19 Japanese Peanut Butter Sauce Recipe Ignite Your Passion For Cooking!
Published on: Mar 26, 2024
One of the most versatile and delicious condiments in Japanese cuisine is peanut butter sauce. This creamy, savory sauce is a staple in many Japanese households and is commonly used as a dipping sauce for appetizers, a topping for noodles, or a marinade for grilled meats. Making your own Japanese peanut butter sauce is surprisingly easy and can elevate any dish with its rich and nutty flavor. In this article, we will guide you through the steps of making this delectable sauce and provide some tips on how to use it in your cooking.
Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider
One of the most popular sauces in Japanese cuisine, Teriyaki sauce is a sweet and savory glaze that is perfect for chicken, especially when used in a Beer Can Chicken recipe. This sauce is made with soy sauce, mirin, and sake for a rich and flavorful taste that pairs perfectly with the smokiness of the beer. It can also be used as a marinade for the chicken before grilling or roasting.
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Tonkatsu Sauce
Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce
A staple in Japanese households, Tonkatsu sauce is a thick and tangy sauce that is traditionally served with breaded and fried pork cutlets. However, it also makes a delicious addition to Beer Can Chicken recipes. Made with a base of ketchup, Worcestershire sauce, and mirin, this sauce adds a unique and delicious flavor to the chicken.
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Peanut Butter Sauce
Main Ingredients: Peanut Butter, Lime Juice, Red Pepper Flake, Sesame
Peanut butter lovers rejoice! This flavorful sauce combines the creamy goodness of peanut butter with the tanginess of soy sauce and the heat of Sriracha for a delicious and versatile sauce. Use it as a glaze for your Beer Can Chicken or as a dipping sauce for your chicken skewers. This sauce is sure to be a crowd-pleaser.
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Thai Peanut Butter Sauce
Main Ingredients: Hot Water, Peanut Butter, Soy Sauce, Lemon Juice
If you're a fan of Thai cuisine, then you'll love this spicy and nutty sauce. Made with peanut butter, coconut milk, lemongrass, and red curry paste, this sauce adds a unique and delicious flavor to your Beer Can Chicken. It can also be used as a marinade for the chicken before grilling or roasting.
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Yum Yum Sauce (Japanese Hibachi Style)
Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic
This creamy and tangy sauce is a staple in Japanese hibachi-style restaurants. Made with mayonnaise, tomato paste, and rice vinegar, this sauce is perfect for dipping your Beer Can Chicken or drizzling over the top for a burst of flavor. It can also be used as a marinade for the chicken before grilling or roasting.
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Friendly's Peanut Butter Sauce
Main Ingredients: Butter, Heavy Whipping Cream, Corn Syrup, Sugar, Salt
This delicious sauce is a copycat of the popular restaurant chain, Friendly's, and their famous Peanut Butter Sauce. Made with peanut butter, honey, and vanilla extract, this sauce is perfect for drizzling over your Beer Can Chicken for a sweet and nutty flavor. It can also be used as a dipping sauce for chicken strips or nuggets.
Kewpie mayonnaise is a staple in Japanese cuisine and is known for its creamy and slightly tangy flavor. It pairs perfectly with the smokiness of Beer Can Chicken and can be used as a dipping sauce or glaze. The best part? You can easily make your own version at home with just a few ingredients, including rice vinegar and sugar.
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Chocolate Peanut Butter Sauce
Main Ingredients: Semisweet Chocolate Chips, Creamy Peanut Butter, Heavy
If you're a fan of the classic combination of chocolate and peanut butter, then this sauce is for you. Made with cocoa powder, creamy peanut butter, and honey, this sauce adds a delicious and indulgent twist to your Beer Can Chicken. It can also be used as a topping for ice cream or drizzled over pancakes for a decadent breakfast treat.
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Yakisoba Sauce
Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire
This tangy and sweet sauce is a staple in Japanese noodle dishes, but it also pairs well with Beer Can Chicken. Made with a base of soy sauce, Worcestershire sauce, and ginger, this sauce adds a unique and delicious flavor to your chicken. It can also be used as a marinade or dipping sauce for chicken skewers.
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Authentic Japanese Ponzu Sauce
Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice
Ponzu sauce is a popular citrus-based sauce in Japanese cuisine that adds a tangy and refreshing flavor to dishes. Made with a combination of citrus juice, soy sauce, and rice vinegar, this sauce is perfect for marinating your Beer Can Chicken or drizzling over the top for a burst of flavor.
This flavorful sauce is a common accompaniment to grilled meats in Japan, but it also pairs well with Beer Can Chicken. Made with sesame seeds, soy sauce, and garlic, this sauce adds a rich and nutty flavor to your chicken. It can also be used as a marinade for the chicken before grilling or roasting.
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Easy Peanut Butter Sauce for Ice Cream, Pancakes, or...
Main Ingredients: Corn Syrup, Creamy Peanut Butter
This versatile sauce is perfect for topping your Beer Can Chicken, but it can also be used for other delicious treats, such as ice cream and pancakes. Made with creamy peanut butter, honey, and milk, this sauce is quick and easy to make and adds a sweet and nutty flavor to your chicken dish.
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Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
This spicy and tangy sauce is a staple in Vietnamese cuisine, but it also pairs well with Beer Can Chicken. Made with peanut butter, soy sauce, and lime juice, this sauce adds a unique and delicious flavor to your chicken. It can also be used as a dipping sauce for chicken skewers.
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Peanut Butter Caramel Sauce
Main Ingredients: Heavy Cream, Peanut Butter, Caramel Sauce, Yogurt
If you're a fan of sweet and savory combinations, then this sauce is for you. Made with creamy peanut butter, caramel sauce, and a hint of salt, this sauce adds a delicious and indulgent twist to your Beer Can Chicken. It can also be used as a dipping sauce for chicken strips or drizzled over ice cream for a decadent dessert.
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How to Make Eel Sauce for Sushi
Main Ingredients: Soy Sauce, Sugar, Mirin
Eel sauce, also known as unagi sauce, is a sweet and savory glaze commonly used in Japanese sushi dishes. However, it also pairs well with Beer Can Chicken. Made with a combination of soy sauce, sugar, and rice vinegar, this sauce adds a unique and delicious flavor to your chicken. It can also be used as a marinade for the chicken before grilling or roasting.
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Hot Peanut Butter Fudge Sauce
Main Ingredients: White Sugar, Unsweetened Cocoa Powder, Cornstarch
This rich and indulgent sauce is perfect for topping your Beer Can Chicken, but it can also be used for other sweet treats, such as ice cream and brownies. Made with creamy peanut butter, fudge sauce, and a pinch of cayenne pepper, this sauce adds a spicy and nutty flavor to your chicken dish.
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Sweet Thai Wing Sauce
Main Ingredients: Chili Sauce, Soy Sauce, Dark Brown Sugar, Peanut
This tangy and sweet sauce is a popular accompaniment to chicken wings, but it also pairs well with Beer Can Chicken. Made with chili sauce, soy sauce, and honey, this sauce adds a delicious and unique flavor to your chicken. It can also be used as a dipping sauce for chicken strips or nuggets.
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Keto Peanut Butter Ice Cream Sauce
Main Ingredients: Unsalted Butter, Peanut Butter, Heavy Whipping Cream
If you're following a keto diet, this sauce is a must-try. Made with creamy peanut butter, coconut oil, and stevia, this sauce is low in carbs and adds a delicious and creamy flavor to your Beer Can Chicken. It can also be used as a topping for keto-friendly ice cream or drizzled over pancakes for a guilt-free breakfast treat.
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Japanese Ginger Sauce
Main Ingredients: Light Mayonnaise, Fresh Ginger, Low Sodium Soy Sauce
This tangy and spicy sauce is a popular accompaniment to grilled meats in Japan, but it also pairs well with Beer Can Chicken. Made with fresh ginger, soy sauce, and sesame oil, this sauce adds a unique and delicious flavor to your chicken. It can also be used as a marinade for the chicken before grilling or roasting.
This tangy and sweet sauce is a staple in Japanese cuisine and is commonly used as a dipping sauce for fried foods. However, it also adds a delicious flavor to Beer Can Chicken. Made with a base of ketchup, Worcestershire sauce, and honey, this sauce is quick and easy to make and adds a unique and delicious flavor to your chicken dish.
Ingredients
For the Sauce:
1 cup creamy peanut butter
1/4 cup soy sauce
1/4 cup rice vinegar
2 tablespoons sesame oil
2 tablespoons honey
2 cloves garlic, minced
1 teaspoon grated ginger
1/4 teaspoon red pepper flakes (optional)
For Serving and Garnish:
1/4 cup chopped peanuts
1/4 cup sliced green onions
Note: You can adjust the amount of soy sauce and honey to suit your taste preferences.
Instructions
In a small saucepan, combine the peanut butter, soy sauce, rice vinegar, sesame oil, honey, garlic, ginger, and red pepper flakes (if using) over medium heat. Stir until well combined and smooth.
Bring the mixture to a simmer and let it cook for 2-3 minutes, stirring occasionally.
Remove the sauce from the heat and let it cool for a few minutes before transferring it to a serving dish.
Garnish the sauce with chopped peanuts and sliced green onions, if desired.
The peanut butter sauce is now ready to be used as a dip, topping, or marinade.
This recipe makes about 1 ½ cups of sauce. You can store any leftovers in an airtight container in the refrigerator for up to a week.
Ways to Use Japanese Peanut Butter Sauce
Now that you have made your own delicious peanut butter sauce, here are some ideas on how to use it:
Dipping Sauce: Serve it alongside fresh vegetables, spring rolls, or dumplings for a tasty appetizer.
Noodle Topping: Drizzle the sauce over a bowl of hot noodles, such as udon or soba, for a flavorful and filling meal.
Marinade: Brush the sauce onto chicken, beef, or tofu before grilling for a savory and sweet glaze.
Sandwich Spread: Use the sauce as a spread in your favorite sandwich for an extra kick of flavor.
Stir-Fry Sauce: Add a few tablespoons of the sauce to your stir-fry for a rich and nutty flavor.
With its versatile uses and delicious taste, Japanese peanut butter sauce is a must-have in any kitchen. So, why not give this recipe a try and add a touch of Japanese cuisine to your dishes?