18 Japanese Salmon And Avocado Salad Recipe Ignite Your Passion For Cooking!

Published on: Mar 26, 2024

If you're looking for a healthy and delicious meal that incorporates fresh flavors and simple ingredients, then look no further than this Japanese Salmon and Avocado Salad recipe. This dish is the perfect blend of tangy, savory, and creamy flavors that will leave your taste buds satisfied and your body nourished. Loaded with protein, healthy fats, and essential nutrients, this salad is not only delicious but also incredibly nutritious. So, let's dive into the recipe and learn how to make this mouth-watering dish.

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Sushi Salad

Main Ingredients: Brown Rice, Water, Rice Vinegar, Granulated Sugar
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If you love sushi, you'll love this unique twist on a classic salad. This sushi salad is packed with fresh ingredients and delicious flavors that will satisfy your cravings for both sushi and salad. The combination of crisp vegetables, creamy avocado, and tender salmon makes for a satisfying and healthy meal. Plus, it's easy to make and perfect for a quick lunch or dinner.
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Citrus Salmon Berry Salad with Sweet Curried Pecans

Main Ingredients: Salmon, Spinach, Arugula, Blackberries, Blueberries
This salad is bursting with bright and refreshing flavors. The combination of citrus-marinated salmon, juicy berries, and crunchy pecans makes for a delicious and nutritious meal. The sweet curried pecans add the perfect touch of spice and crunch to balance out the flavors. This salad is not only delicious but also packed with antioxidants and healthy fats.
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Honey Miso Salmon Steaks with Tahini Soba Salad

Main Ingredients: Soba Noodles, Minced Garlic, Tahini, Wasabi, Honey, Soy
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Looking for a unique and flavorful way to enjoy salmon? This honey miso salmon recipe is a must-try. The combination of sweet honey and savory miso creates a delicious glaze for the salmon steaks. Serve it over a bed of tahini soba salad for a satisfying and healthy meal. The nutty flavor of the tahini and the tender salmon make for a perfect pairing.
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Salmon Avocado Salad

Main Ingredients: Baby Spinach, Salmon, Avocado, Cucumber, Olive Oil
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This simple salmon avocado salad is perfect for a light and refreshing meal. The creamy avocado adds a delicious texture to the salad, while the juicy and flavorful salmon makes for a satisfying protein source. Plus, this salad is easy to customize with your favorite salad dressing or toppings. It's a great option for a quick and healthy lunch or dinner.
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Salmon and Avocado Salad

Main Ingredients: Salmon, Avocado, Red Onion, Lemon Juice, Basil, Salt
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Take your salad game to the next level with this flavorful and nutritious salmon and avocado salad. This salad is packed with healthy fats, protein, and fresh ingredients. The combination of tender salmon, creamy avocado, and crisp greens makes for a satisfying and delicious meal. Top it off with your favorite dressing for the perfect finishing touch.
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Keto Salmon Avocado Salad

Main Ingredients: Mayonnaise, Avocado Oil, Apple Cider Vinegar, Dijon
If you're following a keto diet, this salmon avocado salad is a must-try. It's packed with healthy fats, protein, and low-carb vegetables, making it the perfect meal for those on a keto diet. The combination of tender salmon, creamy avocado, and fresh greens will keep you satisfied and on track with your diet goals.
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Salmon Bacon Avocado Salad

Main Ingredients: Salmon, Cooked Bacon, Avocado, Red Onion, Cherry
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Bacon lovers, rejoice! This salmon bacon avocado salad is a delicious and indulgent twist on a classic salad. The combination of salty bacon, creamy avocado, and tender salmon makes for a mouthwatering meal. Plus, it's packed with protein and healthy fats, making it a nutritious and satisfying option for any meal of the day.
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Grilled Salmon And Avocado Salad

Main Ingredients: Limes, Olive Oil, Hot Pepper, Ground Cumin, Chopped
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Fire up the grill for this tasty and healthy grilled salmon and avocado salad. Grilling the salmon adds a delicious smoky flavor to the dish, and the creamy avocado and fresh greens make for a perfect pairing. This salad is not only delicious but also packed with nutrients, making it a great option for a summertime meal.
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Salmon With Arugula Pea And Avocado Salad

Main Ingredients: Salmon, Arugula, Grape Tomatoes, Avocado, Frozen Peas
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This salmon with arugula, pea, and avocado salad is a light and refreshing option for a healthy meal. The combination of peppery arugula, sweet peas, and creamy avocado makes for a delicious and nutritious salad. Add in some grilled or baked salmon for a protein boost and you have a complete and satisfying meal.
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Salmon and Avocado Salad with Crispy Kale

Main Ingredients: Salmon, Avocados, Kale, Hard Boiled Eggs, Vegetable
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Get your greens in with this delicious salmon and avocado salad topped with crispy kale. The crispy kale adds a satisfying crunch to the salad, while the creamy avocado and tender salmon make for a delicious combination. This salad is not only tasty but also packed with nutrients, making it a great option for a healthy meal.
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Salmon Avocado Salad with Lychee and Sesame Dressing

Main Ingredients: Salmon, Avocados, Lychee, Soy Sauce, Olive Oil, Sesame
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If you're looking for a unique and flavorful salad, this salmon avocado salad with lychee and sesame dressing is a must-try. The combination of tender salmon, creamy avocado, and sweet lychee make for a delicious and refreshing salad. The sesame dressing adds a delicious Asian-inspired flavor to the dish.
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Salmon Sushi Bowl with Wasabi-Turmeric Dressing

Main Ingredients: Fresh Orange Juice, Olive Oil, Rice Vinegar, Sesame
This salmon sushi bowl is a fun and delicious way to enjoy all the flavors of sushi in a bowl. The tender salmon, creamy avocado, and crunchy vegetables make for a satisfying and nutritious meal. The wasabi-turmeric dressing adds a delicious kick and anti-inflammatory benefits to the dish.
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Smoked Salmon, Avocado & Brown Rice Sushi Bowl

Main Ingredients: Extra Virgin Olive Oil, Lime, Light Soy Sauce, Wasabi
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Get your sushi fix with this smoked salmon, avocado, and brown rice sushi bowl. This bowl is packed with protein, healthy fats, and complex carbs, making it a well-rounded and nutritious meal. The combination of smoked salmon, creamy avocado, and nutty brown rice makes for a delicious and satisfying meal.
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Easy Chopped Salmon Salad

Main Ingredients: Salmon, Cucumber, Red Bell Peppers, Red Onions, Medium
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This easy chopped salmon salad is perfect for a quick and healthy meal. The combination of tender salmon, crunchy vegetables, and creamy avocado makes for a delicious and nutritious dish. Plus, it's easy to customize with your favorite salad dressing or toppings. This salad is a great option for a busy weeknight dinner.
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Vegan Deconstructed Sushi Salad Bowl with Sesame...

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Vegans can also enjoy the delicious flavors of sushi with this vegan deconstructed sushi salad bowl. This bowl is packed with plant-based protein, healthy fats, and fresh ingredients. The sesame dressing adds a delicious Asian-inspired flavor to the dish. It's a perfect option for a healthy and satisfying vegan meal.
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Salmon Chopped Salad with Avocado and Goat Cheese

Main Ingredients: Arugula, Avocado, Cucumber, Salmon, Goat Cheese, Almonds
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This salmon chopped salad is a flavorful and filling option for a healthy meal. The combination of tender salmon, creamy avocado, and tangy goat cheese makes for a delicious and satisfying salad. Plus, it's easy to customize with your favorite salad dressing or toppings. This salad is perfect for a light lunch or dinner.
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Japanese Sunshine Salad With Carrot + Ginger Dressing

Main Ingredients: Mixed Greens, Strawberries, Pineapple, Orange, Edamame
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This Japanese sunshine salad is packed with vibrant colors and delicious flavors. The combination of crunchy vegetables, tender salmon, and a tangy carrot and ginger dressing makes for a delicious and nutritious meal. Plus, it's easy to make and perfect for a quick and healthy lunch or dinner.
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Chile Lime Salmon Fajita Salad with Cilantro Lime...

Main Ingredients: Salmon, Olive Oil, Chile Powder, Smoked Paprika, Cumin
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Spice up your salad game with this chile lime salmon fajita salad. The combination of tender salmon, flavorful fajita vegetables, and a tangy cilantro lime dressing makes for a delicious and satisfying meal. This salad is packed with protein and healthy fats, making it a great option for a filling and nutritious lunch or dinner.
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Marinated Wild Alaskan Salmon and Avocado Salad With...

Main Ingredients: Cider Vinegar, Dijon Mustard, Honey, Minced Garlic
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Elevate your salad with this marinated wild Alaskan salmon and avocado salad. The combination of marinated salmon, creamy avocado, and a tangy mustard dill dressing makes for a delicious and satisfying meal. This salad is packed with healthy fats and protein, making it a great option for a well-rounded and nutritious meal.
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Fajita Salmon Salad Bowl

Main Ingredients: Salmon, Garlic Powder, Sea Salt, Smoked Paprika, Chili
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Put a spin on traditional fajitas with this fajita salmon salad bowl. The combination of tender salmon, flavorful fajita vegetables, and creamy avocado makes for a delicious and nutritious meal. Plus, it's easy to customize with your favorite toppings or dressing. This bowl is perfect for a quick and healthy lunch or dinner option.

Ingredients:

  • Salmon: 1 lb fresh salmon fillets
  • Avocado: 1 ripe avocado, diced
  • Cucumber: 1 medium-sized cucumber, sliced
  • Carrots: 2 medium-sized carrots, grated
  • Green onions: 2 stalks, chopped
  • Seaweed salad: 1 cup, chopped (optional)
  • Soy sauce: 2 tablespoons
  • Rice vinegar: 2 tablespoons
  • Honey: 1 tablespoon
  • Ginger: 1 teaspoon, grated
  • Sesame seeds: 1 tablespoon, toasted

Instructions:

  1. Start by grilling or baking the salmon fillets until fully cooked. Let them cool and then flake the fish into bite-sized pieces.
  2. In a small bowl, whisk together the soy sauce, rice vinegar, honey, and grated ginger to make the dressing.
  3. In a large bowl, combine the flaked salmon, diced avocado, sliced cucumber, grated carrots, chopped green onions, and chopped seaweed salad (if using).
  4. Pour the dressing over the salad and gently toss to combine all the ingredients.
  5. Sprinkle the toasted sesame seeds over the top of the salad for an added crunch and nutty flavor.
  6. Serve and enjoy your delicious Japanese Salmon and Avocado Salad!

Health Benefits:

  • Salmon: This fatty fish is an excellent source of protein, omega-3 fatty acids, and essential vitamins and minerals. It is known to improve heart health, boost brain function, and reduce inflammation in the body.
  • Avocado: This creamy fruit is loaded with healthy fats, fiber, and various vitamins and minerals. It can help improve cholesterol levels, promote weight loss, and support healthy skin and hair.
  • Cucumber: This hydrating vegetable is low in calories but high in nutrients. It is a good source of antioxidants, aids in digestion, and may help lower blood sugar levels.
  • Carrots: These crunchy and colorful vegetables are rich in vitamin A, which is essential for good vision, immune function, and healthy skin.
  • Green onions: These flavorful vegetables are a good source of antioxidants and may have anti-inflammatory and anti-cancer properties.
  • Seaweed salad: This nutritious sea vegetable is rich in vitamins, minerals, and antioxidants. It is known to support thyroid function, improve gut health, and boost immunity.

Final Thoughts:

This Japanese Salmon and Avocado Salad recipe is not only a delicious and refreshing dish but also a nutritious and well-balanced meal. It is easy to make, requires simple ingredients, and can be customized to your liking. So, next time you're in the mood for a healthy and satisfying meal, give this recipe a try and indulge in the flavors of Japan.

18 japanese salmon and avocado salad recipe Ignite your passion for cooking!

Sushi Salad

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup brown rice short grain
  • 2 1/4 cups water
  • 1/4 cup rice vinegar
  • 1/4 cup granulated sugar
  • 1 1/2 teaspoons salt
  • 1 tablespoon sesame seeds
  • 3 tablespoons canola oil
  • 2 tablespoons pickled ginger finely chopped
  • 3 green onions chopped
  • 2 carrots medium, chopped
  • 1 seedless cucumber large, peeled and chopped
  • 1 cup edamame shelled
  • 2 sheets nori cut into thin strips, sheets of dried seaweed
  • 1 avocado peeled, pitted, and sliced
  • 2 teaspoons wasabi powder
  • 1 tablespoon hot water
  • 2 tablespoons cold water
  • 2 tablespoons soy sauce
  • 2 teaspoons ginger juice squeezed from freshly grated gingerroot

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 65 grams
  • Fat : 22 grams
  • Fiber : 9 grams
  • Protein : 10 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1380 milligrams
  • Sugar : 17 grams
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