15 Japanese Steakhouse Seafood Sauce Recipe Taste The Magic Today!

Published on: Mar 25, 2024

Looking to recreate the mouth-watering seafood sauce served at your favorite Japanese steakhouse? Look no further! This easy-to-follow recipe will have you whipping up a batch of delicious sauce that perfectly complements any seafood dish. Made with simple, yet flavorful ingredients, this Japanese steakhouse seafood sauce will elevate your dining experience to a whole new level. So, let's get cooking!

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

EASY Teriyaki Sauce Recipe - I Heart Naptime

How to Make Teriyaki Sauce From Scratch

Teriyaki Sauce Recipe - The Gunny Sack

Teriyaki sauce is a classic Japanese sauce that is perfect for marinating and grilling chicken. It has a sweet and savory flavor that pairs perfectly with the smoky taste of beer can chicken. To make your own teriyaki sauce, mix together soy sauce, brown sugar, garlic, ginger, and sake in a saucepan. Bring to a simmer and cook until the sugar has dissolved. Use it to baste your chicken while it's on the grill for a delicious and sticky glaze.

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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

Tonkatsu sauce is a thick and tangy sauce that is typically served with breaded and fried pork cutlets. But it also makes a great addition to beer can chicken. Made with tomato paste, Worcestershire sauce, mustard, and honey, this sauce adds a bold flavor to your chicken. Simply brush it on during the last few minutes of grilling for a mouthwatering glaze.

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Gyoza Sauce

Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Crushed Red Pepper

How to Make Gyoza Sauce (EASY 4-Ingredient Recipe!) - Platings + Pairings

Recipe: steamed vegetarian gyoza with plum sauce | youareyoungdarling

Gyoza Dipping Sauce - Cooking With Ayeh

Gyoza sauce is a staple in Japanese cuisine that is often served with dumplings or potstickers. It's a simple but flavorful sauce made with soy sauce, rice vinegar, sesame oil, garlic, and ginger. This sauce is perfect for basting your beer can chicken as it grills, giving it a delicious Asian-inspired twist.

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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice

13 popular teppanyaki dipping sauce ingredients and 6 recipes to try

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Ponzu sauce is a citrus-based sauce that is commonly used in Japanese cuisine. It's made with a combination of soy sauce, rice vinegar, mirin, lemon juice, and bonito flakes. This tangy and savory sauce is perfect for basting your beer can chicken, giving it a unique and bold flavor.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

Yum Yum Sauce is a Japanese Hibachi staple. This delicious sauce is ...

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Authentic Japanese Hibachi Yum Yum Sauce - Cooking with Curls

Yum Yum sauce, also known as Japanese hibachi sauce, is a creamy and tangy sauce that is often served with hibachi-style dishes. Made with mayonnaise, ketchup, rice vinegar, garlic, and pepper, this sauce adds a delicious twist to your beer can chicken. Brush it on during the last few minutes of grilling for a creamy and flavorful glaze.

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Multipurpose Sauce (for Noodles And Tempura)

Main Ingredients: Soy Sauce, Mirin, Rice Wine, Dried Bonito Flakes

This multipurpose sauce is perfect for more than just noodles and tempura. Made with soy sauce, mirin, sesame oil, garlic, and ginger, this sauce is a versatile and flavorful addition to your beer can chicken. Use it as a marinade or basting sauce for a delicious Asian-inspired twist.

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Japanese Kewpie Mayonnaise

Main Ingredients: Egg Yolks, Rice Vinegar, Apple Cider Vinegar, Lemon

Kewpie Japanese Mayonaise 17.64 Fl Oz. 2-pack – SecretPantryLA

Kewpie Mayonnaise 500g from Buy Asian Food 4U

How to make Japanese kewpie mayo at home Easy Japanese Recipes, Asian ...

Japanese Mayo (Kewpie Mayonnaise) | Pickled Plum

Kewpie mayonnaise is a popular condiment in Japan that has a rich and creamy texture. Made with egg yolks, rice vinegar, and mustard, this mayonnaise adds a delicious tanginess to your beer can chicken. Use it as a dip or brush it on during the last few minutes of grilling for a creamy and flavorful glaze.

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Creamy Seafood Sauce Over Shrimp & Scallops

Main Ingredients: Shrimp, Sea Scallops, Pepper, Salt, Extra Virgin Olive

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. Cooking with Chester: Creamy Seafood Sauce Over Pasta

This creamy seafood sauce is perfect for serving over grilled shrimp and scallops, but it also pairs well with chicken. Made with mayonnaise, sour cream, mustard, and lemon juice, this sauce has a tangy and creamy flavor that complements the smoky taste of beer can chicken.

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Tempura Sauce

Main Ingredients: Dashi, Soy Sauce, Mirin, Bonito Flakes, Daikon

Shrimp Tempura Dipping Sauce - Chefjar

Shrimp and Vegetable Tempura - Fashionable Foods

Easy Shrimp Tempura Recipe (Crispy Japanese Fried Shrimp)

Tempura sauce is a classic Japanese dipping sauce that is perfect for fried foods. Made with soy sauce, mirin, and dashi (a type of Japanese broth), this sauce has a savory and slightly sweet flavor that pairs well with the smoky taste of beer can chicken. Use it as a dip or brush it on during the last few minutes of grilling for a delicious glaze.

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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire

Best Yakisoba Recipe (焼きそば) - Japanese Noodle Stir-Fry

Yakisoba sauce is a thick and savory sauce that is often used in Japanese stir-fry dishes. Made with soy sauce, mirin, Worcestershire sauce, and honey, this sauce has a tangy and slightly sweet flavor that pairs well with the bold taste of beer can chicken. Brush it on during the last few minutes of grilling for a delicious glaze.

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Japanese Sesame Steak Sauce

Main Ingredients: Tahini, Soy Sauce, Mayonnaise, Garlic, Ground Ginger

Steak Bites with Sesame Steak Sauce - Food Mamma

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Steak with Japanese Garlic Steak Sauce | RecipeTin Japan

Japanese Steak Sauce + Stir Fry - Everything Country CA

This Japanese sesame steak sauce is perfect for marinating and grilling steak, but it also works well with chicken. Made with sesame oil, soy sauce, garlic, and ginger, this sauce has a bold and nutty flavor that pairs well with the smoky taste of beer can chicken.

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Lemon-Garlic Butter Sauce for Seafood

Main Ingredients: Clam Juice, Dry Sherry, Whole Milk, Minced Garlic

Lemon and Garlic Butter Sauce | Lovefoodies

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This lemon-garlic butter sauce is perfect for serving over grilled seafood, but it also adds a delicious flavor to beer can chicken. Made with butter, lemon juice, garlic, and herbs, this sauce has a rich and tangy flavor that complements the smoky taste of the chicken.

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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin

Sushi Sauce Recipes: Dynamite, Eel, Mango - Celebration Generation

Eel Sauce Recipe (Unagi Sauce) - Cooking Frog

Eel sauce, also known as unagi sauce, is a popular condiment in Japanese cuisine that is often served with sushi. But it also makes a great addition to beer can chicken. Made with soy sauce, mirin, sake, and sugar, this sauce has a sweet and savory flavor that pairs well with the smoky taste of the chicken.

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Salmon Teriyaki

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Rice

Teriyaki Salmon Recipe - Cooking Classy

If you love teriyaki sauce, then you'll love this recipe for salmon teriyaki. Made with a homemade teriyaki sauce and salmon fillets, this dish is full of flavor and perfect for grilling. Serve it alongside your beer can chicken for a delicious and well-rounded meal.

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Daks Steakhouse BBQ Sauce

Main Ingredients: Crushed Tomatoes, Apple Cider Vinegar, Ketchup, Cayenne

This Daks Steakhouse BBQ sauce is perfect for marinating and grilling steak, but it also adds a delicious flavor to beer can chicken. Made with barbecue sauce, sugar, garlic powder, and onion powder, this sauce has a slightly sweet and smoky flavor that pairs well with the bold taste of beer can chicken.

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Japanese Steakhouse Yum Yum Sauce

Main Ingredients: Mayonnaise, Ketchup, Butter, Rice Wine Vinegar

Quick and Easy Yum Yum Sauce, Japanese Steakhouse Sauce | #appetizer # ...

Yum Yum Sauce | Recipe | Yum yum sauce, Homemade condiments, Sauce recipes

This Japanese steakhouse yum yum sauce is similar to the hibachi sauce mentioned earlier, but it has a few different ingredients. Made with mayonnaise, ketchup, rice vinegar, garlic, and pepper, this sauce has a tangy and creamy flavor that is perfect for basting your beer can chicken.

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Japanese Steakhouse Spicy Yummy Sauce

Main Ingredients: Ketchup, Butter, Mayonnaise, Water, Garlic Powder

If you prefer a little heat in your sauces, then this Japanese steakhouse spicy yummy sauce is perfect for you. Made with mayonnaise, ketchup, rice vinegar, garlic, pepper, and hot sauce, this sauce has a tangy and spicy flavor that pairs well with the smoky taste of beer can chicken.

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Korean Teriyaki Sauce (vegan, gluten free)

Main Ingredients: Low Sodium Tamari, Maple Syrup, Mirin, Paprika, Rice

This Korean teriyaki sauce is a great option for those with dietary restrictions, as it is both vegan and gluten-free. Made with soy sauce, rice vinegar, maple syrup, and garlic, this sauce has a sweet and savory flavor that pairs well with the smoky taste of beer can chicken.

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Shrimp tempura Dipping Sauce

Main Ingredients: Warm Water, Hondashi, Low Sodium Soy Sauce, Mirin

Pin on Homemade Sauces, Dressings and other Condiments

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This shrimp tempura dipping sauce is perfect for serving alongside your beer can chicken. Made with soy sauce, mirin, and rice vinegar, this sauce has a tangy and slightly sweet flavor that complements the smoky taste of the chicken.

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Cold Soba Noodles Dipping Sauce (5 Minutes!!)

Main Ingredients: Dashi Stock, Soy Sauce, Mirin, Chopped Green Onion

Japanese Soba Cheapest Outlet, Save 56% | jlcatj.gob.mx

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This cold soba noodles dipping sauce is a simple and refreshing option for serving with your beer can chicken. Made with soy sauce, rice vinegar, sugar, and sesame oil, this sauce has a tangy and slightly sweet flavor that pairs well with the smoky taste of the chicken. Simply mix the ingredients together and serve alongside your beer can chicken for a delicious meal.

The Perfect Combination of Sweet and Savory

When it comes to Japanese cuisine, balance is key. This is especially true for their seafood sauce, which is a perfect blend of sweet and savory flavors. The sweetness comes from honey and mirin, while soy sauce and rice vinegar provide a salty and tangy kick. The combination of these ingredients creates a unique and irresistible taste that will leave you wanting more.

A Hint of Spice

To add some depth to the seafood sauce, garlic and ginger are added to the mix. These two ingredients not only add a subtle spicy kick, but they also enhance the overall flavor of the sauce. Make sure to use fresh garlic and ginger for the best results.

Customizable to Your Taste

One of the best things about this Japanese steakhouse seafood sauce recipe is that it is highly customizable. If you prefer a sweeter sauce, you can add more honey. If you want a spicier sauce, simply add more garlic and ginger. You can also adjust the ratios of the ingredients to suit your taste preferences. Play around with it and find your perfect balance of flavors.

A Versatile Sauce

While this sauce pairs perfectly with seafood, it is also a great accompaniment to other dishes. It goes well with chicken, beef, and even vegetables. Use it as a dipping sauce, marinade, or glaze for your favorite dishes. The possibilities are endless!

In Conclusion

Making your own Japanese steakhouse seafood sauce may seem intimidating, but with this recipe, it's easier than you think. With just a few simple ingredients and a little bit of time, you can create a delicious sauce that will elevate any dish. So, next time you're craving that signature seafood sauce from your favorite Japanese steakhouse, try making it at home with this recipe. Your taste buds will thank you!