19 Japanese Spicy Tuna Salad Recipe Experience Culinary Bliss Now!
Published on: Mar 25, 2024
If you're a fan of Japanese cuisine, chances are you've tried and loved spicy tuna salad. This dish is a perfect balance of flavors and textures, with the heat from the spicy mayo and the creaminess of the tuna creating a mouth-watering combination. But have you ever thought about making it at home? With our easy-to-follow recipe, you can recreate this restaurant favorite in the comfort of your own kitchen. So let's get started and discover the secrets to making a delicious Japanese spicy tuna salad.
This refreshing and light salad is the perfect side dish to accompany your beer can chicken. Thinly sliced cucumbers are marinated in a tangy dressing made with rice vinegar, soy sauce, and sesame oil. It's the perfect balance of sweet and tangy flavors and adds a pop of color to your plate.
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Japanese Radish Salad with Tuna and Radish Sprouts
Main Ingredients: Daikon, Tuna, Radish Sprouts, Shiso Leaves, Mayonnaise
This salad is a twist on the classic tuna salad. Instead of using mayo, this recipe uses a Japanese-inspired dressing made with soy sauce, rice vinegar, and sesame oil. The addition of radish sprouts adds a nice crunch and the radishes give a peppery kick. Serve alongside your beer can chicken for a well-rounded meal.
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Quinoa Sushi Salad
Main Ingredients: Quinoa, Water, Rice Vinegar, Granulated Sugar, Salt
If you love sushi, then you'll love this quinoa sushi salad. It's a healthier and easier alternative to making actual sushi rolls. Quinoa is mixed with avocado, cucumber, and imitation crab meat, then topped with a zesty soy sauce dressing. It's a perfect side dish to pair with your beer can chicken.
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Miso Tuna and Soba Salad
Main Ingredients: Miso Paste, Tamari, Mirin, Sesame Oil, Sriracha, Tuna
This salad is a delicious fusion of Japanese and Asian flavors. Soba noodles are tossed with a miso dressing and topped with seared tuna, edamame beans, and cucumber. It's a hearty and flavorful salad that pairs perfectly with the bold flavors of beer can chicken.
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Tuna Sushi Salad And Wasabi Avocado
Main Ingredients: Avocado, Wasabi Paste, Lime Juice, Toasted Sesame Oil
For a spicy twist on tuna salad, try this recipe that incorporates wasabi and avocado. The creamy avocado balances out the heat from the wasabi, and the addition of sushi rice makes it a filling and satisfying dish. Serve as a side or as a main dish alongside your beer can chicken.
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2-Minute Tuna Salad
Main Ingredients: Tuna, Mayo, Mustard, Bell Pepper, Cayenne, Salt, Pepper
If you're short on time but still want a tasty side dish for your beer can chicken, this 2-minute tuna salad is the perfect solution. Canned tuna is mixed with mayo, mustard, and pickles for a quick and easy salad that packs a lot of flavor. Serve on top of a bed of greens for a healthier option.
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Japanese Cucumber Salad (Sunomono)
Main Ingredients: English Cucumber, Salt, Sugar, Soy Sauce, Rice Vinegar
This salad is a staple in Japanese cuisine and is often served as a side dish or appetizer. Thinly sliced cucumbers are marinated in a sweet and tangy dressing made with rice vinegar, sugar, and soy sauce. It's a simple and refreshing dish that pairs well with the bold flavors of beer can chicken.
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Tuna Salad
Main Ingredients: Tuna, Mayonnaise, Celery, Red Onion, Chopped Parsley
For a classic and simple tuna salad, this recipe hits the spot. Canned tuna is mixed with mayo, celery, onion, and seasonings for a satisfying and flavorful salad. Serve alongside your beer can chicken for a classic and comforting meal.
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Tuna Macaroni Salad
Main Ingredients: Elbow Pasta, Celery, Medium Onion, Mayonnaise, Tuna
This recipe combines two classic dishes – tuna salad and macaroni salad. Cooked macaroni noodles are mixed with canned tuna, mayo, veggies, and seasonings for a creamy and delicious side dish. It's the perfect accompaniment to your beer can chicken.
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Awesome Tuna Salad
Main Ingredients: Tuna Fish, Mayonnaise, Red Onion, Celery, Dill, Relish
With a name like "awesome," you know this tuna salad recipe is going to be good. Canned tuna is mixed with mayo, mustard, onion, and seasonings for a zesty and flavorful salad. Serve on top of crackers or as a side dish with your beer can chicken.
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Spicy Tuna Salad
Main Ingredients: Tuna, Pickles, Onion, Mayo, Sriracha, Lemon Juice
If you like a little heat in your food, then this spicy tuna salad is a must-try. Canned tuna is mixed with mayo, Sriracha, and other seasonings for a bold and spicy salad. It's a great way to add some extra flavor to your meal of beer can chicken.
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Sweet and Spicy Tuna Salad
Main Ingredients: Tuna, Carrot, Green Onions, Brown Sugar, Olive Oil
For a twist on traditional tuna salad, try this recipe that combines sweet and spicy flavors. Canned tuna is mixed with mayo, sweet chili sauce, and Sriracha for a unique and delicious salad. Serve on top of a bed of greens or as a side dish with your beer can chicken.
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Perfect Tuna Salad
Main Ingredients: Tuna, Mayonnaise, Spicy Brown Mustard, Diced Celery
For a tuna salad that lives up to its name, try this recipe that combines canned tuna, mayo, Dijon mustard, and pickles for a tangy and flavorful dish. It's a great way to add some protein to your meal of beer can chicken.
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Easy Tuna Macaroni Salad
Main Ingredients: Macaroni, Tuna, Chopped Onion, Dill, Pickle Relish
This recipe takes the classic tuna macaroni salad and makes it even easier to prepare. Canned tuna is mixed with cooked macaroni noodles and a creamy dressing for a simple and tasty side dish. Serve alongside your beer can chicken for a complete meal.
This versatile dressing can be used on any type of salad, but it pairs perfectly with the flavors of beer can chicken. Made with soy sauce, rice vinegar, and sesame oil, this dressing adds a savory and nutty flavor to your greens.
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Mediterranean Tuna Salad
Main Ingredients: Red Bell Pepper, Red Onion, Cucumber, Tuna Fish
This tuna salad recipe is a fusion of Mediterranean and Japanese flavors. Canned tuna is mixed with Kalamata olives, feta cheese, and a Greek-inspired dressing for a tangy and flavorful salad. Serve as a side dish or on top of a bed of greens with your beer can chicken.
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Fully Loaded Tuna Salad
Main Ingredients: Fish, Light Mayonnaise, Dijon Mustard, Diced Celery
If you want a more substantial side dish to accompany your beer can chicken, this fully loaded tuna salad is the way to go. Canned tuna is mixed with mayo, mustard, pickles, and hard-boiled eggs for a hearty and satisfying salad. Serve on top of crackers or as a side dish.
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Japanese Cabbage Salad
Main Ingredients: Shredded Coleslaw Mix, Granulated Sugar, Light Soy
This simple and crunchy salad is a great way to add some veggies to your meal of beer can chicken. Thinly sliced cabbage is mixed with a tangy dressing made with soy sauce, rice vinegar, and sesame oil. It's a light and refreshing dish that pairs well with the bold flavors of the chicken.
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Gomae (Japanese Spinach Salad)
Main Ingredients: Spinach, Salt, Sake, Mirin, Roasted White Sesame Seeds
This traditional Japanese side dish is a great way to incorporate some greens into your meal. Blanched spinach is dressed in a creamy sesame dressing and topped with sesame seeds for a flavorful and nutritious salad. It's a great side dish to pair with your beer can chicken.
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Japanese Quick Pickled Cucumbers
Main Ingredients: Seedless Cucumber, Scallions, Rice Wine Vinegar, Soy
If you're looking for a refreshing and tangy side dish for your beer can chicken, these quick pickled cucumbers are the way to go. Thinly sliced cucumbers are marinated in a sweet and sour dressing made with rice vinegar, sugar, and soy sauce. It's a simple and delicious dish that adds a pop of flavor to your meal.
Ingredients You'll Need
1. Fresh Tuna
To create the perfect spicy tuna salad, you'll need to start with high-quality fresh tuna. Look for sushi-grade tuna at your local seafood market or grocery store. You can also use canned tuna if fresh tuna is not available, but it won't have the same texture and flavor as fresh tuna.
2. Spicy Mayo
The key ingredient in this dish is the spicy mayo, which adds a kick of heat and creaminess to the salad. You can make your own by mixing mayonnaise with sriracha sauce and a bit of honey for sweetness. Adjust the spiciness to your liking by adding more or less sriracha.
3. Vegetables
To add some crunch and freshness to the salad, we'll be using cucumber, avocado, and green onions. Make sure to chop them finely so that they mix well with the tuna and the spicy mayo.
4. Soy Sauce
Soy sauce is a staple in Japanese cuisine and adds a savory umami flavor to the salad. You can use regular soy sauce or low-sodium soy sauce if you're watching your salt intake.
Instructions
1. Prep the Tuna
Start by cutting the tuna into small cubes. Make sure to remove any bones and skin before cutting.
2. Mix in the Spicy Mayo
In a mixing bowl, combine the tuna cubes with the spicy mayo. Stir gently until the tuna is fully coated with the mayo.
3. Add the Vegetables
Next, add the chopped cucumber, avocado, and green onions to the bowl. Mix gently until all the ingredients are well combined.
4. Season with Soy Sauce
To add a touch of umami flavor, drizzle some soy sauce over the salad. Again, adjust the amount to your taste.
5. Serve and Enjoy!
Your Japanese spicy tuna salad is now ready to be served. You can enjoy it as is or serve it over a bed of sushi rice for a more filling meal. Garnish with some sesame seeds and pickled ginger for an authentic touch. Enjoy the explosion of flavors in every bite!
Now that you know how to make this delicious dish, you can impress your friends and family with your sushi-making skills. So why not try this recipe today and bring a taste of Japan to your kitchen?
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