17 Japanese Purple Potato Bar Recipe Dive Into Deliciousness!

Published on: Mar 26, 2024

Japanese purple potatoes are a unique and delicious ingredient that can be used in a variety of dishes. Not only are they visually stunning with their deep purple hue, but they also offer numerous health benefits. In this article, we will be sharing a simple and tasty Japanese purple potato bar recipe that is perfect for any occasion. Whether you are looking for a quick and easy snack or a creative addition to your next party spread, this recipe is sure to impress. So, let's get started and discover the amazing flavors of Japanese purple potatoes!

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1 of 20

Miso Kasu Red Snapper Foil Yaki

Main Ingredients: Red Snapper, Purple Potato, Napa Cabbage, Lime, Fish
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If you're looking for a unique twist on traditional beer can chicken, try this Miso Kasu Red Snapper Foil Yaki recipe. The combination of miso and sake creates a savory and slightly sweet glaze that pairs perfectly with the tender and juicy chicken. Just wrap the chicken in foil with the miso glaze and let it cook on the grill for a delicious and easy dinner option.
2 of 20

Hand-rolled Sushi

Main Ingredients: Octopus, Purple Potatoes, Heavy Cream, Butter, Sugar
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Who says you can only use beer cans for chicken? For a fun and creative twist, try using beer cans to make hand-rolled sushi! Simply hollow out the center of the can and fill it with your favorite sushi ingredients. The beer can provides the perfect shape for rolling and adds a unique flavor to the sushi.
3 of 20

Portobello & Purple Potato Tacos

Main Ingredients: Portobello Mushrooms, Purple Potatoes, Red Onion
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Elevate your taco game with these Portobello and Purple Potato Tacos. The combination of meaty portobello mushrooms and creamy purple potatoes creates a delicious and filling vegetarian option. Top them off with some fresh cilantro and a squeeze of lime for a burst of flavor.
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Purple Potato Salad

Main Ingredients: Purple Potatoes, Minced Garlic, Red Onion, Olive Oil
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No barbecue is complete without a classic potato salad, but why not add a pop of color with some purple potatoes? Cook them until they're tender and mix them with your favorite potato salad ingredients like mayonnaise, mustard, and dill. The vibrant purple color will make this dish stand out on your picnic table.
5 of 20

Creamy Purple Potato

Main Ingredients: Purple Potatoes, Cauliflower, Onion, Garlic, Olive Oil
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If you're a fan of mashed potatoes, you have to try this Creamy Purple Potato recipe. The rich and velvety texture of mashed purple potatoes pairs perfectly with any protein and adds a pop of color to your plate. For an extra kick, add some roasted garlic to the mix.
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Purple Potato Roses

Main Ingredients: Purple Potatoes, Olive Oil, Salt, Ground Pepper, Garlic
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Impress your dinner guests with these visually stunning Purple Potato Roses. Thinly slice purple potatoes and roll them into rose shapes before baking them in a muffin tin. The end result is a beautiful and delicious side dish that will elevate any meal.
7 of 20

Purple Potato Pierogi

Main Ingredients: Purple Potato, Unsalted Butter, Purple Onion, White
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Add some color to your favorite pierogi recipe by using purple potatoes for the filling. The vibrant purple filling is sure to be a hit with both kids and adults, and it's a great way to sneak some extra nutrients into your meals.
8 of 20

Purple Potato Kombucha

Main Ingredients: Kombucha, Purple Potato, Maple Syrup
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Kombucha is all the rage right now, and for good reason. It's a delicious and healthy fermented drink that you can easily make at home. For a unique twist, try using purple potatoes in your kombucha recipe. Not only does it add a beautiful color, but it also adds a slightly sweet and earthy flavor.
9 of 20

Homemade Purple Potato Chips

Main Ingredients: Purple Potatoes, Kikkoman Soy Sauce, Salt, Vegetable
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Why buy store-bought chips when you can make your own at home? Cut some purple potatoes into thin slices and fry them up for a tasty and colorful snack. Sprinkle some sea salt and your favorite herbs on top for added flavor.
10 of 20

Purple Potato & Pesto Pizza

Main Ingredients: Pizza Dough, Cornmeal, Lemon Pesto, Purple Potatoes
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Forget traditional pizza toppings, and try this Purple Potato and Pesto Pizza instead. The bright purple potatoes add a burst of color and a unique flavor to this classic dish. Top it off with some fresh mozzarella and a drizzle of balsamic glaze for a delicious and gourmet pizza experience.
11 of 20

Purple Potato Dinner Rolls

Main Ingredients: Active Dry Yeast, Warm Water, Purple Potatoes, Sugar
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Homemade dinner rolls are always a crowd-pleaser, and these Purple Potato Dinner Rolls are no exception. The purple potatoes give the rolls a gorgeous hue and a slightly sweet flavor. Serve them warm with some butter for the ultimate comfort food experience.
12 of 20

Purple Potato Fennel Bisque

Main Ingredients: Purple Potatoes, Water, Fennel Bulbs, White Onion
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Warm up on a chilly day with this Purple Potato Fennel Bisque. The combination of creamy purple potatoes and aromatic fennel creates a comforting and flavorful soup that is sure to become a family favorite. Serve it with some crusty bread for a complete meal.
13 of 20

Playful PURPLE POTATO GNOCCHI

Main Ingredients: Purple Potatoes, White Vinegar, Parmesan Cheese, Egg
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If you've never made homemade gnocchi, now is the time to try it! This Purple Potato Gnocchi recipe is not only visually stunning, but it's also surprisingly easy to make. The purple potatoes give the gnocchi a beautiful color and a creamy texture that pairs perfectly with your favorite sauce.
14 of 20

Purple Potato Broccoli Bowl

Main Ingredients: Purple Potatoes, Carrots, Broccoli, Romanesco, Onions
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Looking for a healthy and colorful lunch option? This Purple Potato Broccoli Bowl is the perfect choice. Roasted purple potatoes and broccoli are topped with a creamy avocado dressing for a nutritious and delicious meal. Add some grilled chicken or tofu for some extra protein.
15 of 20

Green Bean & Purple Potato Salad

Main Ingredients: Purple Potatoes, Olive Oil, Garlic, Capers, Dijon
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Add some variety to your potato salad game with this Green Bean and Purple Potato Salad. The combination of crispy green beans and tender purple potatoes creates a tasty and colorful dish that is perfect for picnics and barbecues. Top it off with a tangy vinaigrette for some extra flavor.
16 of 20

Purple Potato Soup #Superbowlfood #Ravens

Main Ingredients: Purple Potatoes, Water, Chicken Broth, Red Onion
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If you're hosting a Super Bowl party, this Purple Potato Soup is a must-have on your menu. The vibrant purple color is perfect for cheering on the Ravens, and the creamy and hearty soup will keep your guests satisfied throughout the game. Serve it with some crusty bread for dipping.
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Italian Style Purple Potato Salad

Main Ingredients: Purple Potatoes, White Vinegar, Italian Vinaigrette
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Put an Italian twist on your traditional potato salad with this Italian Style Purple Potato Salad. The addition of sun-dried tomatoes, olives, and a tangy vinaigrette takes this dish to the next level. Plus, the purple potatoes add a beautiful pop of color to the mix.
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White Chocolate Purple Potato Cupcakes

Main Ingredients: White Chocolate, Butter, Granulated Sugar, Large Free
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You read that right – purple potatoes can also be used in dessert! These White Chocolate Purple Potato Cupcakes are a unique and delicious treat that will impress your friends and family. The purple potatoes make the cupcakes moist and add a subtle sweetness, while the white chocolate frosting adds a decadent touch.
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Purple Potato Chips with Garlic & Rosemary

Main Ingredients: Purple Potatoes, Canola Oil, Garlic Cloves, Sea Salt
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Take your homemade chips to the next level with this Purple Potato Chips with Garlic and Rosemary recipe. The combination of savory garlic and aromatic rosemary brings these chips to life, and the deep purple color makes them visually appealing. They're perfect for snacking on during movie night.
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Purple Potato + Mushroom + Avocado Winter Bowl

Main Ingredients: Purple Potatoes, Extra Virgin Olive Oil, Shiitake
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Don't let the winter blues get you down – warm up with this Purple Potato, Mushroom, and Avocado Winter Bowl. Roasted purple potatoes, sautéed mushrooms, and creamy avocado come together for a hearty and healthy meal that will keep you satisfied on even the coldest days. Add a fried egg on top for some extra protein.

Ingredients

Purple Potato Crust:

  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 tsp salt
  • 1/2 cup cold unsalted butter, diced
  • 1/2 cup mashed Japanese purple potatoes

Filling:

  • 1/4 cup unsalted butter, melted
  • 1/4 cup granulated sugar
  • 1/4 cup light brown sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 1/2 cup all-purpose flour
  • 1/2 cup chopped pecans

Instructions

Step 1: Make the Purple Potato Crust

  1. In a mixing bowl, whisk together flour, sugar, and salt until well combined.
  2. Add in the cold butter and use a pastry cutter or your fingers to mix until the mixture resembles coarse crumbs.
  3. Add in the mashed purple potatoes and mix until the dough comes together.
  4. Press the dough into a greased 9x13 inch baking dish and set aside.

Step 2: Prepare the Filling

  1. In a separate mixing bowl, whisk together melted butter, both sugars, egg, vanilla extract, and salt until well combined.
  2. Add in the flour and mix until just combined.
  3. Stir in the chopped pecans.

Step 3: Assemble and Bake

  1. Pour the filling over the prepared crust, spreading it evenly with a spatula.
  2. Bake at 350°F for 25-30 minutes, or until the edges are golden brown and the center is slightly set.
  3. Let cool completely before slicing into bars.

Enjoy Your Delicious Creation!

Now that you have your Japanese purple potato bars ready, it's time to dig in and savor the unique flavor of these beautiful potatoes. These bars are perfect for a quick snack or as a dessert for your next gathering. The combination of the purple potato crust and the sweet pecan filling is sure to be a crowd-pleaser. So, go ahead and impress your friends and family with this professional and well-organized Japanese purple potato bar recipe.
17 japanese purple potato bar recipe Dive into deliciousness!

Miso Kasu Red Snapper Foil Yaki

yield: 2 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 whole red snapper deboned, scaled, butterflied, about 1 pound
  • 1 purple potato about 5 ounces, cut into bite-size pieces
  • 1/4 head napa cabbage about 1/4-1/2 pound, cut into bite-size squares
  • 1 lime
  • 1/2 fish
  • 2 tablespoons olive oil
  • salt to season
  • soy sauce for garnish, optional
  • 2/3 cup kasu sake
  • 3 1/2 tablespoons sake
  • 3 1/2 tablespoons mirin
  • 2 tablespoons sugar
  • 2 tablespoons miso shiro, white, or aka, red miso for a stronger taste
  • 16 shiso leaves
  • 2 stalks scallions with greens
  • 1 3/4 cups lime juice
  • 2 cloves garlic peeled
  • 3 jalapeños stems off, deseeded
  • 1 pinch salt
  • 1 1/2 tablespoons honey
  • 5 tablespoons vegetable oil

Nutrition

  • Calories : 830 calories
  • Carbohydrate : 62 grams
  • Cholesterol : 45 milligrams
  • Fat : 53 grams
  • Fiber : 4 grams
  • Protein : 19 grams
  • SaturatedFat : 5 grams
  • Sodium : 1740 milligrams
  • Sugar : 34 grams
  • TransFat : 1 grams
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