19 Japanese Potato Macaroni Salad Recipe Get Ready To Indulge!

Published on: Mar 25, 2024

If you're a fan of Japanese cuisine, then you've probably tasted or at least heard of potato macaroni salad. This popular dish has become a staple in Japanese households and even in Japanese restaurants all over the world. Its unique and delicious flavors make it a hit among food lovers and it's not hard to see why. In this article, we'll be sharing a recipe for Japanese potato macaroni salad that you can easily recreate at home. Get ready to elevate your taste buds with this mouthwatering dish.

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1 of 20

Shrimp and Macaroni Salad

Main Ingredients: Macaroni, Shrimp, Celery, Sliced Green Onions, Pepper
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Looking for a refreshing and flavorful salad to serve at your next barbecue or picnic? Look no further than this delicious Shrimp and Macaroni Salad recipe! The combination of tender shrimp, crunchy vegetables, and creamy dressing is sure to be a crowd-pleaser. Plus, it's easy to make and can be prepared ahead of time, making it the perfect dish for any summer gathering. So fire up the grill and get ready to enjoy this tasty Shrimp and Macaroni Salad.
2 of 20

Best Macaroni Salad

Main Ingredients: Macaroni, Celery, Onion, Dill Pickle, Mayonnaise
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EASY Macaroni Salad (with the best dressing) - Valentina's Corner
When it comes to classic summer side dishes, Macaroni Salad reigns supreme. But not all macaroni salads are created equal. That's why we've compiled the best macaroni salad recipe that will have your taste buds singing with joy. It's a perfect blend of creamy, tangy, and crunchy, with just the right amount of seasonings. Trust us, this is the best macaroni salad you'll ever taste.
3 of 20

Southern Macaroni Salad

Main Ingredients: Macaroni, Hard Boiled Eggs, Celery Stalks, Red Bell
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If you're craving a taste of the South, then this Southern Macaroni Salad is the perfect dish for you. This recipe combines traditional Southern flavors with the classic macaroni salad for a dish that is both familiar and unique. The addition of hard-boiled eggs, pickles, and a touch of hot sauce gives this salad a delicious twist that will have you coming back for more.
4 of 20

Homestyle Macaroni Salad

Main Ingredients: Macaroni, Red Bell Pepper, Celery, Red Onion
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There's nothing quite like a homestyle macaroni salad to bring back memories of summer picnics and family gatherings. This recipe is a true classic, with a creamy dressing, crisp vegetables, and tender macaroni noodles. It's a simple and delicious dish that will have everyone asking for seconds. The best part? It's easy to make and can be customized with your favorite add-ins.
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Old Fashioned Macaroni Salad

Main Ingredients: Macaroni, Mayonnaise, Celery, Green Onions, Mustard
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For a taste of nostalgia, try this Old Fashioned Macaroni Salad. Made with simple ingredients and a creamy dressing, this salad is a throwback to the good old days. It's perfect for a potluck or a picnic and pairs well with any grilled meat or fish. The key to this recipe is letting it chill in the fridge for a few hours before serving, allowing the flavors to fully develop.
6 of 20

Creamy Japanese Potato Salad

Main Ingredients: Potatoes, Cucumber, Carrot, Hard Boiled Eggs, Kewpie
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Potato salad is a classic side dish, but have you ever tried a Japanese version? This Creamy Japanese Potato Salad is a must-try for any food lover. It's a unique twist on the traditional potato salad, with the addition of Japanese mayo, rice vinegar, and soy sauce. The result is a creamy and flavorful salad that will have you hooked after just one bite.
7 of 20

Easy & Creamy Macaroni Salad

Main Ingredients: Macaroni, Mayonnaise, Onion, Celery, Bell Peppers
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Sometimes, simple is best. And that's definitely the case with this Easy & Creamy Macaroni Salad. Made with just a few ingredients and a creamy dressing, this salad is quick to throw together and perfect for any occasion. It's a great way to use up any leftover macaroni and can be easily customized with your favorite veggies and spices.
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Authentic Hawaiian Macaroni Salad

Main Ingredients: Macaroni, Apple Cider Vinegar, Carrots, Onion
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If you've ever been to Hawaii, then you know that macaroni salad is a staple at every local plate lunch spot. This Authentic Hawaiian Macaroni Salad is a perfect replica of the beloved Hawaiian side dish. It's made with a special dressing that includes a mix of mayo and milk, giving it a unique and creamy texture. Serve it alongside some grilled meats or enjoy it on its own, either way, it's sure to be a hit.
9 of 20

All-American Macaroni Salad

Main Ingredients: Macaroni, Miracle Whip, Salt, Pepper, Evaporated Milk
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When it comes to classic American dishes, macaroni salad is right up there with apple pie. This All-American Macaroni Salad is a perfect representation of the classic dish, with its creamy dressing, crunchy veggies, and tender noodles. It's a versatile dish that can be served at any occasion, from a backyard barbecue to a holiday gathering.
10 of 20

Summer Macaroni Salad

Main Ingredients: Macaroni, Vinegar, Mayo, White Sugar, Mustard, Salt
Summer is the perfect time to enjoy light and refreshing dishes, and this Summer Macaroni Salad fits the bill perfectly. Packed with fresh vegetables and tossed in a tangy dressing, this salad is the perfect side dish to beat the heat. It's also a great way to use up any leftover veggies from your garden. Serve it alongside your favorite grilled meats for a complete and delicious meal.
11 of 20

Hawaiian Macaroni Salad

Main Ingredients: Russet Potatoes, Macaroni Pasta, Hard Boiled Eggs
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Another delicious Hawaiian-inspired macaroni salad, this Hawaiian Macaroni Salad is a must-try for any food lover. The key to this recipe is the addition of pineapple chunks, which add a sweet and tangy flavor to the dish. It's easy to make and can be prepared ahead of time, making it a perfect dish for any summer gathering or potluck.
12 of 20

Hawaiian Mac Salad

Main Ingredients: Macaroni, Potatoes, Hard Boiled Egg, Mayonnaise, Salad
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This Hawaiian Mac Salad is a classic version of the beloved Hawaiian side dish. It's a simple and flavorful recipe that is sure to become a favorite in your household. The addition of hard-boiled eggs and pickles gives this salad a unique twist, and the creamy dressing ties it all together. Make sure to let it chill in the fridge for a few hours before serving for the best flavor.
13 of 20

Easy Tuna Macaroni Salad

Main Ingredients: Macaroni, Tuna, Chopped Onion, Dill, Pickle Relish
Tuna Macaroni Salad - Jo Cooks
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If you're looking for a protein-packed macaroni salad, then this Easy Tuna Macaroni Salad is the perfect recipe for you. Made with canned tuna, crunchy veggies, and a creamy dressing, this salad is filling and delicious. It's also a great option for those who are looking for a healthier alternative to traditional macaroni salad.
14 of 20

Best Ever Macaroni Salad

Main Ingredients: Macaroni, Cider Vinegar, Mayo, Sour Cream, Onion
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When it comes to macaroni salad, this recipe truly is the Best Ever. It's a crowd-pleaser, with its creamy dressing, crunchy veggies, and tender noodles. The addition of bacon and cheddar cheese gives this salad a unique and delicious twist. It's perfect for any occasion and is sure to become a family favorite.
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Deviled Egg Macaroni Salad

Main Ingredients: Macaroni, Ditalini, Mayonnaise, Sour Cream, Mustard
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If you're a fan of deviled eggs, then you'll love this Deviled Egg Macaroni Salad. It's a fun and tasty twist on the classic macaroni salad, with the addition of chopped hard-boiled eggs and a creamy dressing. It's a great way to use up leftover eggs from Easter or any other holiday and is a perfect side dish for a summer barbecue.
16 of 20

Hawaiian Potato Salad

Main Ingredients: Dressing, Mayonnaise, Sweet Pickle Juice, Mustard
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Potato salad is another classic summer dish, and this Hawaiian Potato Salad is a delicious variation on the traditional recipe. Made with a combination of potatoes and macaroni, and tossed in a tangy dressing, this salad is a unique and flavorful option for any summer gathering. Serve it alongside some grilled meats or enjoy it on its own for a tasty and filling meal.
17 of 20

Mom's Macaroni Salad

Main Ingredients: Macaroni, Hard Boiled Eggs, Chopped Celery, Green
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There's nothing quite like a dish made with love from Mom, and this Mom's Macaroni Salad is no exception. This recipe is a family favorite, passed down from generation to generation. Made with a creamy dressing, crisp veggies, and tender noodles, this macaroni salad is sure to bring back memories of childhood summers and family gatherings.
18 of 20

Japanese Style Macaroni Salad with Tuna

Main Ingredients: Macaroni, Green Bell Pepper, Tuna, Mayo, Rice Vinegar
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This Japanese Style Macaroni Salad with Tuna is a unique and delicious twist on the classic macaroni salad. Made with Japanese mayo, rice vinegar, and soy sauce, this salad has a tangy and umami flavor that will have you coming back for more. The addition of canned tuna adds a protein boost, making it a filling and satisfying dish.
19 of 20

Macaroni Salad

Main Ingredients: Macaroni, Celery, Bell Pepper, Carrots, Diced Red
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Sometimes, simple is best. And that's definitely the case with this classic Macaroni Salad recipe. Made with just a few ingredients and a creamy dressing, this salad is quick to throw together and perfect for any occasion. It's a great way to use up any leftover macaroni and can be easily customized with your favorite veggies and spices.
20 of 20

Newfoundland Cold Plate

Main Ingredients: Salad Dressing, Vegetable Oil, Sugar, Apple Cider
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This Newfoundland Cold Plate is a traditional dish from the Canadian province of Newfoundland. It's a hearty and filling meal that is perfect for a summer potluck or picnic. Made with a variety of cold meats, cheese, and salads, this dish is a unique and tasty option for any gathering. The addition of Macaroni Salad makes it a complete and satisfying meal.

Ingredients

Potato Macaroni Salad:

  • Potatoes - 2 medium sized, peeled and diced into cubes
  • Elbow Macaroni - 1 cup
  • Cucumber - 1 medium sized, peeled and diced into cubes
  • Carrots - 1 medium sized, peeled and diced into cubes
  • Onion - ½ small, finely chopped
  • Ham - ½ cup, chopped into small pieces
  • Mayonnaise - ½ cup (Japanese mayonnaise recommended for authentic flavor)
  • Salt and pepper - to taste
  • Parsley - for garnish

Dressing:

  • Japanese rice vinegar - 2 tablespoons
  • Sugar - 1 tablespoon
  • Soy sauce - 1 tablespoon

Instructions

  1. In a large pot, boil water and add the diced potatoes. Cook for about 10 minutes or until tender. Drain and let it cool.
  2. In a separate pot, cook the elbow macaroni according to package instructions. Drain and let it cool.
  3. In a small bowl, mix together the Japanese rice vinegar, sugar, and soy sauce to make the dressing.
  4. In a large mixing bowl, combine the cooled potatoes, macaroni, cucumber, carrots, onion, and ham.
  5. Pour the dressing over the salad and mix well.
  6. Add the mayonnaise and mix until all ingredients are well coated.
  7. Season with salt and pepper to taste.
  8. Garnish with parsley and serve chilled.

This Japanese potato macaroni salad is the perfect side dish for any meal. It's creamy, tangy, and packed with different textures and flavors. The combination of potatoes, macaroni, and vegetables creates a hearty and satisfying dish, while the dressing adds a unique Japanese twist. The addition of ham adds a nice savory touch, but feel free to omit it for a vegetarian version.

Japanese potato macaroni salad is not only delicious, but it's also easy to make. You can also customize it to your liking by adding your favorite vegetables or protein. Give this recipe a try and impress your family and friends with your newfound Japanese cooking skills. Enjoy!

19 japanese potato macaroni salad recipe Get ready to indulge!

Shrimp and Macaroni Salad

yield: 5 total time: 90 minutes
4.3 Stars (3 reviews)
View Recipe

Ingredients

  • 1 cup macaroni dry dreamfields
  • 2 cups shrimp thawed frozen precooked, cut in 1/2 inch pieces, save some of the juice
  • 1 cup celery diced
  • 1/4 cup sliced green onions
  • pepper salt and, to taste
  • salt and pepper to taste
  • 2/3 cup mayonnaise or use 1/3 cup light mayo and 1/3 cup regular mayo, do not use fat free
  • 1 juice t reduced shrimp, liquid saved when draining shrimp which has been boiled to concentrate the flavor
  • 1 teaspoon fresh lemon juice
  • 1 celery seed

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 145 milligrams
  • Fat : 13 grams
  • Fiber : 2 grams
  • Protein : 22 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 540 milligrams
  • Sugar : 7 grams
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