18 Japanese Spicy Mayonnaise Sauce Recipe Unlock Flavor Sensations!

Published on: Mar 26, 2024

Japanese spicy mayonnaise sauce is a versatile and flavorful condiment that has become increasingly popular in recent years. Its creamy texture and spicy kick make it the perfect accompaniment to a wide range of dishes, from sushi rolls to fried chicken. While it may seem like a complex sauce to make, with the right ingredients and techniques, you can easily recreate this delicious sauce at home. In this article, we will share our favorite Japanese spicy mayonnaise sauce recipe that will elevate any dish it is paired with.

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

EASY Teriyaki Sauce Recipe - I Heart Naptime

How to Make Teriyaki Sauce From Scratch

Teriyaki Sauce Recipe - The Gunny Sack

Teriyaki sauce is a staple in Japanese cuisine and it's no surprise that it's also a popular choice for Beer Can Chicken. The sweet and savory flavors of the sauce perfectly complement the juicy and tender chicken. You can easily make your own teriyaki sauce at home using soy sauce, sugar, garlic, and ginger. Or you can use store-bought teriyaki sauce for a quick and easy option.

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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

Tonkatsu sauce is a thick and tangy sauce that is often served with fried foods in Japan. It's made with a blend of fruits, vegetables, and spices, giving it a unique flavor that pairs well with Beer Can Chicken. Use it as a dipping sauce or brush it over the chicken while it's on the grill for a delicious glaze.

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Homemade Tartar Sauce

Main Ingredients: Mayonnaise, Dill Pickles, Capers, Dijon Mustard

Easy Tartar Sauce Recipe from Scratch | Yellow Bliss Road

The BEST Homemade Tartar Sauce Recipe - Simply Whisked

Easy Homemade Tartar Sauce | Simply Sherryl

Forget store-bought tartar sauce, making your own at home is easier than you think. All you need is mayonnaise, pickles, capers, and a few other ingredients. The creamy and tangy sauce is a great accompaniment to Beer Can Chicken. Serve it on the side or use it as a marinade for the chicken.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

Yum Yum Sauce is a Japanese Hibachi staple. This delicious sauce is ...

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Authentic Japanese Hibachi Yum Yum Sauce - Cooking with Curls

Yum Yum sauce, also known as Japanese hibachi sauce, is a creamy and slightly sweet sauce that is often served with hibachi-style meals. It's a combination of mayonnaise, ketchup, garlic, and spices, giving it a unique flavor that is perfect for Beer Can Chicken. Marinade the chicken in the sauce before grilling for maximum flavor.

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Japanese Sesame Steak Sauce

Main Ingredients: Tahini, Soy Sauce, Mayonnaise, Garlic, Ground Ginger

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This Japanese sesame steak sauce is a delicious blend of soy sauce, sesame oil, and garlic. The nutty and savory flavors of the sauce pair well with Beer Can Chicken, adding an extra layer of depth to the dish. Brush the sauce over the chicken while it's cooking for a tasty glaze.

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Spicy Mayonnaise

Main Ingredients: Mayonnaise, Ketchup, Lemon Juice, Maple Syrup

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If you like a little heat, then spicy mayonnaise is the perfect sauce for your Beer Can Chicken. It's a simple combination of mayonnaise, sriracha, and a splash of rice vinegar. The creamy and spicy sauce is great for dipping or brushing over the chicken while it's on the grill.

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Japanese Steakhouse Spicy Yummy Sauce

Main Ingredients: Ketchup, Butter, Mayonnaise, Water, Garlic Powder

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This Japanese steakhouse spicy yummy sauce is a must-try for any Beer Can Chicken lover. It's a combination of mayonnaise, ketchup, sriracha, and garlic, giving it a delicious and slightly spicy flavor. Use it as a marinade or dipping sauce for the perfect addition to your meal.

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Japanese Kewpie Mayonnaise

Main Ingredients: Egg Yolks, Rice Vinegar, Apple Cider Vinegar, Lemon

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Japanese Mayo (Kewpie Mayonnaise) | Pickled Plum

Japanese Kewpie mayonnaise is a beloved condiment in Japan and it's no surprise that it's also a great choice for Beer Can Chicken. The creamy and tangy mayonnaise adds a delicious richness to the chicken. You can use it as a marinade or serve it on the side for dipping.

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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire

Best Yakisoba Recipe (焼きそば) - Japanese Noodle Stir-Fry

If you're a fan of Japanese street food, then you'll love this Yakisoba sauce on your Beer Can Chicken. It's a sweet and savory sauce made with soy sauce, ketchup, and Worcestershire sauce. The tangy and umami flavors of the sauce pair well with the chicken, giving it a delicious kick.

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Japanese Steakhouse Yum Yum Sauce

Main Ingredients: Mayonnaise, Ketchup, Butter, Rice Wine Vinegar

Another delicious sauce often served at Japanese steakhouses, Yum Yum sauce is a must-try for Beer Can Chicken. It's a creamy and slightly sweet sauce made with mayonnaise, tomato paste, and spices. It's perfect for dipping or using as a marinade for the chicken.

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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice

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Ponzu sauce is a tangy and citrusy sauce that is commonly used in Japanese cuisine. It's made with a combination of soy sauce, rice vinegar, and citrus juice, giving it a bright and refreshing flavor. Use it as a marinade or dipping sauce for your Beer Can Chicken.

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Best Homemade Tartar Sauce

Main Ingredients: Mayo, Sweet Pickle Relish, Lemon Juice, Minced Onions

The BEST Homemade Tartar Sauce Recipe (less than 10 mins)

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If you're a fan of tartar sauce, then you have to try this homemade version for your Beer Can Chicken. It's made with mayonnaise, pickles, capers, and a few other ingredients for a tangy and creamy sauce. Serve it on the side or use it as a marinade for the chicken.

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Remoulade Sauce

Main Ingredients: Mayonnaise, Mustard, Sweet Paprika, Creole Seasoning

BEST HOMEMADE REMOULADE SAUCE (LOUISIANA-STYLE) | Chefjar

Remoulade Sauce Recipe - Spicy Cajun Dip! - Evolving Table

Remoulade sauce is a popular condiment in Louisiana and it's a great choice for Beer Can Chicken. It's made with mayonnaise, mustard, capers, and spices, giving it a tangy and slightly spicy flavor. Use it as a dipping sauce or brush it over the chicken while it's on the grill.

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Comeback Sauce

Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce

Comeback sauce is a Southern favorite that is perfect for Beer Can Chicken. It's a blend of mayonnaise, ketchup, and spices, giving it a tangy and slightly spicy flavor. Use it as a marinade for the chicken or serve it on the side for dipping.

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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin

Eel sauce, also known as unagi sauce, is a sweet and savory sauce that is often served with sushi. It's made with soy sauce, mirin, and sugar, giving it a unique and delicious flavor. Use it as a marinade for your Beer Can Chicken or brush it over the chicken while it's cooking for a tasty glaze.

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Homemade Yum Yum Sauce

Main Ingredients: Mayonnaise, Water, Ketchup, Melted Butter, Garlic

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If you love the creamy and sweet yum yum sauce served at Japanese steakhouses, then you'll love this homemade version for your Beer Can Chicken. It's a combination of mayonnaise, ketchup, and spices, giving it a delicious and slightly spicy flavor. Use it as a marinade or serve it on the side for dipping.

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Big Mac Sauce

Main Ingredients: Mayonnaise, French Dressing, Sweet Pickle Relish, White

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Who says the famous Big Mac sauce is only for burgers? This tangy and creamy sauce is also great for Beer Can Chicken. It's made with mayonnaise, ketchup, and relish, giving it a delicious and unique flavor. Use it as a marinade or serve it on the side for dipping.

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Burger Sauce

Main Ingredients: Mayonnaise, Ketchup, Sweet Pickle Relish

Best Ever Homemade Burger Sauce - The Busy Baker

The best easy burger sauce - Simply Delicious

Homemade Burger Sauce - Plowing Through Life

Burger sauce is a tangy and creamy sauce that is perfect for Beer Can Chicken. It's made with mayonnaise, ketchup, mustard, and spices, giving it a slightly spicy and delicious flavor. Use it as a dipping sauce or brush it over the chicken while it's cooking for a tasty glaze.

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Spicy Fish Taco Sauce

Main Ingredients: Mayonnaise, Lemon, Dill, Cumin, Black Pepper, Salt

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This spicy fish taco sauce is perfect for adding some heat to your Beer Can Chicken. It's a combination of mayonnaise, sour cream, sriracha, and lime juice, giving it a creamy and tangy flavor with a kick of spice. Use it as a marinade or serve it on the side for dipping.

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Japanese Steakhouse Mayo Sauce

Main Ingredients: Mayonnaise, Water, Tomato Paste, Melted Butter, Garlic

This Japanese steakhouse mayo sauce is a delicious and creamy sauce that is perfect for Beer Can Chicken. It's made with mayonnaise, garlic, and spices, giving it a tangy and slightly spicy flavor. Use it as a marinade or serve it on the side for dipping.

The Secret to a Perfect Japanese Spicy Mayonnaise Sauce

When it comes to Japanese spicy mayonnaise sauce, the key to achieving the perfect balance of creaminess and spiciness lies in the quality of ingredients and the technique used in making it. The two main components of this sauce are mayonnaise and spicy chili sauce, and it is crucial to use high-quality versions of both for the best results.

Choosing the Right Mayonnaise

Mayonnaise is the base of this sauce and provides its signature creamy texture. When selecting mayonnaise for this recipe, it is essential to choose one that is rich and creamy, as this will give the sauce its desired texture. Avoid using low-fat or light mayonnaise, as these will result in a thinner and less flavorful sauce. Kewpie and Japanese-style mayonnaise are the preferred options for this recipe, as they have a higher egg content and richer flavor.

Adding the Spicy Kick

To give the sauce its signature spiciness, spicy chili sauce is used. The most commonly used spicy chili sauce in this recipe is Sriracha, which adds a perfect balance of heat and tanginess. However, you can also use chili garlic sauce or gochujang for a different flavor profile. It is important to taste as you go when adding the spicy chili sauce, as the level of spiciness can vary depending on the brand and personal preference.

The Recipe: Homemade Japanese Spicy Mayonnaise Sauce

Now that you know the secrets to a perfect Japanese spicy mayonnaise sauce, here is a simple and easy recipe to recreate it at home.

Ingredients:

1/2 cup mayonnaise
2 tablespoons spicy chili sauce (such as Sriracha)
1 tablespoon rice vinegar
1 teaspoon soy sauce
1/2 teaspoon garlic powder

Instructions:

In a small bowl, whisk together the mayonnaise, spicy chili sauce, rice vinegar, soy sauce, and garlic powder until well combined.
Taste the sauce and adjust the amount of spicy chili sauce to your desired level of spiciness.
Cover the sauce and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.

Usage Ideas:

Now that you have your homemade Japanese spicy mayonnaise sauce, here are some ideas on how to use it:

Drizzle it over sushi rolls or poke bowls.
Use it as a dipping sauce for tempura or fried chicken.
Mix it into tuna or chicken salad for a spicy twist.
Spread it on sandwiches or burgers for an extra kick.

With this homemade Japanese spicy mayonnaise sauce recipe, you can add a delicious and versatile condiment to your repertoire. So go ahead and give it a try, and elevate your meals with a creamy and spicy kick.