16 Japanese Turkey Burger Recipe Deliciousness Awaits You!

Published on: Mar 26, 2024

For a unique twist on the traditional turkey burger, why not try a Japanese-inspired recipe? This flavorful and healthy dish combines the juicy goodness of turkey with the bold flavors of Japanese cuisine. Whether you're a fan of Japanese food or simply looking to switch up your burger game, this recipe is sure to satisfy your taste buds. Plus, it's easy to make and can be prepared in under 30 minutes. So let's get cooking!

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1 of 20

Easy Grilled Turkey Burger

Main Ingredients: Turkey, Beaten Egg, Dry Bread Crumbs, Green Pepper
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Who says you can't enjoy a juicy burger while still being mindful of your health? This easy grilled turkey burger recipe is the perfect alternative to traditional beef burgers. The addition of herbs and spices in the patty gives it a burst of flavor, and the grilling method ensures a moist and tender burger every time. Serve with your favorite toppings and a side of sweet potato fries for a guilt-free meal.
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Japanese Grilled Turkey Skewers

Main Ingredients: Turkey Meat, Soy Sauce, Sake, Organic Cane Sugar
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Take your taste buds on a journey to Japan with these delicious grilled turkey skewers. Marinated in a savory Japanese sauce and then grilled to perfection, these skewers are packed with flavor and make for a great appetizer or main dish. Serve with a side of rice and steamed vegetables for a complete meal.
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Turkey Meatballs With Japanese Gravy

Main Ingredients: Turkey Meat, Chopped Fresh Cilantro, Red Chilli, White
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Meatballs are always a crowd-pleaser, and this recipe takes them to the next level with a Japanese-inspired gravy. The combination of ground turkey and Asian flavors creates a unique and delicious dish that is both comforting and satisfying. Serve over a bed of noodles or rice for a hearty meal that will have everyone asking for seconds.
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Asian Turkey Burger

Main Ingredients: Red Onion, Garlic Cloves, Turkey, Gluten Free Soy
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Put a spin on the classic burger with this Asian-inspired turkey burger recipe. The addition of hoisin sauce and soy sauce gives these burgers a rich and savory flavor, while the crunchy cabbage slaw adds a refreshing element. Serve on a toasted bun with a side of edamame for a complete meal.
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Herbed Turkey Burger

Main Ingredients: Olive Oil, Red Onion, Garlic Cloves, Turkey Meat
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If you're a fan of fresh herbs, you'll love this herbed turkey burger recipe. The combination of ground turkey and fresh herbs creates a flavorful and juicy burger that is perfect for a summer barbecue. Top with avocado and crisp lettuce for a delicious and healthy meal.
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Grilled Turkey Burger

Main Ingredients: Olive Oil, Onion, Garlic, Turkey, Basil, Worcester
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For a simple and classic beer can chicken recipe, look no further than this grilled turkey burger. The grilling method not only adds a smoky flavor to the burger but also keeps it moist and juicy. Serve with your favorite toppings and a side of grilled vegetables for a complete meal.
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RANCH TURKEY BURGER

Main Ingredients: Ground Turkey Breast, Egg, Ranch Dip Mix, Green Onions
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If you're a fan of ranch dressing, you'll love this ranch turkey burger recipe. The combination of ground turkey and ranch seasoning creates a tasty and flavorful burger that is sure to be a hit. Top with crispy bacon and melted cheese for an indulgent twist on a classic burger.
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Turkey Burger

Main Ingredients: Turkey, Onion, Coriander Seeds, Sun Dried Tomato, Salt
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For a simple and versatile beer can chicken recipe, try this classic turkey burger. The addition of Worcestershire sauce gives the burger a savory kick, while the grilling method ensures a juicy and flavorful patty. Customize with your favorite toppings and serve on a toasted bun for a quick and delicious meal.
9 of 20

Grilled Anaheim Turkey Burger

Main Ingredients: Anaheim Pepper, Turkey, Red Onion, Cilantro, Kosher
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Add some heat to your burger game with this grilled Anaheim turkey burger recipe. The spicy Anaheim pepper and pepper jack cheese give this burger a nice kick, while the grilling method ensures a juicy and flavorful patty. Serve with a side of sweet potato fries for a well-rounded meal.
10 of 20

Ultimate Juicy Turkey Burger

Main Ingredients: Turkey Thigh, Ground Turkey Breast, Almond Meal, Olive
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Looking for the perfect burger for your next backyard barbecue? Look no further than this ultimate juicy turkey burger recipe. The combination of ground turkey and beef creates a juicy and flavorful patty, while the addition of onion soup mix adds a savory element. Top with your favorite toppings and serve on a toasted bun for a crowd-pleasing meal.
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Who says you can only enjoy burgers in patty form? This Italian turkey burger soup takes all the flavors of a classic burger and turns it into a hearty and comforting soup. The addition of Italian seasoning and tomatoes gives the soup a rich and flavorful base, while the ground turkey adds a lean and protein-packed element. Serve with a side of crusty bread for a satisfying meal.
12 of 20

Yakisoba (Japanese Stir-fried Noodles)

Main Ingredients: Worcestershire Sauce, Ketchup, Soy Sauce, Brown Sugar
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If you're looking to switch up your pasta game, try this yakisoba recipe. This Japanese stir-fried noodle dish is packed with flavorful vegetables, protein-packed turkey, and a savory sauce. It's a quick and easy meal that is perfect for busy weeknights.
13 of 20

Mini Brie Stuffed Turkey Burger

Main Ingredients: Ground Turkey, Poultry Seasoning, Sea Salt, Granulated
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For a burger with a fancy twist, try these mini brie stuffed turkey burgers. The addition of creamy brie cheese adds a luxurious element to the burger, while the grilling method ensures a juicy and flavorful patty. Serve on toasted buns and top with cranberry sauce for a gourmet meal.
14 of 20

Seriously Good Turkey Burger

Main Ingredients: Olive Oil, Mushrooms, Garlic Cloves, Fish Sauce
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This seriously good turkey burger recipe lives up to its name. The combination of ground turkey and beef creates a flavorful and juicy patty, while the addition of bacon and cheddar cheese takes it to the next level. Serve with your favorite toppings and a side of homemade fries for a delicious and indulgent meal.
15 of 20

Best Turkey Burger

Main Ingredients: Red Bell Pepper, Poblano Pepper, Red Onion, Ground
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Looking for the best beer can chicken burger recipe out there? Look no further than this recipe. The combination of ground turkey and beef creates a juicy and flavorful patty, while the grilling method ensures a perfect cook every time. Serve with your favorite toppings and a side of onion rings for a delicious and satisfying meal.
16 of 20

Greek Turkey Burger with Feta-Yogurt Sauce

Main Ingredients: Plain Greek Yogurt, Crumbled Feta Cheese, Extra Virgin
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Put a Greek twist on your burger game with this recipe. The combination of ground turkey and spinach creates a lean and flavorful patty, while the feta-yogurt sauce adds a tangy and refreshing element. Serve on a toasted bun and top with cucumber slices for a delicious and healthy meal.
Main Ingredients: Large Eggs, Milk, Vanilla, Sugar, Baking Powder, Flour
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If you're craving something sweet, try these Japanese style pancakes. These fluffy and thick pancakes are a popular street food in Japan and are often topped with fruit and whipped cream. They are a fun and unique way to enjoy pancakes for breakfast or as a dessert.
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Turkey Udon

Main Ingredients: Turkey Stock, Soy Sauce, Mirin, Rice Wine, Dried Udon
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Udon is a type of thick Japanese noodle that is often served in a savory broth with various toppings. This turkey udon recipe is a great way to use up leftover turkey and create a comforting and flavorful soup. The addition of vegetables and udon noodles makes it a well-rounded and satisfying meal.
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If you have a sweet tooth, you'll love this Japanese "cotton" cheesecake recipe. It's a light and fluffy version of the traditional cheesecake and is often referred to as "cotton" due to its soft and airy texture. It's a popular dessert in Japan and is sure to be a hit with your friends and family.

The Perfect Blend of East and West

When it comes to burgers, most people think of the classic American beef patty. But by incorporating Japanese flavors and ingredients, you can elevate this classic dish to a whole new level. The key to a delicious Japanese turkey burger is the perfect blend of sweet, savory, and umami flavors. And what better way to achieve this than by using ingredients such as soy sauce, mirin, and sesame oil? These staple ingredients in Japanese cuisine add depth and complexity to the burger's flavor profile.

Healthier Alternative

One of the many benefits of using turkey instead of beef in your burger is its lower fat content. By swapping out the beef for lean ground turkey, you can enjoy a healthier alternative without sacrificing taste. Plus, the addition of Japanese ingredients adds a nutritious boost to your burger. Sesame oil, for example, is rich in antioxidants and contains healthy fats that can help reduce inflammation in the body. And the use of ginger and garlic not only adds a delicious kick to the burger but also provides a range of health benefits, including boosting the immune system and aiding digestion.

Easy to Customize

One of the best things about this Japanese turkey burger recipe is its versatility. You can easily customize it to suit your preferences and dietary restrictions. For a gluten-free option, use tamari instead of soy sauce. And for a vegetarian option, you can substitute the turkey with tofu or tempeh and still enjoy the same delicious flavors. Additionally, you can top your burger with your favorite Japanese condiments such as wasabi mayo, teriyaki sauce, or pickled ginger for an extra burst of flavor.

Ready in Under 30 Minutes

In today's fast-paced world, we often don't have the time to spend hours in the kitchen. That's why this Japanese turkey burger recipe is perfect for a quick and easy meal. With minimal prep and cooking time, you can have a delicious and healthy burger ready in under 30 minutes. It's the perfect option for a busy weeknight dinner or a weekend BBQ with friends and family. In conclusion, this Japanese turkey burger recipe is a must-try for anyone looking to add some variety to their burger repertoire. With the perfect blend of Japanese flavors and a healthier alternative to beef, this dish is sure to impress. Plus, it's customizable and quick to make, making it a convenient and delicious option for any occasion. So why not give it a try and take your taste buds on a journey to Japan?
16 japanese turkey burger recipe Deliciousness awaits you!

Easy Grilled Turkey Burger

yield: 4 total time: 26 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound turkey ground raw
  • 1 beaten egg
  • 1/3 cup dry bread crumbs fine
  • 1/4 cup green pepper finely chopped
  • 2 green onions finely chopped
  • 2 tablespoons milk
  • provolone cheese
  • 4 buns wheat
  • greek yogurt will substitute as your mayonnaise
  • Sriracha with substitute as your ketchup

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 110 milligrams
  • Fat : 15 grams
  • Fiber : 1 grams
  • Protein : 31 grams
  • SaturatedFat : 5 grams
  • Sodium : 460 milligrams
  • Sugar : 7 grams
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