19+ Jennifer Blome Thanksgiving Recipe Get Cooking And Enjoy!
Published on: Mar 20, 2024
Jennifer Blome's Thanksgiving recipe is a delicious and heartwarming addition to any holiday feast. The renowned chef and food blogger has shared her personal twist on traditional Thanksgiving dishes, incorporating her love for bold flavors and fresh ingredients. Her recipe not only captures the essence of the holiday but also adds a touch of creativity and elegance to the table. Let's take a closer look at her mouth-watering creation and how you can recreate it in your own kitchen.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Thanksgiving is the perfect time to gather with loved ones and enjoy delicious food and drinks. And what better way to kick off the celebration than with a refreshing Thanksgiving cider sangria? This festive drink is a twist on the classic sangria, with the addition of apple cider, cranberry juice, and a splash of brandy. Serve it in a large pitcher or punch bowl, and watch as your guests go back for seconds and thirds.
2of 20
Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving feast is complete without a hearty and flavorful stuffing. Whether you prefer a traditional recipe with bread, vegetables, and herbs, or a more unique spin with sausage and apples, there are endless options to choose from. And let's be honest, the best part of Thanksgiving leftovers is making a sandwich with leftover stuffing the next day.
The star of the Thanksgiving table, the roasted turkey is the centerpiece that brings everyone together. A perfectly cooked turkey should be juicy and tender, with a crispy and golden brown skin. To achieve this, it's important to properly season and baste the turkey throughout the cooking process. And don't forget to save the drippings for a delicious homemade gravy.
4of 20
Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Cranberry sauce is a staple on every Thanksgiving table, and for good reason. This tart and sweet condiment pairs perfectly with the savory flavors of the holiday dishes. You can make it from scratch with fresh cranberries, sugar, and orange juice, or spice it up with a touch of cinnamon or ginger.
5of 20
Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the turkey may be the star of the show, the Thanksgiving sides are what truly make the meal complete. From creamy mashed potatoes to roasted root vegetables, there are endless options to choose from. And don't forget about the classic green bean casserole or sweet potato casserole topped with marshmallows. These side dishes are sure to please even the pickiest of eaters.
Mashed potatoes are a classic Thanksgiving side dish that everyone loves. The key to making the best mashed potatoes is to start with the right potatoes – Russet or Yukon Golds work best. Boil them until they are fork-tender, then mash them with butter, milk, and seasonings. For a twist, you can also add roasted garlic or cheese.
7of 20
Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For many, Thanksgiving is not complete without a traditional stuffing recipe. This classic dish is made with bread, celery, onions, and herbs, and is baked to perfection. Everyone has their own spin on the recipe, so feel free to add your own favorite ingredients like sausage, apples, or dried cranberries. Just make sure to save room for seconds.
8of 20
OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Who says you can't have dessert before or during the main course? These adorable OREO cookie balls, shaped like turkeys, are a fun and delicious addition to any Thanksgiving spread. Simply mix crushed OREO cookies with cream cheese, roll into balls, and decorate with candy corn, chocolate chips, and pretzels. It's a fun treat for both kids and adults.
9of 20
Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Take your Thanksgiving cocktail game to the next level with a delicious Thanksgiving punch. This festive drink is perfect for large gatherings, as it can be made in a large batch and served in a punch bowl. A classic Thanksgiving punch usually consists of cranberry juice, orange juice, ginger ale, and a splash of vodka. Garnish with cranberries and orange slices for a beautiful presentation.
For a lighter and refreshing side dish, try making a Thanksgiving slaw. This crunchy and colorful dish is made with shredded cabbage, carrots, apples, and a tangy dressing. It's a great option for those who want to balance out their heavy Thanksgiving meal with some vegetables. Plus, the leftovers make for a tasty addition to sandwiches the next day.
11of 20
Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
If you love sangria, you'll love this Thanksgiving twist on the classic drink. Made with red wine, apple cider, cranberry juice, and a splash of brandy, this Thanksgiving sangria is a delicious and festive addition to any holiday celebration. Serve it chilled with some apple and cranberry slices for a beautiful presentation.
Looking for a unique and delicious way to use up your Thanksgiving leftovers? Try making Thanksgiving croquettes. These crispy and savory bites are made with mashed potatoes, turkey, stuffing, and any other Thanksgiving leftovers you have on hand. Bread them and fry them until golden brown, and serve them with your favorite gravy or cranberry sauce.
13of 20
Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
End your Thanksgiving feast on a sweet note with a pumpkin crunch dessert. This delicious and easy-to-make dessert is a cross between a pumpkin pie and a crisp, with a buttery and crunchy topping. Serve it warm with a scoop of vanilla ice cream for the ultimate fall dessert.
14of 20
Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts may not be everyone's favorite vegetable, but when combined with bacon and cheese, they become irresistible. This Thanksgiving, try making a Brussels sprouts casserole, loaded with crispy bacon, creamy cheese, and a crispy breadcrumb topping. It's a great way to get even the pickiest eaters to enjoy their greens.
15of 20
Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Save some time and oven space on Thanksgiving with this multi-cooker stuffing recipe. Simply sauté the vegetables and herbs, add the bread and broth, and let the multi-cooker do the rest. This allows you to focus on other dishes while still getting a delicious and flavorful stuffing on the table.
Don't let your Thanksgiving leftovers go to waste – turn them into a tasty pot pie. This recipe uses leftover turkey, vegetables, and gravy to create a hearty and comforting dish. And if you don't have enough leftover turkey, you can easily substitute chicken. It's a great way to switch up your Thanksgiving leftovers and create a new dish.
17of 20
Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're tired of the traditional Thanksgiving dishes, try making these Thanksgiving pockets. They are essentially mini hand pies filled with all your favorite Thanksgiving flavors – turkey, stuffing, cranberry sauce, and more. They are perfect for a casual Friendsgiving or for a unique twist on the traditional holiday meal.
18of 20
The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
Brining your turkey is the secret to a juicy and flavorful bird. This ultimate Thanksgiving turkey brine recipe combines salt, brown sugar, herbs, and spices for the perfect balance of flavors. It's important to brine the turkey for at least 24 hours before roasting for the best results. Your guests will be raving about how moist and delicious your turkey is.
19of 20
Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For those who are vegetarian or looking for a meatless option, this Thanksgiving meatless loaf is a delicious and hearty main dish. Made with lentils, vegetables, and herbs, it's a great alternative to the traditional Thanksgiving turkey. Serve it with some vegetarian gravy and all the classic Thanksgiving sides for a satisfying and comforting meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want a simple and foolproof method for roasting your Thanksgiving turkey, look no further than this easy brined turkey recipe. Brining the turkey ensures that it stays juicy and flavorful, while roasting it in the oven is a no-fuss way to cook it. Top it off with some herb butter for a crispy and flavorful skin.
Savory Herb-Roasted Turkey
Ingredients:
1 whole turkey, about 12-15 pounds
1/2 cup olive oil
1/4 cup fresh rosemary, chopped
1/4 cup fresh thyme, chopped
1/4 cup fresh sage, chopped
1/4 cup fresh parsley, chopped
1 tablespoon garlic powder
1 tablespoon onion powder
Salt and pepper to taste
Instructions:
Preheat your oven to 350°F (175°C).
In a small bowl, mix together the olive oil, fresh herbs, garlic powder, onion powder, and salt and pepper.
Place the turkey on a roasting rack in a large roasting pan.
Using your hands, rub the herb mixture all over the turkey, making sure to get under the skin as well.
Cover the turkey loosely with foil and roast for 2 hours.
Remove the foil and continue roasting for an additional 1-1.5 hours, or until an instant-read thermometer inserted into the thickest part of the thigh registers 165°F (75°C).
Let the turkey rest for 20 minutes before carving and serving.
Why This Recipe Stands Out:
Jennifer Blome's herb-roasted turkey stands out among traditional Thanksgiving recipes for several reasons. Firstly, the use of fresh herbs adds a burst of flavor and freshness to the dish. Secondly, the combination of garlic and onion powder adds an extra layer of depth to the flavor profile. Lastly, the olive oil helps keep the turkey moist and juicy, ensuring a perfect roast every time.
Make It Your Own:
While Jennifer's recipe is already a standout, you can always make it your own by adding your own personal touch. For a spicy twist, add a teaspoon of cayenne pepper to the herb mixture. For a sweet and tangy flavor, mix in a tablespoon of honey and a tablespoon of balsamic vinegar. The possibilities are endless!
In conclusion, Jennifer Blome's herb-roasted turkey recipe is a must-try for any Thanksgiving gathering. With its perfect blend of flavors and easy-to-follow instructions, this dish is sure to impress your friends and family. So why not add a touch of elegance and creativity to your holiday feast this year with Jennifer's delicious recipe?
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2016__11__2016-11-14-SCMashedPotatoes-3-d7c6359f7b544d1dbbbd641c21eb6023.jpg)
![Pumpkin Crunch Cake [Video] | Foodtasia](http://foodtasia.com/wp-content/uploads/2019/09/pumpkin-crunch-cake-6-683x1024.jpg)
