19 Japanese Onion Soup Recipe They're Simply Irresistible!

Published on: Mar 25, 2024

In addition to being a delicious and comforting dish, onion soup is also known for its numerous health benefits. The Japanese onion soup recipe is a perfect example of combining tasty and nutritious ingredients to create a wholesome meal. The unique blend of flavors and textures makes this dish a standout among other onion soup recipes. So, if you're looking for a new soup recipe to add to your repertoire, look no further than this Japanese onion soup recipe.

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Japanese Onion Soup with Mushrooms

Main Ingredients: Grapeseed Oil, Yellow Onion, Sea Salt, Ground Ginger
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Looking for a delicious and unique way to enjoy your chicken? Look no further than this recipe for Japanese Onion Soup with Mushrooms. This dish incorporates the flavors of traditional Japanese cuisine with a twist of savory chicken. The combination of onions and mushrooms create a rich and flavorful broth that pairs perfectly with the juicy chicken. Give this recipe a try for a new and exciting twist on classic beer can chicken.
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If you're a fan of classic French onion soup, then you'll love this Japanese version. This recipe uses the same concept of caramelizing onions to create a deep and rich flavor, but adds in traditional Japanese seasonings and spices for a unique twist. The addition of chicken brings an extra level of heartiness to the dish, making it a perfect meal for a chilly evening.
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Ramen is a staple in Japanese cuisine, and for good reason. This hearty and comforting noodle soup is perfect for any occasion, and when paired with beer can chicken, it becomes a match made in heaven. The rich broth, flavorful chicken, and tender noodles make for a satisfying and delicious meal that will leave you wanting more.
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Crock Pot Japanese Onion Soup

Main Ingredients: Medium Carrots, Celery Stalks, Garlic Cloves, Reduced
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If you're short on time but still want to enjoy a delicious Japanese-inspired meal, this Crock Pot Japanese Onion Soup is the perfect solution. Simply set it and forget it, and come home to a flavorful and comforting soup that will warm you up on a cold day. The addition of chicken adds protein and heartiness to the dish, making it a complete and satisfying meal.
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Slow Cooker Japanese Pork and Ramen Soup

Main Ingredients: Onions, Garlic Cloves, Fresh Ginger, Vegetable Oil, Low
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For a twist on classic beer can chicken, try making this Slow Cooker Japanese Pork and Ramen Soup. This dish combines the flavors of savory chicken and tender pork with traditional Japanese seasonings and spices. The result is a flavorful and hearty soup that is perfect for any occasion. Serve it up with some crusty bread for a complete and satisfying meal.
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Japanese Miso Stew

Main Ingredients: Sesame Oil, Fresh Ginger, Garlic, Onion, Carrots
If you're a fan of miso soup, then you'll love this Japanese Miso Stew. This recipe takes the classic soup to the next level by adding in chunks of tender chicken and hearty vegetables. The miso adds a depth of flavor and umami to the dish, making it a perfect pairing with beer can chicken. Serve it up with some rice for a complete and satisfying meal.
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Udon noodles are a staple in Japanese cuisine, and for good reason. These thick and chewy noodles are perfect for soaking up all the delicious flavors of a hearty soup. This recipe for Japanese Udon Noodle Soup incorporates chicken for added protein and flavor, making it a perfect pairing with beer can chicken. The combination of flavors and textures in this dish will leave you wanting more.
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Japanese Curry Udon

Main Ingredients: Carrot, Kamaboko, Udon, Vegetable Oil, Ground Pork
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Curry and udon noodles may not seem like a traditional pairing, but trust us, it works. This Japanese Curry Udon incorporates the flavors of traditional Japanese curry with hearty udon noodles and tender chicken. The result is a rich and flavorful dish that is perfect for any occasion. Give it a try and see for yourself!
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Japanese Style “Halal” Ramen Noodles

Main Ingredients: Olive Oil, Ginger, Leek, Spring Onions, Onions, Chicken
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For those who follow a halal diet, finding delicious and authentic Japanese dishes can be a challenge. But fear not, as this recipe for Japanese Style "Halal" Ramen Noodles is here to save the day. This dish incorporates the flavors of traditional ramen with halal-friendly ingredients, making it a perfect pairing with beer can chicken. Give it a try and see for yourself!
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Japanese Onion Soup with Mushroom

Main Ingredients: White Onion, Spring Onions, Mushrooms, Fresh Ginger
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For a twist on classic onion soup, try making this Japanese Onion Soup with Mushroom. The addition of mushrooms adds a depth of flavor to the dish, while the chicken makes it a hearty and satisfying meal. The combination of ingredients and flavors in this dish will leave you wanting more.
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Japanese Meat and Potato Stew (Nikujaga)

Main Ingredients: Beef, Potatoes, Onion, Carrot, Shirataki, Oil, Dashi
Nikujaga, or Japanese Meat and Potato Stew, is a classic comfort food in Japan. This hearty and flavorful stew is made with tender chunks of meat, potatoes, and other vegetables, making it a perfect pairing with beer can chicken. The combination of flavors and textures in this dish is sure to leave you feeling satisfied and warm.
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If you're a fan of spice, then you'll love this Japanese Spicy Miso Ramen. This dish incorporates the classic flavors of miso soup with a kick of heat, making it a perfect pairing with beer can chicken. The combination of flavors and textures in this dish will leave you wanting more, and the spice will keep you coming back for another bite.
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Nourishing Japanese Vegetable Soup

Main Ingredients: Water, Dried Mushrooms, Medium Onion, Garlic, Large
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For a lighter and healthier option, try making this Nourishing Japanese Vegetable Soup. This dish is packed with a variety of vegetables and herbs, making it a nutritious and delicious meal. The addition of chicken adds protein and heartiness to the soup, making it a complete and satisfying meal.
14 of 20

Japanese Nettle Soup

Main Ingredients: Nettles, Dried Shiitake Mushrooms, Small Yellow
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Nettle soup may not be a dish that immediately comes to mind when thinking of Japanese cuisine, but it is a traditional dish in certain regions of Japan. This soup is packed with nutrients and has a unique earthy flavor that pairs well with the savory taste of beer can chicken. Give it a try for a truly unique and delicious meal.
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SPICY MISO RAMEN-EXPRESS

Main Ingredients: White Miso Paste, Miso Paste, Chili Paste, Onion
Short on time but still craving a delicious bowl of ramen? Look no further than this SPICY MISO RAMEN-EXPRESS. This dish incorporates the flavors of classic miso soup with a kick of spice, making it a perfect pairing with beer can chicken. The quick and easy preparation makes it a great option for a weeknight meal.
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Slow Cooker Nikujaga (Japanese Stewed Beef and...

Main Ingredients: Beef, Vegetable Oil, Large Onion, Potatoes, Large
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If you have a slow cooker, then you have to try making this Slow Cooker Nikujaga. This dish is a classic comfort food in Japan and is typically made with beef and potatoes. The addition of chicken in this recipe adds a unique twist and makes it a perfect pairing with beer can chicken. The slow cooking process allows all the flavors to meld together, resulting in a rich and flavorful dish.
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Easy Miso Soup (Japanese Clear Soup)

Main Ingredients: Water, Seaweed, Nori, Shimeji Mushrooms, Baby Spinach
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Miso soup is a staple in Japanese cuisine and is typically served as a side dish with meals. This Easy Miso Soup is a great way to incorporate the flavors of miso into your meal without having to make a large pot of soup. The addition of chicken adds protein and heartiness to the dish, making it a great pairing with beer can chicken.
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Japanese Miso, Kale and Tofu Soup

Main Ingredients: Vegetable Stock, White Miso Paste, Garlic Cloves, Fresh
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For a vegetarian option, try making this Japanese Miso, Kale and Tofu Soup. This dish is packed with nutrients and has a unique and delicious combination of flavors. The addition of tofu adds protein and heartiness to the dish, making it a great pairing with beer can chicken. Give it a try for a hearty and nutritious meal.
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Tori Zosui—Japanese Rice & Chicken Porridge

Main Ingredients: Chicken Stock, Dashi Kombu, Coarsely Ground Black
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Porridge may not be the first thing that comes to mind when thinking of Japanese cuisine, but Tori Zosui is a traditional dish that is sure to warm you up on a cold day. This dish is made with rice, chicken, and vegetables, making it a hearty and filling meal. The combination of flavors and textures in this dish make it a perfect pairing with beer can chicken.
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Japanese Onion Mushroom Udon Soup

Main Ingredients: Udon Noodles, Sesame, Dressing, Cooking Sherry, Chicken
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For a twist on classic udon noodle soup, try making this Japanese Onion Mushroom Udon Soup. The addition of mushrooms adds a depth of flavor to the dish, while the chicken adds heartiness and protein. The combination of flavors and textures in this dish is sure to leave you feeling satisfied and warm.

Why Choose Japanese Onion Soup?

1. Nutritious Ingredients

One of the main reasons to try the Japanese onion soup recipe is its use of nutrient-rich ingredients. Onions are a staple in this soup and are well-known for their anti-inflammatory and antioxidant properties. They also contain vitamin C, fiber, and phytochemicals that can boost your immune system and promote overall health. Other ingredients like mushrooms and ginger also provide a plethora of health benefits, making this soup a great choice for those looking to improve their diet.

2. Low in Calories

For those watching their calorie intake, Japanese onion soup is a healthy and filling option. With a base of vegetable broth and low-calorie vegetables, this soup is low in fat and calories compared to other cream-based soups. This makes it a great choice for those trying to maintain a healthy weight or looking for a lighter meal option.

3. Versatile and Customizable

The Japanese onion soup recipe is not only delicious but also highly versatile. You can easily customize the ingredients to suit your preferences and dietary needs. For example, if you're following a vegetarian or vegan diet, you can substitute the chicken broth with vegetable broth. You can also add in your favorite vegetables or proteins to make it a heartier meal.

4. Easy to Make

Don't be intimidated by the exotic name, because making this soup is simple and straightforward. It only requires a few basic ingredients and less than 30 minutes of your time. This makes it a great option for a quick and easy weeknight meal. Plus, since it's a one-pot meal, clean-up is a breeze!

Conclusion

In conclusion, the Japanese onion soup recipe is a must-try for anyone looking for a delicious and nutritious meal. Its use of healthy ingredients, low-calorie content, versatility, and ease of preparation make it a standout among other soup recipes. So why not give it a try and add a taste of Japan to your dinner table?
19 japanese onion soup recipe They're simply irresistible!

Japanese Onion Soup with Mushrooms

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 teaspoons grapeseed oil or other light vegetable oil
  • 1 yellow onion or large white, diced
  • 1 pinch sea salt and pepper
  • 1/4 teaspoon ground ginger
  • 2 garlic cloves minced or pressed
  • 8 cups chicken broth unsalted
  • 6 crimini mushrooms sliced thinly
  • 2 teaspoons light miso
  • 2 teaspoons tamari sauce
  • sea salt
  • pepper
  • 2 sliced scallions for topping
  • crispy fried onions either store-bought or homemade
  • cucumber Julienned slices of fresh
  • mung bean sprouts
  • sea vegetables Toasted, such as nori krinkles
  • 1 cube firm tofu
  • seasoning Gomashio, toasted sesame seeds

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 13 grams
  • Fat : 7 grams
  • Fiber : 2 grams
  • Protein : 12 grams
  • Sodium : 690 milligrams
  • Sugar : 2 grams
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