16 Japanese Tahini Sauce Recipe You Won't Believe The Taste!
Published on: Mar 26, 2024
Tahini sauce is a staple in Japanese cuisine, and for good reason. Not only is it incredibly flavorful, but it is also packed with nutrients and health benefits. In this article, we will be sharing a professional and well-organized recipe for making your own homemade Japanese tahini sauce.
Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider
Teriyaki sauce is a staple in Japanese cuisine and it's the perfect marinade for your beer can chicken. The combination of soy sauce, mirin, and sugar gives it a sweet and savory flavor that pairs perfectly with the smoky taste of the chicken. To make your own teriyaki sauce, simply mix together soy sauce, mirin, brown sugar, garlic, and ginger in a bowl and pour it over your chicken before grilling.
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Tonkatsu Sauce
Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce
Tonkatsu sauce is a thick and tangy sauce commonly used in Japanese dishes like tonkatsu (breaded and fried pork cutlet). But it also makes a delicious marinade for beer can chicken. Made with Worcestershire sauce, ketchup, soy sauce, and a hint of honey, this sauce adds a rich and flavorful glaze to your chicken. Brush it on during grilling for a sticky and delicious finish.
This Japanese sesame steak sauce is the perfect blend of sweet, tangy, and nutty flavors. Made with soy sauce, rice vinegar, sesame oil, and a touch of honey, it's a delicious marinade for your beer can chicken. The sesame seeds add a nice crunch and the ginger and garlic give it a fragrant kick. Use it as a marinade or as a dipping sauce for your chicken.
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Yum Yum Sauce (Japanese Hibachi Style)
Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic
If you've ever been to a Japanese hibachi restaurant, you've probably tasted their famous yum yum sauce. This creamy and tangy sauce is made with mayonnaise, ketchup, rice vinegar, garlic powder, and a hint of sugar. It's the perfect accompaniment to your beer can chicken, adding a burst of flavor and creaminess to every bite.
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Best Tahini Sauce
Main Ingredients: Garlic, Lemon Juice, Tahini, Fine Sea Salt, Ground
Tahini sauce is a popular condiment in Middle Eastern cuisine, made from ground sesame seeds. It's a smooth and creamy sauce that pairs well with grilled meats, including beer can chicken. For the best tahini sauce, mix together tahini, lemon juice, garlic, and water until smooth. Drizzle it over your chicken for a nutty and tangy kick.
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Tahini Sauce
Main Ingredients: Garlic, Fresh Lemon Juice, Kosher Salt, Tahini, Ground
This simple and easy tahini sauce is a great base for adding your own flavors and spices. Made with tahini, lemon juice, garlic, and salt, it's a versatile sauce that pairs well with a variety of dishes. For a twist, you can add fresh herbs like parsley or cilantro to give it a fresh and vibrant flavor.
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Golden Turmeric Tahini Sauce
Main Ingredients: Tahini, Lemon Juice, Olive Oil, Water, Turmeric, Sea
For a health boost to your beer can chicken, try this golden turmeric tahini sauce. Turmeric is known for its anti-inflammatory and antioxidant properties, making it a great addition to your diet. Mix together tahini, turmeric, lemon juice, garlic, and a pinch of cayenne for a colorful and flavorful sauce that will elevate your chicken to the next level.
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Yakisoba Sauce
Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire
Yakisoba sauce is a thick and savory sauce commonly used in Japanese stir-fry dishes. It's a delicious marinade for beer can chicken, giving it a rich and umami flavor. Made with soy sauce, Worcestershire sauce, oyster sauce, and a touch of honey, it's a perfect blend of sweet and salty. Brush it on your chicken during grilling for a caramelized and flavorful finish.
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Authentic Japanese Ponzu Sauce
Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice
Ponzu sauce is a tangy and citrusy sauce commonly used in Japanese dishes like sushi and sashimi. But it also makes a great marinade for beer can chicken. Made with soy sauce, rice vinegar, citrus juice, and bonito flakes, it adds a bright and refreshing flavor to your chicken. Marinate your chicken in ponzu sauce for a few hours before grilling for maximum flavor.
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Green Herb Tahini Sauce
Main Ingredients: Cilantro Leaves, Tahini, Extra Virgin Olive Oil, Maple
This green herb tahini sauce is a flavorful and vibrant sauce that will take your beer can chicken to the next level. Made with tahini, lemon juice, garlic, and a mix of fresh herbs like parsley, cilantro, and dill, it's a burst of freshness and flavor. Use it as a marinade or as a dipping sauce for your chicken.
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Easy Tahini Sauce
Main Ingredients: Tahini, Lemon Juice, Olive Oil, Water, Garlic, Sea Salt
If you're short on time but still want a delicious sauce for your beer can chicken, this easy tahini sauce is the way to go. Made with just a few ingredients like tahini, lemon juice, garlic, and water, it's quick and easy to whip up. It has a creamy and nutty flavor that pairs well with the smoky taste of the chicken.
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Tahini Sauce-How to Make Tahini Sauce (Video)
Main Ingredients: Garlic Cloves, Salt, Tahini Paste, Lime Juice, Cold
Want to see how tahini sauce is made? Check out this helpful video that walks you through the steps of making a delicious tahini sauce. With just a few simple ingredients and a blender, you'll have a creamy and flavorful sauce in no time. Use it as a marinade or as a dipping sauce for your beer can chicken.
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5-Minute Garlicky Tahini Sauce
Main Ingredients: Garlic, Fresh Lemon Juice, Tahini Paste, Ice Water
For a burst of garlic flavor in your beer can chicken, try this 5-minute garlicky tahini sauce. Made with tahini, lemon juice, garlic, and a touch of cumin, it's a delicious and easy sauce that adds a bold and flavorful kick to your chicken. Simply mix all the ingredients together and drizzle it over your chicken before grilling.
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Dreamy Tahini Sauce
Main Ingredients: Tahini, Garlic Clove, Fresh Lemon Juice, Olive Oil
This dreamy tahini sauce is a creamy and flavorful sauce that pairs well with grilled meats like beer can chicken. Made with tahini, lemon juice, garlic, and a touch of honey, it's a delicious balance of nutty, tangy, and sweet flavors. Use it as a marinade or as a dipping sauce for your chicken.
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Perfect Tahini Sauce
Main Ingredients: Tahini Paste, Lime Juice, Salt, Water, Cumin
For a foolproof tahini sauce recipe, try this perfect tahini sauce. Made with tahini, lemon juice, garlic, and a touch of cumin, it's a simple and easy sauce that will elevate your chicken to the next level. Adjust the flavors to your liking and use it as a marinade or as a dipping sauce for your beer can chicken.
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Miso Tahini Sauce
Main Ingredients: Tahini, Filtered Water, Lemon Juice, White Miso, Fresh
Miso adds a unique and savory flavor to this tahini sauce, making it a great marinade for your beer can chicken. Made with tahini, lemon juice, miso paste, and a touch of honey, it's a delicious and flavorful sauce that will give your chicken a rich and complex taste. Marinate your chicken for a few hours before grilling for maximum flavor.
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How to Make Eel Sauce for Sushi
Main Ingredients: Soy Sauce, Sugar, Mirin
Eel sauce, also known as unagi sauce, is a sweet and tangy sauce commonly used in Japanese sushi dishes. But it also makes a great marinade for beer can chicken. Made with soy sauce, mirin, sugar, and a touch of sake, it adds a sweet and savory glaze to your chicken. Brush it on during grilling for a delicious and sticky finish.
Kewpie mayonnaise is a popular Japanese mayonnaise known for its rich and creamy texture. It's a great base for a delicious marinade for your beer can chicken. Simply mix together Kewpie mayonnaise, soy sauce, rice vinegar, and a touch of honey for a flavorful and creamy sauce. Marinate your chicken for a few hours before grilling for maximum flavor.
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Best Lemon Tahini Sauce
Main Ingredients: Tahini, Fresh Lemon Juice, Olive Oil, Maple Syrup
Lemon adds a tangy and bright flavor to this tahini sauce, making it the perfect marinade for your beer can chicken. Made with tahini, lemon juice, garlic, and a touch of cumin, it's a delicious and easy sauce that pairs well with the smoky taste of the chicken. Use it as a marinade or as a dipping sauce for a burst of flavor.
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Yogurt Tahini Sauce
Main Ingredients: Tahini Paste, Water, Lemon Juice, Greek Yogurt, Sea Salt
For a creamy and tangy sauce for your beer can chicken, try this yogurt tahini sauce. Made with tahini, Greek yogurt, lemon juice, and garlic, it's a delicious and healthy option that adds a rich and creamy texture to your chicken. Use it as a marinade or as a dipping sauce for a refreshing and flavorful kick.
Health Benefits of Tahini Sauce
Japanese tahini sauce is not only delicious, but it is also a great source of nutrients. Made from ground sesame seeds, it is rich in healthy fats, protein, and essential vitamins and minerals. Sesame seeds are also known for their high levels of antioxidants, making this sauce a great addition to any meal for its anti-inflammatory properties.
Ingredients You Will Need
To make your own Japanese tahini sauce, you will need the following ingredients:
Tahini paste: This is the main ingredient and the star of the sauce. It is made from ground sesame seeds and can be found in most grocery stores.
Soy sauce: This adds a savory and umami flavor to the sauce.
Rice vinegar: The tangy and slightly sweet flavor of rice vinegar balances out the richness of the tahini.
Honey: This adds a touch of sweetness to the sauce. You can also use maple syrup or agave as a substitute.
Garlic: Fresh minced garlic adds a depth of flavor to the sauce.
Water: This helps to thin out the sauce to your desired consistency.
How to Make Japanese Tahini Sauce
Now that you have all the ingredients, let's get started on making your own Japanese tahini sauce at home.
In a mixing bowl, add 1/4 cup of tahini paste, 2 tablespoons of soy sauce, 1 tablespoon of rice vinegar, 1 tablespoon of honey, and 1 clove of minced garlic.
Mix all the ingredients together until well combined.
Add 2 tablespoons of water and mix again. Keep adding water until you reach your desired consistency.
Taste the sauce and adjust the flavors according to your preference. You can add more soy sauce for a saltier taste, more honey for sweetness, or more vinegar for acidity.
Your Japanese tahini sauce is now ready to be enjoyed!
Ways to Use Japanese Tahini Sauce
Now that you have made your own Japanese tahini sauce, here are some delicious ways to use it:
Drizzle it over steamed vegetables for a flavorful and nutritious side dish.
Use it as a dip for sushi or spring rolls.
Mix it with noodles for a creamy and tangy sauce.
Use it as a dressing for salads or grain bowls.
Spread it on sandwiches or wraps for added flavor.
In conclusion, Japanese tahini sauce is a versatile and healthy addition to any meal. With its delicious flavor and numerous health benefits, it is definitely worth making at home. Give this recipe a try and elevate your dishes with this tasty and nutrient-packed sauce.