20 Japanese Omelette Recipe Cat Unleash Your Inner Chef!

Published on: Mar 26, 2024

If you're a fan of Japanese cuisine and a cat lover, then this article is for you! In this article, we will be sharing a delicious and easy Japanese omelette recipe that is not only perfect for breakfast, but also for any time of the day. This recipe is inspired by the popular Japanese dish "Omurice" and has a special twist with the addition of a fluffy and adorable cat face. So, get your cooking utensils ready and let's get started!

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The Ingredients You'll Need

For the omelette:

  • Eggs
  • Milk
  • Butter
  • Salt and pepper

For the filling:

  • Cooked rice
  • Chicken or beef (or any protein of your choice)
  • Vegetables (such as carrots, peas, and corn)
  • Tomato ketchup

Step-by-Step Instructions

Step 1: Preparing the Omelette

To start, crack eggs into a bowl and add a splash of milk. Whisk the eggs and milk together until well combined. Season with a pinch of salt and pepper according to your taste.

Step 2: Making the Filling

In a separate pan, cook your chosen protein until fully cooked. Then add in your vegetables and stir-fry until they are slightly softened. Add tomato ketchup to the pan and mix well.

Step 3: Assembling the Omelette

Heat a non-stick pan over medium heat and melt a spoonful of butter. Pour the egg mixture into the pan and swirl it around to create a thin layer. Let it cook for a minute or until the edges start to set.

Step 4: Adding the Filling

Once the omelette is almost cooked, place the cooked rice on one side of the omelette. Then, add the prepared filling on top of the rice, leaving some space for the cat face.

Step 5: Creating the Cat Face

Using a spoon or a spatula, gently fold the other side of the omelette over the filling to create a half-moon shape. Using a toothpick or a chopstick, carefully draw a cat face on the plain side of the omelette. You can add ears, whiskers, and eyes to make it more adorable.

Step 6: Serving and Enjoying

Carefully transfer the omelette onto a plate and garnish with some ketchup or any other sauce. You can also add some extra toppings like shredded cheese or sesame seeds for more flavor. Serve hot and enjoy your delicious and cute Japanese omelette! Now that you have the recipe, it's time to try it out and impress your family and friends with this unique and tasty dish. We hope you enjoy making and eating this Japanese omelette as much as we do. Happy cooking!
20 japanese omelette recipe cat Unleash your inner chef!

1 egg tamagoyaki (Japanese omelette)

yield: 4 total time: 25 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1 large egg
  • 1 tablespoon water
  • 1 teaspoon soy sauce regular or light-colored; here I used regular, since that’s all I had in stock
  • 1/2 teaspoon sugar
  • 1 tablespoon bonito flakes optional, for added flavor
  • vegetable oil for cooking

Nutrition

  • Calories : 70 calories
  • Carbohydrate : 1 grams
  • Cholesterol : 55 milligrams
  • Fat : 6 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 95 milligrams
  • Sugar : 1 grams
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