18 Japanese Nori Scallop Recipe Prepare To Be Amazed!

Published on: Mar 26, 2024

Scallops are a popular seafood delicacy, known for their delicate texture and sweet, buttery flavor. In Japanese cuisine, scallops are often paired with nori, a type of seaweed that is a staple in many traditional dishes. This Japanese Nori Scallop recipe combines the rich umami flavors of nori with tender scallops for a delicious and easy-to-make dish. Whether you're a seafood lover or just looking to try something new, this recipe is sure to impress.

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Onigiri - Japanese Rice Balls

Main Ingredients: White Rice, Water, Salt, Bonito, Nori, Sesame Seeds

Japanese Rice Balls (Onigiri) | Chopstick Chronicles

Yaki Onigiri (Japanese Rice Balls) | Vegan - Bianca Zapatka | Recipes

Vegan Onigiri - Japanese Stuffed Rice Balls • Green Evi

Onigiri, also known as Japanese rice balls, are a popular and versatile dish in Japan. These delicious snacks are made by shaping cooked rice into a triangular or cylindrical shape and usually filled with savory fillings such as umeboshi (pickled plum), katsuobushi (dried bonito flakes), or tsukemono (pickled vegetables).

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Sushi Hand Rolls

Main Ingredients: White Rice, Sake, Dried Kombu, Rice Vinegar, White

Temaki Hand Roll Platter Gluten Free Sushi Recipe: Customize with ...

Temaki Sushi (Tuna Hand Rolls) | Recipe | Delicious paleo recipes ...

Sushi hand rolls, or temaki in Japanese, are a fun and easy way to enjoy sushi at home. These cone-shaped rolls are made by wrapping a sheet of nori (seaweed) around a filling of sushi rice and various ingredients such as seafood, vegetables, and wasabi. They are great for parties or a quick and satisfying meal.

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Itsu-style, Crab and Scallop Sushi Bowl

Main Ingredients: Sushi Rice, Honey, Salt, Rice Vinegar, Crab, Chilli

Scallop sushi box stock photo. Image of meal, products - 46616198

Scallop Sashimi (Scallop Sashimi | Sushi!から) Japanese Food Sushi ...

Spicy Crab Sushi Bowl - WonkyWonderful

This sushi bowl is inspired by the popular UK-based sushi chain Itsu. It's a combination of sushi rice, crab meat, scallop, avocado, cucumber, edamame, and wasabi mayonnaise. This dish is not only delicious but also visually appealing, making it a perfect option for a fancy dinner at home.

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Seafood Udon

Main Ingredients: Udon Noodles, Clams, Salmon, Shrimps, Scallops, Water

Seafood Udon Stir Fry - Khin's Kitchen

Yaki Udon with Shrimp (Japanese Stir Fried Noodles) - Chili to Choc

spicy seafood & udon stir fry | Family meals, Family meal week, Meals

Udon is a type of thick wheat flour noodle commonly used in Japanese cuisine. This dish combines udon noodles with a variety of seafood such as shrimp, clams, and squid, along with vegetables and a flavorful broth. It's a comforting and hearty meal that is perfect for cold weather.

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Japanese Rice Balls Onigiri

Main Ingredients: Cooked Rice, Umeboshi, Bonito Flakes, Soy Sauce, Mirin

Onigiri- Japanese Rice Balls おにぎり | Chopstick Chronicles

Japanese Onigiri Recipe - Onigiri Recipe Japanese Rice Balls Hungry Huy ...

Yaki Onigiri (Grilled Rice Balls) 焼きおにぎり - Chopstick Chronicles

Onigiri (Rice Balls) Recipe | Food Network

If you're a fan of onigiri, why not try making them at home? This recipe for Japanese rice balls is simple and customizable, allowing you to choose your favorite fillings and shapes. With just a few ingredients, you can create a delicious and portable snack for on-the-go.

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Japanese Spicy Miso Ramen

Main Ingredients: Ramen Noodles, White Miso Paste, Seasoning, Chicken

Spicy Miso Ramen (Easy Homemade Miso Ramen Recipe)

I had spicy miso ramen : r/FoodPorn

Ramen, a popular noodle dish in Japan, has gained popularity worldwide in recent years. This recipe for spicy miso ramen combines a flavorful broth made with miso paste, chili paste, and soy sauce, along with traditional ramen toppings like pork, green onions, and soft-boiled eggs.

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Japanese Sushi Rolls

Main Ingredients: Sushi Rice, Water, Rice Vinegar, Sugar, Salt, Nori

Chinese New Year Recipes for An Auspicious New Year | Food, Sushi rolls ...

Japanese Sushi Rolls stock photo. Image of nori, background - 156611300

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Variety of Japanese Sushi Rolls on a White Plate Stock Image - Image of ...

Sushi rolls, or maki in Japanese, are a type of sushi that consists of a filling, such as seafood or vegetables, wrapped in sushi rice and seaweed. These rolls are a staple in Japanese cuisine and come in a variety of flavors and combinations, making them a versatile option for any meal.

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Japanese Cabbage Pancake - Okonomiyaki

Main Ingredients: All Purpose Flour, Water, Salt, Baking Powder, Sugar

Okonomiyaki: Japanese Cabbage Pancakes | Alexandra's Kitchen

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Okonomiyaki, japanese cabbage pancake stock photo

Cabbage & Zucchini Okonomiyaki | Love and Olive Oil | Recipe | Savory ...

Okonomiyaki, which translates to "grilled as you like it," is a savory pancake made with cabbage, flour, and various toppings such as pork belly, seafood, and cheese. It's a popular street food in Japan and is often served with a tangy okonomiyaki sauce and mayonnaise.

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Japanese Salmon Avocado Rice Bowls

Main Ingredients: Rice, Avocado, Smoked Salmon, Cucumbers, Nori Seaweed

Salmon and avocado rice bowl with soy and lemon dressing

Salmon Sashimi Bowl (Donburi) 鮭いくら丼 • Just One Cookbook

Teriyaki Salmon and Avocado Rice Bowls | Recipe | Healthy dinner ...

Sushi Bowl with Smoked Salmon, Avocado and Edamame

This rice bowl is a healthy and delicious option for lunch or dinner. It combines sushi rice with salmon, avocado, and edamame, along with a drizzle of soy sauce and a sprinkle of sesame seeds. It's a great way to incorporate Japanese flavors into your daily meals.

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Vegan Onigiri - Japanese Stuffed Rice Balls

Main Ingredients: Sushi Rice, Salt, Peanut Butter, Roasted Bell Pepper

Vegan Yaki Onigiri - Japanese Stuffed Rice Balls • Cashewdate.com

Onigiri (Knusprige Japanische Reisbällchen) | Vegan - Bianca Zapatka ...

If you're looking for a plant-based option for onigiri, this recipe is for you. These vegan rice balls are filled with marinated tofu, pickled carrots, and avocado, making them a delicious and healthy snack. You can also experiment with different fillings to find your favorite combination.

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Easy Miso Soup (Japanese Clear Soup)

Main Ingredients: Water, Seaweed, Nori, Shimeji Mushrooms, Baby Spinach

Japanese Clear Soup with Whiting (Kisu no Osuimono) | RecipeTin Japan

Japanese Clear Soup Recipe - A Spicy Perspective

Miso soup is a simple yet flavorful dish that is traditionally served as a side dish in Japanese meals. This recipe uses just a few ingredients, including dashi (fish stock), miso paste, and tofu, to create a delicious and comforting soup that is perfect for any time of the day.

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Nori Tsukudani

Main Ingredients: Nori, Dashi, Soy Sauce, Sake, Mirin

Cocina japonesa, coocked lavamanos algas nori Tsukudani llamado sin ...

White Rice And Noritsukudani Seaweed Food Boiled In Soy Sauce Stock ...

Nori tsukudani is a popular Japanese condiment made by simmering nori in a sweet and savory sauce. It's often used as a topping for rice or noodles, and its umami-rich flavor adds depth to any dish. You can easily make your own at home with this simple recipe.

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Nori Cones

Main Ingredients: Short Grain Rice, Rice Vinegar, Sugar, Dried Shiitake

Cones PNG transparent image download, size: 786x1637px

Free Images : forest, nature, pine cone, pine cones, pines, tree, wild ...

Mini California Sushi Cones · i am a food blog i am a food blog

Nori cones are a fun and creative way to enjoy sushi. These cone-shaped rolls are filled with sushi rice, tempura shrimp, avocado, and cucumber, and wrapped in a sheet of nori. They are great for parties or a unique lunch option.

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Zaru Somen (Japanese chilled noodles & dipping sauce)

Main Ingredients: Somen Noodles, Mentsuyu, Water, Green Onions, Nori

Zaru Soba (Cold Soba Noodles -ざるそば) | Pickled Plum | Recipe | Soba ...

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Somen Noodles そうめん | Pickled Plum | Recipe | Somen noodle recipe, Cold ...

Zaru somen is a refreshing and light dish that is perfect for hot summer days. It consists of chilled somen noodles served with a dipping sauce made with soy sauce, mirin, and bonito flakes. It's a popular dish in Japan and is often enjoyed with a side of cold beer.

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Sushi Burrito

Main Ingredients: Japanese Rice Vinegar, Medium Grain Rice, Japanese

Sushi Burrito Recipe | Recipe | Sushi burrito, Burritos recipe, Burrito ...

Kazu Sushi Burrito - Jacksonville Florida Restaurant - HappyCow

Whole30 Sushi Burrito - Healthy Homemade Paleo Sushi Burrito

If you love sushi and burritos, this recipe is the perfect fusion of the two. Sushi burritos, also known as sushirritos, are made by wrapping sushi rice, seafood, and vegetables in a sheet of nori. They are a great option for a quick and satisfying meal on-the-go.

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Japanese Okonomiyaki

Main Ingredients: Flour, Water, Eggs, Cabbage, Carrot, Spring Onions

Okonomiyaki (Japanese Savoury Pancake) | RecipeTin Japan

Okonomiyaki - Japanese Savory Cabbage Pancake - Tiffy Cooks

The Best Okonomiyaki (お好み焼き) | Pickled Plum | Recipe | Okonomiyaki ...

This recipe for Japanese okonomiyaki is a twist on the traditional version, using shrimp and bacon as the main fillings. Okonomiyaki is a popular street food in Japan and is often served with a variety of toppings, including okonomiyaki sauce, mayonnaise, and bonito flakes.

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Sushi Rolls

Main Ingredients: Sushi Rice, Water, Salt, Rice Vinegar, Maple Syrup

Boston Roll Recipe - Sushi Made from Shrimp, Avocado & Cucumber

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Foodie Feature: Veggie "Sushi" Rolls - Nat Kringoudis

Fresh Sushi Spring Rolls {Vegan, Gluten-Free} - Vibrant Plate

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Ume ochazuke (rice soup with Japanese pickled plums)

Main Ingredients: Japanese Rice, Green Tea, Nori, Pickled Plum, Wasabi

Ochazuke - お茶漬け | Pickled Plum Food And Drinks | Recipe | Easy japanese ...

Ochazuke (Green Tea Over Rice) | Easy Japanese Recipe at ...

Umeboshi Gohan (梅干しご飯) — Pickled Plum Rice — La Fuji Mama

Ochazuke Recipes (Rice with Green Tea) - RecipeTin Japan

Ume ochazuke is a simple and comforting dish made by pouring hot green tea over a bowl of rice and pickled plums. It's a popular breakfast dish in Japan and is also often served as a light meal or snack. You can add other toppings such as salmon flakes or nori for extra flavor.

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Miso Roast Carrots With Wasabi Mayonnaise and Nori...

Main Ingredients: Carrots, Olive Oil, Sea Salt, Miso Paste, Caster Sugar

Okonomiyaki à la mayonnaise miso-wasabi par Reiko Hashimoto / Pen ペン ...

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This dish is a delicious and unique way to enjoy roasted carrots. The carrots are roasted in a miso marinade and served with a wasabi mayonnaise and a sprinkle of nori for added flavor and texture. It's a perfect side dish for any Japanese-inspired meal.

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Toshikoshi Soba (Japanese New Year Soba)

Main Ingredients: Soba, Dashi, Mirin, Granulated Sugar, Soy Sauce, Nori

Toshikoshi Soba | Cilantro and Citronella

Japanese festive noodles for a new year’s eve, Tohsikoshi-soba 年越しそば ...

See my Japan : Japanese traditional culture ~9~ Toshikoshi soba

Toshikoshi soba is a traditional dish eaten in Japan on New Year's Eve. The long noodles symbolize longevity, and it's believed that eating them will bring good luck and prosperity in the coming year. This recipe uses a flavorful broth made with bonito flakes, soy sauce, and mirin, along with a variety of toppings such as shrimp tempura and green onions.

The Perfect Blend of Flavors

When it comes to Japanese cuisine, the art of balancing flavors is key. This Japanese Nori Scallop recipe is no exception. The combination of nori and scallops creates a harmonious blend of tastes that is both savory and slightly sweet. Nori, which is a type of seaweed, is known for its umami flavor. This unique taste is often described as a rich, savory, and almost meaty flavor. It pairs perfectly with the delicate sweetness of the scallops, creating a dish that is full of depth and complexity.

A Nutritional Powerhouse

Not only is this Japanese Nori Scallop recipe delicious, but it is also packed with nutritional benefits. Both nori and scallops are low in calories and high in protein, making them a great choice for those looking to maintain a healthy diet. Nori is also rich in vitamins and minerals, including iron, calcium, and iodine. These nutrients are essential for maintaining a healthy metabolism and supporting overall health. Scallops, on the other hand, are a great source of omega-3 fatty acids, which are important for heart health.

Quick and Easy to Make

One of the best things about this Japanese Nori Scallop recipe is that it is incredibly simple to make. With just a few ingredients and minimal prep time, you can have a delicious and impressive meal on the table in no time. The scallops are quickly seared in a hot pan, and then the nori is added to create a flavorful sauce. The combination of crispy scallops and umami-packed nori is sure to be a hit with your taste buds.

A Versatile Dish

This Japanese Nori Scallop recipe is not only perfect for a weeknight meal, but it can also be dressed up for a special occasion. Serve it with steamed rice and a side of vegetables for a simple and satisfying dinner, or pair it with a glass of white wine and some sushi rice for a more elegant meal. You can even use the scallop and nori mixture as a topping for sushi rolls or as a filling for dumplings. The possibilities are endless with this versatile and delicious dish.

In Conclusion

In conclusion, this Japanese Nori Scallop recipe is a must-try for any seafood lover or Japanese cuisine enthusiast. Its unique blend of flavors, nutritional benefits, and ease of preparation make it a standout dish that is sure to impress. So next time you're looking for a new and delicious recipe to try, look no further than this mouth-watering combination of nori and scallops.