17 Japanese Village Calgary Steak Sauce Recipe Cook Up Something Special!

Published on: Mar 26, 2024

Looking to bring a taste of Japan to your dinner table? Look no further than the Japanese Village Calgary steak sauce recipe. This iconic sauce is the perfect accompaniment to any steak dish, adding a burst of umami flavor that will leave your taste buds wanting more. But what makes this sauce so special? In this article, we'll take a closer look at the ingredients and techniques that make this sauce a must-try for any steak lover. So fire up your grill and get ready to elevate your steak game with this delicious recipe.

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

EASY Teriyaki Sauce Recipe - I Heart Naptime

How to Make Teriyaki Sauce From Scratch

Teriyaki Sauce Recipe - The Gunny Sack

Teriyaki sauce is a classic Japanese sauce that is perfect for marinating chicken. Made with soy sauce, mirin (a sweet rice wine), sake (a Japanese rice wine), and sugar, this sauce has the perfect balance of sweet and savory flavors. It adds a delicious glaze to the chicken and gives it a rich umami taste. You can make your own teriyaki sauce at home or buy it from the store, but either way, it will take your beer can chicken to the next level.

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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

Tonkatsu sauce is a thick and tangy sauce that is commonly used in Japanese cuisine. It is made with soy sauce, tomato paste, rice vinegar, sugar, and other seasonings. It is perfect for dipping your beer can chicken in, or you can also use it as a glaze. This sauce is versatile and easy to make, and it will add a unique flavor to your chicken that your taste buds will thank you for.

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Gyoza Sauce

Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Crushed Red Pepper

How to Make Gyoza Sauce (EASY 4-Ingredient Recipe!) - Platings + Pairings

Recipe: steamed vegetarian gyoza with plum sauce | youareyoungdarling

Gyoza Dipping Sauce - Cooking With Ayeh

Gyoza sauce is a popular dipping sauce in Japan that is commonly served with dumplings. However, it also pairs well with beer can chicken. Made with soy sauce, rice vinegar, sesame oil, and garlic, this sauce has a tangy and slightly spicy taste. It is perfect for adding a kick to your chicken and giving it a delicious Asian twist. You can also drizzle it over the chicken before serving for an extra burst of flavor.

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Japanese Sesame Steak Sauce

Main Ingredients: Tahini, Soy Sauce, Mayonnaise, Garlic, Ground Ginger

Steak Bites with Sesame Steak Sauce - Food Mamma

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Japanese Sesame Sauce (Goma Dare) | Recipe | Sesame sauce, Sauce ...

This Japanese sesame steak sauce is perfect for marinating your beer can chicken. Made with soy sauce, sake, sesame oil, garlic, and ginger, it has a rich and savory flavor that will make your chicken incredibly tender and juicy. You can also use this sauce as a dipping sauce or glaze for your chicken. It is a must-try for any steak or chicken lover.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

Yum Yum Sauce is a Japanese Hibachi staple. This delicious sauce is ...

If you are a fan of Japanese Hibachi, then you are probably familar ...

Authentic Japanese Hibachi Yum Yum Sauce - Cooking with Curls

Yum Yum sauce, also known as Japanese hibachi sauce or white sauce, is a creamy and tangy sauce that is commonly served in Japanese hibachi restaurants. Made with mayonnaise, tomato paste, rice vinegar, and other seasonings, this sauce is perfect for dipping your beer can chicken in. It also works well as a marinade or glaze for the chicken. It is easy to make and will add a burst of flavor to your chicken.

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Japanese Kewpie Mayonnaise

Main Ingredients: Egg Yolks, Rice Vinegar, Apple Cider Vinegar, Lemon

Kewpie Japanese Mayonaise 17.64 Fl Oz. 2-pack – SecretPantryLA

Kewpie Mayonnaise 500g from Buy Asian Food 4U

How to make Japanese kewpie mayo at home Easy Japanese Recipes, Asian ...

Japanese Mayo (Kewpie Mayonnaise) | Pickled Plum

Kewpie mayonnaise is a popular Japanese mayonnaise that is slightly sweeter and creamier than traditional mayonnaise. It is made with rice vinegar, egg yolks, and seasonings, giving it a unique and delicious flavor. This mayonnaise is perfect for adding a creamy element to your beer can chicken. You can also mix it with other sauces or use it as a glaze for the chicken. It is a must-have in any Japanese-inspired kitchen.

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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire

Best Yakisoba Recipe (焼きそば) - Japanese Noodle Stir-Fry

Yakisoba sauce is a thick and savory sauce that is commonly used in Japanese stir-fry dishes. It is made with soy sauce, oyster sauce, mirin, and other seasonings. This sauce is perfect for marinating your beer can chicken, giving it a rich and flavorful taste. You can also use it as a dipping sauce, or mix it with other sauces for a unique flavor combination. It is a must-try for any yakisoba lover.

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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice

13 popular teppanyaki dipping sauce ingredients and 6 recipes to try

My Japanese Ponzu Sauce | Fresh Kitchen

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Ponzu sauce is a tangy and slightly sweet sauce that is commonly used in Japanese cuisine. It is made with citrus juice, soy sauce, mirin, and other seasonings. This sauce is perfect for marinating your beer can chicken, giving it a refreshing and tangy taste. You can also use it as a dipping sauce or mix it with other sauces for a unique flavor combination. It is a must-try for any Japanese food enthusiast.

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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin

Sushi Sauce Recipes: Dynamite, Eel, Mango - Celebration Generation

Eel Sauce Recipe (Unagi Sauce) - Cooking Frog

Eel sauce, also known as unagi sauce, is a sweet and savory sauce that is commonly used in Japanese sushi dishes. It is made with soy sauce, mirin, and sugar, giving it a rich and tangy taste. This sauce is perfect for drizzling over your beer can chicken, adding a unique and delicious flavor to the dish. You can also use it as a dipping sauce or mix it with other sauces for a creative twist.

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Salmon Teriyaki

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Rice

Teriyaki Salmon Recipe - Cooking Classy

Teriyaki sauce is not only great for chicken, but it also works well with other types of meat, such as salmon. This salmon teriyaki recipe is a must-try for seafood lovers. It combines the delicious flavors of teriyaki sauce with the rich, buttery taste of salmon. This dish is perfect for a quick and easy weeknight meal or a special dinner with friends and family.

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"Oh My!" Steak Sauce

Main Ingredients: Butter, Shallot, Chives, Garlic Cloves, Prepared

"OH MY!" STEAK SAUCE - INSPIRED RECIPE

steak sauce in a glass jar with spoons next to it

"Oh My!" Steak Sauce: my favorite secret family recipe for the best ...

If you're a fan of bold and flavorful sauces, then this "Oh My!" steak sauce is for you. Made with soy sauce, red wine vinegar, garlic, and other seasonings, this sauce is perfect for marinating your beer can chicken. It will give your chicken a rich and tangy taste that will have everyone saying, "Oh my!" You can also use it as a dipping sauce or mix it with other sauces for a unique flavor combination.

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Multipurpose Sauce (for Noodles And Tempura)

Main Ingredients: Soy Sauce, Mirin, Rice Wine, Dried Bonito Flakes

My tomato sauce noodles that eat for dinner every time. : Noodles

Whilst these Thai noodles aren't authentic, they sure are tasty ...

If you're looking for a versatile sauce that you can use for different dishes, then this multipurpose sauce is the one for you. Made with soy sauce, mirin, sugar, and other seasonings, this sauce is perfect for marinating your beer can chicken and also works well as a dipping sauce for noodles or tempura. It is easy to make and will add a burst of flavor to any dish.

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Shrimp tempura Dipping Sauce

Main Ingredients: Warm Water, Hondashi, Low Sodium Soy Sauce, Mirin

Shrimp Tempura Dipping Sauce | Tempura dipping sauce, Shrimp tempura ...

Shrimp Tempura Dipping Sauce - Chefjar | Recipe | Tempura dipping sauce ...

Shrimp Tempura Dipping Sauce - Chefjar

Shrimp tempura is a popular Japanese dish that is often served with a delicious dipping sauce. This shrimp tempura dipping sauce is made with soy sauce, mirin, sugar, and other seasonings. It is perfect for dipping your beer can chicken in, giving it a unique and delicious flavor. You can also use it as a marinade or glaze for the chicken. It is a must-try for any seafood lover.

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Korean Teriyaki Sauce (vegan, gluten free)

Main Ingredients: Low Sodium Tamari, Maple Syrup, Mirin, Paprika, Rice

5 Minute Vegan Teriyaki Sauce (Best Recipe!) - Eat With Clarity

Vegan Teriyaki Sauce Recipe - Romy London UK

Gluten-Free Vegan Teriyaki Sauce - Veggies Don't Bite | Recipe | Vegan ...

Easy Teriyaki Sauce | Recipe | Teriyaki sauce, Food recipes, Vegan sauces

If you're looking for a vegan and gluten-free version of teriyaki sauce, then this Korean teriyaki sauce is for you. Made with soy sauce, rice vinegar, maple syrup, and other seasonings, this sauce is perfect for marinating your beer can chicken and adding a delicious Asian flavor to the dish. It is also great for stir-fries, noodles, and other dishes. It's a versatile and tasty sauce that everyone can enjoy.

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Cold Soba Noodles Dipping Sauce (5 Minutes!!)

Main Ingredients: Dashi Stock, Soy Sauce, Mirin, Chopped Green Onion

Japanese Soba Cheapest Outlet, Save 56% | jlcatj.gob.mx

Cold Soba Noodles With Dipping Sauce Recipe | Recipe in 2020 | Soba ...

Zaru Soba (Cold Soba Noodles) with Genmaicha Dipping Sauce | Soba ...

Soba Noodles with Two Dipping Sauces | Recipe | Soba noodles, Soba ...

Soba noodles are a popular type of Japanese noodles that are often served cold with a dipping sauce. This cold soba noodles dipping sauce is perfect for dipping your beer can chicken in, giving it a refreshing and tangy taste. Made with soy sauce, mirin, sugar, and other seasonings, this sauce is quick and easy to make and adds a unique flavor to your dish.

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The Best Yakitori Sauce

Main Ingredients: Chicken Wings, Sake, Mirin, Sugar, Shoyu

the BEST YAKITORI (baking, grilling, freeziing instructions)

Paleo Chicken Yakitori Skewers (Whole30) | I Heart Umami®

Vegan Yakitori Recipe - Vegan BBQ - Yum Vegan Blog

Japanese Chicken Yakitori Recipe - Went Here 8 This

Yakitori sauce is a sweet and savory sauce that is commonly used in Japanese grilled chicken skewers. If you're a fan of yakitori, then this recipe for the best yakitori sauce is a must-try. Made with soy sauce, mirin, sake, and other seasonings, this sauce is perfect for marinating your beer can chicken and giving it a delicious and authentic Japanese taste.

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Yakitori Tare Sauce

Main Ingredients: Soy Sauce, Brown Sugar, Mirin, Sake, Garlic Cloves

chicken yakitori with tare sauce | Food, Chicken, Home cooking

Dos, dos, dos partie contribution Courrier recette sauce yakitori sans ...

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Tare sauce is a type of yakitori sauce that is thicker and sweeter than the regular version. It is perfect for glazing your beer can chicken, giving it a rich and caramelized taste. Made with soy sauce, mirin, sake, and other seasonings, this sauce is easy to make and will add a burst of flavor to your chicken. You can also use it as a dipping sauce or mix it with other sauces for a unique flavor combination.

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Katsu Sauce

Main Ingredients: Ketchup, Soy Sauce, Brown Sugar, Mirin, Worcestershire

Chicken Katsu & Sauce | Chicken katsu sauce, Stuffed peppers, Chicken

Chicken Katsu Recipe with Tonkatsu Sauce - Sweet and Savory Meals

Katsu sauce is a tangy and slightly spicy sauce that is commonly used in Japanese dishes like tonkatsu (breaded pork cutlet). It is made with tomato paste, soy sauce, rice vinegar, and other seasonings. This sauce is perfect for dipping your beer can chicken in, giving it a unique and delicious flavor. You can also use it as a glaze for the chicken or mix it with other sauces for a creative twist.

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Tempura Sauce

Main Ingredients: Dashi, Soy Sauce, Mirin, Bonito Flakes, Daikon

Macrofood Everyday: Tempura with Sweet and Sour Sauce

Tempura sauce is a savory and slightly sweet sauce that is commonly served with tempura, a type of Japanese fried dish. Made with soy sauce, mirin, and dashi (a type of Japanese broth), this sauce is perfect for dipping your beer can chicken in, giving it a unique and delicious flavor. You can also use it as a marinade or glaze for the chicken. It is a must-try for any tempura lover.

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Tonkatsu Sauce (Japanese Ketchup)

Main Ingredients: Ketchup, Soy Sauce, Worcestershire Sauce

Napolitan (Japanese Ketchup Spaghetti) ナポリタン - Okonomi Kitchen

Chicken Katsu with Homemade Tonkatsu Sauce | Tonkatsu sauce, Tonkatsu ...

Tonkatsu sauce, also known as Japanese ketchup, is a thick and tangy sauce that is commonly used in Japanese dishes like tonkatsu. It is made with soy sauce, tomato paste, rice vinegar, and other seasonings. This sauce is perfect for dipping your beer can chicken in, giving it a unique and delicious flavor. You can also use it as a glaze for the chicken or mix it with other sauces for a creative twist.

The Secret Ingredient: Miso

One of the key components of Japanese Village's steak sauce is miso, a traditional Japanese ingredient made from fermented soybeans. This paste-like ingredient adds a rich, savory flavor to the sauce and is a staple in many Japanese dishes. Not only does miso bring a unique flavor to the sauce, but it also adds a depth of complexity that sets it apart from other steak sauces.

Marinating Magic

Another crucial step in creating the perfect Japanese Village steak sauce is marinating the meat before grilling. This allows the flavors of the sauce to fully infuse into the steak, resulting in a tender and flavorful dish. The marinade consists of soy sauce, mirin, and sake, which are all common ingredients in Japanese cooking. These ingredients not only add flavor but also help tenderize the meat, creating a melt-in-your-mouth texture.

The Perfect Balance

One of the things that make Japanese Village steak sauce stand out is its perfect balance of sweetness, saltiness, and umami. Along with miso, the sauce also includes honey and ginger, which add a touch of sweetness and warmth to the sauce. The addition of rice vinegar helps balance out the sweetness and adds a tangy note to the sauce. The result is a well-rounded and delicious sauce that pairs perfectly with steak.

Bring Japan to Your Table

With the Japanese Village Calgary steak sauce recipe, you can bring the flavors of Japan to your own kitchen. Impress your family and friends with this unique and delicious sauce that will take your steak dishes to the next level. And the best part? You can easily make this sauce at home with just a few simple ingredients. So why not give it a try and experience the taste of Japan in the comfort of your own home.

In Conclusion

Japanese Village Calgary steak sauce is a true representation of the flavors and techniques of Japanese cuisine. The combination of miso, soy sauce, mirin, sake, honey, ginger, and rice vinegar creates a sauce that is both complex and well-balanced. So next time you're grilling up some steak, why not give this recipe a try and elevate your dining experience with a taste of Japan.