19 Japanese Shrimp Stir Fry Recipe Cook Up Something Special!
Published on: Mar 25, 2024
Looking for a delicious and easy-to-make meal that's packed with flavor and protein? Look no further than this Japanese shrimp stir fry recipe! With a perfect blend of traditional Japanese ingredients and a modern twist, this dish is sure to become a family favorite. Plus, it's quick and simple to make, making it the perfect weeknight dinner option. Let's dive into the details of this tasty dish and get cooking!
Garlic Shrimp Udon Noodles Stir Fry | Japanese Udon...
Main Ingredients: Udon Noodles, Shrimps, Cloves, Green Onion, Light Soy
Looking for a delicious and easy-to-make dinner option? Look no further than this Garlic Shrimp Udon Noodles Stir Fry. This Japanese-inspired dish is full of bold flavors and is sure to leave your taste buds satisfied. The combination of tender shrimp, chewy udon noodles, and savory garlic makes for a mouthwatering meal that can be on the table in no time. Plus, with just a few simple ingredients, this stir fry is perfect for busy weeknights when you need a quick and tasty meal.
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Shrimp Stir Fry
Main Ingredients: Soy Sauce, Chicken Stock, Cornstarch, Honey, Oil
If you're a fan of shrimp, then this Shrimp Stir Fry is a must-try. This dish is packed with fresh vegetables like broccoli, bell peppers, and onions, along with succulent shrimp that are cooked to perfection. The key to a great stir fry is to cook the ingredients quickly over high heat, which helps to retain their flavors and textures. With a sweet and savory sauce, this stir fry is sure to become a family favorite.
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Shrimp Teriyaki Stir Fry
Main Ingredients: Shrimp, Cornstarch, Cooking Oil, Small Onion, Bell
For a twist on the classic stir fry, try this Shrimp Teriyaki Stir Fry. The combination of shrimp, teriyaki sauce, and vegetables creates a delicious and satisfying meal that is perfect for any night of the week. By using a store-bought teriyaki sauce, this recipe comes together in just minutes, making it a great option for busy weeknights or when you're craving a quick and tasty meal.
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Garlic Shrimp Stir Fry
Main Ingredients: Soy Sauce, Sesame Oil, Chili Sauce, Brown Sugar, Garlic
This Garlic Shrimp Stir Fry is a simple yet flavorful dish that is perfect for any occasion. With just a handful of ingredients, you can create a delicious meal that the whole family will love. The key to this recipe is cooking the shrimp with the garlic and soy sauce, which infuses the shrimp with a delicious flavor. Serve over rice or noodles for a complete and satisfying meal.
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Shrimp & Japanese Radish Bites
Main Ingredients: Shrimps, Japanese Radish, Water, Soy Sauce, Mayonnaise
If you're in need of a tasty appetizer or snack, these Shrimp & Japanese Radish Bites are the perfect option. These bite-sized treats are made with a mix of shrimp, avocado, and Japanese radish, all wrapped in rice paper and dipped in a sweet and spicy sauce. Not only are these bites delicious, but they also make for a beautiful presentation that is sure to impress your guests.
Transport your taste buds to China with this delicious Chinese Shrimp Stir Fry. This recipe combines tender shrimp with a mix of vegetables, including bell peppers, snow peas, and mushrooms, all tossed in a flavorful sauce. The key to this dish is to cook the shrimp quickly over high heat, which ensures they stay tender and juicy. Serve over rice for a complete and satisfying meal.
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Quick Shrimp Stir Fry
Main Ingredients: Sesame Oil, Shrimp, Broccoli, Bell Peppers, Shiitake
When you need a quick and easy dinner option, this Quick Shrimp Stir Fry is the way to go. This recipe comes together in just 25 minutes, making it a great option for busy weeknights. With a mix of shrimp, vegetables, and a savory sauce, this stir fry is both delicious and satisfying. Plus, you can easily customize the vegetables to your liking or use whatever you have on hand.
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Garlic Ginger Shrimp Stir fry
Main Ingredients: Oyster Sauce, Soy Sauce, Fresh Cilantro, Cornstarch
This Garlic Ginger Shrimp Stir Fry is bursting with flavor and is sure to become a family favorite. The combination of garlic, ginger, and soy sauce creates a delicious sauce that perfectly coats the shrimp and vegetables. Plus, the stir fry comes together in just 15 minutes, making it a great option for busy weeknights. Serve over rice or noodles for a complete and satisfying meal.
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Shrimp Stir Fry (25 Minutes!)
Main Ingredients: Sesame Oil, Shrimp, Broccoli, Bell Peppers, Shiitake
This Shrimp Stir Fry is not only quick and easy to make, but it's also packed with flavor. With just a handful of ingredients, you can create a delicious and satisfying meal that will please even the pickiest eaters. The key to this recipe is to cook the shrimp quickly over high heat, which helps to retain their flavors and textures. Serve over rice for a complete and satisfying meal.
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Spicy Shrimp Stir Fry
Main Ingredients: Shrimp, Olive Oil, Garlic, Soy Sauce, Brown Sugar
For those who love a little heat, this Spicy Shrimp Stir Fry is the perfect dish. This recipe combines tender shrimp with a mix of vegetables, including bell peppers, onions, and broccoli, all tossed in a spicy sauce. The key to this dish is to cook the shrimp quickly over high heat, which ensures they stay tender and juicy. Serve over rice for a complete and satisfying meal.
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Basic Japanese Hot Pot (Yosenabe)
Main Ingredients: Enoki Mushrooms, Shiitake Mushrooms, Leek, Carrot, Baby
This Basic Japanese Hot Pot, also known as Yosenabe, is a traditional Japanese dish that is perfect for cold winter nights. This one-pot meal is packed with a variety of ingredients, including shrimp, tofu, vegetables, and noodles, all cooked in a flavorful broth. Each person can customize their hot pot with their preferred ingredients, making it a fun and interactive meal for the whole family.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
Spring into flavor with this delicious Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry. This dish is bursting with fresh and vibrant flavors, thanks to the combination of succulent shrimp, crisp sugar snap peas, and a flavorful sesame sauce. Plus, this stir fry comes together in just 20 minutes, making it a great option for busy weeknights when you want a quick and tasty meal.
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20 Minute Asian Shrimp Stir Fry
Main Ingredients: Shrimp, Vegetable Oil, Sesame Seeds, Sugar, Soy Sauce
This 20 Minute Asian Shrimp Stir Fry is the perfect meal for when you're short on time but still want something delicious and satisfying. This recipe comes together in just 20 minutes, making it a great option for busy weeknights. With a mix of vegetables, tender shrimp, and a savory sauce, this stir fry is sure to become a family favorite.
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Sweet and Sour Shrimp Stir-Fry
Main Ingredients: Shrimp, Soy Sauce, Dry Sherry, White Onion, Red Bell
For a sweet and tangy twist on the classic stir fry, try this Sweet and Sour Shrimp Stir-Fry. This dish combines tender shrimp with a mix of vegetables, all tossed in a delicious homemade sweet and sour sauce. The combination of flavors and textures make this stir fry a crowd-pleaser, and it comes together in just 30 minutes, making it a great option for any night of the week.
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Ebi Sunomono (Japanese Shrimp Salad)
Main Ingredients: Bean Thread Vermicelli, Shrimp, English Cucumber, Rice
If you're looking for a light and refreshing appetizer or side dish, give this Ebi Sunomono a try. This Japanese shrimp salad is made with a mix of shrimp, cucumber, and seaweed, all tossed in a tangy vinaigrette. The flavors and textures in this dish are perfectly balanced, making it a great accompaniment to any meal.
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Japanese Garlic Fried Rice
Main Ingredients: Short Grain Rice, Garlic, Spring Onions, Eggs, Salt
This Japanese Garlic Fried Rice is a simple yet flavorful dish that is perfect for any night of the week. This recipe is a great way to use up leftover rice and can be customized with your choice of protein, such as shrimp, chicken, or tofu. The key to this dish is to infuse the rice with garlic and soy sauce, which gives it a delicious flavor.
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Garlic Ginger Shrimp Stir Fry
Main Ingredients: Shrimp, Cornstarch, Extra Virgin Olive Oil, Soy Sauce
This Garlic Ginger Shrimp Stir Fry is another delicious and easy-to-make dinner option. The combination of garlic, ginger, and soy sauce creates a flavorful sauce that perfectly coats the shrimp and vegetables. With just a handful of ingredients, this stir fry is perfect for busy weeknights or when you're in need of a quick and tasty meal.
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Chicken and Shrimp Stir-Fry
Main Ingredients: Shrimp, Chicken Breast, Celery, Red Pepper, Carrots
For a protein-packed stir fry, try this Chicken and Shrimp Stir-Fry. This recipe combines tender chicken and succulent shrimp with a mix of vegetables, all tossed in a flavorful sauce. The key to this dish is to cook the chicken and shrimp separately before combining them in the stir fry, which ensures they stay tender and juicy. Serve over rice for a complete and satisfying meal.
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Japanese Wasabi Shrimp Spaghetti
Main Ingredients: Spaghetti, Shrimps, Cornstarch, Salt, Sake, Soy Sauce
If you're in the mood for a creative and flavorful pasta dish, give this Japanese Wasabi Shrimp Spaghetti a try. This recipe combines tender shrimp with a spicy wasabi sauce, all tossed with spaghetti and vegetables. The combination of flavors and textures in this dish is sure to excite your taste buds and leave you wanting more.
This Japanese Cucumber Salad is a light and refreshing side dish that is perfect for any meal. This salad is made with thinly sliced cucumbers, sesame seeds, and a tangy dressing. It's a great way to add some crunch and freshness to any meal, and it comes together in just minutes. Plus, with its beautiful presentation, it's sure to impress your guests.
The Ingredients
For the stir fry:
1 pound of shrimp, peeled and deveined
2 tablespoons of vegetable oil
1 onion, thinly sliced
1 red bell pepper, thinly sliced
1 cup of snow peas
1 cup of sliced mushrooms
1 cup of bean sprouts
1 tablespoon of minced garlic
1 tablespoon of minced ginger
2 tablespoons of soy sauce
1 tablespoon of sesame oil
1 tablespoon of mirin
1 tablespoon of oyster sauce
For the marinade:
1 tablespoon of soy sauce
1 tablespoon of mirin
1 tablespoon of sake
The Process
To start, combine the shrimp and marinade ingredients in a bowl and let it sit for 15 minutes. While the shrimp is marinating, prepare the rest of the ingredients. In a separate bowl, mix together the soy sauce, sesame oil, mirin, and oyster sauce to create the stir fry sauce. Set aside for later.
In a wok or large skillet, heat the vegetable oil over high heat. Add the onion, bell pepper, snow peas, mushrooms, bean sprouts, garlic, and ginger and stir fry for a few minutes until the vegetables are slightly softened. Add the marinated shrimp and continue to stir fry until they turn pink.
Finally, pour the stir fry sauce over the dish and stir until everything is well coated. Cook for an additional 2-3 minutes until the sauce has thickened and the shrimp are fully cooked.
Serve over a bed of rice and garnish with some green onions and sliced red chili peppers for an extra kick of flavor and color. Enjoy your delicious and authentic Japanese shrimp stir fry!
By incorporating traditional Japanese ingredients like mirin and oyster sauce, this recipe brings an authentic and unique flavor to the dish. It's also a great way to use up any leftover vegetables you have in the fridge. So next time you're in the mood for a flavorful and satisfying meal, give this Japanese shrimp stir fry a try. Your taste buds will thank you!
