17 Japanese Street Food Okonomiyaki Recipe Try These Culinary Delights!
Published on: Mar 26, 2024
If you're a fan of Japanese cuisine, then you've probably heard of okonomiyaki. This savory pancake is a popular street food in Japan, and it's easy to see why. With its crispy exterior and flavorful fillings, okonomiyaki is a delicious and satisfying meal that can be enjoyed any time of day. In this article, we'll dive into the world of Japanese street food and share a delicious okonomiyaki recipe that you can easily make at home.
Looking to add some Asian flair to your Beer Can Chicken? Look no further than this delicious Japanese Okonomiyaki recipe. This savory pancake is filled with a variety of ingredients such as cabbage, pork, and shrimp, and topped with a tangy sauce and mayonnaise. It's a crowd-pleasing dish that will take your Beer Can Chicken to the next level.
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Japanese Sweet Potato Okonomiyaki
Main Ingredients: Plain Flour, Baking Powder, Vegetable Stock, Eggs, Soy
If you're looking for a unique twist on traditional Okonomiyaki, try this Japanese Sweet Potato version. The sweet potatoes add a subtle sweetness to the pancake, while the cabbage and bacon provide a savory balance. Top it off with a sprinkle of bonito flakes and green onions for a burst of flavor.
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Okonomiyaki (Savory Japanese Pancake)
Main Ingredients: All Purpose Flour, Corn Starch, Baking Powder, Salt
This classic Okonomiyaki recipe is a must-try for any Beer Can Chicken lover. It's a simple and delicious dish that can be customized with your favorite toppings. The key to a perfect Okonomiyaki is to cook it on a low heat to ensure a crispy outside and a soft, fluffy inside.
Get a taste of Japan with this traditional Cabbage Pancake recipe. It's a hearty and satisfying dish that is perfect for a lazy Sunday afternoon. The combination of cabbage, bacon, and green onions creates a delicious balance of flavors, while the pancake itself is crispy on the outside and soft on the inside.
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Okonomiyaki (Savory Japanese Pancakes)
Main Ingredients: Flour, Salt, Sugar, Baking Powder, Baking Potato
If you're looking for a quick and easy meal, these Okonomiyaki pancakes are the perfect solution. They're packed with vegetables and protein, making them a nutritious and filling dish. Top them off with your favorite sauce and enjoy a taste of Japan in each bite.
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Japanese Street Food - Chicken Karaage
Main Ingredients: Chicken Leg, Sake, Soy Sauce, Ginger, Potato Starch
For a fun and flavorful twist on Beer Can Chicken, try this Japanese Street Food favorite - Chicken Karaage. These bite-sized pieces of juicy chicken are marinated in a soy-based sauce and then fried to crispy perfection. Serve them alongside your Beer Can Chicken for a delicious and unique meal.
Main Ingredients: Eggs, Plain Flour, Soy Sauce, Ginger, Black Pepper
Vegetarians, rejoice! This Vegetarian Okonomiyaki recipe is the perfect meat-free alternative for your Beer Can Chicken meal. Packed with vegetables, tofu, and a variety of seasonings, this dish is full of flavor and will leave you feeling satisfied. Plus, it's a great way to sneak some extra veggies into your diet.
Yakisoba is a popular Japanese street food dish that is sure to be a hit at your next Beer Can Chicken gathering. This noodle dish is loaded with vegetables and protein, making it a well-rounded meal. Plus, it's quick and easy to make, so you can spend more time enjoying your Beer Can Chicken and less time in the kitchen.
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Okonomiyaki (Japanese Pancakes) with Homemade Japanese...
Main Ingredients: Kale, Shredded Cabbage, Shredded Carrots, Green Onions
Take your Beer Can Chicken to the next level with these homemade Japanese sauces to accompany your Okonomiyaki pancakes. From a tangy sauce to a creamy mayonnaise, these sauces are easy to make and will add an authentic Japanese touch to your meal.
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Okonomiyaki for the Japanese Cabbage Pancake and...
Main Ingredients: Cabbage, Scallions, Yamaimo, Large Eggs, Dashi Stock
If you're a fan of both Beer Can Chicken and Okonomiyaki, why not combine the two? This Okonomiyaki for the Japanese Cabbage Pancake and Beer Can Chicken lover recipe is the perfect fusion dish. It's a deliciously unique meal that will satisfy both your cravings.
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Japanese Okonomiyaki Coleslaw
Main Ingredients: Cabbage, Green Onion, Corn, Onion, Mayonnaise, Dashi
For a lighter and healthier alternative to traditional Okonomiyaki, try this Japanese Coleslaw version. It's a refreshing and crunchy dish that is full of flavor. The combination of cabbage, carrots, and a tangy dressing makes it the perfect side dish for your Beer Can Chicken.
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Okonomiyaki (Japanese Cabbage Pancakes)
Main Ingredients: Cabbage, Cooked Bacon, Green Onion, Large Eggs, A P
This classic Okonomiyaki recipe is a must-try for any Beer Can Chicken lover. It's a simple and delicious dish that can be customized with your favorite toppings. The key to a perfect Okonomiyaki is to cook it on a low heat to ensure a crispy outside and a soft, fluffy inside.
For a unique and tasty spin on traditional pancakes, try these Japanese Style Pancakes. They're made with a combination of flour and mashed sweet potatoes, giving them a slightly sweet and nutty flavor. Serve them alongside your Beer Can Chicken for a hearty and satisfying meal.
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Vegan Okonomiyaki (aka Japanese Vegetable Pancake)
Main Ingredients: Shredded Cabbage, Shredded Carrot, Chopped Onion, Dried
Vegans can still enjoy the delicious flavors of Okonomiyaki with this Vegan Japanese Vegetable Pancake recipe. It's loaded with a variety of vegetables and seasoned with a delicious soy-based sauce. Plus, it's a great way to add some extra nutrients to your Beer Can Chicken meal.
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Crispy Okonomiyaki Japanese Pancakes
Main Ingredients: Coconut Oil, Bacon Rashers, Cabbage, Coconut Flour
For a crispy and flavorful twist on traditional Okonomiyaki, try these Crispy Japanese Pancakes. They're packed with cabbage, carrots, and green onions, and are topped with a delicious sauce and mayonnaise. The result? A crunchy and tasty addition to your Beer Can Chicken meal.
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Okonomiyaki (Japanese Savoury Pancake)
Main Ingredients: All Purpose Flour, Water, Baking Powder, Salt, Pepper
This savory Okonomiyaki recipe is a great way to add some variety to your Beer Can Chicken meal. It's packed with a variety of ingredients such as shrimp, pork, and vegetables, and is topped with a tangy sauce and mayonnaise. It's a delicious and filling dish that is sure to impress your guests.
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Okonomiyaki ( Japanese Cabbage Pancake)
Main Ingredients: Large Eggs, Coconut Aminos, Toasted Sesame Oil, Rice
If you're a fan of traditional Okonomiyaki, you'll love this classic Japanese Cabbage Pancake recipe. It's a simple and tasty dish that is perfect for a quick and easy meal. Plus, the combination of cabbage, bacon, and green onions makes it a great side dish for your Beer Can Chicken.
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Okonomiyaki aka “Japanese Pizza”
Main Ingredients: Cabbage, Leeks, Carrots, All Purpose Flour, Baking
This unique dish is often referred to as the "Japanese Pizza" due to its round shape and variety of toppings. But don't be fooled, this Okonomiyaki is not your typical pizza. It's a savory and delicious pancake filled with vegetables, meat, and seafood, and topped with a variety of sauces. Serve it alongside your Beer Can Chicken for a fun and flavorful meal.
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Okonomiyaki (Japanese Cabbage Pancakes)
Main Ingredients: Rapeseed Oil, Large Free Range Eggs, Soy Sauce, Sesame
This classic Okonomiyaki recipe is a must-try for any Beer Can Chicken lover. It's a simple and delicious dish that can be customized with your favorite toppings. The key to a perfect Okonomiyaki is to cook it on a low heat to ensure a crispy outside and a soft, fluffy inside.
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Okonomiyaki (Japanese Cabbage Pancake)
Main Ingredients: Large Eggs, Coconut Aminos, Toasted Sesame Oil, Rice
Last but not least, we have another classic Japanese Cabbage Pancake recipe. This dish is a staple in Japanese cuisine and is loved by many for its simple and delicious flavors. Serve it alongside your Beer Can Chicken for a well-rounded and satisfying meal.
What is Okonomiyaki?
The Origins of Okonomiyaki
Okonomiyaki literally translates to "grilled as you like it," and that's exactly what this dish is all about. Originating from the Kansai and Hiroshima regions of Japan, okonomiyaki was first created as a way to use up leftover ingredients. It typically consists of a batter made from flour, grated nagaimo (a type of yam), and dashi (a type of broth), which is then filled with a variety of ingredients such as cabbage, meat, seafood, and other vegetables. The dish is then topped with a variety of sauces, including okonomiyaki sauce, mayonnaise, and bonito (dried fish) flakes.
The Recipe
Ingredients
To make okonomiyaki at home, you will need the following ingredients:
1 cup all-purpose flour
1/2 cup water
1/4 cup grated nagaimo
1/4 cup dashi
2 cups shredded cabbage
4 sliced green onions
1/2 cup cooked shrimp
1/2 cup cooked pork belly
Okonomiyaki sauce
Mayonnaise
Bonito flakes
Instructions
In a large mixing bowl, combine the flour, water, grated nagaimo, and dashi to make the batter.
Add the shredded cabbage, green onions, shrimp, and pork belly to the batter and mix well.
Heat a large non-stick pan over medium heat and pour the batter onto the pan, forming a large pancake shape.
Cook for 5-7 minutes on each side, until the pancake is golden brown and crispy.
Remove the pancake from the pan and place it on a plate. Drizzle with okonomiyaki sauce and mayonnaise, and top with bonito flakes.
Serve hot and enjoy!
Variations
While this recipe calls for shrimp and pork belly, you can get creative and use any ingredients you like in your okonomiyaki. Some popular variations include adding cheese, kimchi, or even noodles to the batter. You can also substitute the pork belly with chicken, beef, or tofu for a vegetarian option.
In Conclusion
Okonomiyaki is a delicious and versatile dish that can be easily made at home. With its crispy exterior and flavorful fillings, it's no wonder why this Japanese street food has become so popular all over the world. So why not give this okonomiyaki recipe a try and experience the taste of Japan in your own kitchen?
