19+ Japillo Cheese Log Recipe Thanksgiving Try These Culinary Delights!

Published on: Mar 8, 2024

If you're looking for a delicious and unique addition to your Thanksgiving spread this year, look no further than this mouth-watering japillo cheese log recipe. This creamy, savory treat is sure to be a hit with your family and friends, and it's incredibly easy to make. Whether you're an experienced chef or a novice in the kitchen, this recipe is perfect for anyone looking to add a little something special to their holiday menu.

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Ingredients

For the cheese log:

  • 1 8-ounce block of japillo cheese
  • 1/4 cup unsalted butter, softened
  • 1/4 cup cream cheese, softened
  • 1 tablespoon chopped fresh herbs (such as parsley, thyme, or rosemary)
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1/4 cup chopped pecans

For serving:

  • Assorted crackers or sliced baguette
  • Fresh fruit, such as apples or grapes
  • Honey or fig jam

Instructions

  1. In a medium bowl, use an electric mixer to beat the japillo cheese, butter, and cream cheese until smooth and creamy.
  2. Add in the chopped herbs, garlic powder, onion powder, and black pepper, and mix until well combined.
  3. Place the mixture onto a large sheet of plastic wrap and shape it into a log, about 6 inches long and 2 inches in diameter.
  4. Roll the log in the chopped pecans, making sure they are evenly coated on all sides.
  5. Wrap the log tightly in the plastic wrap and refrigerate for at least 1 hour, or up to 24 hours, to allow the flavors to meld together.
  6. When ready to serve, remove the cheese log from the refrigerator and let it sit at room temperature for about 10-15 minutes to soften slightly.
  7. Arrange the crackers or sliced baguette, fresh fruit, and honey or fig jam on a platter.
  8. Unwrap the cheese log and place it in the center of the platter.
  9. Serve and enjoy!

Why Japillo Cheese?

What makes this cheese log truly stand out is the use of japillo cheese. This creamy and tangy cheese is a combination of two beloved varieties, jalapeño and Manchego. It adds a unique and delicious flavor to the log, making it perfect for anyone who loves a little bit of heat in their food.

Get Creative!

While this cheese log recipe is perfect for Thanksgiving, it can also be enjoyed year-round for any special occasion. Get creative with the toppings and mix-ins, such as adding dried cranberries or using different types of nuts. You can also shape the cheese log into different forms, such as a ball or a star, to fit the theme of your gathering.

Final Thoughts

With its creamy texture, flavorful herbs and spices, and a touch of heat from the japillo cheese, this cheese log is sure to become a new holiday tradition. So why not give it a try and impress your loved ones with this unique and delicious Thanksgiving appetizer?

19+ japillo cheese log recipe thanksgiving Try these culinary delights!

Thanksgiving Leftovers Casserole

yield: 4 total time: 60 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 4 cups stuffing leftover prepared, divided
  • 4 cups cooked turkey shredded leftover, about 1 lb.
  • 3/4 cup mayonnaise
  • 1/4 cup whole berry cranberry sauce
  • 2 cups leftover mashed potatoes
  • 1 1/2 cups shredded mozzarella cheese
  • 4 cups stuffing leftover
  • 4 cups turkey shredded
  • 3/4 cup mayonnaise
  • 1/4 cup whole berry cranberry sauce
  • 2 cups mashed potatoes
  • 1 1/2 cups shredded mozzarella cheese
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