17 Japanese Village Victoria Bc Steak Sauce Recipe Get Cooking And Enjoy!

Published on: Mar 26, 2024

For those who enjoy a hearty and flavorful meal, Japanese Village in Victoria, British Columbia is a must-visit destination. Known for its mouth-watering steaks and unique steak sauce, this restaurant has become a popular spot for locals and tourists alike. But did you know that you can recreate the famous Japanese Village steak sauce in the comfort of your own home? In this article, we will share with you the secret recipe for this delectable sauce that will elevate any steak dish to the next level.

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

EASY Teriyaki Sauce Recipe - I Heart Naptime

How to Make Teriyaki Sauce From Scratch

Teriyaki Sauce Recipe - The Gunny Sack

One of the most popular sauces used in Japanese cuisine, teriyaki sauce is a sweet and savory glaze that pairs perfectly with the smoky flavor of beer can chicken. Made from a combination of soy sauce, brown sugar, mirin, and ginger, this sauce adds a delicious umami flavor to your chicken. You can also add garlic, sake, and sesame oil for even more depth of flavor. Brush the teriyaki sauce onto the chicken during the last few minutes of grilling for a sticky and delicious glaze.

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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

A thick and tangy sauce that is commonly used in Japanese cuisine, tonkatsu sauce is a great accompaniment to beer can chicken. Made from a blend of tomato paste, soy sauce, rice vinegar, and honey, this sauce has a sweet and tangy flavor that pairs well with the rich flavor of the chicken. It is also commonly used as a dipping sauce for fried foods, making it a perfect pairing for beer can chicken.

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Gyoza Sauce

Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Crushed Red Pepper

How to Make Gyoza Sauce (EASY 4-Ingredient Recipe!) - Platings + Pairings

Recipe: steamed vegetarian gyoza with plum sauce | youareyoungdarling

Gyoza Dipping Sauce - Cooking With Ayeh

Gyoza sauce is a savory and slightly spicy sauce that is typically used as a dipping sauce for dumplings. Made from a combination of soy sauce, rice vinegar, sesame oil, and chili oil, this sauce adds a delicious kick to your beer can chicken. You can also add garlic, ginger, and green onions for added flavor. Brush the sauce onto the chicken during the last few minutes of grilling for a flavorful glaze.

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Japanese Sesame Steak Sauce

Main Ingredients: Tahini, Soy Sauce, Mayonnaise, Garlic, Ground Ginger

Steak Bites with Sesame Steak Sauce - Food Mamma

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Steak with Japanese Garlic Steak Sauce | RecipeTin Japan

Japanese Steak Sauce + Stir Fry - Everything Country CA

This rich and flavorful sauce is commonly used as a marinade for steak in Japanese cuisine, but it also pairs well with beer can chicken. Made from a combination of soy sauce, sesame oil, garlic, and sugar, this sauce has a nutty and savory flavor that complements the smokiness of the chicken. You can also add mirin and rice vinegar for a touch of sweetness and acidity. Brush the sauce onto the chicken during the last few minutes of grilling for a delicious glaze.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

Yum Yum Sauce is a Japanese Hibachi staple. This delicious sauce is ...

If you are a fan of Japanese Hibachi, then you are probably familar ...

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Also known as white sauce or shrimp sauce, yum yum sauce is a popular condiment used in Japanese hibachi restaurants. Made from a blend of mayonnaise, rice vinegar, sugar, and paprika, this sauce is creamy, tangy, and slightly sweet. It is the perfect accompaniment to beer can chicken, adding a creamy and flavorful element to the dish.

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Japanese Kewpie Mayonnaise

Main Ingredients: Egg Yolks, Rice Vinegar, Apple Cider Vinegar, Lemon

Kewpie Japanese Mayonaise 17.64 Fl Oz. 2-pack – SecretPantryLA

Kewpie Mayonnaise 500g from Buy Asian Food 4U

How to make Japanese kewpie mayo at home Easy Japanese Recipes, Asian ...

Japanese Mayo (Kewpie Mayonnaise) | Pickled Plum

Kewpie mayonnaise is a creamy and tangy condiment that is commonly used in Japanese cuisine. Made from a combination of egg yolks, rice vinegar, and mustard, this mayonnaise has a rich and savory flavor that pairs well with the smoky flavor of beer can chicken. You can also add mirin and soy sauce for a touch of sweetness and umami flavor.

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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire

Best Yakisoba Recipe (焼きそば) - Japanese Noodle Stir-Fry

A thick and savory sauce that is commonly used in Japanese stir-fry dishes, yakisoba sauce is a great accompaniment to beer can chicken. Made from a blend of soy sauce, mirin, sugar, and ginger, this sauce has a rich and slightly sweet flavor that complements the smokiness of the chicken. You can also add garlic and sesame oil for added depth of flavor. Brush the sauce onto the chicken during the last few minutes of grilling for a delicious glaze.

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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice

Homemade Ponzu Sauce Recipe - Chili Pepper Madness

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Ponzu sauce is a tangy and citrusy sauce that is commonly used in Japanese cuisine. Made from a blend of soy sauce, citrus juice, and rice vinegar, this sauce has a bright and refreshing flavor that pairs well with the rich and smoky flavor of beer can chicken. You can also add mirin and sesame oil for a touch of sweetness and nuttiness. Brush the sauce onto the chicken during the last few minutes of grilling for a flavorful glaze.

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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin

Sushi Sauce Recipes: Dynamite, Eel, Mango - Celebration Generation

Eel Sauce Recipe (Unagi Sauce) - Cooking Frog

Eel sauce, also known as unagi sauce, is a sweet and savory glaze commonly used in Japanese sushi dishes. Made from a combination of soy sauce, mirin, and sugar, this sauce has a rich and slightly sweet flavor that pairs well with the smokiness of beer can chicken. You can also add rice vinegar and cornstarch for a thicker consistency. Brush the sauce onto the chicken during the last few minutes of grilling for a delicious glaze.

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Salmon Teriyaki

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Rice

Teriyaki Salmon Recipe - Cooking Classy

A twist on the traditional teriyaki sauce, salmon teriyaki is a delicious and flavorful dish that pairs well with beer can chicken. Made from a combination of soy sauce, mirin, sugar, and ginger, this sauce has a sweet and savory flavor that complements the rich and smoky flavor of the chicken. You can also add garlic and sake for added depth of flavor. Serve the salmon alongside the chicken for a delicious meal.

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"Oh My!" Steak Sauce

Main Ingredients: Butter, Shallot, Chives, Garlic Cloves, Prepared

"OH MY!" STEAK SAUCE - INSPIRED RECIPE

steak sauce in a glass jar with spoons next to it

"Oh My!" Steak Sauce: my favorite secret family recipe for the best ...

This homemade steak sauce is a perfect pairing for beer can chicken, adding a rich and savory flavor to the dish. Made from a combination of worcestershire sauce, sugar, garlic, and mustard, this sauce has a tangy and slightly sweet flavor that complements the smokiness of the chicken. You can also add hot sauce or black pepper for a spicy kick. Brush the sauce onto the chicken during the last few minutes of grilling for a delicious glaze.

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Multipurpose Sauce (for Noodles And Tempura)

Main Ingredients: Soy Sauce, Mirin, Rice Wine, Dried Bonito Flakes

This versatile sauce is commonly used for both noodles and tempura in Japanese cuisine, but it also pairs well with beer can chicken. Made from a combination of soy sauce, mirin, and sake, this sauce has a rich and savory flavor that complements the smokiness of the chicken. You can also add sesame oil and green onions for added depth of flavor. Brush the sauce onto the chicken during the last few minutes of grilling for a delicious glaze.

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Korean Teriyaki Sauce (vegan, gluten free)

Main Ingredients: Low Sodium Tamari, Maple Syrup, Mirin, Paprika, Rice

Vegan Teriyaki Sauce - Loving It Vegan

Easy Homemade Teriyaki Sauce (gluten-free, vegan)

The Garden Grazer: Easy Teriyaki Sauce

Gluten-Free Vegan Teriyaki Sauce - Veggies Don't Bite | Recipe | Vegan ...

This vegan and gluten-free teriyaki sauce is a great option for those with dietary restrictions. Made from a blend of soy sauce, rice wine, and honey, this sauce has a sweet and savory flavor that pairs well with the smokiness of the chicken. You can also add garlic, ginger, and sesame oil for added depth of flavor. Brush the sauce onto the chicken during the last few minutes of grilling for a delicious glaze.

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Shrimp tempura Dipping Sauce

Main Ingredients: Warm Water, Hondashi, Low Sodium Soy Sauce, Mirin

Pin on Homemade Sauces, Dressings and other Condiments

A restaurant favorite made at home! Shrimp and assorted veggies are ...

Shrimp Tempura with Sesame Soy Dipping Sauce | Shrimp tempura, Tempura ...

A classic dipping sauce for tempura dishes, this sauce is also a great pairing for beer can chicken. Made from a combination of dashi, soy sauce, and mirin, this sauce has a savory and slightly sweet flavor that complements the rich and smoky flavor of the chicken. You can also add ginger and garlic for added depth of flavor. Serve the chicken alongside tempura vegetables for a delicious meal.

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Cold Soba Noodles Dipping Sauce (5 Minutes!!)

Main Ingredients: Dashi Stock, Soy Sauce, Mirin, Chopped Green Onion

Japanese Soba Cheapest Outlet, Save 56% | jlcatj.gob.mx

Cold Soba Noodles With Dipping Sauce Recipe | Recipe in 2020 | Soba ...

Zaru Soba (Cold Soba Noodles) with Genmaicha Dipping Sauce | Soba ...

Soba Noodles with Two Dipping Sauces | Recipe | Soba noodles, Soba ...

This quick and easy dipping sauce is perfect for cold soba noodles, but it also pairs well with beer can chicken. Made from a combination of soy sauce, mirin, rice vinegar, and sugar, this sauce has a tangy and slightly sweet flavor that complements the smokiness of the chicken. You can also add sesame oil and green onions for added depth of flavor. Brush the sauce onto the chicken during the last few minutes of grilling for a delicious glaze.

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Katsu Sauce

Main Ingredients: Ketchup, Soy Sauce, Brown Sugar, Mirin, Worcestershire

Spicy Korean Chicken Katsu - Soul&Streusel

Chicken Katsu Recipe with Tonkatsu Sauce - Sweet and Savory Meals

Katsu sauce is a thick and sweet condiment that is commonly used in Japanese cuisine, particularly on katsu dishes. Made from a combination of tomato paste, soy sauce, worcestershire sauce, and sugar, this sauce has a tangy and slightly sweet flavor that pairs well with the smokiness of beer can chicken. You can also add honey and ginger for added depth of flavor. Brush the sauce onto the chicken during the last few minutes of grilling for a delicious glaze.

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The Best Yakitori Sauce

Main Ingredients: Chicken Wings, Sake, Mirin, Sugar, Shoyu

the BEST YAKITORI (baking, grilling, freeziing instructions) | Spicy ...

Learn to Make Homemade Yakitori Sauce | Recipe in 2020 | Recipes, Bento ...

the BEST YAKITORI (baking, grilling, freeziing instructions)

Yakitori sauce is a classic Japanese glaze that is commonly used on grilled chicken skewers. Made from a combination of soy sauce, mirin, and sake, this sauce has a rich and savory flavor that pairs well with the smokiness of beer can chicken. You can also add honey and ginger for added depth of flavor. Brush the sauce onto the chicken during the last few minutes of grilling for a flavorful glaze.

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Yakitori Tare Sauce

Main Ingredients: Soy Sauce, Brown Sugar, Mirin, Sake, Garlic Cloves

chicken yakitori with tare sauce | Food, Chicken, Home cooking

Vegan Yakitori Recipe - Vegan BBQ - Yum Vegan Blog

Yakitori - how to make 焼き鳥 successfully at home - Chopstick Chronicles

My Time in the Kitchen: Chicken Yakitori

Similar to yakitori sauce, tare sauce is a thick and sweet glaze commonly used in Japanese cuisine. Made from a combination of soy sauce, mirin, sake, and sugar, this sauce has a rich and slightly sweet flavor that pairs well with the smokiness of the chicken. You can also add garlic and ginger for added depth of flavor. Brush the sauce onto the chicken during the last few minutes of grilling for a delicious glaze.

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Tempura Sauce

Main Ingredients: Dashi, Soy Sauce, Mirin, Bonito Flakes, Daikon

Macrofood Everyday: Tempura with Sweet and Sour Sauce

Shrimp Tempura Dipping Sauce - Chefjar

Tempura sauce is a classic dipping sauce for tempura dishes, but it also pairs well with beer can chicken. Made from a combination of dashi, soy sauce, and mirin, this sauce has a savory and slightly sweet flavor that complements the rich and smoky flavor of the chicken. You can also add ginger and garlic for added depth of flavor. Serve the chicken alongside tempura vegetables for a delicious meal.

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Simple Homemade Teriyaki Sauce

Main Ingredients: Soy Sauce, Mirin, Garlic Cloves, Fresh Ginger

Homemade Teriyaki Sauce (Gluten-Free + Paleo!) • One Lovely Life

3 Ingredient Best Homemade Teriyaki Sauce Recipe | The Adventure Bite

Homemade Teriyaki Sauce - Served From Scratch

If you're looking for a quick and easy teriyaki sauce recipe, this one is for you. Made from a combination of soy sauce, mirin, and sugar, this sauce has a sweet and savory flavor that pairs well with the smokiness of beer can chicken. You can also add garlic and ginger for added depth of flavor. Brush the sauce onto the chicken during the last few minutes of grilling for a delicious glaze.

The Secret Behind Japanese Village Steak Sauce

The Ingredients

The key to the perfect Japanese Village steak sauce lies in its ingredients. While the exact recipe is a closely guarded secret, the main components are soy sauce, sake, and mirin. These three ingredients are staples in Japanese cuisine and are responsible for the rich and savory flavor of the sauce. Additionally, ginger, garlic, and sugar are also added to enhance the taste and add depth to the sauce.

The Cooking Process

Creating the Japanese Village steak sauce may seem intimidating, but it is actually quite simple. First, you need to mix together equal parts of soy sauce, sake, and mirin in a saucepan. Then, add in a tablespoon of freshly grated ginger and minced garlic. For the perfect balance of flavors, add in a teaspoon of sugar. Bring the mixture to a boil and then let it simmer for about 10 minutes. This will allow the flavors to meld together and create a delicious sauce.

Customize to Your Taste

While the traditional Japanese Village steak sauce recipe calls for specific ingredients, you can always customize it to your taste. For example, you can add a touch of honey for a sweeter version of the sauce or chili flakes for a spicier kick. You can also experiment with different ratios of the main ingredients to find the perfect balance for your palate.

Enjoy the Sauce with More Than Just Steak

While Japanese Village is known for its steak, the steak sauce can be enjoyed with more than just beef. It goes well with chicken, pork, and even seafood dishes. You can also use it as a marinade or dipping sauce for vegetables. The possibilities are endless with this versatile sauce. In conclusion, the Japanese Village steak sauce is a true gem that adds a unique and delicious flavor to any dish. With its simple ingredients and customizable nature, it is easy to recreate at home. So next time you visit Japanese Village or crave a taste of their famous steak sauce, you can whip up your own version and impress your taste buds and guests.