20 Japanese Pork Spare Ribs Recipe Experience Flavor Like Never Before!
Published on: Mar 25, 2024
In addition to being a staple in Japanese cuisine, pork spare ribs are a beloved dish around the world. These succulent and flavorful ribs are a crowd-pleaser and can be enjoyed as a main dish or as a part of a larger meal. In this article, we will dive into the world of Japanese pork spare ribs and share a delicious and easy-to-follow recipe that will have you savoring every bite. So, let's get cooking!
Main Ingredients: Pork Spare Ribs, Barbeque Sauce, Beer, Brown Sugar
Looking for a delicious and easy way to enjoy some pork spare ribs? Look no further than these mouthwatering oven-baked BBQ pork spare rib recipes! With a perfect balance of smoky, sweet and tangy flavors, these ribs are sure to be a hit at your next barbecue or family dinner.
Whether you prefer a classic BBQ flavor or want to try something new, we've got you covered with these top 20 beer can chicken recipes. So grab your apron and get ready to impress your friends and family with these delicious pork spare ribs.
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Tender Pork Spare Ribs
Main Ingredients: Brown Sugar, Fajita Seasoning Mix, Hungarian Sweet
For those who love melt-in-your-mouth tender pork spare ribs, this recipe is for you. Slow-cooked in a tangy marinade, these ribs are fall-off-the-bone delicious. The secret to their tenderness? A beer can inserted into the ribs while they cook, providing moisture and flavor. Pair these ribs with some creamy coleslaw and cornbread for the ultimate comfort food meal.
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Asian Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Barbecue Sauce, Honey, Vinegar, Chilli
If you're craving some Asian-inspired flavors, these pork spare ribs are the perfect choice. Marinated in a blend of soy sauce, ginger, garlic, and honey, these ribs are bursting with flavor. For a complete meal, serve with some steamed rice and stir-fried vegetables.
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Thai BBQ Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Peanuts, Thai Red Curry Paste, Garlic
Spice up your pork spare ribs with some Thai flavors. This recipe features a marinade made with lemongrass, chili, and coconut milk, giving the ribs a unique and delicious taste. Serve with some Thai sticky rice and a side of sweet chili sauce for a complete meal.
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Sticky Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Water, Orange Marmalade, Kecap Manis
If you love sticky, sweet and tangy ribs, then this recipe is a must-try. These pork spare ribs are coated in a honey and soy sauce glaze that caramelizes in the oven, giving them a sticky and delicious finish. For a complete meal, serve with some roasted vegetables and mashed potatoes.
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Braised Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Ginger, Green Onion, Nutmeg Seed, Star
For a hearty and comforting meal, try these braised pork spare ribs. Slow-cooked in a rich tomato and red wine sauce, these ribs are tender and full of flavor. For a complete meal, serve with some crusty bread and a green salad.
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Fried Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Rosemary, Olive Oil, Pepper, Nutmeg
If you're looking for a unique way to enjoy your pork spare ribs, try frying them! These ribs are coated in a crispy, seasoned batter and fried to perfection. For a complete meal, serve with some French fries and a side of barbecue sauce.
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Wuxi Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Salt, Tomato Sauce, Shaoxing Wine
Originating from the city of Wuxi in China, these pork spare ribs are marinated in a sweet and savory sauce made with hoisin, soy sauce, and Chinese rice wine. Serve with some steamed rice and steamed vegetables for a complete meal.
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Spiced Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Vegetable Oil, Coriander Leaves
For those who love a little heat, these spiced pork spare ribs are the perfect choice. These ribs are coated in a spicy rub made with paprika, cumin, and chili powder before being slow-cooked to perfection. For a complete meal, serve with some jalapeno cornbread and a side of creamy coleslaw.
Following a keto diet? These BBQ pork spare ribs are a delicious and low-carb option. The ribs are coated in a sugar-free BBQ sauce before being slow-cooked to perfection. For a complete keto-friendly meal, serve with some cauliflower rice and grilled vegetables.
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Vietnamese Caramelized Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Salt, Shallot, Garlic, Chicken Stock
For a unique and flavorful twist on traditional pork spare ribs, try this Vietnamese-inspired recipe. The ribs are coated in a caramelized fish sauce glaze and slow-cooked for a rich and delicious taste. For a complete meal, serve with some steamed rice and pickled vegetables.
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Cranberry Glazed Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Cinnamon Stick, Orange, Zest, Dijon
These cranberry glazed pork spare ribs are the perfect dish for the holiday season. The ribs are coated in a sweet and tangy cranberry glaze before being slow-cooked to perfection. For a complete meal, serve with some mashed sweet potatoes and roasted Brussels sprouts.
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Chinese Wuxi Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Light Soy Sauce, White Pepper, Salt
Similar to the traditional Wuxi pork spare ribs, this Chinese version features a marinade made with soy sauce, Chinese rice wine, and brown sugar. The result is tender and flavorful ribs that are perfect served with some steamed rice and stir-fried vegetables.
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Pressure Cooker Super Simple BBQ Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Vanilla, Apple Cider, Onion, Water
Short on time? This recipe for super simple BBQ pork spare ribs is perfect for you. Using a pressure cooker, these ribs are cooked to perfection in just a fraction of the time. For a complete meal, serve with some mac and cheese and a side of corn on the cob.
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Sweet and Smokey Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Salt Free Seasoning, Ground Black
For a classic BBQ flavor, try these sweet and smokey pork spare ribs. Coated in a sweet and tangy barbecue sauce, these ribs are slow-cooked to perfection. For a complete meal, serve with some potato salad and baked beans.
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BBQ Pork Spare Ribs (Filipino Style)
Main Ingredients: Pork Spareribs, Red Chili Pepper, Calamansi, Garlic
This recipe for BBQ pork spare ribs is a Filipino twist on the traditional dish. The ribs are marinated in a blend of pineapple juice, soy sauce, and brown sugar, giving them a sweet and tangy flavor. Serve with some garlic fried rice and a side of pickled vegetables.
For a delicious and easy oven-baked option, try these sticky pork spare ribs. Coated in a sweet and tangy glaze, these ribs are cooked to perfection in the oven. For a complete meal, serve with some roasted sweet potatoes and a side of steamed green beans.
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Stewed Pork Spare Ribs With Rice
Main Ingredients: Pork Spare Ribs, Garlic, Olive Oil, Rosemary, Red
This stewed pork spare ribs recipe is the ultimate comfort food. The ribs are slow-cooked in a rich and flavorful sauce made with tomatoes, onions, and herbs. Serve with some steamed rice and a crusty baguette for dipping.
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Pressure Cooker BBQ Pork Spare Ribs
Main Ingredients: Pork Spare Ribs, Pure Vanilla Extract, Apple Juice
Another great option for those short on time, these pressure cooker BBQ pork spare ribs are a delicious and easy way to enjoy this classic dish. The ribs are coated in a sweet and tangy barbecue sauce and cooked to perfection in just minutes. For a complete meal, serve with some cornbread and a side of collard greens.
Not sure where to start when it comes to cooking pork spare ribs? Look no further than this simple and easy recipe. Coated in a basic rub made with garlic powder, onion powder, and paprika, these ribs are a great base for any additional flavors you want to add. For a complete meal, serve with some macaroni salad and a side of fresh fruit.
The Perfect Combination of Sweet and Savory
When it comes to Japanese cuisine, balance is key. The combination of sweet and savory flavors is a common theme in many dishes, and pork spare ribs are no exception. The marinade for these ribs includes mirin, soy sauce, and honey, creating a perfect blend of sweet and salty flavors that will tantalize your taste buds.
The Role of Mirin
Mirin is a type of Japanese rice wine that is commonly used in cooking. It has a slightly sweet taste and is often used as a marinade or glaze for meats. In this recipe, mirin not only adds a touch of sweetness but also helps to tenderize the meat, resulting in tender and juicy ribs.
The Versatility of Soy Sauce
Soy sauce is a staple in Japanese cooking and is often referred to as the "king of Japanese condiments." It adds a rich umami flavor to dishes and is a key ingredient in the marinade for these ribs. The soy sauce not only adds depth of flavor but also helps to give the ribs a beautiful caramelized glaze when cooked.
The Sweetness of Honey
Honey is the final component of the marinade and adds a touch of sweetness to balance out the savory flavors. It also helps to give the ribs a beautiful golden color when cooked. The honey caramelizes on the ribs, creating a sticky and delicious glaze that will have you licking your fingers clean.
So, if you're looking for a delicious and easy-to-make dish that will satisfy your cravings for both sweet and savory, give this Japanese pork spare ribs recipe a try. The combination of mirin, soy sauce, and honey creates a flavor profile that is quintessentially Japanese and will have you coming back for more.