17 Japanese Teriyaki Hamburger Recipe You Won't Believe The Taste!
Published on: Mar 26, 2024
Are you tired of the same old boring burgers? Looking to add some new flavors to your next barbecue? Well, look no further because this Japanese teriyaki hamburger recipe is here to take your taste buds on a delicious journey. With the perfect combination of juicy beef, tangy teriyaki sauce, and savory toppings, this burger is sure to be a hit at your next cookout. So let's get grilling and discover the secret to making the perfect Japanese teriyaki burger.
Hambagu (Japanese-Style Hamburger with Tangy Sauce)
Main Ingredients: Japanese Soy Sauce, Sweet Rice Wine, Rice Wine
Who says beer can chicken has to be made with a traditional American twist? This Japanese-inspired recipe adds a tangy sauce over the chicken, giving it a delicious and unique flavor. Serve with a side of Japanese Zucchini for a complete meal.
If you're in the mood for a hearty and satisfying sandwich, try these Teriyaki Pork Sandwiches. The combination of tender chicken and tangy teriyaki sauce is sure to be a crowd-pleaser.
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Teriyaki Pork Sandwiches
Main Ingredients: Pork Butt Roast, Sweet Onion, Teriyaki Sauce, Pineapple
Take your beer can chicken to the next level with this tropical-inspired recipe. The combination of juicy pineapple and tangy mango glaze will transport you to a Hawaiian paradise with every bite.
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Hawaiian Pineapple Turkey Burger with Teriyaki Mango...
Main Ingredients: Mayonnaise, Mango, Dijon Mustard, Creole Seasoning
This beer can chicken recipe takes a twist on traditional chicken noodle soup by incorporating delicious Japanese flavors. Serve with a side of Low Carb Keto Japanese Teriyaki Chicken and you have a complete and satisfying meal.
This Japanese Farm-Style Grilled Teriyaki Chicken Bowl is a delicious and healthy way to enjoy your beer can chicken. Serve over a bed of rice and top with your favorite veggies for a well-rounded meal.
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Low Carb Keto Japanese Teriyaki Chicken
Main Ingredients: Broccoli, Carrot, Red Bell Pepper, Yellow Bell Pepper
If you're looking for a vegetarian option for your beer can chicken, try this Japanese Style Baked Tofu Schnitzel. The crispy and flavorful tofu pairs perfectly with the juicy chicken for a delicious and satisfying meal.
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Japanese Farm-Style Grilled Teriyaki Chicken Bowl
Main Ingredients: Teriyaki, Portobellos, Chicken Thighs, Shitake
Who says beer can chicken has to be made with a whole chicken? These Hawaiian Burgers use ground chicken and incorporate delicious Hawaiian flavors for a unique and tasty twist on the classic dish.
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Japanese Style Baked Tofu Schnitzel
Main Ingredients: Extra Firm Tofu, Tamari, Dijon Mustard, Honey, Black
Sliders are always a hit at any party or gathering, and these Grilled Teri Sliders are no exception. The combination of juicy chicken and tangy teriyaki sauce make for a mouth-watering bite-sized treat.
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Hawaiian Burgers
Main Ingredients: Sauce, Mayonnaise, Teriyaki Sauce, Honey, Cayenne
This Maui Burger takes your traditional beer can chicken and turns it into a delicious and flavorful burger. Serve with your favorite toppings for a personalized and tasty meal.
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Grilled Teri Sliders
Main Ingredients: Hawaiian Sweet Roll, Hamburger, Aioli, Teriyaki Sauce
If you're in the mood for something other than chicken, try this Salmon Teriyaki recipe. The tangy teriyaki sauce pairs perfectly with the rich and flavorful salmon for a delicious and healthy meal.
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Maui Burger
Main Ingredients: Sandwich Roll, Hamburger, Aioli, Teriyaki Sauce
If you're looking for a one-dish meal that incorporates beer can chicken, look no further than this Hamburger Casserole. A perfect combination of comfort and flavor, this casserole is sure to become a family favorite.
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Salmon Teriyaki
Main Ingredients: Salmon Fillets, Cornstarch, Teriyaki Sauce, Sesame
Another one-dish meal, this Simple Hamburger Stroganoff recipe is a delicious and easy way to enjoy your beer can chicken. Serve with a side of rice or noodles for a complete and satisfying meal.
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Hamburger Casserole
Main Ingredients: Shells, Hamburger, Tomato Soup, Cheddar Cheese
For a unique and flavorful twist on beer can chicken, try using pineapple planks as the base for your chicken. This Teriyaki Glazed Grilled Salmon on Pineapple Planks recipe is sure to impress your guests and taste delicious.
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Simple Hamburger Stroganoff
Main Ingredients: Hamburger, Chopped Onion, Garlic Powder, Onion Powder
If you're in the mood for a healthier alternative to traditional beer can chicken, try these Tropical Turkey Burgers. The combination of juicy turkey and tropical flavors makes for a delicious and guilt-free meal.
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Teriyaki Glazed Grilled Salmon on Pineapple Planks
Main Ingredients: Teriyaki Sauce, Soy Sauce, Mirin, Cooking Wine, Water
Another delicious burger option, this Island's Hawaiian Burger uses ground chicken and adds a flavorful Hawaiian twist. Serve with a side of Hawaiian Teriyaki Fish Burgers for a complete and tasty meal.
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Tropical Turkey Burgers
Main Ingredients: Burgers, Ground Turkey, Hamburger Buns, Olive Oil
For a lighter and healthier alternative to traditional burgers, try these Hawaiian Teriyaki Fish Burgers. The combination of tender fish and tangy teriyaki sauce is sure to be a hit with your taste buds.
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Island’s Hawaiian Burger
Main Ingredients: Burger Patty, Pineapple Rings, Swiss Cheese, Buns
Looking to switch up your beer can chicken game? Try these Juicy Hawaiian Burgers for a delicious and unique twist on the classic dish. Serve with a side of A Hawaiian Inspired Burger for a complete and satisfying meal.
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Hawaiian Teriyaki Fish Burgers
Main Ingredients: Burgers, Teriyaki Sauce, Kaiser Rolls, Lettuce
This A Hawaiian Inspired Burger takes traditional beer can chicken and turns it into a delicious and flavorful burger. Serve with your favorite toppings for a personalized and tasty meal.
The Perfect Beef Patty
To start off our Japanese teriyaki burger, we need to create the perfect beef patty. The key to a juicy and flavorful burger is in the meat itself. Using high-quality ground beef is essential to achieving the perfect patty. Look for a good mix of fat and lean meat, such as 80/20, as this will give the burger the right amount of juiciness without being too greasy.
To add some extra flavor to the patty, we will mix in some minced garlic, grated onion, and soy sauce. These ingredients will give the beef a delicious umami flavor that pairs perfectly with the teriyaki sauce. Form the seasoned meat into patties and make sure to create a slight indentation in the middle to prevent the burger from puffing up while cooking.
Grilling to Perfection
Now that our patties are ready, it's time to fire up the grill. Preheat your grill to medium-high heat and brush the grates with oil to prevent sticking. Place the patties on the grill and let them cook for about 4-5 minutes on each side, depending on your desired level of doneness.
While the patties are cooking, we can prepare our teriyaki sauce. Mix together soy sauce, brown sugar, rice vinegar, and garlic in a small saucepan and let it simmer until it thickens. This sweet and savory sauce will be the star of our Japanese teriyaki burger.
Assembling the Burger
Once the patties are cooked to perfection, it's time to assemble our burger. Brush the teriyaki sauce on both sides of the burger and let it caramelize for a minute on the grill. This will add a delicious layer of flavor to the patty. Then, top the burger with a slice of your favorite cheese and let it melt over the patty.
For the final touch, we'll add some classic burger toppings with a Japanese twist. Sliced avocado, grilled pineapple, and a sprinkle of sesame seeds will give our burger a delicious and unique flavor profile. Serve these burgers on toasted buns and watch as your guests rave about this new and exciting take on the classic hamburger.
Now that you know the secret to making the perfect Japanese teriyaki burger, it's time to fire up the grill and impress your friends and family with this delicious and flavorful recipe. Give it a try and you'll never go back to plain old burgers again.
Hambagu (Japanese-Style Hamburger with Tangy Sauce)
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