17 Japanese Matcha Tea Recipe They're Simply Irresistible!
Published on: Mar 25, 2024
Japanese matcha tea has been gaining popularity all around the world for its unique taste and numerous health benefits. This vibrant green tea has been a staple in Japanese culture for centuries and has recently made its way into western societies. With its rich history and diverse flavor, it's no wonder that people are eager to learn more about this traditional beverage. If you're looking to try your hand at making your own matcha tea at home, we've got you covered with this easy and delicious recipe.
Main Ingredients: Vegetable Oil, White Rice Flour, Salt, Baking Soda
If you're looking for a unique and delicious way to enjoy asparagus, look no further. This gluten-free tempura asparagus with matcha salt is sure to become a new favorite in your household. The light and crispy tempura batter pairs perfectly with the earthy, umami flavor of matcha salt. Plus, it's gluten-free, making it a great option for those with dietary restrictions.
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Green Tea Ice Cream
Main Ingredients: Heavy Cream, Whole Milk, Salt, Large Eggs, Sugar, Matcha
Ice cream is a classic dessert that can be enjoyed in many different flavors. But have you ever tried green tea ice cream? This unique flavor is made with matcha powder, giving it a vibrant green color and a rich, earthy taste. It's the perfect cool treat on a hot summer day, and you can even make it at home with just a few ingredients.
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Matcha Tea Cake Cookies
Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Ground
Cookies are always a crowd-pleaser, and these matcha tea cake cookies are no exception. The addition of matcha powder gives these cookies a unique flavor and a beautiful green color. They're soft, chewy, and have just the right amount of sweetness. Plus, they're perfect for dunking in a cup of tea or coffee.
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Matcha Green Tea Frappuccino
Main Ingredients: Ice, Milk, Sweetened Condensed Milk, Matcha, Vanilla
A frappuccino is a blended coffee drink that has become incredibly popular in recent years. But have you ever tried a matcha green tea frappuccino? This refreshing drink is made with matcha powder, milk, and ice, and it's the perfect pick-me-up on a hot day. Plus, it's a great alternative to coffee for those looking to cut back on caffeine.
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Healthy Matcha Green Tea Cake with Matcha Frosting
Main Ingredients: Whole Wheat Pastry Flour, Matcha, Arrowroot Starch
If you're a fan of cake but are looking for a healthier option, this matcha green tea cake is for you. Made with whole wheat flour, applesauce, and matcha powder, this cake is lower in calories and fat compared to traditional cakes. And the matcha frosting adds a delicious and vibrant touch.
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Matcha Green Tea Ice Cream
Main Ingredients: Full Fat Coconut Milk, Raw Sugar, Salt, Raw Cashews
Ice cream lovers, rejoice! This matcha green tea ice cream is creamy, decadent, and full of flavor. Made with heavy cream, sugar, and matcha powder, it's a simple and delicious dessert that you can make at home. And if you're feeling extra indulgent, top it with some whipped cream and chocolate shavings.
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Matcha Green Tea Lassi
Main Ingredients: Yogurt, Milk, Matcha, Lemon Juice, Sugar
A lassi is a traditional Indian drink made with yogurt, water, and spices. This version adds matcha powder to the mix, giving it a beautiful green color and a delicious, earthy flavor. It's a refreshing and healthy drink that can be enjoyed any time of day.
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Green Tea Matcha Ice Cream
Main Ingredients: Heavy Cream, Whole Milk, Egg Yolks, Sugar, Corn Starch
Here's another tasty and easy recipe for homemade matcha ice cream. This version is made with only four ingredients and doesn't require an ice cream maker. It's a great option for those who want to make their own ice cream without investing in any special equipment.
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Matcha Tea Latte
Main Ingredients: Milk, Water, Matcha, Brown Sugar
For those who enjoy a warm and comforting drink, a matcha tea latte is a must-try. This version is made with just four ingredients and can be easily customized to your preferred level of sweetness. It's a great alternative to coffee and can be enjoyed any time of day.
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Matcha Mint Iced Tea
Main Ingredients: Water, Matcha, Crushed Ice, Lime, Mint, Honey
If you're a fan of iced tea, you'll love this unique twist on the classic beverage. This matcha mint iced tea is made with a combination of matcha powder, fresh mint leaves, and honey for a refreshing and flavorful drink. It's perfect for sipping on a hot summer day.
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Iced Matcha Green Tea Latte
Main Ingredients: Milk, Cold Water, Matcha, Honey, Ice
Here's another delicious version of a matcha latte, this time served over ice. This iced matcha green tea latte is made with almond milk and sweetened with honey, making it a healthier alternative to traditional iced lattes. It's a great way to cool down and still get your caffeine fix.
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Japanese Milk Bread & Matcha Tres Leches Cream
Main Ingredients: Powdered Milk, Heavy Cream, Condensed Milk, Matcha
If you're feeling ambitious and want to try your hand at baking bread, this recipe for Japanese milk bread with matcha tres leches cream is a must-try. The soft and fluffy bread is soaked in a decadent matcha-infused milk mixture, making it the perfect balance of sweet and savory.
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Matcha Grean Tea Tiramisu
Main Ingredients: Water, Eggs, Sugar, Matcha, All Purpose Flour
Tiramisu is a classic Italian dessert that typically features coffee and cocoa powder. This version switches things up by using matcha powder instead, giving it a unique and delicious twist. The creamy layers of mascarpone cheese and ladyfingers pair perfectly with the earthy matcha flavor.
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Matcha Green Tea Shots
Main Ingredients: Almond Milk, Matcha
If you're looking for a fun and unique way to enjoy matcha, try making these matcha green tea shots. Made with matcha powder, coconut milk, and honey, these shots are a great option for those who want a quick and healthy energy boost. Plus, they're a great way to incorporate matcha into your daily routine.
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Amazing Japanese Green Tea Ice Cream
Main Ingredients: Vanilla Ice Cream, Matcha, Lukewarm Water, Pomegranate
This recipe for Japanese green tea ice cream is truly amazing. It's made with matcha powder, heavy cream, and condensed milk, resulting in a rich and creamy dessert that's sure to impress. Plus, it's incredibly easy to make and doesn't require an ice cream maker.
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Matcha Marble Japanese Cheesecake
Main Ingredients: Egg Whites, Egg Yolks, Fine Granulated Sugar, Cream Of
If you're a fan of cheesecake, you have to try this matcha marble Japanese cheesecake. This unique and decadent dessert combines the creaminess of cheesecake with the earthy flavor of matcha. And the marble effect makes it a beautiful and impressive dessert to serve to guests.
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Copycat Starbucks Iced Matcha Latte
Main Ingredients: Milk, Matcha, Vanilla Syrup, Ice
If you're a fan of Starbucks' popular iced matcha latte, you'll be happy to know that you can make a copycat version at home. This recipe uses just four ingredients and is a great way to save money and still enjoy your favorite drink. Plus, you can customize the sweetness and milk to your liking.
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Matcha Mint Tea
Main Ingredients: Spearmint, Water, Matcha, Almond Milk, Honey
This recipe for matcha mint tea is a simple and refreshing way to enjoy matcha. The combination of matcha powder, fresh mint, and honey results in a delicious and soothing drink that's perfect for any time of day. Plus, the mint adds a nice touch of freshness to the earthy matcha flavor.
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Matcha Bubble Tea
Main Ingredients: Matcha, Filtered Water, Dark Brown Sugar, Water
Bubble tea, also known as boba tea, has become incredibly popular in recent years. This version of the popular drink adds matcha powder to the mix, resulting in a delicious and unique flavor. And the chewy tapioca pearls add a fun and textural element to the drink.
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Green Tea Matcha Waffles
Main Ingredients: Matcha, All Purpose Flour, Baking Powder, Granulated
Forget regular waffles, these green tea matcha waffles are here to take your breakfast game to the next level. Made with matcha powder and almond milk, these waffles are crispy on the outside and fluffy on the inside. Plus, they make for a beautiful and delicious breakfast or brunch option.
Ingredients:
1. Matcha powder
The key ingredient in making a delicious cup of Japanese matcha tea is, of course, matcha powder. This finely ground green tea powder is made from specially grown and processed green tea leaves, giving it its vibrant color and distinct flavor. It is important to use high-quality matcha powder for the best results.
2. Hot water
Next, you'll need hot water to make your matcha tea. It is recommended to use water that is just below boiling point, around 175-185°F, to ensure that the matcha powder properly dissolves and creates a smooth consistency.
3. Milk or alternative milk
For a creamier and richer matcha tea, you can add a splash of milk or your preferred alternative milk. This is optional, but it adds a delicious touch to the overall flavor.
4. Sweetener (optional)
If you prefer your tea on the sweeter side, you can add a natural sweetener such as honey, agave, or maple syrup. This step is completely optional and can be omitted if you prefer your matcha tea without any added sweetness.
Instructions:
Step 1: Sift the matcha powder
Using a fine-mesh sifter, sift the matcha powder into a bowl to remove any clumps and ensure a smooth consistency.
Step 2: Add hot water
Pour a small amount of hot water into the bowl with the matcha powder, just enough to create a paste-like consistency. Using a bamboo whisk or a small whisk, vigorously whisk the matcha and water together until the powder is fully dissolved and the mixture is smooth.
Step 3: Add hot water and milk
Once the matcha and water are well combined, add the remaining hot water and a splash of milk, if desired. Whisk everything together until well incorporated.
Step 4: Sweeten (optional)
If you prefer your matcha tea sweetened, add your chosen sweetener and whisk again until fully dissolved.
Step 5: Enjoy!
Pour your delicious homemade matcha tea into a cup and enjoy its unique flavor and health benefits. You can also add some additional toppings like whipped cream or chocolate shavings for an extra touch of indulgence.
Now that you have this easy and simple recipe, you can enjoy a warm cup of Japanese matcha tea anytime in the comfort of your own home. So go ahead and give it a try, and impress your friends and family with your newfound knowledge and skills in making this traditional beverage.
