20 Japanese Restaurant Ginger Sauce Recipe You Won't Believe The Taste!

Published on: Mar 26, 2024

Ginger sauce is a staple in Japanese cuisine, adding a burst of flavor and depth to a variety of dishes. Its combination of sweet, savory, and tangy flavors makes it the perfect condiment for sushi, stir-fry, and even grilled meats. While it may seem intimidating to make at home, this recipe will break down the steps and ingredients needed to create your own delicious Japanese restaurant-style ginger sauce. So get ready to impress your friends and family with this authentic and professional recipe!

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

EASY Teriyaki Sauce Recipe - I Heart Naptime

How to Make Teriyaki Sauce From Scratch

Teriyaki Sauce Recipe - The Gunny Sack

If you're looking for a flavorful and easy marinade for your beer can chicken, look no further than teriyaki sauce. This classic Japanese sauce is a perfect combination of sweet and savory, making it a crowd-pleaser for all taste buds. Simply marinate your chicken in a mixture of soy sauce, brown sugar, garlic, and ginger for a few hours before grilling for an irresistible teriyaki flavor.

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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

For a tangy and slightly sweet twist on your beer can chicken, try using tonkatsu sauce. This Japanese condiment is typically served with breaded and fried dishes, but it also makes a delicious marinade for chicken. Made with a blend of ketchup, Worcestershire sauce, and soy sauce, tonkatsu sauce adds a unique and mouth-watering flavor to your chicken.

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Japanese Sesame Steak Sauce

Main Ingredients: Tahini, Soy Sauce, Mayonnaise, Garlic, Ground Ginger

Steak Bites with Sesame Steak Sauce - Food Mamma

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If you're a fan of sesame, this Japanese sesame steak sauce is a must-try for your beer can chicken. Made with a combination of soy sauce, sesame oil, and sesame seeds, this sauce adds a nutty and slightly sweet flavor to your chicken. It's a perfect pairing for a summer BBQ or a weeknight dinner.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

Yum Yum Sauce is a Japanese Hibachi staple. This delicious sauce is ...

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Yum yum sauce, also known as Japanese hibachi sauce, is a creamy and slightly spicy sauce that is commonly served at hibachi restaurants. This versatile sauce is not only great for dipping your vegetables and meats, but it also makes a delicious marinade for beer can chicken. With a base of mayonnaise, ketchup, and garlic, this sauce adds a unique and irresistible flavor to your chicken.

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Basic Teriyaki Sauce

Main Ingredients: Light Soy Sauce, Sake, Water, Brown Sugar, Granulated

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If you're short on time and ingredients, a basic teriyaki sauce is a perfect option for your beer can chicken. Made with just soy sauce, brown sugar, and garlic, this simple yet flavorful sauce can be whipped up in minutes. The result is a deliciously glazed and tender chicken that will leave your taste buds wanting more.

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Katsu Sauce

Main Ingredients: Ketchup, Soy Sauce, Brown Sugar, Mirin, Worcestershire

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Katsu sauce is a staple in Japanese cuisine, often used as a condiment for breaded and fried dishes. However, it also makes a great marinade for beer can chicken. Made with a blend of fruit, vegetables, and spices, this sauce adds a tangy and slightly sweet flavor to your chicken. It's a great option for those looking to add a unique twist to their grilled chicken.

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Japanese Kewpie Mayonnaise

Main Ingredients: Egg Yolks, Rice Vinegar, Apple Cider Vinegar, Lemon

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Kewpie mayonnaise is a popular condiment in Japan, known for its rich and creamy texture and slightly tangy flavor. It's a common ingredient in many Japanese sauces, including those used for marinades. Adding Japanese Kewpie mayonnaise to your beer can chicken marinade will give your chicken a deliciously creamy and flavorful coating.

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Yakitori Tare Sauce

Main Ingredients: Soy Sauce, Brown Sugar, Mirin, Sake, Garlic Cloves

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Originating from Japan, yakitori tare sauce is a sweet and savory sauce typically used for grilling skewered meats. The sauce is made with a blend of soy sauce, mirin, sake, and sugar, giving it a complex and delicious flavor. Using this sauce as a marinade for your beer can chicken will result in a juicy and flavorful dish that is sure to impress your guests.

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Teriyaki Flavor Sauce

Main Ingredients: Low Sodium Soy Sauce, Sesame Oil, Sake, Granulated

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If you're a fan of teriyaki sauce but want to switch things up a bit, try using a teriyaki flavor sauce for your beer can chicken. This sauce is similar to teriyaki, but with added ingredients like honey, garlic, and ginger for an extra kick of flavor. It's a perfect option for those looking to add a little something different to their grilled chicken.

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Bob's Teriyaki Sauce and Marinade

Main Ingredients: Soy Sauce, Mirin, Sake, White Sugar, Ginger Puree

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For those who prefer a pre-made sauce, Bob's teriyaki sauce and marinade is a top choice for beer can chicken. This sauce is made with all-natural ingredients and has a perfectly balanced blend of sweet and savory flavors. Simply marinade your chicken in Bob's teriyaki sauce for a few hours before grilling for a tasty and effortless meal.

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Betsy’s No Garlic Sweet Ginger Teriyaki Sauce

Main Ingredients: Low Sodium Soy Sauce, Rice Vinegar, Hoisin Sauce, Fresh

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If you have a sensitivity to garlic or just prefer a garlic-free option, Betsy's no garlic sweet ginger teriyaki sauce is a great alternative for your beer can chicken. This sauce is made with a combination of soy sauce, ginger, brown sugar, and other spices for a delicious and unique flavor. It's a perfect option for those looking for a gluten-free and low-sugar sauce.

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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire

Best Yakisoba Recipe (焼きそば) - Japanese Noodle Stir-Fry

Yakisoba sauce is a popular condiment in Japanese cuisine, commonly used for stir-fry dishes. However, it also makes a great marinade for beer can chicken. This sauce is made with a blend of soy sauce, Worcestershire sauce, and other ingredients for a tangy and slightly sweet flavor. It's a great option for those looking to add an Asian twist to their grilled chicken.

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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice

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Ponzu sauce is a classic Japanese sauce made with a blend of soy sauce, citrus juice, and other ingredients, giving it a tangy and slightly sweet flavor. It's commonly used as a dipping sauce for sushi or as a marinade for meats. Marinating your beer can chicken in authentic Japanese ponzu sauce will result in a juicy and flavorful dish that will transport your taste buds to Japan.

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Ginger Sauce (Japanese Steakhouse)

Main Ingredients: Yellow Onion, Fresh Ginger Root, Tamari, Rice Vinegar

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Ginger Sauce (Japanese Steakhouse) | Silk Road Recipes

Japanese Steakhouse Ginger Sauce with Fantastic Umami Flavor | Best ...

If you've ever dined at a Japanese steakhouse, you've probably tasted their signature ginger sauce. This sauce is made with a blend of ginger, garlic, soy sauce, and other ingredients, giving it a slightly sweet and tangy flavor. Using this sauce as a marinade for your beer can chicken will result in a deliciously tender and flavorful dish.

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Hibachi Ginger Sauce

Main Ingredients: Onion, Ginger, Lemon, Soy Sauce, Vinegar

Hibachi Steak with Fried Rice and Ginger Sauce | Recipe | Hibachi steak ...

Hibachi Steak with Fried Rice and Ginger Sauce | Recipe | Hibachi ...

Similar to the ginger sauce found at Japanese steakhouses, hibachi ginger sauce is a must-try for beer can chicken. This sauce is made with a blend of ginger, soy sauce, and other ingredients for a flavorful and slightly spicy kick. It's a perfect option for those who love a little heat in their meals.

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Homemade Ginger Sauce

Main Ingredients: Carrots, Green Onion, Ginger, Balsamic Vinegar, Sesame

If you prefer to make your own sauces from scratch, a homemade ginger sauce is a great choice for your beer can chicken. Made with a blend of ginger, garlic, soy sauce, and other ingredients, this sauce adds a unique and delicious flavor to your chicken. Plus, making it yourself allows you to adjust the ingredients to your preferred taste.

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Ginger Sauce

Main Ingredients: Medium Onion, Ginger, Lemon Juice, Rice Wine Vinegar

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For a simpler version of homemade ginger sauce, this recipe uses minimal ingredients for a quick and easy marinade for your beer can chicken. Made with just ginger, garlic, soy sauce, and brown sugar, this sauce adds a delicious and tangy flavor to your chicken. It's a great option for those looking for a fuss-free and flavorful meal.

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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin

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Eel Sauce Recipe (Unagi Sauce) - Cooking Frog

Eel sauce, also known as unagi sauce, is a popular condiment in Japanese cuisine, often used for drizzling over sushi rolls. However, it also makes a great marinade for beer can chicken. Made with a blend of soy sauce, mirin, and sugar, this sauce adds a sweet and savory flavor to your chicken. Plus, it can easily be made at home with just a few ingredients.

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Best Turkey Gravy

Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt

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No Thanksgiving is complete without delicious, homemade Turkey Gravy ...

If you're looking for a delicious and unique gravy to pair with your beer can chicken, try using Japanese-inspired flavors. This recipe uses ingredients like soy sauce, sake, and ginger to create a flavorful and savory gravy that is sure to elevate your chicken to the next level. It's a perfect option for Thanksgiving or any other special occasion.

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Ramen Tare (Japanese Sauce)

Main Ingredients: Low Sodium Chicken Broth, Mirin, Soy Sauce, Sake, Brown

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Ramen tare is a sauce commonly used in Japanese noodle dishes, but it also makes a fantastic marinade for beer can chicken. Made with a blend of soy sauce, sake, and other ingredients, this sauce adds a rich and savory flavor to your chicken. It's a great option for those looking for a different and delicious way to enjoy their beer can chicken.

The Essential Ingredients

To make the best ginger sauce, you will need the following ingredients:

Ginger

Ginger is the star of this sauce and provides its signature spicy and zesty flavor. Look for fresh ginger root at your local grocery store, as it will have a more potent taste compared to powdered ginger.

Soy Sauce

Soy sauce is a staple in Japanese cooking and adds a rich and salty umami flavor to the sauce. Use a good quality soy sauce for the best results.

Rice Vinegar

Rice vinegar gives the sauce a slightly sweet and tangy taste, adding a depth of flavor to balance out the other ingredients.

Sesame Oil

Sesame oil adds a nutty and fragrant aroma to the sauce. Use it sparingly as a little goes a long way.

Sugar

Sugar helps to balance out the saltiness of the soy sauce and adds a touch of sweetness to the sauce. Use white sugar or brown sugar for a richer flavor.

The Process

Making ginger sauce is a simple and quick process that can be done in a matter of minutes. Here's how:

Step 1: Grate the Ginger

Use a microplane grater to grate the ginger into a fine paste. Alternatively, you can chop the ginger finely with a knife.

Step 2: Combine Ingredients

In a small bowl, mix together the grated ginger, soy sauce, rice vinegar, sesame oil, and sugar. Whisk until well combined.

Step 3: Adjust Seasonings

Taste the sauce and adjust the seasonings according to your preference. You can add more sugar for sweetness, soy sauce for saltiness, or rice vinegar for tanginess.

Step 4: Serve and Enjoy!

Your ginger sauce is now ready to be served and enjoyed with your favorite Japanese dishes. Store any leftovers in an airtight container in the fridge for up to a week.

In Conclusion

Making Japanese restaurant-style ginger sauce at home is easier than you may have thought. With just a few simple ingredients and steps, you can create a flavorful and versatile condiment that will elevate your dishes to a whole new level. So why not give this recipe a try and impress your taste buds and loved ones with your homemade ginger sauce?