Main Ingredients: White Or Yellow Cake Mix, Vegetable Oil, Water, Sour
Easter is a time for colorful and festive treats, and this Colorful Easter Egg Layered Cake is the perfect dessert to brighten up your holiday table. This cake is not only visually stunning, but it also tastes delicious. The layers of moist cake are filled with a creamy frosting and topped with a colorful array of Easter egg-shaped candies. It's a treat that will impress your guests and satisfy their sweet tooth.
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Easter Egg - Deviled Egg Chicks
Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
Deviled eggs are a classic Easter appetizer, but why not make them even more festive with these adorable Easter Egg-Deviled Egg Chicks. These bite-sized treats are made by cutting boiled eggs in half, filling them with a creamy yolk mixture, and topping them with a yellow pepper "beak" and olive "eyes" to make them look like little chicks. Not only are they cute, but they also taste delicious and are a great addition to any Easter brunch or dinner.
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Skinny Easter Egg Cake Balls
Main Ingredients: Yellow Cake Mix, Fat Free Greek Yogurt, Water, Large
If you're looking for a healthier alternative to traditional Easter desserts, these Skinny Easter Egg Cake Balls are the perfect option. They are made with a light and fluffy cake mix and coated in a thin layer of white chocolate. They are then decorated with colorful sprinkles to resemble Easter eggs. These cake balls are not only cute, but they are also guilt-free and a great option for those watching their waistline.
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Creamy Strawberry Jello Mold
Main Ingredients: Jello, Boiling Water, Cold Water, Jellied Cranberry
This Creamy Strawberry Jello Mold is a refreshing and colorful addition to any Easter spread. It's made with layers of strawberry gelatin, cream cheese, and whipped cream, creating a light and creamy dessert that is bursting with flavor. It's also a great make-ahead option for busy holiday gatherings, as it needs to set in the fridge for a few hours before serving.
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Easter Egg and Cinnamon Toast Soldiers
Main Ingredients: Eggs, Brioche Bread, Large Eggs, Milk, Vanilla Extract
If you're looking for a fun and creative way to serve eggs at your Easter brunch, these Easter Egg and Cinnamon Toast Soldiers are the perfect option. Hard-boiled eggs are cut in half and served with strips of cinnamon toast for dipping, resembling soldiers marching into battle. It's a delicious and playful twist on a classic breakfast dish.
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How To Make a Layered Jello Mold
Main Ingredients: Cooking Spray, Fruit, Powdered Gelatin, Cranberry Juice
Layered Jello molds are a staple at many Easter gatherings, and with this easy-to-follow guide, you can learn how to make your own. The key to a perfect layered Jello mold is to let each layer set before adding the next, creating distinct layers of colors and flavors. This recipe also includes tips for creating a beautiful swirl design on the top layer for an extra special touch.
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Easter Egg Brunch Wreath
Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
This Easter Egg Brunch Wreath is a show-stopping centerpiece that is sure to impress your guests. It's made with layers of crescent roll dough, filled with a delicious egg and cheese mixture, and topped with a wreath of hard-boiled eggs. It's not only delicious, but it also makes for a beautiful presentation on your holiday table.
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Easter Egg Sugar Cookies with Marbled Royal Icing
Main Ingredients: All Purpose Flour, Baking Powder, Unsalted Butter
Sugar cookies are a classic Easter treat, and these Easter Egg Sugar Cookies with Marbled Royal Icing take them to the next level. The sugar cookies are cut into egg shapes and decorated with a beautiful marbled royal icing, creating a unique and eye-catching design. These cookies are not only delicious, but they also make for a fun and creative activity for the whole family to enjoy.
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Easter Egg Cupcakes or Easter Cupcakes
Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
Cupcakes are always a hit at parties, and these Easter Egg Cupcakes are no exception. They are topped with a rich and creamy buttercream frosting and decorated with colorful Easter egg candies. You can also get creative and use different frosting colors and designs to make each cupcake unique. These cupcakes are sure to be a hit with both kids and adults alike.
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Easter Egg Blondies | Simple Easters
Main Ingredients: Firmly Packed Brown Sugar, Butter, Flour, White Sugar
If you're looking for a simple and delicious Easter dessert, these Easter Egg Blondies are the perfect option. They are made with a buttery blondie base and filled with colorful Easter egg candies. These blondies are not only easy to make, but they also make for a tasty and festive treat that everyone will love.
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No Bake Easter Sweet Cheese Mold
Main Ingredients: Farmers Cheese, Sugar, Cream Cheese, Hard Boiled Eggs
If you're short on time or don't want to turn on your oven, this No Bake Easter Sweet Cheese Mold is the perfect dessert for you. It's made with a creamy and sweet cheese filling and topped with a layer of colorful fruit jelly. It's a light and refreshing dessert that is perfect for warm spring days.
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Bacon Wrapped Meatloaf
Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
For a savory and hearty Easter dinner option, this Bacon Wrapped Meatloaf is sure to please. It's made with a juicy and flavorful meatloaf, wrapped in crispy bacon and topped with a tangy glaze. It's a dish that will satisfy even the hungriest of guests and is a great way to switch up your traditional Easter menu.
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Monkey Squares
Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
These Monkey Squares are a fun and playful dessert that is perfect for Easter. They are made with a layer of chocolate chip cookie dough, a layer of banana slices, and topped with a layer of brown sugar crumble. They are then baked until golden brown and served warm with a scoop of vanilla ice cream. It's a dessert that the whole family will go bananas for.
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Easter Egg Doughnuts
Main Ingredients: Whole Milk, Shortening, Butter, Active Dry Yeast, Warm
Doughnuts are always a crowd-pleaser, and these Easter Egg Doughnuts are no exception. They are made with a simple and fluffy dough, cut into egg shapes, and fried until golden brown. They are then dipped in a sweet glaze and decorated with colorful sprinkles. These doughnuts are not only delicious, but they also make for a fun and festive Easter treat.
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Strawberry Jello Mold
Main Ingredients: Jello, Fresh Strawberries, Boiling Water, Cool Whip
This Strawberry Jello Mold is a classic Easter dessert that never goes out of style. It's made with layers of strawberry gelatin, cream cheese, and fresh strawberries, creating a light and refreshing dessert that is perfect for spring. It's also a great option for those who prefer a fruit-based dessert over something too sweet.
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Creamsicle Jello Mold
Main Ingredients: Unflavored Gelatin, Cold Water, Boiling Water, Sugar
If you love the classic flavors of an orange creamsicle, then you'll love this Creamsicle Jello Mold. It's made with layers of orange gelatin, vanilla pudding, and whipped cream, creating a creamy and dreamy dessert that is reminiscent of the iconic frozen treat. It's a fun and unique twist on a traditional Jello mold that is sure to be a hit at your Easter gathering.
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Orange Jello Mold
Main Ingredients: Jello, Mandarin Orange Segments, Boiling Water, Cool
This Orange Jello Mold is a simple and delicious Easter dessert that is perfect for busy hosts. It's made with layers of orange gelatin and a creamy whipped topping, creating a light and refreshing dessert that is bursting with citrus flavor. It's also a great option for those who prefer a less sweet dessert.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
This Easter Sunshine Cake is a simple and beautiful dessert that is perfect for Easter brunch or dinner. It's made with layers of yellow cake, filled with a creamy lemon filling, and topped with a bright and sunny orange glaze. It's a dessert that is not only delicious but also adds a pop of color to your holiday table.
Egg salad is a classic Easter dish, and this recipe takes it to the next level with the addition of colorful Easter egg-shaped pasta. Hard-boiled eggs, pasta, and a creamy dressing are combined to create a delicious and festive salad that is perfect for your Easter gathering. It's also a great way to use up any leftover hard-boiled eggs from your Easter egg decorating festivities.
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Easter Egg Clafoutis
Main Ingredients: Eggs, Full Fat Milk, Caster Sugar, Vanilla Extract
This Easter Egg Clafoutis is a French-inspired dessert that is perfect for Easter. It's made with a custard-like batter, filled with fresh berries and topped with hard-boiled eggs. The eggs are not only a festive addition but also add a unique and delicious texture to the dish. It's a dessert that is sure to impress your guests and leave them wanting more.
The Perfect Easter Treat
Easter is just around the corner and what better way to celebrate than with a fun and creative treat? Jello Easter egg molds are a great way to add some color and excitement to your Easter celebrations. Not only are they easy to make, but they also make for a delicious and refreshing dessert. Plus, they are perfect for the whole family to enjoy together. So, gather your loved ones and let's get cracking on this Jello Easter egg mold recipe!
The Versatility of Jello Easter Egg Molds
One of the best things about Jello Easter egg molds is their versatility. You can customize them to your liking by using different flavors and colors. You can even add in some fruit or candy pieces for an extra surprise. The possibilities are endless. Plus, with the use of different sized molds, you can create a variety of Easter egg shapes and sizes. From small eggs for individual servings to larger ones for sharing, Jello Easter egg molds are perfect for any Easter gathering.
Bringing Some Fun to the Table
Not only are Jello Easter egg molds delicious, but they also add a fun and festive touch to any Easter table. The bright and vibrant colors of the Jello eggs will surely bring a smile to everyone's face. Kids will especially enjoy the novelty of eating Jello in the shape of an Easter egg. It's a great way to get them involved in the kitchen and have some fun during the Easter season. Plus, it's a great activity for the whole family to do together.
How to Make Jello Easter Egg Molds
Now, let's get down to business and learn how to make these tasty treats. First, gather all the necessary ingredients and supplies. You will need Jello mix of your choice, boiling water, cold water, and Easter egg molds. Next, prepare the Jello according to the package instructions, making sure to use the correct amount of boiling and cold water. Then, pour the Jello mixture into the molds and let it set in the fridge for a few hours. Once they are set, carefully remove the Jello eggs from the molds and voila, your Jello Easter egg molds are ready to be enjoyed!
Get Creative and Have Fun with Jello Easter Egg Molds
There you have it, a simple and fun way to celebrate Easter with your loved ones. With this Jello Easter egg mold recipe, you can let your creativity run wild and make Easter eggs that are uniquely yours. So, gather your family and friends and have a blast making and enjoying these tasty treats. Happy Easter!
