16 Japanese Purple Sweet Potato Pie Recipe You Must Try Them!
Published on: Mar 26, 2024
If you're looking for a delicious and unique dessert recipe, look no further than this Japanese Purple Sweet Potato Pie! This recipe combines the traditional American pie with the vibrant and flavorful Japanese purple sweet potato. Not only is it a beautiful dessert, but it also boasts numerous health benefits. In this article, we will guide you through the step-by-step process of creating this delectable pie. So get your apron on and let's get started!
King Trumpet Mushroom Steam Buns with Miso Butter &...
Main Ingredients: Scallions, Thai Basil, Lime, Purple Sweet Potatoes
Get ready to elevate your beer can chicken game with these succulent King Trumpet Mushroom Steam Buns. Infused with the rich umami flavors of miso butter, these buns are the perfect pairing for your juicy beer can chicken. The earthy mushroom flavor complements the tender chicken perfectly, making this recipe a must-try for any foodie.
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Purple Sweet Potato Pie
Main Ingredients: All Purpose Flour, Unsalted Butter, Salt, Water, Purple
Who says sweet potato pie has to be orange? This stunning purple sweet potato pie is a feast for the eyes and the taste buds. Made with creamy purple sweet potatoes and a flaky crust, this pie is the perfect balance of sweet and savory. Serve it up alongside your beer can chicken for a meal that will impress any dinner guest.
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Purple Sweet Potato Pie Bars
Main Ingredients: Almond Flour, Unsalted Almond Butter, Ground Flax Meal
If you're a fan of sweet potato pie but want a more portable option, these Purple Sweet Potato Pie Bars are the perfect solution. Made with a buttery crust and a creamy purple sweet potato filling, these bars are a delicious twist on a classic dessert. Plus, they're great for packing as a snack for your next outdoor adventure.
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Dairy-Free Purple Sweet Potato Pie
Main Ingredients: Crust, Pecan, Medjool Dates, Coconut Oil, Kosher Salt
For those with dietary restrictions, this Dairy-Free Purple Sweet Potato Pie is a game-changer. Made with coconut milk and almond flour, this pie is completely dairy-free while still being rich and creamy. The vibrant purple color adds a fun twist to this traditional dessert and pairs perfectly with your beer can chicken.
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Purple Sweet Potato Pie {vegan & paleo-friendly}
Main Ingredients: Purple Sweet Potatoes, Full Fat Coconut Milk, Pure
Looking for a sweet potato pie recipe that is both vegan and paleo-friendly? Look no further than this Purple Sweet Potato Pie. Made with a grain-free crust and a creamy filling using coconut milk, this pie is both delicious and nutritious. Impress your friends with this unique and delicious dessert at your next dinner party.
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Daigakuimo Japanese sweet potato bite
Main Ingredients: Purple Sweet Potato, Olive Oil, Rice Malt Syrup, Black
These Daigakuimo Japanese sweet potato bites are a tasty and easy-to-make appetizer that pairs perfectly with your beer can chicken. The crispy sweet potato bites are coated in a sweet and savory sauce made from soy sauce, honey, and sesame seeds. Serve them up hot and watch them disappear in minutes.
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Purple Sweet Potato Pie with Coconut Topping (Haupia)
Main Ingredients: Pie Crust, Purple Sweet Potatoes, Butter, Evaporated
This Purple Sweet Potato Pie with Coconut Topping, also known as Haupia, is a tropical twist on a classic dessert. The creamy coconut topping adds a refreshing element to the sweet potato pie, making it a perfect pairing for your beer can chicken. Plus, the vibrant purple color will add a pop of color to your dinner table.
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Japanese Kabocha Bread
Main Ingredients: Flour, Pumpkin, Sugar, Yeast, Egg Yolk, Milk, Butter
If you're looking for a unique side dish to serve with your beer can chicken, this Japanese Kabocha Bread is a must-try. Kabocha, a type of Japanese pumpkin, adds a subtle sweetness to the bread while the pumpkin seeds add a nice crunch. This bread is great for dipping into the juices from your juicy chicken.
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Flaky Swirl Mooncake with Purple Sweet Potato Filling
Main Ingredients: Purple Sweet Potato, Icing Sugar, Salted Butter, Cake
These Flaky Swirl Mooncakes with Purple Sweet Potato Filling are a delicious dessert option to serve alongside your beer can chicken. The delicate flaky pastry is filled with a creamy purple sweet potato filling, making these mooncakes a unique and delicious treat. Plus, the swirl design makes them look extra fancy on your dinner table.
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Swirled Sweet Potato Loaf
Main Ingredients: Bread Flour, Instant Yeast, Purple Sweet Potato, Sweet
This Swirled Sweet Potato Loaf is a beautiful and tasty addition to any meal. Made with a mix of purple and orange sweet potatoes, this bread is both eye-catching and delicious. The subtle sweetness of the sweet potatoes pairs perfectly with the savory flavors of your beer can chicken.
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Homemade Purple Sweet Potato Powder
Main Ingredients: Purple Sweet Potatoes, Sweet Potato
If you're feeling adventurous, try making your own Homemade Purple Sweet Potato Powder to use in various recipes. This powder can be used to add a pop of purple color and sweet flavor to dishes like pancakes, cookies, and even your beer can chicken. It's a fun and unique way to add some creativity to your cooking.
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Japanese Purple Sweet Potato Loaf
Main Ingredients: Bread Flour, Purple Sweet Potato, Brown Sugar, Active
This Japanese Purple Sweet Potato Loaf is a delicious and easy-to-make side dish for your beer can chicken. The bread is soft and fluffy, with a beautiful purple color from the sweet potatoes. Serve it up warm with a pat of butter for a delicious and comforting addition to your meal.
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Potato Salad With Egg And Swede
Main Ingredients: Sweet Potato, Purple Sweet Potatoes, Purple Potatoes
This Potato Salad with Egg and Swede is a hearty and flavorful side dish to serve with your beer can chicken. The combination of potatoes, hard-boiled eggs, and swede (also known as rutabaga) creates a delicious and filling salad. Plus, the creamy dressing adds a nice tang to balance out the flavors.
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Sweet Potato Balls
Main Ingredients: Ear Of Corn, Coconut Milk, Sugar, Salt, Baking Powder
These Sweet Potato Balls are a fun and tasty appetizer option to serve with your beer can chicken. Made with mashed purple sweet potatoes and coated in panko breadcrumbs, these balls are crispy on the outside and soft on the inside. Serve them up with a dipping sauce for a delicious and addictive snack.
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Grilled Sweet Potato Wedges with Avocado Cream Sauce
Main Ingredients: Sweet Potato, Purple Sweet Potato, Olive Oil, Paprika
If you're firing up the grill for your beer can chicken, why not throw some Grilled Sweet Potato Wedges on there as well? These wedges are charred to perfection and served with a creamy avocado cream sauce that adds a nice tang to balance out the sweetness of the sweet potatoes.
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Jackfruit Curry
Main Ingredients: Coconut Oil, Onion, Garlic, Fresh Ginger, Thai Red
This Jackfruit Curry is a tasty and unique main dish to serve alongside your beer can chicken. The jackfruit adds a meaty texture and absorbs all the delicious flavors of the curry. Serve it up with some rice for a satisfying and flavorful meal.
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Taro Balls Dessert with Mung Bean and Barley
Main Ingredients: Purple Sweet Potato, Sweet Potato, Taro, Barley, Mung
This Taro Balls Dessert with Mung Bean and Barley is a refreshing and unique dessert to serve after your beer can chicken. The taro balls are filled with sweet mung bean and barley, creating a nice balance of textures and flavors. Plus, it's a great way to use up any leftover taro from other recipes.
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Crispy Sweet Potato Fries with Honey Mustard Sauce
Main Ingredients: Purple Sweet Potatoes, Sweet Potatoes, Coconut Oil
Sweet potato fries are a classic side dish, but this recipe takes them to the next level. These Crispy Sweet Potato Fries are coated in a savory seasoning and baked to perfection. Serve them up with a tangy honey mustard sauce for dipping that pairs perfectly with your beer can chicken.
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Sweet Potato Chips
Main Ingredients: Sweet Potatoes, Purple Sweet Potatoes, Vegetable Oil
If you're a fan of snacking on chips but want a healthier option, try making your own Sweet Potato Chips. These chips are thinly sliced and baked to crispy perfection. They're a great option to serve with your beer can chicken for a guilt-free and delicious side dish.
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Maple-Balsamic Sweet Potato Fries
Main Ingredients: Satsuma Imo, Sweet Potato, Purple Sweet Potato, Garnet
These Maple-Balsamic Sweet Potato Fries are a flavorful and unique side dish to serve with your beer can chicken. The sweet and tangy flavors of maple syrup and balsamic vinegar elevate the already delicious sweet potato fries to new heights. Serve them up hot and watch them disappear in no time.
Health Benefits of Japanese Purple Sweet Potatoes
Purple sweet potatoes, also known as Murasaki potatoes, have been a staple in Okinawan cuisine for centuries. Not only are they visually stunning, with their vibrant purple hue, but they also offer a plethora of health benefits. These potatoes are packed with antioxidants, which help to fight against free radicals that can cause damage to our cells. They are also a great source of fiber, vitamins, and minerals, making them a nutritious addition to any meal.
Unique Flavor Profile
The Japanese purple sweet potato has a unique flavor profile that sets it apart from its orange counterpart. It has a slightly nutty and earthy taste, with a hint of sweetness. When combined with the traditional pie ingredients such as sugar, butter, and spices, it creates a perfect balance of flavors that will leave your taste buds wanting more.
Simple and Easy Recipe
Don't let the fancy name and vibrant color of this pie intimidate you. This recipe is surprisingly simple and easy to make. All you need are a few key ingredients, including purple sweet potatoes, pie crust, sugar, butter, and eggs. With just a few steps, you will have a delicious and impressive dessert that will surely impress your friends and family.
How to Make Japanese Purple Sweet Potato Pie
To begin, preheat your oven to 375 degrees Fahrenheit. While the oven is heating up, peel and cube two medium-sized Japanese purple sweet potatoes. Place them in a pot of boiling water and cook until they are soft, about 15 minutes. Drain the potatoes and let them cool for a few minutes.
Next, take your pie crust and press it into a 9-inch pie dish. In a mixing bowl, beat together 1 cup of mashed purple sweet potatoes, 1 cup of sugar, 1/2 cup of melted butter, and 2 beaten eggs. Pour the mixture into the pie crust and smooth out the top.
Bake the pie for 45-50 minutes, or until the filling is set and the crust is golden brown. Let it cool for about 15 minutes before slicing and serving.
Pro tip: For an extra burst of flavor, top your pie with a dollop of whipped cream and sprinkle with cinnamon or nutmeg.
In conclusion, this Japanese Purple Sweet Potato Pie is a delicious and unique dessert that is sure to impress your taste buds and your guests. With its beautiful color and health benefits, it's a dessert that you can feel good about indulging in. So why not give this recipe a try and add a touch of Japanese culture to your next gathering?
