17 Japanese Teriyaki Beef Recipe Easy Get Ready To Indulge!
Published on: Mar 26, 2024
If you're a fan of Japanese cuisine, then you've probably heard of teriyaki beef. This popular dish is known for its sweet and savory flavors, and it's a staple in many Japanese households. However, some may be intimidated by the thought of making teriyaki beef at home, thinking it requires hours of preparation and expert culinary skills. But fear not, because with this easy Japanese teriyaki beef recipe, you'll be whipping up delicious and authentic teriyaki beef in no time!
Hambagu (Japanese-Style Hamburger with Tangy Sauce)
Main Ingredients: Japanese Soy Sauce, Sweet Rice Wine, Rice Wine
Hambagu, also known as Japanese-style hamburger, is a popular dish in Japan that combines the flavors of a juicy hamburger with a tangy sauce. It's the perfect dish for those who love the classic American burger, but want to add a Japanese twist to their meal.
If you're looking for a delicious and healthy side dish to accompany your beer can chicken, try Japanese zucchini. This vegetable is easy to prepare and full of flavor. Simply cut the zucchini into rounds, sauté with salt, pepper, and a touch of soy sauce, and serve alongside your chicken for a well-rounded meal.
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Low Carb Keto Japanese Teriyaki Chicken
Main Ingredients: Broccoli, Carrot, Red Bell Pepper, Yellow Bell Pepper
For those following a low carb or keto diet, this Japanese teriyaki chicken recipe is a must-try. It's made with sugar-free teriyaki sauce and served over cauliflower rice for a delicious and guilt-free meal. This dish is also great for meal prepping, making it perfect for busy weeknights.
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Japanese Farm-Style Grilled Teriyaki Chicken Bowl
Main Ingredients: Teriyaki, Portobellos, Chicken Thighs, Shitake
Want to add some variety to your beer can chicken dinner? Try this Japanese farm-style grilled teriyaki chicken bowl. It's made with fresh vegetables, grilled chicken, and a homemade teriyaki sauce that will have your taste buds singing. Plus, it's a well-balanced meal that will leave you feeling satisfied.
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Deconstructed Sheet Pan Marinated Teriyaki Beef Kabobs
Main Ingredients: Beef, Yellow Bell Peppers, Onion, Teriyaki Sauce, Fresh
If you're a fan of kabobs, you'll love this deconstructed version that's made on a sheet pan. This recipe calls for marinating the beef in a homemade teriyaki sauce before grilling it with your favorite vegetables. It's a fun and flavorful twist on a classic dish.
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Teriyaki Beef Stir-Fry
Main Ingredients: Steak, Vegetable, Red Bell Pepper, Sweet Pepper, Small
Stir-fry is a staple in many households, and this teriyaki beef version is sure to become a favorite. It's made with sliced beef, vegetables, and a tangy teriyaki sauce that will have you reaching for seconds. Serve it over rice for a complete and satisfying meal.
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Salmon Teriyaki
Main Ingredients: Salmon Fillets, Cornstarch, Teriyaki Sauce, Sesame
If you prefer seafood, give this salmon teriyaki recipe a try. Marinate the salmon in a homemade teriyaki sauce before grilling it for a delicious and flavorful dish. This recipe is perfect for a summer barbecue or a fancy dinner party.
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Beef Teriyaki
Main Ingredients: Beef, Onion, Water, Teriyaki Sauce
For a classic take on teriyaki, try this beef teriyaki recipe. It's made with sliced beef, vegetables, and a savory teriyaki sauce that will have your taste buds dancing. Serve it over rice or noodles for a hearty and satisfying meal.
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Teriyaki Beef Skillet
Main Ingredients: Sesame Oil, Ground Beef, Onion, Minced Garlic, Dried
This teriyaki beef skillet is a one-pan wonder that's perfect for busy weeknights. It's made with ground beef, vegetables, and a flavorful teriyaki sauce that will have your family asking for seconds. Plus, it's a great way to sneak in some extra vegetables into your meal.
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Teriyaki Beef & Broccoli Noodle Bowls
Main Ingredients: Flank Steak, Meat, Fresh Broccoli Florets, Extra Virgin
For a quick and easy meal that's packed with flavor, try these teriyaki beef and broccoli noodle bowls. They're made with noodles, tender beef, broccoli, and a tasty teriyaki sauce that will have you coming back for more. This recipe is also great for meal prepping, making it a perfect option for busy weeknights.
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Teriyaki Beef Noodles
Main Ingredients: Medium Egg Noodles, Peanut Oil, Sirloin Steak, Garlic
If you're a fan of noodle dishes, you'll love this teriyaki beef noodles recipe. It's a simple dish that's made with thinly sliced beef, noodles, and a homemade teriyaki sauce that will have you skipping takeout and making this dish at home instead.
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Teriyaki Beef Noodle Bowl
Main Ingredients: Noodles, Beef Broth, Soy Sauce, Teriyaki Sauce, Garlic
For a satisfying and flavorful meal, try this teriyaki beef noodle bowl. It's made with beef, vegetables, noodles, and a sweet and tangy teriyaki sauce that will have your taste buds singing. Plus, it's a well-balanced meal that's perfect for a quick dinner.
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roasted TERIYAKI SALMON with HOMEMADE TERIYAKI SAUCE
Main Ingredients: Filet, Green Onion, Teriyaki Sauce, Mirin, Soy Sauce
If you're in the mood for a fancy and flavorful dinner, try this roasted teriyaki salmon recipe. Marinate the salmon in a homemade teriyaki sauce before roasting it to perfection. Serve it with a side of rice and vegetables for a complete and satisfying meal.
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Sweet Onion-Teriyaki Beef Ribs
Main Ingredients: Back Ribs, Sweet Onion, Fresh Ginger, Extra Virgin
Elevate your rib game with these sweet onion-teriyaki beef ribs. The combination of sweet onion and teriyaki flavors creates a mouthwatering marinade for the ribs. Grill them to perfection and serve with your favorite sides for a delicious and hearty meal.
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Teriyaki Beef & Veggie Stirfry
Main Ingredients: Sirloin Steak, Canola Oil, Teriyaki Sauce, Veggies
Stir-fry lovers, this one's for you. This teriyaki beef and veggie stirfry is a quick and easy meal that's packed with flavor. It's made with sliced beef, fresh vegetables, and a savory teriyaki sauce that will have you coming back for seconds. Serve it over rice for a complete and satisfying meal.
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Homemade Teriyaki Beef Jerky
Main Ingredients: Soy Sauce, Teriyaki Sauce, Liquid Smoke, Brown Sugar
For a tasty and protein-packed snack, try making your own teriyaki beef jerky. Marinate the beef in a homemade teriyaki sauce before drying it in the oven or a food dehydrator. It's a fun and delicious way to use up any leftover beef.
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Teriyaki Beef Fried Rice
Main Ingredients: Large Eggs, Butter, Olive Oil, Lean Ground Beef, Green
If you have leftover rice, this teriyaki beef fried rice is the perfect way to use it up. It's made with beef, vegetables, rice, and a flavorful teriyaki sauce that will have you forgetting all about takeout. Plus, it's a great way to sneak in some extra vegetables into your meal.
On a chilly day, warm up with a bowl of Japanese noodle soup. This dish features udon noodles, vegetables, and a tasty broth made with teriyaki sauce. It's a comforting and flavorful meal that's perfect for any noodle lover.
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Speedy Teriyaki Beef Bowl
Main Ingredients: Steak, Teriyaki Sauce, Pineapple Juice, Sliced Green
For a quick and easy meal that doesn't skimp on flavor, try this speedy teriyaki beef bowl. It's made with sliced beef, rice, and a sweet and tangy teriyaki sauce that will have you satisfied in no time. It's also a great option for meal prepping, making it perfect for busy weeknights.
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Teriyaki Glazed Grilled Salmon on Pineapple Planks
Main Ingredients: Teriyaki Sauce, Soy Sauce, Mirin, Cooking Wine, Water
For a tropical twist on your typical grilled salmon, try this teriyaki glazed version on pineapple planks. The combination of sweet and tangy teriyaki sauce with the juicy salmon and fresh pineapple creates a delicious and flavorful dish that will have you feeling like you're on a tropical vacation.
The Perfect Cut of Beef
To make the best teriyaki beef, you'll want to start with the right cut of meat. The key is to use flank steak, a lean and flavorful cut that is perfect for marinating. It's also affordable and widely available at most grocery stores. Trim any excess fat and slice the steak against the grain into thin strips. This will help tenderize the meat and make it easier to chew.
Making the Marinade
The marinade is what gives teriyaki beef its distinct flavor. In a bowl, mix together soy sauce, mirin, sesame oil, brown sugar, and minced garlic. You can also add some sake for an extra layer of flavor. The key to a good marinade is balance, so adjust the ingredients according to your taste. Pour the marinade over the sliced beef and let it sit for at least 30 minutes, or up to 2 hours for maximum flavor.
Cooking the Beef
Once the beef has marinated, it's time to cook it. Heat a skillet or grill over medium-high heat and add the beef, reserving the marinade. Cook for 2-3 minutes on each side, or until the beef is cooked to your desired level of doneness. In a separate pan, heat the reserved marinade over medium heat until it thickens into a glaze. Pour the glaze over the cooked beef and toss to coat evenly.
Serving Suggestions
Japanese teriyaki beef is typically served over a bed of fluffy white rice, but you can also serve it with noodles or in a wrap with fresh vegetables. Top it off with some sesame seeds or green onions for added flavor and texture. This dish is also great for meal prep as it can be easily stored in the fridge for a few days.
Final Thoughts
With this easy Japanese teriyaki beef recipe, you can now enjoy this delicious dish in the comfort of your own home. Experiment with different cuts of beef and variations of the marinade to find your perfect teriyaki beef. Don't be afraid to get creative and make it your own. So next time you're craving Japanese cuisine, skip the takeout and make this easy and flavorful dish instead.
Hambagu (Japanese-Style Hamburger with Tangy Sauce)
![[Homemade] Beef Teriyaki Fried Rice : r/food](https://i.redd.it/3swurfay3dj21.jpg)
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