17 Japanese Spicy Tuna Sashimi Recipe Discover Culinary Perfection!

Published on: Mar 26, 2024

Japanese cuisine is known for its delicate flavors and beautiful presentation. One of the most popular dishes in Japanese cuisine is spicy tuna sashimi. This dish combines fresh, high-quality tuna with a spicy marinade, creating a burst of flavor with every bite. While it may seem intimidating to make at home, this Japanese spicy tuna sashimi recipe is surprisingly simple and can be easily recreated in your own kitchen. With just a few ingredients and some basic knife skills, you can impress your friends and family with this delicious and authentic dish.

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1 of 19

Onigiri - Japanese Rice Balls

Main Ingredients: White Rice, Water, Salt, Bonito, Nori, Sesame Seeds

Japanese Rice Balls (Onigiri) | Chopstick Chronicles

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Vegan Onigiri - Japanese Stuffed Rice Balls • Green Evi

For a unique twist on beer can chicken, try this Japanese-inspired dish. Simply stuff your chicken with cooked rice, soy sauce, and your favorite seasonings, then place it on a beer can and roast it in the oven. The result is a flavorful and juicy chicken with a crispy skin that pairs perfectly with a cold beer.

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Lemon Pepper Seared Tuna Sashimi

Main Ingredients: Sushi Grade Tuna, Lemon Pepper, Coconut Oil

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Take your beer can chicken to the next level by adding some fresh tuna sashimi on top. The tangy and zesty flavors of lemon and pepper perfectly complement the rich and savory chicken. This dish is sure to be a hit at your next dinner party.

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Japanese Rainbow Roll

Main Ingredients: Salmon, Tuna, Avocado, Imitation Crab Meat, Cucumber

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For a colorful and flavorful twist on beer can chicken, try this Japanese rainbow roll recipe. Stuff your chicken with a mix of vegetables, such as bell peppers, carrots, and cucumbers, and roast it on a beer can in the oven. The result is a beautiful and tasty dish that is perfect for any occasion.

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Japanese Crispy Fried Rice Balls with Tuna & Orange...

Main Ingredients: Sushi Rice, Spring Onions, Fresh Cilantro, Ginger

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If you love fried rice, you'll love this beer can chicken recipe. Stuff your chicken with cooked rice, diced tuna, and orange zest, then roast it on a beer can in the oven. The result is a crispy and flavorful chicken that is sure to be a crowd pleaser.

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Tuna and Kimchi Onigirazu aka Japanese Rice Sandwich

Main Ingredients: Short Grain Rice, Nori, Tuna, Vegenaise, English

Tuna and Kimchi Onigirazu — saltnpepperhere

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This unique dish takes the traditional beer can chicken and turns it into a tasty rice sandwich. Simply stuff your chicken with cooked rice, kimchi, and your favorite seasonings, then roast it on a beer can in the oven. The result is a delicious and creative dish that is perfect for a quick and easy meal.

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Japanese Radish Salad with Tuna and Radish Sprouts

Main Ingredients: Daikon, Tuna, Radish Sprouts, Shiso Leaves, Mayonnaise

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For a light and refreshing side dish to go with your beer can chicken, try this Japanese radish salad. The combination of fresh tuna, radish, and sprouts adds a burst of flavor and crunch to your meal. This dish is also great for those looking for a healthier option.

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Vegetable and Spicy Tuna Maki

Main Ingredients: Sushi Rice, Seasoned Rice Vinegar, Sugar, Salt

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This sushi-inspired dish is a delicious and unique way to enjoy beer can chicken. Stuff your chicken with a mix of vegetables, such as carrots, cucumbers, and avocado, and top with spicy tuna before roasting it on a beer can in the oven. The result is a flavorful and colorful dish that is perfect for any sushi lover.

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Japanese Sushi Rolls

Main Ingredients: Sushi Rice, Water, Rice Vinegar, Sugar, Salt, Nori

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If you're a fan of sushi, you'll love this beer can chicken recipe. Stuff your chicken with cooked rice, your favorite sushi fillings, and top with a drizzle of soy sauce before roasting it on a beer can in the oven. The result is a tasty and creative dish that is perfect for any sushi enthusiast.

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How To Make Onigiri (Japanese rice balls)

Main Ingredients: White Rice, Sushi Nori, Tuna Packed In Oil, Mayonnaise

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This classic Japanese dish is a great way to add some variety to your beer can chicken. Simply stuff your chicken with cooked rice and your favorite seasonings, then roast it on a beer can in the oven. The result is a flavorful and moist chicken that is perfect for any Japanese-inspired meal.

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Hiyayakko (Japanese Cold Tofu)

Main Ingredients: Silken Tofu, Spring Onion, Ginger, Bonito, Japanese Soy

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If you're looking for a lighter option for your beer can chicken, try this Japanese cold tofu dish. Simply stuff your chicken with tofu, green onions, and a drizzle of soy sauce, then roast it on a beer can in the oven. The result is a refreshing and healthy chicken that is perfect for a hot summer day.

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Tuna Sashimi With Avocado And Ponzu Dressing

Main Ingredients: Kombu, Light Soy Sauce, Mirin, Sake, Sugar, Bonito

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For a more elegant twist on beer can chicken, try this tuna sashimi dish. Stuff your chicken with fresh tuna, avocado, and a tangy ponzu dressing before roasting it on a beer can in the oven. The result is a beautiful and delicious dish that is perfect for a special occasion.

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Tuna Sushi Cones

Main Ingredients: Sushi Rice, Seaweed, Rice Wine Vinegar, Nori Sheet

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If you want to get creative with your beer can chicken, try making these sushi cones. Stuff your chicken with cooked rice, tuna, and your favorite sushi fillings, then shape the chicken into a cone before roasting it on a beer can in the oven. The result is a fun and unique dish that is sure to impress.

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Snowman Sushi

Main Ingredients: Sushi Rice, Nori, Small Carrot, Wasabi Powder, Black

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This fun and festive beer can chicken recipe is perfect for the holiday season. Stuff your chicken with cooked rice, diced tuna, and your favorite sushi fillings, then shape the chicken into a snowman before roasting it on a beer can in the oven. The result is a cute and tasty dish that is sure to bring some holiday cheer to your table.

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Canned Tuna Sushi for Kids

Main Ingredients: Nori Seaweed, Sushi Rice, Tuna, Mayonnaise, Soy Sauce

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If you have picky eaters at home, try this kid-friendly beer can chicken recipe. Stuff your chicken with cooked rice, canned tuna, and your child's favorite sushi fillings, then roast it on a beer can in the oven. The result is a tasty and fun dish that is perfect for getting your kids to try new foods.

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Japanese Tuna Poke

Main Ingredients: Sushi Grade Tuna, Soy Sauce, Sesame Oil, Chili Garlic

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Inspired by the classic Hawaiian dish, this ahi tuna poke recipe is ...

This Hawaiian-inspired dish is a delicious way to enjoy beer can chicken. Stuff your chicken with cooked rice, diced tuna, and a mix of vegetables, then roast it on a beer can in the oven. The result is a flavorful and colorful dish that is perfect for any summer barbecue.

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Onigiri - Japanese Rice Balls

Main Ingredients: Shiso, Salmon, Dried Seaweed, Seasoning, Sushi Rice

If you're a fan of udon noodles, you'll love this beer can chicken recipe. Stuff your chicken with udon noodles, sliced beef, and your favorite seasonings, then roast it on a beer can in the oven. The result is a hearty and flavorful chicken that is perfect for a cold winter day.

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Niku Udon (Japanese Meat Udon)

Main Ingredients: Water, Kombu, Bonito, Sake, Granulated Sugar, Soy

Beef Udon (Niku Udon) - RecipeTin Japan

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This simple and satisfying dish is a great way to enjoy beer can chicken. Stuff your chicken with cooked rice, sliced beef, and your favorite seasonings, then roast it on a beer can in the oven. The result is a delicious and filling meal that is perfect for any day of the week.

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Japanese Beef Rice Bowl

Main Ingredients: Water, Dried Kombu, Bonita, Yellow Onion, Red Onion

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This Japanese-inspired dish adds a unique twist to beer can chicken. Stuff your chicken with cooked rice and marinated tuna, then roast it on a beer can in the oven. The result is a flavorful and tender chicken that is perfect for a quick and easy meal.

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Maguro no Zuke-don (Marinated Tuna on Rice)

Main Ingredients: Tuna, Cooked Rice, Sake, Mirin, Soy Sauce, Yakinori

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For a fun and interactive meal, try making these hand sushi rolls with your beer can chicken. Stuff your chicken with cooked rice, toro (fatty tuna), and green onion, then wrap it in seaweed and enjoy with your hands. The result is a tasty and interactive dish that is perfect for a dinner party.

Preparing the Tuna

Gather High-Quality Ingredients

To create the best spicy tuna sashimi, it is important to start with the freshest and highest-quality ingredients. This means using sushi-grade tuna that has been properly handled and stored. Look for bright red and firm tuna with no discoloration or strong fishy smell.

Cutting the Tuna

The key to creating perfect spicy tuna sashimi is in the way you slice the tuna. Begin by placing the tuna in the freezer for about 30 minutes to make it easier to slice. Once the tuna is firm, use a sharp knife to cut it against the grain into thin, even slices. This will give the tuna a tender and melt-in-your-mouth texture.

Making the Spicy Marinade

Gather Ingredients

The key to the spicy flavor of this dish is the marinade. To make the marinade, you will need soy sauce, sesame oil, chili paste, garlic, and green onions. You can also add other ingredients such as sesame seeds or sriracha for an extra kick.

Mix and Marinate

In a bowl, mix together the soy sauce, sesame oil, chili paste, minced garlic, and chopped green onions. Place the sliced tuna in a shallow dish and pour the marinade over it, making sure each slice is coated. Cover the dish and let it marinate in the refrigerator for at least 30 minutes to allow the flavors to infuse into the tuna.

Serving and Enjoying

Once the tuna has marinated, it is time to serve and enjoy your homemade Japanese spicy tuna sashimi. Arrange the slices of tuna on a plate and drizzle some of the marinade over the top. You can also add some extra toppings such as avocado or cucumber for added texture and flavor. Serve with sushi rice and enjoy the explosion of flavors in every bite. In conclusion, this Japanese spicy tuna sashimi recipe is a must-try for any sushi lover. With its simple ingredients and easy preparation, you can bring the authentic taste of Japan to your own home. Impress your guests with this delicious and visually stunning dish and elevate your sushi game to a whole new level.