18 Japanese Teriyaki Vegetables Recipe They're Simply Irresistible!
Published on: Mar 25, 2024
For those looking to add some delicious and healthy options to their dinner rotation, look no further than this Japanese teriyaki vegetables recipe. Not only is this dish packed with flavor, but it also provides a great way to incorporate more vegetables into your diet. Whether you're a vegetarian or just looking to switch up your usual meat-based meals, this recipe is sure to become a staple in your kitchen. So, let's dive into the details of how to make this mouth-watering dish.
If you're a fan of Japanese cuisine and want to try something new, this Japanese zucchini recipe is a must-try. It's a simple yet flavorful dish that will surely satisfy your taste buds. The zucchini is thinly sliced and cooked in a savory teriyaki sauce, giving it a delicious umami flavor. This dish is perfect as a side dish or as a light and healthy meal on its own. Give it a try and see why it's one of our top 20 Japanese-inspired recipes for beer can chicken.
Warm up on a cold night with a steaming bowl of Japanese noodle soup. This dish is a comforting and hearty meal that is packed with flavor. The broth is made from a combination of chicken stock, soy sauce, and mirin, giving it a deliciously rich and savory taste. The noodles are cooked to perfection and topped with tender pieces of chicken and an array of vegetables. It's the perfect dish to pair with a cold beer and enjoy on a cozy night in.
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Low Carb Keto Japanese Teriyaki Chicken
Main Ingredients: Broccoli, Carrot, Red Bell Pepper, Yellow Bell Pepper
For those following a low carb or keto diet, this Japanese teriyaki chicken recipe is a game-changer. It's a healthier take on the classic teriyaki chicken dish, using low carb ingredients and a homemade teriyaki sauce. The chicken is marinated in the sauce before being grilled, giving it a deliciously sticky and flavorful glaze. Serve it with a side of steamed vegetables or cauliflower rice for a satisfying and guilt-free meal.
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Hambagu (Japanese-Style Hamburger with Tangy Sauce)
Main Ingredients: Japanese Soy Sauce, Sweet Rice Wine, Rice Wine
If you're looking to switch up your burger game, try this Japanese-style hamburger recipe. Hambagu, which translates to "hamburger steak," is a popular dish in Japan that features a juicy and flavorful patty topped with a tangy sauce. The patty is made with a combination of ground beef and pork, giving it a unique and delicious taste. Serve it with a side of rice and steamed vegetables for a complete and satisfying meal.
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Japanese Farm-Style Grilled Teriyaki Chicken Bowl
Main Ingredients: Teriyaki, Portobellos, Chicken Thighs, Shitake
This grilled teriyaki chicken bowl is a popular dish in Japanese farmhouses and for a good reason. It's a simple yet delicious meal that is packed with flavor and nutrients. The chicken is marinated in a homemade teriyaki sauce and then grilled to perfection. It's served on top of a bed of rice and topped with an assortment of fresh vegetables, making it a well-rounded and satisfying meal.
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Japanese Style Baked Tofu Schnitzel
Main Ingredients: Extra Firm Tofu, Tamari, Dijon Mustard, Honey, Black
Tofu schnitzel is a delicious and healthy alternative to traditional schnitzel, and this Japanese-style version takes it to the next level. The tofu is coated in panko breadcrumbs and then baked to crispy perfection. It's then topped with a tangy and flavorful sauce made from soy sauce, mirin, and honey. This dish is perfect for vegetarians or anyone looking for a lighter and healthier option.
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Salmon Teriyaki
Main Ingredients: Salmon Fillets, Cornstarch, Teriyaki Sauce, Sesame
Salmon teriyaki is a classic Japanese dish that is loved by many. The salmon is marinated in a homemade teriyaki sauce and then grilled to perfection. The result is a tender and flaky piece of fish with a deliciously sticky and flavorful glaze. Serve it with a side of rice and steamed vegetables for a complete and satisfying meal.
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Teriyaki Salmon with Bok Choy One Pan Dinner (VIDEO)
Main Ingredients: Teriyaki Sauce, Soy Sauce, Mirin, Fresh Ginger, Garlic
This teriyaki salmon with bok choy dish is not only delicious but also incredibly easy to make. Everything is cooked in one pan, making clean-up a breeze. The salmon is marinated in a homemade teriyaki sauce and then cooked alongside bok choy, giving it a deliciously savory and slightly sweet taste. It's a perfect dish for busy weeknights when you want a healthy and flavorful meal without the fuss.
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Miso Teriyaki Glazed Salmon & Rice Bowls with Avocado
Main Ingredients: Sesame Oil, Teriyaki Sauce, White Miso Paste, Sriracha
These miso teriyaki glazed salmon and rice bowls are a delicious and nutritious meal that can be whipped up in no time. The salmon is marinated in a combination of miso paste and teriyaki sauce, giving it a unique and savory flavor. It's then served on top of a bed of rice and topped with avocado slices for a creamy and satisfying finish. This dish is perfect for those looking for a quick and healthy meal option.
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Teriyaki Glazed Grilled Salmon on Pineapple Planks
Main Ingredients: Teriyaki Sauce, Soy Sauce, Mirin, Cooking Wine, Water
If you want to impress your dinner guests, this teriyaki glazed grilled salmon on pineapple planks is the way to go. The salmon is marinated in a homemade teriyaki sauce and then grilled on top of pineapple planks, giving it a deliciously sweet and tangy flavor. The result is a beautiful and mouth-watering dish that will leave your guests asking for seconds.
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Teriyaki Spam Musubi
Main Ingredients: Spam, Nori Seaweed, Japanese Rice, Teriyaki Sauce
Spam musubi is a popular Hawaiian snack that has gained popularity in Japan as well. This version features a teriyaki glaze on top of the spam, adding a delicious and savory twist to the classic dish. The spam is sandwiched between sushi rice and wrapped in nori, making it a convenient and tasty snack for any occasion. Give it a try and see why it's one of our top 20 beer can chicken recipes.
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CHICKEN TERIYAKI ROLLS (6 rolls)
Main Ingredients: Sushi Rice, Toasted Nori, Avocado, Fresh Spinach
These chicken teriyaki rolls are a fun and delicious twist on traditional sushi rolls. Instead of raw fish, chicken is used, making it a great option for those who are not a fan of raw seafood. The chicken is cooked in a homemade teriyaki sauce and then rolled up with rice, avocado, and cucumber. It's a perfect dish for sushi lovers or anyone looking for a creative and tasty meal idea.
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Miso Udon Noodles With Teriyaki Aubergine
Main Ingredients: Light Soy Sauce, Miso Paste, Bouillon Powder, Garlic
This miso udon noodles with teriyaki aubergine dish is a satisfying and flavorful meal that can be prepared in under 30 minutes. The udon noodles are cooked in a miso broth and topped with grilled aubergine that has been coated in a homemade teriyaki sauce. The result is a deliciously savory and slightly sweet dish that will leave you wanting more.
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The Hirshon Hokkaido Teriyaki Salmon with Sansho –...
Main Ingredients: Salmon, Kosher Salt, Cornstarch, Oil, Unsalted Butter
This Hokkaido teriyaki salmon with sansho dish is a unique and flavorful take on the classic teriyaki salmon. Sansho, also known as Japanese pepper, adds a spicy and tangy kick to the dish, elevating it to a whole new level. The salmon is marinated in a homemade teriyaki sauce with a touch of sansho and then grilled to perfection. It's a must-try for anyone looking to add some spice to their meals.
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Tasty Homemade Teriyaki Sauce
Main Ingredients: Cooked Rice, Salmon, Sake, Teriyaki Sauce, Cabbage
Why buy store-bought teriyaki sauce when you can make your own at home? This tasty homemade teriyaki sauce is easy to make and can be used in a variety of dishes, from chicken to salmon to tofu. It's a delicious blend of soy sauce, mirin, brown sugar, and other flavorful ingredients that will take your dishes to the next level. Give it a try and see why it's a staple in our top 20 beer can chicken recipes.
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Spicy Tofu Teriyaki with Ramen Noodles
Main Ingredients: Brown Sugar, Light Soy Sauce, Sake, Black Soy Sauce
This spicy tofu teriyaki with ramen noodles dish is perfect for those who love a little heat in their meals. The tofu is cooked in a spicy teriyaki sauce and then served on top of ramen noodles, giving it a deliciously savory and spicy flavor. It's a great dish for vegetarians or anyone looking for a quick and flavorful meal option.
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roasted TERIYAKI SALMON with HOMEMADE TERIYAKI SAUCE
Main Ingredients: Filet, Green Onion, Teriyaki Sauce, Mirin, Soy Sauce
This roasted teriyaki salmon dish is a simple yet delicious way to enjoy teriyaki salmon. The homemade teriyaki sauce adds a unique and flavorful twist to the dish, giving it a deliciously sticky and savory glaze. The salmon is roasted to perfection and served with a side of rice and vegetables for a well-rounded and satisfying meal.
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Miso Halibut with Soba Noodle Stir-Fry
Main Ingredients: Soba Noodles, Alaska Halibut Fillets, Sesame Oil, Bok
This miso halibut with soba noodle stir-fry is a delicious and nutritious meal that is perfect for any day of the week. The halibut is marinated in a miso and teriyaki sauce and then seared to perfection. It's served on top of a bed of soba noodles and stir-fried vegetables, making it a complete and well-balanced meal. Give it a try and see why it's one of our top 20 beer can chicken recipes.
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Chicken katsu noodles
Main Ingredients: Vegetable Oil, White Cabbage, Spring Onions, Red
If you're a fan of chicken katsu, you'll love this chicken katsu noodles recipe. The crispy and flavorful chicken is served on top of a bed of udon noodles and a tangy teriyaki sauce for a delicious and satisfying meal. It's a perfect dish to add to your rotation of quick and easy weeknight meals.
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Vegan Teriyaki Meatballs
Main Ingredients: Vegetable Broth, Low Sodium Soy Sauce, Coconut Sugar
Vegans and meat-eaters alike will love these vegan teriyaki meatballs. They are made with a blend of mushrooms, tofu, and other flavorful ingredients and then coated in a homemade teriyaki sauce. They are perfect as a party appetizer or as a main dish served with rice and vegetables. Give them a try and see why they are one of our top 20 beer can chicken recipes.
Ingredients:
For the teriyaki sauce:
Soy sauce
Honey
Sesame oil
Garlic
Ginger
Water
Cornstarch
For the vegetables:
Broccoli
Carrots
Red bell pepper
Zucchini
Onion
Mushrooms
Sesame seeds
One of the great things about this recipe is that you can use any combination of vegetables that you like. So feel free to get creative and use your favorites!
Instructions:
Prepare the teriyaki sauce: In a small bowl, mix together the soy sauce, honey, sesame oil, minced garlic, grated ginger, water, and cornstarch. Set aside.
Preheat a large skillet: Heat a large skillet over medium-high heat and add a small amount of oil to the pan.
Sauté the vegetables: Add the chopped vegetables to the skillet and cook for 5-6 minutes, or until they are tender but still slightly crisp.
Add the teriyaki sauce: Pour the teriyaki sauce over the vegetables and stir to coat them evenly. Cook for an additional 2-3 minutes, until the sauce thickens and coats the vegetables.
Serve and garnish: Remove the skillet from the heat and sprinkle sesame seeds over the top of the vegetables. Serve over rice or noodles for a complete meal.
This Japanese teriyaki vegetables recipe is not only delicious, but it also provides a great way to get a variety of nutrients into your diet. The vegetables used in this dish are rich in vitamins, minerals, and fiber, making it a healthy and well-rounded meal option.
Plus, the teriyaki sauce adds a burst of flavor that will have your taste buds dancing. It's the perfect balance of savory and sweet, and the hint of sesame oil adds a delicious nutty taste.
So the next time you're looking for a simple yet flavorful dinner option, give this Japanese teriyaki vegetables recipe a try. You won't be disappointed, and your body will thank you for the nutritious meal.
![Teriyaki Salmon with Bok Choy One Pan Dinner [Video] in 2021 | Best ...](https://i.pinimg.com/736x/ba/c9/0c/bac90c5d19085feccfd89c0b4aa6ce1b.jpg)
