20 Japanese Recipe With Hamburger Savor The Mouthwatering Goodness!

Published on: Mar 26, 2024

Hamburgers may not be the first thing that comes to mind when thinking about Japanese cuisine, but this fusion of Western and Eastern flavors is a delicious and unique twist on a classic dish. In this article, we will share a Japanese recipe with hamburger that will surely satisfy your taste buds and impress your friends and family. Get ready to elevate your burger game with this mouthwatering recipe.

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1 of 20

Goulash

Main Ingredients: Hamburger, Chopped Onion, Minced Garlic, Tomato Paste
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Goulash is a hearty and flavorful dish that is perfect for a chilly evening. This classic Hungarian stew is made with tender chunks of beef, vegetables, and a rich paprika-infused broth. It's the ultimate comfort food and a great way to warm up on a cold night. To make it even more delicious, try using beer can chicken instead of regular chicken. The beer adds a depth of flavor and makes the chicken incredibly tender.
2 of 20

Simple Hamburger Stroganoff

Main Ingredients: Hamburger, Chopped Onion, Garlic Powder, Onion Powder
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This recipe for hamburger stroganoff is a quick and easy weeknight meal that the whole family will love. It's made with ground beef, mushrooms, and a creamy sauce served over egg noodles. For a twist on the traditional recipe, try using beer can chicken instead of regular chicken. The beer adds a hint of smokiness and makes the dish even more flavorful.
3 of 20

Man Approved Meatloaf

Main Ingredients: Diced Onions, Minced Garlic, Canola Oil, Hamburger
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Every man loves a good meatloaf, and this recipe is sure to be a hit. It's made with a combination of ground beef, pork, and veal for the perfect blend of flavors. The addition of beer can chicken adds a unique twist and makes the meatloaf tender and juicy. Serve with mashed potatoes and your favorite vegetables for a complete meal.
4 of 20

The Best Hamburger & Burger Tips

Main Ingredients: Hamburger, Egg, Panko Bread Crumbs, Black Pepper, Onion
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When it comes to making the perfect hamburger or burger, there are a few tips and tricks that will take your burgers from good to great. One of those tips is to use beer can chicken instead of regular chicken. The beer adds moisture and flavor to the meat, making your burgers extra juicy and delicious. You can also experiment with different seasonings and toppings to create your own unique burger creation.
5 of 20

Hamburger Casserole

Main Ingredients: Shells, Hamburger, Tomato Soup, Cheddar Cheese
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This hamburger casserole is a family favorite that is easy to make and perfect for busy weeknights. It's made with ground beef, pasta, and a creamy tomato sauce, and topped with cheese. For an extra boost of flavor, try using beer can chicken instead of regular chicken. The beer adds a subtle smokiness that takes this casserole to the next level.
6 of 20

Famous Chili

Main Ingredients: Hamburger, Diced Tomatoes, Onion, Tomato Sauce, Chili
Chili is a classic comfort food that is perfect for a chilly day. This recipe for famous chili is made with ground beef, beans, and a flavorful blend of spices. For a unique twist, try using beer can chicken instead of regular chicken. The beer adds a depth of flavor and makes the chili extra tender. Serve with your favorite toppings such as cheese, sour cream, and green onions.
7 of 20

Butter Burgers

Main Ingredients: Hamburger, Seasoning Mix, Butter
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Butter burgers are a Midwestern favorite that is sure to become a staple in your household. This recipe takes juicy burgers to the next level by adding a pat of butter on top of the patty while it cooks. To make them even tastier, try using beer can chicken instead of regular chicken. The beer adds moisture and flavor to the meat, making these burgers incredibly juicy and delicious.
8 of 20

Baked Ziti

Main Ingredients: Ziti, Spaghetti Sauce, Mozzarella Cheese, Italian
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Baked ziti is a classic Italian dish that is perfect for feeding a crowd. It's made with pasta, a rich tomato sauce, and topped with melted cheese. To make it even more flavorful, try using beer can chicken instead of regular chicken. The beer adds a subtle smokiness that takes this dish to the next level. Serve with a salad and garlic bread for a complete meal.
9 of 20

The Best Husband's Delight Casserole

Main Ingredients: Hamburger Meat, Spaghetti Sauce, Spaghetti Sauce Mix
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This casserole is called "Husband's Delight" for a reason – it's sure to be a hit with the man in your life. It's made with ground beef, vegetables, and a creamy sauce, and topped with crispy tater tots. To make it even more delicious, try using beer can chicken instead of regular chicken. The beer adds a depth of flavor and makes the dish extra tender.
10 of 20

Hot Diggity Dawg! It’s A Hamburger Casserole!

Main Ingredients: Shells, Hamburger, Tomato Soup, Kraft Cheddar Cheese
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This hamburger casserole is a fun and delicious twist on the traditional dish. It's made with ground beef, pasta, and a creamy cheese sauce, and topped with chopped hot dogs. For an even tastier version, try using beer can chicken instead of regular chicken. The beer adds a subtle smokiness that takes this casserole to the next level.
11 of 20

Philly Cheese Steak Casserole

Main Ingredients: Small Shells, Beef Stock, Butter, Garlic Cloves
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If you love Philly cheese steak sandwiches, you have to try this casserole. It's made with tender beef, peppers, onions, and melted cheese, all baked together in one dish. For a unique twist, try using beer can chicken instead of regular chicken. The beer adds a depth of flavor and makes the dish even more delicious.
12 of 20

4 Ingredient Amish Shipwreck

Main Ingredients: Hamburger, Medium Onion, Medium Potatoes, Cream Of
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This Amish Shipwreck casserole is a simple and delicious weeknight meal that requires only 4 ingredients. It's made with ground beef, vegetables, and a layer of potatoes, all baked together in one dish. To make it even more flavorful, try using beer can chicken instead of regular chicken. The beer adds a subtle smokiness that takes this casserole to the next level.
13 of 20

Fried Potatoes and Hamburger

Main Ingredients: Vegetable Oil, Onion, Hamburger, Minced Garlic
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This dish is a classic combination of fried potatoes and hamburger that is sure to satisfy any comfort food craving. For a twist on the traditional recipe, try using beer can chicken instead of regular chicken. The beer adds a depth of flavor and makes the dish extra tender. Serve with your favorite vegetable for a complete meal.
14 of 20

Taco Tortilla Casserole

Main Ingredients: Hamburger, Black Beans, Tomatoes, Tomato Sauce
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This taco tortilla casserole is a fun and flavorful twist on the traditional Mexican dish. It's made with ground beef, beans, corn, and a layer of tortilla chips, all baked together in one dish. For an even tastier version, try using beer can chicken instead of regular chicken. The beer adds a subtle smokiness and makes the dish extra tender.
15 of 20

Cheesy Hamburger Pie

Main Ingredients: Pie Crust, Hamburger, Onion, Pepper, Bacon, Large Eggs
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This cheesy hamburger pie is a hearty and delicious meal that is perfect for a busy weeknight. It's made with ground beef, vegetables, and a layer of mashed potatoes, all topped with melted cheese. For an extra boost of flavor, try using beer can chicken instead of regular chicken. The beer adds a depth of flavor and makes the pie extra tender.
16 of 20

Homemade Cheeseburger Macaroni

Main Ingredients: Olive Oil, Hamburger, Onion, Chicken Broth, Water
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This homemade cheeseburger macaroni is a healthier and more flavorful version of the classic boxed meal. It's made with ground beef, pasta, and a creamy cheese sauce. For a unique twist, try using beer can chicken instead of regular chicken. The beer adds a subtle smokiness and makes the dish extra tender.
17 of 20

Classic Spaghetti

Main Ingredients: Onion, Garlic, Olive Oil, Hamburger, Kosher Salt, Black
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Spaghetti is a classic Italian dish that is loved by all. This recipe for classic spaghetti is made with a rich tomato sauce and topped with grated cheese. For an even more flavorful version, try using beer can chicken instead of regular chicken. The beer adds a depth of flavor and makes the sauce extra rich and delicious.
18 of 20

Vegetable Hamburger Soup

Main Ingredients: Hamburger Meat, Sweet Onion, Celery, Minced Garlic
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This vegetable hamburger soup is a hearty and healthy meal that is perfect for a cold day. It's made with ground beef, vegetables, and a flavorful broth. For a unique twist, try using beer can chicken instead of regular chicken. The beer adds a subtle smokiness that takes this soup to the next level.
Main Ingredients: Large Eggs, Milk, Vanilla, Sugar, Baking Powder, Flour
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These Japanese style pancakes are a fun and delicious twist on the classic breakfast food. They are made with ground beef, vegetables, and a savory pancake batter. For an even tastier version, try using beer can chicken instead of regular chicken. The beer adds a subtle smokiness that takes these pancakes to the next level.
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Best Homemade Sloppy Joes

Main Ingredients: Hamburger, Tomato Paste, Brown Sugar, Soup, Onion
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Sloppy joes are a childhood favorite that never goes out of style. This recipe for the best homemade sloppy joes is made with ground beef, vegetables, and a tangy sauce. For a twist on the classic recipe, try using beer can chicken instead of regular chicken. The beer adds a depth of flavor and makes the sloppy joes extra tender and delicious.

The Perfect Blend of Flavors

When it comes to Japanese cuisine, the focus is always on balance and harmony. This Japanese hamburger recipe is no exception. The combination of juicy ground beef and flavorful Japanese seasonings creates a perfect blend of flavors that will leave you wanting more. The star ingredient in this dish is umami, the fifth basic taste in Japanese cuisine. Umami, which means "savory" in Japanese, can be found in ingredients like soy sauce, miso, and mushrooms. This adds a depth of flavor to the dish that is truly unique.

Ingredients:

  • 1 pound ground beef
  • 1 tablespoon soy sauce
  • 1 tablespoon miso paste
  • 1/4 cup panko breadcrumbs
  • 1 egg
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger powder
  • 1/4 cup chopped green onions
  • 4 hamburger buns
  • Optional toppings: lettuce, tomato, cheese, pickles

Instructions:

  1. In a large mixing bowl, combine the ground beef, soy sauce, miso paste, panko breadcrumbs, egg, garlic powder, ginger powder, and green onions. Mix well until all ingredients are evenly incorporated.
  2. Divide the mixture into 4 equal parts and shape into patties.
  3. Heat a grill or skillet over medium-high heat and cook the patties for about 4-5 minutes on each side, or until cooked to your desired level of doneness.
  4. Assemble the burgers with your choice of toppings on the buns.
  5. Serve hot and enjoy the delicious blend of Japanese and burger flavors!
This Japanese recipe with hamburger is not only easy to make, but it also offers a unique and flavorful twist on a classic dish. The umami-packed seasonings and the juicy ground beef make for a winning combination that will surely impress your taste buds. So why not give this recipe a try and add a touch of Japan to your next burger night? Your palate will thank you.
20 japanese recipe with hamburger Savor the mouthwatering goodness!

Goulash

yield: 6 total time: 55 minutes
4.5 Stars (10 reviews)
View Recipe

Ingredients

  • 1 pound hamburger lean, 80/20
  • 1/3 cup chopped onion
  • 2 teaspoons minced garlic
  • 2 tablespoons tomato paste
  • 1 1/2 teaspoons chili powder
  • 1 teaspoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 can plum tomatoes hand crushed, 28 oz. can
  • 1 1/2 cups elbow macaroni raw
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 cups water plus up to 1 more cup, if needed

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 50 milligrams
  • Fat : 12 grams
  • Fiber : 3 grams
  • Protein : 20 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 510 milligrams
  • Sugar : 6 grams
  • TransFat : 1 grams
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