19 Japanese Spinach Recipe They're Simply Irresistible!
Published on: Mar 25, 2024
Japanese spinach, also known as "komatsuna," is a versatile and nutritious leafy green that is a staple in Japanese cuisine. This dark, leafy vegetable is packed with vitamins and minerals and can be enjoyed in a variety of dishes. In this article, we will explore a traditional Japanese spinach recipe that is easy to make and bursting with flavor. Whether you're a seasoned cook or just starting out in the kitchen, this recipe is sure to become a go-to for adding a healthy and delicious side dish to any meal.
This refreshing salad is a perfect accompaniment to your beer can chicken. The crisp cucumbers, tossed in a tangy dressing, will balance out the rich flavors of the chicken. To make it even more refreshing, add some thinly sliced red onions and freshly chopped cilantro to the mix. The result is a burst of flavor and texture in every bite.
2of 20
Loaded Spinach Salad
Main Ingredients: Spinach, Gorgonzola, Bacon, Sweet Onion, Toasted
If you're looking for a hearty and nutrient-packed side dish for your beer can chicken, look no further than this loaded spinach salad. Packed with crunchy veggies like carrots, bell peppers, and cucumbers, this salad is a colorful and healthy addition to your meal. And the best part? It's topped with a creamy and flavorful Japanese sesame dressing that will leave you wanting more.
3of 20
Gomae (Japanese Spinach Salad)
Main Ingredients: Spinach, Salt, Sake, Mirin, Roasted White Sesame Seeds
A classic Japanese dish, gomae is a simple and delicious way to enjoy spinach. Blanched spinach is tossed in a sweet and savory sesame sauce, making it the perfect side dish for your beer can chicken. For an extra crunch, sprinkle some toasted sesame seeds on top. This salad is packed with flavor and nutrition, making it a must-try for any beer can chicken enthusiast.
If you're a fan of simplicity, this Japanese spinach salad is for you. With just a few ingredients, including fresh spinach, sweet soy sauce, and salty bonito flakes, this salad is easy to make and bursting with umami flavors. It's the perfect light and refreshing side dish to accompany your beer can chicken.
5of 20
Japanese Sesame Spinach Salad (Horenso Gomaae)...
Main Ingredients: Spinach, Salt, Toasted Sesame Seeds, Sugar, Soy Sauce
Similar to gomae, this sesame spinach salad is a traditional Japanese dish that is full of flavor and texture. The spinach is blanched and then coated in a rich and savory sesame sauce. For a crunchy element, add some thinly sliced cucumbers or shredded carrots to the mix. This salad is a must-try for anyone looking to add some Japanese influence to their beer can chicken dinner.
6of 20
Spinach and Tofu Salad with Japanese Sesame Miso...
Main Ingredients: Baby Spinach, Sesame Seeds, Tofu, White Miso, Ponzu
If you're looking for a protein-packed side dish for your beer can chicken, this spinach and tofu salad is the perfect option. The tofu is marinated in a sweet and savory sesame miso dressing, giving it a packed and satisfying flavor. Tossed with tender spinach leaves and crunchy cucumbers, this salad is a balanced and delicious addition to your meal.
7of 20
Shredded Veg and Chicken Salad With Japanese Sesame...
Main Ingredients: Carrots, White Cabbage, Seeds, Radishes, Rice Vinegar
This salad is a perfect way to use up any leftover chicken from your beer can chicken dinner. The shredded chicken is tossed with a colorful mix of julienned carrots, thinly sliced cucumbers, and chopped scallions. Top it off with a creamy and savory Japanese sesame dressing for a refreshing and satisfying salad.
8of 20
Japanese Cucumber Salad (Sunomono)
Main Ingredients: English Cucumber, Salt, Sugar, Soy Sauce, Rice Vinegar
This light and refreshing salad is the perfect way to cool down on a hot summer day. Thinly sliced cucumbers are dressed in a sweet and tangy rice vinegar dressing, making it a perfect accompaniment to your beer can chicken. For an extra kick of flavor, add some thinly sliced red chili peppers to the mix.
9of 20
Sushi Salad with Sweet Miso Dressing
Main Ingredients: Cooked Rice, Brown Rice, Short Grain Rice, Cucumber
Love sushi but don't have the time or skills to make it? This sushi salad is the perfect alternative. Topped with fresh avocado, crunchy cucumbers, and creamy crab meat, this salad has all the elements of sushi, but in a much easier form. And the sweet miso dressing adds a flavorful and umami-packed touch to the dish.
10of 20
Cabbage & Citrus Salad w/ Miso Tahini Dressing
Main Ingredients: Salad Greens, Mizuna, Red Lettuce, Spinach, Cabbage
This colorful and refreshing salad is the perfect way to add some crunch and citrus to your beer can chicken dinner. Thinly sliced cabbage, juicy oranges, and savory edamame beans are tossed in a creamy and savory miso tahini dressing. This salad is a flavor explosion and a must-try for any beer can chicken enthusiast.
11of 20
Vegan Deconstructed Sushi Salad Bowl with Sesame...
Main Ingredients: Baby Spinach, Cooked Brown Rice, Edamame, English
If you're looking for a plant-based option to serve with your beer can chicken, this vegan deconstructed sushi salad bowl is the way to go. Packed with nutrient-dense veggies like crisp cucumbers, crunchy carrots, and ripe avocado, this salad is a healthy and colorful addition to your meal. And the sesame dressing adds a savory and flavorful touch to the dish.
This versatile dressing goes well with just about any salad, making it a perfect addition to your beer can chicken dinner. The creamy and savory sesame dressing pairs well with tender greens like spinach or crisp veggies like cucumbers. And for an extra kick of flavor, add some crunchy sesame seeds to the mix.
13of 20
Japanese Cabbage Salad
Main Ingredients: Shredded Coleslaw Mix, Granulated Sugar, Light Soy
This crunchy and refreshing cabbage salad is a perfect side dish for your beer can chicken. Thinly sliced cabbage is tossed in a creamy and savory dressing, making it a simple yet flavorful addition to your meal. For some extra crunch, add some toasted almonds or crispy wonton strips to the mix.
14of 20
Japanese Quick Pickled Cucumbers
Main Ingredients: Seedless Cucumber, Scallions, Rice Wine Vinegar, Soy
If you're looking for a quick and easy side dish for your beer can chicken, these Japanese quick pickled cucumbers are the way to go. Thinly sliced cucumbers are pickled in a sweet and tangy vinegar mixture, making them a refreshing and flavorful accompaniment to your meal. For an extra kick of heat, add some thinly sliced red chili peppers to the mix.
15of 20
Simple Spinach Salad
Main Ingredients: Olive Oil, Lemon Juice, Salt, Coarsely Ground Black
If you're looking for a simple and light side dish for your beer can chicken, this spinach salad is the way to go. Topped with sliced red onions and crispy bacon, this salad is a perfect balance of savory and tangy flavors. And the creamy and sweet dressing ties it all together for a satisfying and delicious dish.
This zesty and flavorful dressing is the perfect accompaniment to your beer can chicken dinner. The fresh and spicy ginger adds a kick to the dish, while the sweet and savory flavors from the soy sauce and rice vinegar balance it out. This dressing is versatile and goes well with just about any salad.
17of 20
Cucumber Salad made Japanese Style
Main Ingredients: English Cucumber, Mirin, Sugar, Salt, Sesame Seeds
If you're a fan of crunchy and refreshing salads, this cucumber salad is a must-try. Thinly sliced cucumbers are dressed in a sweet and tangy rice vinegar dressing, making it a perfect side dish for your beer can chicken. For an extra burst of flavor, add some thinly sliced red onions or freshly chopped dill to the mix.
18of 20
Sunomono Salad (Japanese Cucumber Salad)
Main Ingredients: Japanese Cucumbers, Rice Vinegar, Sugar, Salt, Soy
This light and refreshing salad is a classic Japanese dish that goes well with just about any meal. The crisp cucumbers are tossed in a sweet and tangy dressing, making it a perfect accompaniment to your beer can chicken. For an extra kick of flavor, add some thinly sliced red chili peppers or freshly grated ginger to the mix.
19of 20
Warm Spinach Salad
Main Ingredients: Spinach, Thick Sliced Bacon, Red Wine Vinegar, Honey
This cozy and comforting salad is the perfect way to warm up on a chilly day. The crispy bacon and sweet red onions add a savory and sweet element to the dish, while the warm spinach leaves are perfectly wilted in a creamy and savory dressing. This salad is a perfect side dish for your beer can chicken dinner.
20of 20
The Ultimate Fall Spinach Salad
Main Ingredients: Spinach, Candied Walnuts, Granny Smith Apples, Dried
Looking for a seasonal and flavorful salad to serve with your beer can chicken? Look no further than this ultimate fall spinach salad. The crisp apples, juicy pears, and sweet dried cranberries add a burst of flavor and texture to the dish. And the creamy and savory dressing ties it all together for a perfect fall-inspired side dish.
Ingredients:
For the spinach:
- 1 bunch of Japanese spinach (komatsuna)
- 2 tablespoons soy sauce
- 1 tablespoon mirin
- 1 tablespoon sesame oil
- 1 teaspoon sugar
- Salt, to taste
1. Rinse the Japanese spinach thoroughly and remove any tough stems.
2. In a pot of boiling water, blanch the spinach for 1-2 minutes until wilted.
3. Drain the spinach and immediately transfer it to a bowl of ice water to stop the cooking process.
4. Once cooled, squeeze out excess water and chop the spinach into bite-sized pieces.
5. In a small bowl, mix together the soy sauce, mirin, sesame oil, sugar, and salt to make the marinade.
6. Add the spinach to the marinade and mix well to evenly coat.
7. In a separate bowl, mix together the sesame seeds, soy sauce, rice vinegar, sugar, and sesame oil to make the dressing.
8. Serve the marinated spinach on a plate and drizzle the sesame dressing over the top.
9. Enjoy your delicious and nutritious Japanese spinach dish!
This simple and flavorful recipe is a great way to incorporate Japanese spinach into your diet. Not only is it a delicious side dish, but it is also rich in iron, calcium, and vitamins A and C. The soy sauce and mirin add a savory umami flavor, while the sesame dressing brings a nutty and tangy element to the dish. You can also add in some chopped garlic or ginger for an extra kick of flavor. This dish can be served warm or chilled, making it a perfect addition to any meal or as a healthy snack. Try out this Japanese spinach recipe and experience the delicious flavors of this traditional dish.
