20 Japanese Moist Chocolate Cake Recipe Deliciousness Awaits You!

Published on: Mar 25, 2024

If you're a chocolate lover, then you'll definitely want to try this recipe for Japanese moist chocolate cake. Unlike traditional chocolate cakes, this moist and rich dessert has a unique texture and flavor that will have you coming back for more. Made with simple ingredients and easy to follow steps, this Japanese chocolate cake is a must-try for any avid baker. Let's dive into the details of this delicious recipe.

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Simple, Moist Chocolate Cake

Main Ingredients: Devils Food Cake Mix, Apple Pie Filling, Eggs, Vanilla

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If you're a chocolate lover, this recipe is a must-try. With just a few simple ingredients, you can make a decadent and moist chocolate cake that will satisfy any sweet tooth. Ingredients: flour, sugar, cocoa powder, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract

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Moist Chocolate Cake

Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa

Chocolate Bundt Cake Recipe - Cooking Classy

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Amazing Chocolate Layer Cake - A super moist, rich and decadent ...

This classic recipe is a crowd-pleaser for a reason. The combination of rich chocolate flavor and moist texture makes for a winning combination that will have everyone asking for seconds. Ingredients: cocoa powder, boiling water, butter, sugar, eggs, vanilla extract, flour, baking powder, baking soda, salt, milk, chocolate chips

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Steamed Moist Chocolate Cake

Main Ingredients: Butter, Caster Sugar, Evaporated Milk, Eggs, Plain

I Love. I Cook. I Bake.: Steamed Moist Chocolate Cake

Steamed moist chocolate cake - Recipe Petitchef

Steamed Chocolate Cake Recipe | ThriftyFun

If you're looking for a healthier option, try steaming your chocolate cake instead of baking it. This method results in a moist and fluffy cake without the need for oil or butter. Ingredients: flour, cocoa powder, baking powder, salt, eggs, sugar, milk, vanilla extract, chocolate chips

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Healthy Extra Moist Chocolate Cake

Main Ingredients: Unsweetened Baking Chocolate, Unsweetened Cocoa Powder

The BEST Moist Chocolate Cake Recipe - Supergolden Bakes

Yes, it's possible to have a healthy and moist chocolate cake. This recipe uses Greek yogurt to add moisture and protein, making it a guilt-free treat. Ingredients: flour, cocoa powder, baking powder, baking soda, salt, eggs, sugar, Greek yogurt, milk, vanilla extract

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Moist Chocolate Cake With Ganache Frosting

Main Ingredients: All Purpose Flour, All Purpose Flour, Granulated Sugar

Vegan Dark Chocolate Layer Cake + Whipped Ganache Frosting - penny for ...

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Chocolate Cake with Vanilla Frosting Topped with Ganache & Chocolate ...

Take your chocolate cake to the next level with a rich and decadent ganache frosting. This recipe is sure to impress and is perfect for special occasions. Ingredients: butter, sugar, eggs, vanilla extract, flour, cocoa powder, baking powder, baking soda, salt, milk, heavy cream, chocolate chips

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Japanese Style Pancakes

Main Ingredients: Large Eggs, Milk, Vanilla, Sugar, Baking Powder, Flour

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Looking for a unique twist on traditional pancakes? These Japanese-style pancakes are light, fluffy, and oh-so-delicious. Serve with your choice of toppings, such as fruit, syrup, or matcha whipped cream. Ingredients: flour, sugar, baking powder, baking soda, salt, eggs, milk, butter, vanilla extract

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Heavenly Moist Chocolate Cake

Main Ingredients: Unbleached White Flour, White Flour, Brown Sugar

Heavenly Chocolate Cake - My Recipe Treasures

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This recipe truly lives up to its name. With a heavenly combination of rich chocolate flavor and moist texture, this cake is a must-try for any chocolate lover. Ingredients: flour, sugar, cocoa powder, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, coffee

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Japanese ‘Cotton’ Cheesecake

Main Ingredients: Full Fat Cream Cheese, Unsalted Butter, Whole Milk

Easy Japanese Cheesecake Recipe - so fluffy and jiggly! - Foxy Folksy

Japanese Cotton Cheesecake - Chocolates & Chai

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This light and fluffy cheesecake is a popular dessert in Japan. The addition of whipped egg whites gives it a delicate and airy texture that will melt in your mouth. Ingredients: cream cheese, sugar, eggs, milk, lemon juice, flour, cornstarch, vanilla extract, salt

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Japanese Okonomiyaki

Main Ingredients: Flour, Water, Eggs, Cabbage, Carrot, Spring Onions

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Okonomiyaki - Japanese Savory Cabbage Pancake - Tiffy Cooks

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This savory Japanese pancake is a popular street food in Japan. Made with a variety of ingredients, including cabbage, pork belly, and tempura flakes, it's a delicious and satisfying meal. Ingredients: flour, eggs, dashi stock, cabbage, pork belly, green onions, tempura flakes, mayonnaise, okonomiyaki sauce

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Super Moist Chocolate Cake (or "Beatty's Chocolate...

Main Ingredients: Butter, All Purpose Flour, Sugar, Unsweetened Cocoa

Betty Crocker Super Moist German Chocolate Cake Mix - 15.25 oz: Amazon ...

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This recipe, also known as "Beatty's Chocolate Cake" is a fan-favorite for its moist and rich taste. Serve it with a scoop of vanilla ice cream for the ultimate dessert. Ingredients: butter, sugar, eggs, vanilla extract, flour, cocoa powder, baking soda, baking powder, salt, sour cream, coffee

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Super Moist Chocolate Cake

Main Ingredients: Quinoa, Water, Milk, Large Eggs, Pure Vanilla Extract

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Another super moist chocolate cake recipe that is sure to impress. The addition of buttermilk gives it a tangy flavor and helps to keep it moist. Ingredients: flour, sugar, cocoa powder, baking powder, baking soda, salt, eggs, vegetable oil, buttermilk, vanilla extract, coffee

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Japanese Cucumber Salad (Sunomono)

Main Ingredients: English Cucumber, Salt, Sugar, Soy Sauce, Rice Vinegar

Sunomono (Japanese Cucumber Salad) - Okonomi Kitchen

Sunomono (Cucumber Salad) 酢の物 • Just One Cookbook

Sunomono Salad Recipe (Japanese Cucumber Salad)

This refreshing and light salad is a staple in Japanese cuisine. Made with thinly sliced cucumbers and a tangy dressing, it's the perfect side dish for any meal. Ingredients: cucumbers, rice vinegar, sugar, soy sauce, sesame oil, sesame seeds

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Rich Moist Chocolate Cake

Main Ingredients: Sunflower Oil, Yoghurt, Marmalade, Dark Muscovado

Best Chocolate Cake Recipe | My Baking Addiction

Homemade Chocolate Cake from Scratch - Veronika's Kitchen

Rich Chocolate Cake - Catering-Online

Easy Chocolate Cake Moist Flop Proof Fool Proof Chocolate Cake | Recipe ...

If you want a chocolate cake that is ultra-rich and decadent, this recipe is for you. The use of heavy cream in the batter makes it incredibly moist and indulgent. Ingredients: flour, sugar, cocoa powder, baking powder, baking soda, salt, eggs, heavy cream, vegetable oil, vanilla extract, coffee

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Japanese Ramen

Main Ingredients: Vegetable Broth, Miso Paste, Large Carrot, Onion

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Ramen is a popular noodle dish in Japan, made with a flavorful broth and a variety of toppings. This recipe shows you how to make your own authentic ramen at home. Ingredients: ramen noodles, chicken stock, soy sauce, pork belly, soft-boiled eggs, bamboo shoots, naruto, green onions, nori

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Japanese Rice Balls Onigiri

Main Ingredients: Cooked Rice, Umeboshi, Bonito Flakes, Soy Sauce, Mirin

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Yaki Onigiri (Grilled Rice Balls) 焼きおにぎり - Chopstick Chronicles

Onigiri (Rice Balls) Recipe | Food Network

Rice balls, also known as onigiri, are a popular snack or side dish in Japan. They are made with sushi rice and can be filled with a variety of ingredients, such as tuna, umeboshi, or salmon flakes. Ingredients: sushi rice, filling of your choice (tuna, umeboshi, salmon flakes, etc.), nori

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Japanese Gyoza Dumplings

Main Ingredients: Napa Cabbage, Ground Pork, Garlic, Fresh Ginger

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Gyoza are Japanese dumplings filled with moist and juicy ground pork ...

Gyoza are a type of Japanese dumplings filled with a flavorful mixture of pork, cabbage, and garlic chives. They are typically pan-fried and served with a dipping sauce. Ingredients: dumpling wrappers, pork, cabbage, garlic chives, soy sauce, sesame oil, sesame seeds, green onions, garlic

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Japanese Udon Noodle Soup

Main Ingredients: Udon Noodles, Fresh Shiitake Mushrooms, Spring Onion

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Udon noodle soup is a comforting and delicious meal that is perfect for cold days. This recipe uses a flavorful broth and a variety of toppings, such as shiitake mushrooms and tofu. Ingredients: udon noodles, shiitake mushrooms, tofu, green onions, soy sauce, mirin, sugar, dashi stock

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Japanese Eggplant

Main Ingredients: Japanese Eggplant, Soy Sauce, Sake, Brown Sugar, Rice

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Eggplant is a popular vegetable in Japanese cuisine, and this recipe shows you how to prepare it in a simple and delicious way. The eggplant is grilled and then topped with a flavorful miso sauce. Ingredients: eggplant, miso paste, mirin, sugar, soy sauce, sesame seeds, green onions

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Japanese Soba Noodles With Peanut Sauce

Main Ingredients: Soba Noodles, Unsalted Roasted Peanuts, Sesame Oil

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This recipe combines Japanese soba noodles with a delicious and creamy peanut sauce. It's a perfect lunch or dinner option that is both filling and flavorful. Ingredients: soba noodles, peanut butter, soy sauce, rice vinegar, honey, sesame oil, sesame seeds, green onions

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Yakitori (Japanese Grilled Chicken)

Main Ingredients: Skinless Chicken Thighs, Soy Sauce, Pure Maple Syrup

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Yakitori (Japanese Grilled Chicken) - Scratch Eats

Yakitori is a popular type of Japanese skewered chicken that is typically grilled over charcoal. This recipe shows you how to make it at home using simple ingredients that you probably already have in your pantry. Ingredients: chicken, soy sauce, mirin, sugar, sake, green onions, garlic, ginger, sesame seeds

The Ingredients

To make this Japanese moist chocolate cake, you'll need butter, sugar, eggs, cocoa powder, flour, baking powder, milk, and vanilla extract. The use of high-quality ingredients is crucial in achieving the perfect texture and taste of this cake. It's recommended to use unsalted butter and Dutch-processed cocoa powder for a more intense chocolate flavor. You can also add a pinch of salt to enhance the overall taste.

The Secret Ingredient: Mayonnaise

One of the unique ingredients in this Japanese chocolate cake is mayonnaise. Yes, you read that right! Mayonnaise adds moisture and richness to the cake, making it incredibly moist and decadent. Don't worry; you won't taste the mayonnaise in the final product. Instead, it helps create a velvety texture that sets this cake apart from others.

The Technique: Folding

To achieve the signature fluffy and airy texture of Japanese chocolate cake, it's essential to fold the dry ingredients into the wet ones. This technique prevents overmixing and ensures a light and tender cake. Make sure to use a rubber spatula and gently fold the ingredients together until just combined.

The Baking Process

For the best results, it's recommended to use a 9-inch round cake pan and line it with parchment paper. Preheat your oven to 350°F (175°C) and bake the cake for 30-35 minutes. You'll know it's ready when a toothpick inserted in the center comes out clean. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Optional Toppings

While this Japanese chocolate cake is delicious on its own, you can add some toppings to take it to the next level. A dusting of powdered sugar, a drizzle of chocolate ganache, or a dollop of whipped cream are all great options. Get creative and add your favorite toppings for a personalized touch.

In Conclusion

In summary, this Japanese moist chocolate cake is a must-try for any chocolate lover. With its unique texture, rich flavor, and simple ingredients, it's a perfect dessert for any occasion. So, next time you're in the mood for some chocolate, give this recipe a try and indulge in a slice of deliciousness.