20 Japanese Pumpkin Mochi Recipe You Must Try Them!
Published on: Mar 26, 2024
If you're a fan of traditional Japanese desserts, then you've probably heard of the delicious and unique treat known as pumpkin mochi. This soft, chewy, and slightly sweet confection is a popular snack in Japan, and for good reason. Made with glutinous rice flour, sugar, and Japanese pumpkin, this mochi recipe offers a delightful combination of textures and flavors. Not only is it incredibly tasty, but it's also surprisingly simple to make at home. In this article, we'll walk you through the steps to create your own homemade Japanese pumpkin mochi.
Main Ingredients: Pumpkin, Heavy Cream, Vanilla Extract, Sugar, Pumpkin
Indulge in the perfect fall dessert with this Pecan Pumpkin Butter Trifle recipe. Layers of creamy pumpkin butter, crunchy pecans, and fluffy whipped cream make for a mouthwatering treat that will have your taste buds dancing with joy. And the best part? It's so easy to make! Impress your friends and family with this delicious dessert that is sure to become a new fall favorite.
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Pumpkin Apple Cobbler
Main Ingredients: Granny Smith Apples, Pumpkin Butter, Pumpkin, Butter
Looking for a twist on traditional apple cobbler? Look no further than this Pumpkin Apple Cobbler recipe. The combination of sweet apples and creamy pumpkin creates a flavor explosion that will have you going back for seconds. Top it off with a scoop of vanilla ice cream for the ultimate fall dessert experience.
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Pumpkin Butter Cake
Main Ingredients: Flour, Baking Powder, Baking Soda, Canela, Salt, Ground
Upgrade your usual cake recipe with the addition of pumpkin butter. This Pumpkin Butter Cake is moist, flavorful, and perfect for any autumn gathering. The subtle hint of brown sugar and cinnamon in the pumpkin butter adds a depth of flavor that will have everyone asking for the recipe.
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Pumpkin Pecan Crumble Bars
Main Ingredients: Pumpkin Butter, Pumpkin, Brown Sugar, Honey, Lemon
Craving a dessert that combines all the best fall flavors? These Pumpkin Pecan Crumble Bars are here to satisfy your cravings. The buttery crust, creamy pumpkin filling, and crunchy pecan crumble make for a deliciously irresistible treat. Serve with a drizzle of caramel sauce for an extra touch of sweetness.
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Pumpkin Butter Muffins
Main Ingredients: Flour, Brown Sugar, Baking Powder, Baking Soda, Salt
Start your day off right with these Pumpkin Butter Muffins. The combination of pumpkin puree and pumpkin butter creates a moist and flavorful muffin that is perfect for breakfast or a midday snack. Make a batch ahead of time and have a delicious treat ready to go whenever you need it.
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Pumpkin Creme Sandwich Cookies
Main Ingredients: Molasses Cookies, Unsalted Butter, Firmly Packed Light
Take your cookie game to the next level with these Pumpkin Creme Sandwich Cookies. The soft and chewy pumpkin cookies are filled with a creamy pumpkin filling for a decadent treat that will have you reaching for more. These cookies are perfect for any fall celebration or just for satisfying your sweet tooth.
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Pumpkin Empanada Snack Board
Main Ingredients: Pumpkin, Pumpkin Butter, Cranberry, Carrot Sticks
Looking for a unique appetizer for your next gathering? This Pumpkin Empanada Snack Board is sure to impress. The flaky pastry filled with savory pumpkin filling is the perfect combination of sweet and spicy. Plus, the snack board setup makes for an interactive and fun way to enjoy these delicious empanadas.
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Grilled Pork Chops with Rosemary Pumpkin Butter
Main Ingredients: Kosher Salt, Coconut Sugar, Pork Loin Chops, Pumpkin
Elevate your grilling game with these Grilled Pork Chops with Rosemary Pumpkin Butter. The combination of savory pork chops and herb-infused pumpkin butter creates a flavor explosion that will have your taste buds singing. This dish is perfect for a cozy fall dinner with friends and family.
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Homemade Pumpkin Butter
Main Ingredients: Pumpkin, Sugar Pie Pumpkins, Pumpkins, Pumpkin Butter
Skip the store-bought version and make your own Homemade Pumpkin Butter. Not only is it easy to make, but it also allows you to control the ingredients and customize the flavor to your liking. Spread it on toast, use it as a dip for apples, or incorporate it into your favorite recipes for a touch of fall flavor.
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Peanut Butter N' Pumpkin Breakfast Cookies
Main Ingredients: Quick Oats, Dried Cranberries, Sliced Almonds, Medjool
Looking for a quick and easy breakfast option? These Peanut Butter N' Pumpkin Breakfast Cookies are the perfect solution. The combination of peanut butter and pumpkin creates a delicious and filling cookie that is perfect for busy mornings. Plus, they're gluten-free and dairy-free for those with dietary restrictions.
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Pumpkin Butter Pumpkin Loaf {the BEST EVER Pumpkin...
Main Ingredients: Flour, Brown Sugar, Granulated Sugar, Baking Soda
Get ready to fall in love with this Pumpkin Butter Pumpkin Loaf. This recipe takes the traditional pumpkin bread to the next level with the addition of pumpkin butter. The result is a moist and flavorful loaf that is perfect for enjoying with a cup of coffee on a crisp fall morning.
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Skinny Pumpkin Spiced Latte
Main Ingredients: Fat Free Milk, Pumpkin Butter, Vanilla Extract, Pumpkin
Say goodbye to expensive coffee shop drinks and hello to this Skinny Pumpkin Spiced Latte. This homemade version is just as delicious, but without all the added sugar and calories. Plus, the addition of pumpkin butter gives it an extra boost of flavor that will have you feeling cozy and satisfied.
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Flourless Magical Muffins
Main Ingredients: Almond Butter, Pumpkin Butter, Eggs, Vanilla Extract
These Flourless Magical Muffins are a game-changer for those with gluten intolerances or following a gluten-free diet. The combination of pumpkin butter and oats creates a delicious and satisfying muffin that is perfect for breakfast or as a midday snack. Plus, they're naturally sweetened with honey for a healthier option.
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Pumpkin Cinnamon Roll Muffins
Main Ingredients: Sweet Rolls, Pumpkin Butter, Cream Cheese Frosting
Get the taste of cinnamon rolls without all the hassle with these Pumpkin Cinnamon Roll Muffins. The combination of pumpkin butter and cream cheese icing creates a flavor explosion that will have you reaching for more. These muffins are perfect for a cozy weekend breakfast or for sharing with friends and family.
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Skinny Pumpkin Overnight Oats in a Jar
Main Ingredients: Quick Oats, Unsweetened Almond Milk, Pumpkin Butter
Save time in the morning and still enjoy a delicious and nutritious breakfast with these Skinny Pumpkin Overnight Oats in a Jar. The combination of pumpkin butter and Greek yogurt creates a creamy and satisfying breakfast option that will keep you full until lunch. Plus, it's perfect for those busy weekday mornings.
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Overnight Oats
Main Ingredients: Milk, Chia Seeds, Maple Syrup, Rolled Oats, Flax Seeds
Looking for a different flavor for your overnight oats? Look no further than these Pumpkin Spice Overnight Oats. The combination of pumpkin butter and pumpkin puree creates a flavor explosion that will have you looking forward to breakfast every morning. Plus, it's a low-sugar option for those watching their sugar intake.
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Pumpkin Spice Pancakes with Pumpkin Butter
Main Ingredients: Whole Wheat Flour, Baking Powder, Salt, Cinnamon
Get into the fall spirit with these Pumpkin Spice Pancakes with Pumpkin Butter. The combination of pumpkin puree, spices, and pumpkin butter creates a delicious and flavorful pancake that is perfect for a lazy weekend breakfast. Top it off with a drizzle of maple syrup for the ultimate indulgence.
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Pumpkin Ravioli with Mushroom
Main Ingredients: Frozen Cheese Ravioli, Olive Oil, Portabella Mushrooms
Take your pasta game to the next level with this Pumpkin Ravioli with Mushroom recipe. The creamy pumpkin filling and earthy mushroom sauce create a delicious and comforting dish that is perfect for a cozy fall dinner. Impress your dinner guests with this gourmet pasta dish that is surprisingly easy to make.
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Baked Brie Bites
Main Ingredients: Puff Pastry Cups, Brie Cheese, Pumpkin Butter, Chopped
Elevate your appetizer game with these Baked Brie Bites. The combination of pumpkin butter and brie cheese creates a delicious and indulgent bite-size treat that is perfect for any fall gathering. Serve with crackers or apple slices for a party favorite that will disappear in no time.
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Pumpkin Swirl Cheesecake Yogurt Cupcakes
Main Ingredients: Vanilla Wafers, 1 3 Less Fat Cream Cheese, Sugar
Get the flavor of cheesecake in a portable and guilt-free form with these Pumpkin Swirl Cheesecake Yogurt Cupcakes. The combination of Greek yogurt and pumpkin butter creates a creamy and delicious treat that is perfect for an on-the-go snack or a healthier dessert option. Plus, they're lower in calories than traditional cheesecake, making them a win-win in our book.
Ingredients You'll Need:
1. Glutinous Rice Flour
One of the key ingredients in making pumpkin mochi is glutinous rice flour, also known as sweet rice flour. This type of flour is made from short-grain glutinous rice and has a sticky and stretchy texture when cooked. It's essential for creating the chewy consistency of mochi.
2. Japanese Pumpkin
The star of this recipe is, of course, the Japanese pumpkin. Also known as kabocha squash, this pumpkin has a sweet and nutty flavor that pairs perfectly with the mochi dough. It's also high in beta-carotene and other nutrients, making this dessert a slightly healthier option.
3. Sugar
To sweeten the mochi dough, you'll need to add sugar. Traditional recipes call for white sugar, but you can also use brown sugar or honey for a slightly different flavor. For a healthier twist, you can also use a sugar substitute like stevia or monk fruit sweetener.
4. Water
Water is used to combine the ingredients and create the mochi dough. Make sure to use room temperature water, as hot water can cause the dough to become too sticky and difficult to work with.
5. Toppings (optional)
While pumpkin mochi is delicious on its own, you can also add toppings to enhance the flavor and presentation. Some popular toppings include kinako (roasted soybean flour), black sesame seeds, and red bean paste.
Instructions:
1. Steam the Japanese Pumpkin
Start by steaming the Japanese pumpkin until it becomes soft and mashable. Once it's done, remove it from the steamer and let it cool.
2. Make the Mochi Dough
In a mixing bowl, combine the glutinous rice flour, sugar, and water. Mix until a smooth dough forms. You can also add food coloring to the dough to give your mochi a fun and vibrant color.
3. Add the Mashed Pumpkin
Next, add the mashed Japanese pumpkin to the mochi dough and mix until well combined.
4. Shape the Mochi
Take a small amount of the dough and flatten it in the palm of your hand. Place your desired filling in the center (if using) and then wrap the dough around it, forming a ball. Repeat with the remaining dough.
5. Coat with Toppings (optional)
If using toppings, roll the mochi balls in kinako, black sesame seeds, or red bean paste until coated.
6. Enjoy!
Your homemade Japanese pumpkin mochi is now ready to be enjoyed. Serve them immediately or store in an airtight container for later. For an extra special touch, you can also wrap each mochi in a small piece of edible rice paper before serving.
Now that you know how to make pumpkin mochi, it's time to get creative with your toppings and flavor combinations. This delicious dessert is perfect for any occasion and is sure to be a hit with your friends and family. So why not give this recipe a try and experience the unique and delightful taste of homemade Japanese pumpkin mochi?
