15 Japanese Raspberry And White Chocolate Pancakes Recipe Delight In These Amazing Recipes!

Published on: Mar 26, 2024

Pancakes are a beloved breakfast food all around the world, and each region has its own unique twist on this classic dish. In Japan, pancakes are taken to a whole new level with the addition of fresh raspberries and creamy white chocolate. These Japanese raspberry and white chocolate pancakes are a delightful treat for any morning, and with this easy recipe, you can recreate them in the comfort of your own home. So, let's dive into this delicious and mouth-watering recipe!

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Indulge in the light and airy goodness of this Japanese ‘Cotton’ Cheesecake. Made with a combination of cream cheese and whipped egg whites, this delicate dessert is sure to impress. Serve it with a drizzle of white chocolate sauce and fresh raspberries for the perfect balance of sweetness and tartness.
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Start your day off right with these protein-packed pancakes! Made with oats, cottage cheese, and vanilla protein powder, these pancakes are not only delicious but also a healthy choice. Top them off with a homemade raspberry compote and a sprinkle of white chocolate chips for a decadent breakfast treat.
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Take your breakfast game to the next level with these fluffy Japanese-style pancakes. Made with cake flour and milk, these pancakes are thicker and fluffier than your traditional pancakes. Top them off with a white chocolate drizzle and fresh raspberries for a sweet and indulgent breakfast.
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Holiday Berry Trifle

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Wow your guests this holiday season with this stunning berry trifle. Layers of sponge cake, white chocolate custard, and fresh berries come together to create a beautiful and delicious dessert. Top it off with some whipped cream and a sprinkle of chocolate shavings for an extra touch of indulgence.
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Raspberry White Chocolate S’mores

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Upgrade your traditional s’mores with a twist of raspberry and white chocolate. Sandwiched between graham crackers and melted white chocolate, the tartness of the raspberries adds a new dimension of flavor to this classic campfire treat. Perfect for a cozy night by the fire or a summer barbecue.
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The Richest, Creamiest, Dreamiest Cheesecake

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This dreamy cheesecake is everything you want in a dessert – rich, creamy, and indulgent. Made with a combination of cream cheese, sour cream, and white chocolate, this cheesecake is sure to be a crowd-pleaser. Top it off with a raspberry coulis for a burst of fruity flavor.
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These blondies are the perfect combination of sweet and tart. Made with a white chocolate base and studded with fresh raspberries, these bars are a delicious treat for any occasion. Serve them warm with a scoop of vanilla ice cream for the ultimate dessert experience.
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Impress your friends and family with these homemade molded chocolates. Made with a raspberry filling and covered in white chocolate, these candies are a delicious and thoughtful gift for any occasion. Get creative with different shapes and designs for a personalized touch.
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White Chocolate Raspberry Scones

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These macarons are a delightful combination of tart and sweet. The tanginess of the lemon pairs perfectly with the sweetness of the raspberry in these delicate and colorful cookies. Serve them at a party or give them as a gift – either way, they are sure to impress.
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This marble fudge is a beautiful and tasty addition to any dessert table. Swirls of raspberry puree and white chocolate create a stunning marbled effect. Perfect for gifting or enjoying as a sweet indulgence.
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Homemade Pocky

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Make your own pocky at home with this simple and delicious recipe. Dip pretzel sticks in melted white chocolate and sprinkle with freeze-dried raspberries for a homemade version of this popular Japanese snack. Great for a party or as a fun activity with kids.
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Rosy Cheek (Spiked Winter White Hot Chocolate)

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Celebrate the holiday season with this spiked winter white hot chocolate. Made with white chocolate liqueur, raspberry puree, and hot chocolate, this drink will warm you up from the inside out. Serve it at your next holiday party or enjoy it on a cozy night in by the fire.

Ingredients

For the pancakes:

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon granulated sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons melted butter
  • 1/2 cup fresh raspberries
  • 1/4 cup white chocolate chips

For the topping:

  • 1/2 cup fresh raspberries
  • 1/4 cup white chocolate chips
  • 1 tablespoon honey

Now that we have all the ingredients, let's get started on making these heavenly pancakes.

Instructions

  1. In a large mixing bowl, combine the flour, baking powder, salt, and sugar. Mix well.
  2. In a separate bowl, whisk together the milk, egg, and melted butter.
  3. Add the wet mixture to the dry mixture and stir until just combined. Do not overmix.
  4. Gently fold in the fresh raspberries and white chocolate chips.
  5. Heat a non-stick pan over medium heat and lightly grease with butter or cooking spray.
  6. Scoop 1/4 cup of the pancake batter onto the pan and cook until bubbles appear on the surface, then flip and cook for an additional minute.
  7. Repeat until all the batter is used up.
  8. To make the topping, heat the raspberries in a small saucepan over medium heat until they start to break down. Add in the white chocolate chips and honey, and stir until the chocolate has melted and the mixture is smooth.
  9. Serve the pancakes hot with the raspberry and white chocolate topping drizzled on top.

These fluffy pancakes are bursting with the fresh flavors of raspberries and the sweetness of white chocolate. The addition of the honey in the topping adds a lovely touch of sweetness that perfectly balances out the tartness of the raspberries. These pancakes are not only delicious but also visually appealing with the vibrant red and white colors. They are sure to impress your family and friends at your next brunch gathering.

So, why wait? Whip up a batch of these Japanese raspberry and white chocolate pancakes and indulge in a taste of Japan right in your own home.

15 japanese raspberry and white chocolate pancakes recipe Delight in these amazing recipes!

Japanese ‘Cotton’ Cheesecake

yield: 4 total time: 90 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/8 cups fine granulated sugar
  • 6 egg whites
  • 6 egg yolks
  • 1/4 teaspoon cream of tartar
  • 3 1/2 tablespoons butter
  • 1 1/16 cups cream cheese
  • 6 3/4 tablespoons milk fresh
  • 1 tablespoon lemon juice
  • 7 tablespoons cake flour
  • 2 3/4 tablespoons cornflour cornstarch
  • 1/4 teaspoon salt

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 415 milligrams
  • Fat : 39 grams
  • Fiber : 1 grams
  • Protein : 16 grams
  • SaturatedFat : 21 grams
  • Sodium : 530 milligrams
  • Sugar : 39 grams
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