17 Japanese Okonomiyaki Sauce Recipe Get Cooking And Enjoy!

Published on: Mar 25, 2024

In addition to the previous body paragraph that discussed the history and basic ingredients of Japanese okonomiyaki sauce, it is important to mention the various ways in which this versatile sauce can be used in cooking. While it is commonly used as a condiment for okonomiyaki, it can also be used as a marinade, glaze, or dipping sauce for other dishes. Its unique combination of savory, sweet, and tangy flavors makes it a perfect complement to a wide range of ingredients. Let's explore some creative ways to use this delicious sauce in your cooking.

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

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If you're looking for a delicious and flavorful sauce to pair with your beer can chicken, look no further than teriyaki sauce. This Japanese-inspired sauce is made with soy sauce, sugar, ginger, and garlic, giving it a perfect balance of sweet and savory flavors. To make it even more unique, try adding a splash of pineapple juice or mirin for a touch of sweetness.

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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

For a tangy and slightly spicy sauce that will elevate your beer can chicken, try tonkatsu sauce. This Japanese condiment is typically used on fried pork cutlets, but it also pairs well with chicken. Made with a blend of tomatoes, Worcestershire sauce, and soy sauce, this sauce is the perfect combination of sweet, sour, and savory.

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Gyoza Sauce

Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Crushed Red Pepper

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Recipe: steamed vegetarian gyoza with plum sauce | youareyoungdarling

Gyoza Dipping Sauce - Cooking With Ayeh

If you're a fan of dumplings, then you'll love gyoza sauce on your beer can chicken. This dipping sauce is commonly served with Japanese dumplings, but it also goes well with chicken. Made with a blend of rice vinegar, soy sauce, and sesame oil, this sauce adds a delicious tanginess to your chicken.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

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If you've ever been to a Japanese hibachi grill, then you've probably tasted yum yum sauce. This creamy and tangy sauce is the perfect accompaniment to your beer can chicken. Made with mayonnaise, ketchup, and rice vinegar, this sauce is easy to make and will add a unique flavor to your chicken.

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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire

Best Yakisoba Recipe (焼きそば) - Japanese Noodle Stir-Fry

Yakisoba sauce is a staple in Japanese cooking, and for good reason. This savory and slightly sweet sauce is the perfect addition to your beer can chicken. Made with a combination of soy sauce, oyster sauce, and sesame oil, this sauce is easy to make and will give your chicken a delicious umami flavor.

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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice

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Ponzu sauce is a tangy and refreshing sauce that is commonly used as a dipping sauce for meat and seafood in Japan. Made with a blend of citrus juice, soy sauce, and rice vinegar, this sauce is perfect for adding a bright and zesty flavor to your beer can chicken.

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Japanese Sesame Steak Sauce

Main Ingredients: Tahini, Soy Sauce, Mayonnaise, Garlic, Ground Ginger

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This Japanese-style steak sauce is a delicious and unexpected addition to your beer can chicken. Made with a blend of sesame seeds, soy sauce, and mirin, this sauce has a rich and nutty flavor that pairs perfectly with chicken. For an extra kick of heat, try adding a splash of sriracha or chili paste.

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Japanese Kewpie Mayonnaise

Main Ingredients: Egg Yolks, Rice Vinegar, Apple Cider Vinegar, Lemon

Kewpie Japanese Mayonaise 17.64 Fl Oz. 2-pack – SecretPantryLA

Maionese Japonesa 450g Kewpie - Loja Ikebana® Produtos Orientais

Kewpie mayonnaise is a staple in Japanese cuisine and is a must-try on your beer can chicken. This mayo is made with egg yolks, vinegar, and MSG, giving it a unique and addicting flavor. Use it as a dipping sauce for your chicken or mix it with other sauces for a delicious twist.

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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin

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Eel sauce, also known as unagi sauce, is a sweet and savory glaze used in Japanese sushi rolls. But it also makes a great marinade for your beer can chicken. Made with a combination of soy sauce, sugar, and mirin, this sauce adds a delicious depth of flavor to your chicken.

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Salmon Teriyaki

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Rice

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For a unique twist on traditional teriyaki sauce, try using it as a marinade for salmon before grilling. The rich and bold flavors of the teriyaki sauce pair perfectly with the fatty and flaky texture of the salmon. Serve it alongside your beer can chicken for a delicious surf and turf dinner.

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Multipurpose Sauce (for Noodles And Tempura)

Main Ingredients: Soy Sauce, Mirin, Rice Wine, Dried Bonito Flakes

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This versatile sauce is perfect for dipping your beer can chicken in, as well as for drizzling over noodles and tempura. Made with soy sauce, mirin, and rice vinegar, this sauce has a well-balanced flavor that complements a variety of dishes. You can also add in some chili flakes or garlic for an extra kick.

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Korean Teriyaki Sauce (vegan, gluten free)

Main Ingredients: Low Sodium Tamari, Maple Syrup, Mirin, Paprika, Rice

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Authentic Chicken Teriyaki Recipe (照り焼きチキンレシピ) - Japanese

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If you're looking for a vegan and gluten-free option for your beer can chicken, try using Korean teriyaki sauce. Made with soy sauce, rice vinegar, and maple syrup, this sauce has a delicious sweet and tangy flavor. It's also perfect for marinating your chicken before grilling.

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Shrimp tempura Dipping Sauce

Main Ingredients: Warm Water, Hondashi, Low Sodium Soy Sauce, Mirin

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This dipping sauce is a must-try for seafood lovers. Made with a blend of soy sauce, mirin, and dashi (a type of Japanese fish stock), this sauce is the perfect accompaniment to tempura-battered shrimp. But it also goes well with beer can chicken, adding a delicious umami flavor.

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Katsu Sauce

Main Ingredients: Ketchup, Soy Sauce, Brown Sugar, Mirin, Worcestershire

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Katsu sauce is a thick and tangy sauce that is commonly served with Japanese breaded and fried dishes. But it also makes a great dipping sauce for your beer can chicken. Made with tomato paste, soy sauce, and apple cider vinegar, this sauce has a unique and addicting flavor.

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Cold Soba Noodles Dipping Sauce (5 Minutes!!)

Main Ingredients: Dashi Stock, Soy Sauce, Mirin, Chopped Green Onion

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For a refreshing and light sauce to pair with your beer can chicken, try this cold soba noodles dipping sauce. Made with a blend of soy sauce, rice vinegar, and mirin, this sauce is perfect for dipping your chicken in. You can also add in some sake or sesame oil for an extra depth of flavor.

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Yakitori Tare Sauce

Main Ingredients: Soy Sauce, Brown Sugar, Mirin, Sake, Garlic Cloves

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Yakitori is a popular Japanese dish of skewered chicken, grilled and glazed with a delicious sauce. This yakitori tare sauce is the perfect marinade for your beer can chicken, giving it a sweet and savory flavor. Made with soy sauce, mirin, and sake, this sauce is easy to make and adds a unique twist to your chicken.

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The Best Yakitori Sauce

Main Ingredients: Chicken Wings, Sake, Mirin, Sugar, Shoyu

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If you're a fan of yakitori, you'll love this homemade yakitori sauce. Made with a blend of soy sauce, sake, and sugar, this sauce has a delicious balance of flavors that pairs perfectly with chicken. You can also add in some ginger or garlic for an extra kick.

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Tempura Sauce

Main Ingredients: Dashi, Soy Sauce, Mirin, Bonito Flakes, Daikon

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If you're serving tempura alongside your beer can chicken, don't forget the dipping sauce. This tempura sauce is made with a combination of soy sauce, mirin, and sugar, giving it a sweet and tangy flavor. You can also add in some grated daikon or scallions for a refreshing twist.

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Japanese Ginger Sauce

Main Ingredients: Light Mayonnaise, Fresh Ginger, Low Sodium Soy Sauce

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This zesty and flavorful ginger sauce is a must-try for your beer can chicken. Made with ginger, soy sauce, and rice vinegar, this sauce has a bright and tangy flavor that pairs perfectly with chicken. You can also add in some sesame seeds or chili flakes for an extra kick.

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Tonkatsu Sauce (Japanese Ketchup)

Main Ingredients: Ketchup, Soy Sauce, Worcestershire Sauce

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For a unique and delicious twist on traditional ketchup, try tonkatsu sauce. This Japanese-style ketchup is made with a blend of tomato paste, soy sauce, and mirin, giving it a sweet and tangy flavor. Use it as a dipping sauce for your beer can chicken or mix it into other sauces for an extra depth of flavor.

Marinade or Glaze

Grilled Meat or Seafood

One of the easiest ways to use Japanese okonomiyaki sauce is as a marinade or glaze for grilled meat or seafood. The sauce's umami flavor pairs well with beef, chicken, pork, or seafood like shrimp or salmon. Simply marinate the protein in the sauce for at least 30 minutes before grilling, or brush it on as a glaze while cooking for an extra burst of flavor.

Vegetables

Don't limit yourself to just meat and seafood - okonomiyaki sauce also works well as a marinade or glaze for vegetables. Try brushing it on grilled eggplant, zucchini, or mushrooms for a delicious and unique twist on your usual grilled vegetables. You can also use it as a marinade for roasted or stir-fried veggies.

Dipping Sauce

Potstickers or Dumplings

If you're a fan of potstickers or dumplings, try serving them with a side of Japanese okonomiyaki sauce for dipping. The sauce's tangy and savory flavors will add a delicious kick to these already flavorful dishes.

Tempura

Another great dipping option is for tempura. The sauce's sweetness and tanginess perfectly balance out the crispy and savory tempura batter. You can also add a little bit of wasabi to the sauce for some extra heat.

Other Uses

Stir-fry Sauce

Next time you make a stir-fry, consider adding a splash of okonomiyaki sauce to the dish. Its unique flavor profile will add depth and complexity to the stir-fry sauce, making your dish stand out.

Sandwich Spread

If you're looking for a new condiment for your sandwiches, look no further than Japanese okonomiyaki sauce. It pairs well with a variety of sandwich fillings, from grilled meats to veggies, and adds a delicious twist to your usual lunchtime fare. In conclusion, Japanese okonomiyaki sauce is not just limited to okonomiyaki - it can be used in a variety of creative ways to add flavor to your dishes. Experiment with it in your cooking and see how this versatile sauce can enhance your meals.