19 Japanese Lasagna Sushi Roll Recipe You Won't Believe The Taste!
Published on: Mar 25, 2024
When it comes to fusion cuisine, few dishes are as unique and delicious as the Japanese lasagna sushi roll. Combining the flavors of Italy and Japan, this dish is a perfect blend of savory and umami. If you're looking to impress your friends at your next dinner party or simply want to try something new in the kitchen, this recipe is a must-try. In this article, we'll provide you with the step-by-step instructions on how to make this mouth-watering dish at home. Grab your chopsticks and let's roll!
Main Ingredients: Sushi Rice, Rice Wine Vinegar, Nori, Avocado, Cucumber
This unique twist on a classic dish combines the smoky flavors of salmon with the freshness of sushi. Simply stuff a whole chicken with a mixture of smoked salmon, cream cheese, and green onions, then cook it on the grill using the beer can method.
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Sushi Rice & Spicy Tuna for Sushi
Main Ingredients: Toasted Sesame Oil, Chili Paste, Soy Sauce, Garlic
If you love spicy tuna rolls, you'll love this beer can chicken recipe. The chicken is stuffed with a mixture of cooked sushi rice and spicy tuna, giving it a delicious kick of flavor.
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Sushi Rice
Main Ingredients: Sushi Rice, Water, Rice Vinegar, White Sugar, Kosher
For a simple yet delicious beer can chicken recipe, try stuffing the chicken with cooked sushi rice. The rice will absorb the flavors from the beer and the chicken, resulting in a tasty and flavorful dish.
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Salmon and Avocado Sushi Roll
Main Ingredients: Sushi Rice, Water, Rice Vinegar, Sugar, Salt, Smoked
This beer can chicken recipe is perfect for seafood lovers. Stuff the chicken with a mixture of diced salmon, avocado, and cream cheese for a creamy and flavorful meal.
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Vegan Lion King Sushi Roll
Main Ingredients: Sushi Rice, Firm Tofu, Vegan Mayo, Chili Oil, Shichimi
Vegans don't have to miss out on the fun with this beer can chicken recipe. Stuff the chicken with a vegan version of the classic Lion King sushi roll, made with tofu, avocado, and cucumber.
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Spicy Salmon Sushi Roll
Main Ingredients: Japanese Rice, Cold Water, Rice Vinegar, White
For a spicier twist on the classic sushi roll, stuff the chicken with a mixture of diced salmon, Sriracha, and mayonnaise. The result is a flavorful and satisfying dish.
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Cauliflower Rice Sushi Roll
Main Ingredients: Nori, Cauliflower, Cabbage, Asparagus, Cucumber
For a low-carb option, try stuffing the chicken with cauliflower rice instead of traditional sushi rice. The cauliflower will absorb the flavors of the beer and the chicken, making for a tasty and healthy meal.
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Low Carb Sushi Roll Bowls
Main Ingredients: Mayonnaise, Water, Wasabi Paste, Riced Cauliflower
If you're watching your carb intake, try cooking the chicken on the grill and serving it in a bowl with your favorite sushi toppings. This beer can chicken recipe is not only delicious, but also low in carbs.
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Spicy Cucumber Guacamole Sushi Roll
Main Ingredients: Water, Rice Vinegar, Mayonnaise, Sriracha, Nori, Sushi
This unique beer can chicken recipe combines the flavors of spicy tuna and guacamole with the freshness of cucumber. The result is a delicious and healthy meal that will leave you wanting more.
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Ahi Tuna Sushi Roll Bowl
Main Ingredients: Ahi Tuna Steaks, Sushi Rice, Carrot, Daikon Radish
This beer can chicken recipe is perfect for those who love ahi tuna rolls. Simply stuff the chicken with a mixture of diced ahi tuna, avocado, and cucumber, then serve it in a bowl with your favorite toppings.
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California Sushi Roll with Masago
Main Ingredients: Roasted Seaweed, Sushi Rice, Crab Sticks, Kanikama
For a taste of California, try stuffing the chicken with a mixture of crab meat, avocado, and masago (fish roe). The result is a delicious and colorful dish that is sure to please.
This beer can chicken recipe is a classic Japanese dish. Stuff the chicken with a mixture of cooked sushi rice and your favorite sushi toppings, then grill it to perfection.
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Smoked Salmon Sushi Roll Ups with Citrus Soy Sauce
Main Ingredients: Smoked Salmon, Whipped Cream Cheese, Green Onion, Lemon
For a gourmet twist on the classic sushi roll, stuff the chicken with a mixture of smoked salmon and cream cheese, then wrap it in nori (seaweed) and serve with a citrus soy sauce for dipping.
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Spicy Tuna Sushi Roll
Main Ingredients: White Rice, Water, Rice Vinegar, White Tuna In Water
If you love spicy tuna rolls, you'll love this beer can chicken recipe. Simply stuff the chicken with a mixture of diced tuna, Sriracha, and mayonnaise, then grill it to perfection.
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Vegan Inside-Out Sushi Roll with Panko, Sesame &...
Main Ingredients: Sushi Rice, Water, Rice Vinegar, Mirin, Salt, Sugar
This vegan beer can chicken recipe is a creative take on the classic sushi roll. Stuff the chicken with a mixture of tofu, avocado, and panko breadcrumbs, then grill it to perfection and top with sesame seeds.
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Sushi Burrito
Main Ingredients: Japanese Rice Vinegar, Medium Grain Rice, Japanese
For a fun and unique twist on the classic sushi roll, stuff the chicken with your favorite sushi ingredients, then wrap it in a large piece of nori (seaweed) for a sushi burrito. Grill it to perfection and enjoy.
This beer can chicken recipe is a fun and creative take on the traditional Japanese pancake dish, okonomiyaki. Stuff the chicken with a mixture of shredded cabbage, bacon, and scallions, then grill it to perfection.
For a more traditional version of the Japanese pancake dish, stuff the chicken with a mixture of shredded cabbage, pork belly, and scallions, then grill it to perfection.
This unique beer can chicken recipe combines the flavors of a classic Japanese cheesecake with the smokiness of the grill. Stuff the chicken with a mixture of cream cheese, sugar, and eggs, then grill it to perfection for a sweet and savory dish.
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Sushi Rolls
Main Ingredients: Sushi Rice, Water, Salt, Rice Vinegar, Maple Syrup
This classic beer can chicken recipe is perfect for sushi lovers. Stuff the chicken with a mixture of cooked sushi rice and your favorite sushi toppings, then grill it to perfection for a delicious and flavorful meal.
Ingredients
Main Ingredients:
Sushi Rice
Nori (Seaweed)
Ground Beef
Italian Sausage
Mozzarella Cheese
Parmesan Cheese
Marinara Sauce
Italian Seasoning
Salt and Pepper
Optional Ingredients:
Vegetables (such as bell peppers, onions, and mushrooms)
Avocado
Sriracha Sauce
Tempura Flakes
Directions
Step 1: Prepare the Sushi Rice
To start, rinse sushi rice in a strainer until the water runs clear, then add it to a pot with water and cook according to package instructions. Once cooked, let it cool down before using.
Step 2: Cook the Meat
In a separate pan, cook ground beef and Italian sausage until browned. Drain the excess fat and add Italian seasoning, salt, and pepper to taste. Set aside to cool.
Step 3: Prepare the Filling
In a mixing bowl, combine the cooked meat with marinara sauce and Parmesan cheese. If desired, you can also add your choice of vegetables to the mixture.
Step 4: Assemble the Sushi Roll
Place a sheet of nori on a sushi mat and spread a layer of sushi rice on top, leaving about an inch of space at the top and bottom. Add a layer of the meat filling on top of the rice, followed by a layer of mozzarella cheese.
Step 5: Roll and Slice
Using the sushi mat, roll the ingredients tightly into a log shape. Wet the edge of the nori sheet with water to seal the roll. Slice the roll into bite-sized pieces using a sharp knife.
Step 6: Optional Toppings
For added flavor and texture, you can top the sushi roll with avocado, sriracha sauce, or tempura flakes.
In Conclusion
With its unique combination of flavors and textures, the Japanese lasagna sushi roll is a must-try for any food lover. Impress your guests or simply treat yourself to this delicious fusion dish. Give this recipe a try and let us know what you think!
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