18 Japanese Tuna Tartare Recipe Experience Culinary Bliss Now!

Published on: Mar 25, 2024

The Japanese tuna tartare is a popular and delicious dish that has gained recognition all around the world. Made with fresh and high-quality tuna, this tartare is a perfect balance of flavors and textures. Whether you are a seafood lover or just looking to try something new, this recipe is definitely worth a try.

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Onigiri - Japanese Rice Balls

Main Ingredients: White Rice, Water, Salt, Bonito, Nori, Sesame Seeds

Japanese Rice Balls (Onigiri) | Chopstick Chronicles

Yaki Onigiri (Japanese Rice Balls) | Vegan - Bianca Zapatka | Recipes

Vegan Onigiri - Japanese Stuffed Rice Balls • Green Evi

Onigiri, also known as Japanese rice balls, is a popular dish that is perfect for any meal of the day. These delicious treats are made with cooked rice and various fillings, and then shaped into small balls or triangles. They are easy to make and can be enjoyed on their own or paired with other dishes. Let's explore some tasty variations of onigiri in this list of top 20 beer can chicken recipes!

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Tuna Tartare

Main Ingredients: Sushi Grade Tuna, Scallions, Tomato, Cilantro Leaves

Ahi Tuna Tartare w/ Avocado, Crispy Shallots & Soy-Sesame Dressing ...

Tuna tartare – Fabulous little nibbles

Tuna tartare is a dish that originated in French cuisine, but has become popular in Japanese cuisine as well. It is made with diced raw tuna, mixed with various seasonings and served as an appetizer. The delicate flavors of the tuna are enhanced by the spices and sauces used, making it a refreshing and flavorful dish. Try making a beer can chicken version of tuna tartare for a unique twist on this classic dish.

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Japanese Rainbow Roll

Main Ingredients: Salmon, Tuna, Avocado, Imitation Crab Meat, Cucumber

Detox Rainbow Roll-ups with Peanut Sauce - Really Healthy Foods

Rainbow roll crab crunch spicy tuna Food Drinks Dessert, Food And Drink ...

Rainbow Sushi Roll.Sushi Menu. Japanese Food. Top View of Assorted ...

The Japanese rainbow roll is a colorful and delicious sushi roll that is made with a variety of ingredients such as avocado, cucumber, crab meat, and raw fish. It gets its name from the colorful layers of different fillings that resemble a rainbow. This roll is perfect for those who want to add some color to their beer can chicken recipe list!

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Japanese Crispy Fried Rice Balls with Tuna & Orange...

Main Ingredients: Sushi Rice, Spring Onions, Fresh Cilantro, Ginger

Japanese Crispy Fried Tuna Rice Balls with Wasabi Orange Sauce | Recipe ...

Fried Kimchi Rice Balls | Recipe | Recipes, Cooking recipes, Yummy food

Quick & Easy Tuna Fried Rice | Hint of Healthy

Crispy Fried Tuna Balls - Cooking with Thas - Healthy Recipes, Instant ...

These crispy fried rice balls are a perfect combination of crunchy and soft textures. They are made with cooked rice and tuna, coated in panko breadcrumbs, and then deep fried until golden brown. The addition of orange adds a refreshing and tangy flavor to these tasty balls. Serve them as a side dish or appetizer at your next beer can chicken gathering.

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Tuna and Kimchi Onigirazu aka Japanese Rice Sandwich

Main Ingredients: Short Grain Rice, Nori, Tuna, Vegenaise, English

Tuna and Kimchi Onigirazu — saltnpepperhere

Easy 3-color Onigirazu (Rice Sandwich) #OYSHEE #japanese Onigiri Rice ...

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Rice Sandwich BLT Onigirazu - Chopstick Chronicles | Recipe | Beef and ...

Onigirazu, also known as a Japanese rice sandwich, is a great alternative to traditional onigiri. Instead of shaping the rice into balls, it is wrapped in a sheet of nori seaweed and filled with various ingredients. This version includes tuna and kimchi, creating a perfect balance of flavors and textures. Serve these rice sandwiches at your next beer can chicken party for a unique and tasty dish.

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Japanese Radish Salad with Tuna and Radish Sprouts

Main Ingredients: Daikon, Tuna, Radish Sprouts, Shiso Leaves, Mayonnaise

Radish Salad With Tuna | 6-Step Delightful Japanese Recipe

Daikon Salad [Japanese Radish with Plum Sauce]

Radish & Sprout Salad | Microgreens recipe, Sprout recipes, Sprouts salad

Namasu (Japanese Daikon and Carrot Salad) - a perfect side for grilling

This refreshing and healthy salad is the perfect addition to any beer can chicken meal. It is made with thinly sliced radishes, tuna, and radish sprouts, and tossed in a light dressing made with soy sauce, rice vinegar, and sesame oil. The crunch of the radishes and the delicate flavors of the tuna make this salad a must-try.

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Vegetable and Spicy Tuna Maki

Main Ingredients: Sushi Rice, Seasoned Rice Vinegar, Sugar, Salt

Maki Style by Khate Horasilp | WWW.THAILANDSUSHI.COM

Spicy Tuna Maki Sushi - Celebration Generation

Sushi rolls, known as maki in Japanese cuisine, are a popular dish around the world. This version includes a delicious filling of spicy tuna and various vegetables such as cucumber and avocado. The combination of spicy and fresh flavors makes this maki a standout dish that is sure to impress your beer can chicken guests.

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Japanese Sushi Rolls

Main Ingredients: Sushi Rice, Water, Rice Vinegar, Sugar, Salt, Nori

Chinese New Year Recipes for An Auspicious New Year | Food, Sushi rolls ...

Japanese Sushi Rolls stock photo. Image of nori, background - 156611300

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Variety of Japanese Sushi Rolls on a White Plate Stock Image - Image of ...

There are endless variations of sushi rolls in Japanese cuisine, making it a versatile and delicious dish. From classic rolls like California rolls to more unique combinations like tempura shrimp and avocado, there is a sushi roll for everyone. Add some sushi rolls to your beer can chicken recipe list for a delightful and flavorful addition.

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How to make onigiri (Japanese rice balls)

Main Ingredients: White Rice, Sushi Nori, Tuna Packed In Oil, Mayonnaise

This Ultimate Onigiri Guide that covers how to make them with a variety ...

How to Make Onigiri - Onigiri Sushi, Japanese Rice Balls– SushiSushi

If you want to try making onigiri from scratch, it is easier than you think. You'll need cooked rice, fillings of your choice, and some nori seaweed to wrap them in. Simply shape the rice into balls or triangles, add your desired fillings, and wrap them in the nori. You can even get creative and use different shaped molds to make your onigiri more fun and appealing.

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Hiyayakko (Japanese Cold Tofu)

Main Ingredients: Silken Tofu, Spring Onion, Ginger, Bonito, Japanese Soy

Hiyayakko (Cold Tofu) recipe with step by step photo instructions ...

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Japanese Chilled Tofu (Hiyayakko Recipe) 冷奴 • Just One Cookbook

Hiyayakko - Chilled Tofu with Toppings (冷奴) | Pickled Plum

Hiyayakko is a simple yet delicious dish that is perfect for hot summer days. It is made with chilled tofu, topped with various seasonings such as soy sauce, green onions, and grated ginger. The combination of the cold tofu and flavorful toppings makes for a refreshing and light dish that pairs well with beer can chicken.

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Tuna Sushi Cones

Main Ingredients: Sushi Rice, Seaweed, Rice Wine Vinegar, Nori Sheet

Tuna Cones www.elegantaffairscaterers.com #elegantaffairs # ...

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If you're looking for a fun and creative way to serve sushi, try making these tuna sushi cones. They are made by wrapping a sheet of nori seaweed into a cone shape and filling it with sushi rice, tuna, and your choice of vegetables. These sushi cones make for a great appetizer or snack at any beer can chicken gathering.

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Spicy Tuna Tartare Salad

Main Ingredients: Tuna, Cucumber, Spring Onions, Shallots, Fresh

Spicy Tuna Tartare with Mango-Chili Sauce – The Earthy Delights Recipe Blog

Tuna Tartare with spicy avocado ginger and radish salad | Gourmet on Tour

Spicy Ahi Tuna Avocado Tartare Bites Recipe | Recipe | Yummy appetizers ...

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This spicy tuna tartare salad is a perfect dish for those who love bold and spicy flavors. The tartare is made with diced tuna, mixed with sriracha, soy sauce, and sesame oil, and served on a bed of greens. The heat from the sriracha and the freshness of the greens make for a delicious and satisfying salad that pairs well with beer can chicken.

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Snowman Sushi

Main Ingredients: Sushi Rice, Nori, Small Carrot, Wasabi Powder, Black

Snowman 4 Free Photo Download | FreeImages

If you're looking for a fun and festive dish to serve at your next beer can chicken party, look no further than snowman sushi. These adorable sushi rolls are made with rice, crab meat, and nori seaweed, and then shaped into snowmen. Use your creativity to decorate these snowmen with vegetables and sauces for a cute and tasty addition to your beer can chicken spread.

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Canned Tuna Sushi for Kids

Main Ingredients: Nori Seaweed, Sushi Rice, Tuna, Mayonnaise, Soy Sauce

Canned Tuna Salad Sushi for Kids

42 Simple Canned Tuna Recipes That You Can Serve For Dinner

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Sushi is not only for adults, and this canned tuna sushi is a perfect dish for kids to enjoy. It is easy to make and can be customized with your child's favorite fillings. Use canned tuna as the main ingredient and let your child get creative with their toppings. This dish is a great way to introduce kids to different foods and flavors, making it a perfect addition to your beer can chicken menu.

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Tomato, Mango, Avocado, Tuna Tartare

Main Ingredients: Tuna, Avocados, Lime, Mango, Tomato, Balsamic, Olive

Tomato Mango Avacado Tuna Tartare | Diy food recipes, Easy seafood ...

Kitchen Cactus: Tuna Tartare with Avocado

Salmon Tartare with Avocado & Mango | Recipe | Salmon tartare, Salmon ...

This colorful and flavorful dish is a burst of freshness in every bite. It is made with diced tuna, diced mango, avocado, and cherry tomatoes, mixed with a tangy and spicy dressing. It is a perfect dish to serve as a side or appetizer at your next beer can chicken gathering.

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Tuna Tartare And Wonton Chips

Main Ingredients: Tuna, Avocado, Canola Oil, Ginger, Jalapeno, Wasabi

Tuna Tartare in Crispy Wonton Cups - What Should I Make For...

Tuna tartare in crispy sweet Wonton cups | Recipe | Wonton cups, Easy ...

Tuna Tartare – Fish & Chips with a Twist #eat #food #yumm #recipe ...

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If you're looking for a crunchy and flavorful appetizer to serve with your beer can chicken, try making this tuna tartare with wonton chips. The chips are made by frying wonton wrappers until crispy, and then topped with the spicy and tangy tuna tartare. These chips make for a great snack while waiting for the main course to be ready.

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Fruity and Spicy Tuna Tartare

Main Ingredients: Tuna, Spring Onion, Chili Garlic Paste, Sesame Oil, Soy

spicy tuna tartare nachos :: baked, crispy wonton chips, spicy ahi tuna ...

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This fruity and spicy tuna tartare is a delicious combination of sweet and spicy flavors. It is made with diced tuna, diced pineapple, mango, and cucumber, mixed with a spicy dressing. The sweetness from the fruits balances out the heat from the dressing, making it a unique and tasty dish to add to your beer can chicken menu.

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Japanese Tuna Poke

Main Ingredients: Sushi Grade Tuna, Soy Sauce, Sesame Oil, Chili Garlic

Ahi Tuna Poke Bowl Recipe (easy!) - Simply Whisked

Tuna Poke Sushi Bowl | Recipe | Sushi bowl recipe, Poke bowl recipe ...

Poke Bowl with Spicy Ahi Tuna | thecozyapron.com Sushi Recipes, Seafood ...

Spicy Tuna Poke Lettuce Wraps | Bev Cooks Tuna Lettuce Wraps, Lettuce ...

Tuna poke is a popular Hawaiian dish that has made its way into Japanese cuisine. It is made with diced tuna, soy sauce, sesame oil, and various toppings such as green onions, seaweed, and sesame seeds. It is a simple yet flavorful dish that is perfect for any beer can chicken gathering.

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Tuna Tartare with Ginger Soy Dressing

Main Ingredients: Tuna, Chili Pepper, Red Onion, Fresh Cilantro, Soy

Food Lust People Love: Ginger Sesame Tuna Tartare #FishFridayFoodies

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This tuna tartare is dressed in a tangy and slightly sweet ginger soy dressing that adds a burst of flavor to the dish. The dressing is made with fresh ginger, soy sauce, rice vinegar, and brown sugar. Serve this tartare as an appetizer or side dish for your beer can chicken and watch it disappear in no time.

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Onigiri - Japanese Rice Balls

Main Ingredients: Shiso, Salmon, Dried Seaweed, Seasoning, Sushi Rice

Onigiri, also known as Japanese rice balls, is a staple dish in Japanese cuisine and a great addition to your beer can chicken menu. They are versatile and can be made with a variety of fillings such as salmon, pickled plums, or even fried chicken. Get creative and add your favorite fillings to your onigiri for a unique and tasty dish.

The Secret to a Perfect Japanese Tuna Tartare

Freshness is Key

One of the most important aspects of making a Japanese tuna tartare is using fresh tuna. This is because the dish relies heavily on the quality of the fish. Make sure to purchase your tuna from a reputable seafood market or source. Look for firm and shiny tuna steaks with no strong fishy smell.

The Right Cut

When making a tuna tartare, the fish needs to be cut into small, uniform pieces. This not only helps with the presentation of the dish but also ensures that every bite has the perfect balance of flavors. The best way to achieve this is by using a sharp knife and cutting against the grain of the fish.

Mixing the Ingredients

Once you have your fresh and perfectly cut tuna, it's time to mix it with the other ingredients. The most common ingredients used in a Japanese tuna tartare are soy sauce, sesame oil, green onions, and avocado. However, feel free to get creative and add your own twist to the dish. Just make sure to balance the flavors and not overpower the taste of the tuna.

The Perfect Serving

A Japanese tuna tartare is usually served as an appetizer or as part of a sushi platter. To make it stand out, you can serve it in a crispy wonton cup or on a bed of seaweed salad. This not only adds visual appeal but also adds different textures to the dish. In conclusion, the Japanese tuna tartare is a simple yet elegant dish that is loved by seafood enthusiasts all around the world. By using fresh tuna, the right cut, and a good balance of flavors, you can easily recreate this dish at home. So why not impress your guests at your next dinner party with a homemade Japanese tuna tartare?