19 Japanese Lamb Cutlet Recipe Unlock Flavor Sensations!
Published on: Mar 26, 2024
If you're looking for a delicious and unique dish to add to your recipe collection, look no further than this Japanese lamb cutlet recipe. In this article, we'll guide you through the steps to create this mouth-watering dish that combines traditional Japanese flavors with succulent lamb cutlets. Not only is this recipe easy to follow, but it's also a great way to impress your friends and family at your next dinner party. So let's get started and learn how to make these irresistible Japanese lamb cutlets.
Main Ingredients: Lamb Cutlets, Salt, Black Pepper, Fresh Rosemary, Olive
If you're craving a delicious and flavorful meal but don't want to spend hours in the kitchen, this 30-minute rosemary lamb cutlet recipe is perfect for you. The combination of juicy lamb cutlets and fragrant rosemary creates a dish that will have your taste buds dancing with delight. Plus, it's a great way to impress your guests without breaking a sweat.
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Salt And Pepper Lamb Cutlets
Main Ingredients: Lamb Cutlets, Garlic, Red Chilli, Cornflour, Olive Oil
Add a little bit of spice to your life with these salt and pepper lamb cutlets. The bold flavors of the salt and pepper complement the rich taste of the lamb perfectly, creating a dish that is both savory and satisfying. These cutlets are also a great option for those following a low-carb or keto diet.
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Grilled Autumn Lamb With Romesco
Main Ingredients: Freshly Ground Pepper, Lamb Cutlets, Sherry Vinegar
As the weather starts to cool down, it's the perfect time to fire up the grill and make this delicious grilled autumn lamb with romesco. The combination of tender lamb and smoky, tangy romesco sauce is a match made in heaven. Plus, the vibrant colors of this dish will make it a feast for your eyes as well as your taste buds.
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Crumbed Lamb Cutlets
Main Ingredients: Lamb Cutlets, Flour, Egg, Coconut Oil, Herbs
For a classic and comforting meal, try these crumbed lamb cutlets. The crunchy coating adds a satisfying texture to the tender lamb, while the flavors of garlic and herbs make this dish even more delicious. Serve with your favorite sides for a hearty and satisfying meal.
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Parmesan-crumbed Lamb Cutlets
Main Ingredients: Flour, Lamb Cutlets, Eggs, Milk, Garlic, Breadcrumbs
If you're looking for a way to take your crumbed lamb cutlets to the next level, try this recipe for parmesan-crumbed lamb cutlets. The addition of parmesan cheese adds a rich and salty flavor to the dish, making it even more irresistible. Serve with a side of creamy mashed potatoes for the ultimate comfort food meal.
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Korean Style Lamb Cutlets
Main Ingredients: Lamb Cutlets, Gochujang, Rice Wine Vinegar, Light Brown
For a unique and flavorful twist on traditional lamb cutlets, try this Korean style recipe. The combination of soy sauce, ginger, and garlic creates a marinade that will infuse the lamb with delicious flavors. Serve with a side of steamed rice and stir-fried vegetables for a complete meal.
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Crumbed Lamb Cutlets with Cauliflower Mash and Creamy...
Main Ingredients: Lamb Cutlets, Almond Meal, Chopped Fresh Mint, Lemon
If you're looking for a low-carb option, this recipe for crumbed lamb cutlets with cauliflower mash and creamy sauce is the perfect choice. The cauliflower mash provides a creamy and satisfying base for the crispy lamb cutlets, while the creamy sauce adds a touch of luxury to the dish. It's a guilt-free and delicious meal all in one.
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Lamb Racks with Broad Bean Mash
Main Ingredients: Lamb Cutlets, Lemon, Garlic Cloves, Cayenne Pepper
For a fancy and impressive meal, try this recipe for lamb racks with broad bean mash. The tender and juicy lamb racks are perfectly complemented by the creamy and flavorful broad bean mash. This dish is perfect for a special occasion or a romantic dinner at home.
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Golden Lamb Cutlets With Smashed Minty Peas
Main Ingredients: Olive Oil, Lamb Cutlets, Ras El Hanout, Turmeric, Sea
If you want to add a pop of color to your plate, this recipe for golden lamb cutlets with smashed minty peas is the perfect choice. The vibrant green of the peas and the golden brown of the lamb cutlets make for a visually stunning dish. Plus, the fresh mint adds a burst of flavor that will leave you wanting more.
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Grilled Lamb Chops With Italian Salsa Verde
Main Ingredients: Lamb Cutlets, Fresh Parsley, Capers, Anchovy Fillets
For a taste of Italy in your own home, try these grilled lamb chops with Italian salsa verde. The zesty and herbaceous salsa verde is the perfect accompaniment to the juicy and tender lamb chops. Serve with a side of roasted vegetables for a complete and satisfying meal.
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Honey & Orange Lamb Cutlets
Main Ingredients: Lamb Cutlets, Fresh Orange Juice, Honey, Ginger Paste
For a dish that is both sweet and savory, try these honey and orange lamb cutlets. The combination of honey and orange creates a delicious glaze for the lamb, adding a touch of sweetness to balance out the savory flavors. This dish is perfect for a dinner party or a special family meal.
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Sweet Potato Hummus + Lamb Cutlets
Main Ingredients: Ground Cumin, Lamb Cutlets, Sweet Potato, Tahini, Lemon
Get a taste of the Middle East with this recipe for sweet potato hummus and lamb cutlets. The creamy and flavorful hummus is the perfect dip for the crispy and tender lamb cutlets. Plus, the addition of sweet potato adds a unique twist to this classic dish.
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Baked Crumbed Cutlets
Main Ingredients: Lamb Cutlets, Seasoned Flour, Milk, Egg, Fresh
If you're looking for a healthier alternative to traditional fried cutlets, try this recipe for baked crumbed cutlets. Baking instead of frying reduces the amount of oil and calories in the dish, without sacrificing any of the crispy texture or delicious flavor. Serve with a side of fresh salad for a light and satisfying meal.
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Weeknight Lamb Cutlets with Cheesy Panko Crust
Main Ingredients: Lamb Cutlets, Olive Oil, Cheese, Panko Crumbs, Dijon
For a quick and easy weeknight meal that doesn't compromise on flavor, try these lamb cutlets with cheesy panko crust. The crunchy and cheesy topping adds an extra layer of deliciousness to the already flavorful lamb cutlets. Serve with a side of your favorite vegetables for a complete meal.
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Wok-fried Lamb Cutlets With Shiitake And Garlic
Main Ingredients: Extra Virgin Olive Oil, Lamb Cutlets, Dried Shiitake
Inspired by Asian flavors, this recipe for wok-fried lamb cutlets with shiitake and garlic is sure to be a hit. The combination of tender lamb, earthy shiitake mushrooms, and aromatic garlic makes for a dish that is bursting with flavor. Serve with steamed rice for a satisfying meal.
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Lamb Cutlets In Masala With Almond And Pumpkin Curry
Main Ingredients: Lamb Cutlets, Vegetable Oil, Fennel Seeds, Coriander
For a taste of India, try this recipe for lamb cutlets in masala with almond and pumpkin curry. The spicy and fragrant masala combines perfectly with the rich and creamy almond and pumpkin curry, creating a dish that is full of complex and delicious flavors. Serve with naan bread for a complete and satisfying meal.
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Irish Lamb Stew
Main Ingredients: Lamb Cutlets, Onions, Garlic, Carrots, Sliced Leeks
For a hearty and comforting meal, try this traditional Irish lamb stew. The tender and flavorful lamb is cooked with root vegetables and herbs, creating a dish that is rich and satisfying. Serve with a side of crusty bread for mopping up all the delicious juices.
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AROMATIC LAMB CHOPS WITH MINTY YOGHURT
Main Ingredients: Cumin Seeds, Coriander Seeds, Ground Turmeric, Fresh
For a dish that is both aromatic and refreshing, try these lamb chops with minty yogurt. The combination of spices and herbs creates a flavorful marinade for the lamb, while the minty yogurt adds a cool and creamy element to the dish. Serve with a side of rice or roasted vegetables for a complete meal.
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Keto Lamb Cutlets in Creamy Thyme Sauce
Main Ingredients: Lamb Cutlets, Salt, Freshly Ground Black Pepper
If you're following a keto or low-carb diet, this recipe for lamb cutlets in creamy thyme sauce is a must-try. The rich and creamy sauce is made with keto-friendly ingredients, while the tender and juicy lamb cutlets add a satisfying protein to the dish. Serve with a side of cauliflower mash for a complete and delicious meal.
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Lamb with Fresh Tomato & Garlic Relish (Keto)
Main Ingredients: Tomatoes, Garlic Clove, Olive Oil, Sea Salt Flakes
Another great option for those following a keto or low-carb diet, this recipe for lamb with fresh tomato and garlic relish is sure to be a hit. The tangy and flavorful relish adds a burst of flavor to the juicy and tender lamb, while keeping the dish keto-friendly. Serve with a side of roasted vegetables for a satisfying meal.
Ingredients you'll need:
1. Lamb cutlets
The star of this recipe is, of course, the lamb cutlets. Make sure to choose high-quality cuts for the best results. You can also opt for lamb loin chops if you prefer a leaner option.
2. Soy sauce
Soy sauce is a staple in Japanese cuisine and adds a rich umami flavor to the dish. Look for a good quality soy sauce, preferably one that is low in sodium.
3. Mirin
Mirin is a sweet rice wine commonly used in Japanese cooking. It adds a subtle sweetness and depth of flavor to the dish.
4. Sake
Sake is a Japanese rice wine that adds a unique flavor to the marinade. If you don't have sake on hand, you can substitute it with dry sherry.
5. Ginger
Fresh ginger adds a zesty kick to the marinade and helps to tenderize the meat. Make sure to grate it finely for maximum flavor.
6. Garlic
Garlic is another essential ingredient in Japanese cooking. It adds a savory element to the dish and complements the other flavors perfectly.
7. Green onions
Green onions provide a fresh and slightly pungent flavor to the marinade. They also add a pop of color to the dish.
8. Sesame seeds
Sesame seeds are commonly used in Japanese cuisine and add a nutty flavor to the dish. Toast them lightly before adding them to the marinade for a deeper taste.
Instructions:
1. In a bowl, mix together soy sauce, mirin, sake, ginger, garlic, and green onions to create the marinade.
2. Place the lamb cutlets in a shallow dish and pour the marinade over them. Make sure the cutlets are evenly coated. Cover the dish and refrigerate for at least 30 minutes, or up to 2 hours for maximum flavor.
3. Preheat your grill or grill pan to medium-high heat. Remove the lamb cutlets from the marinade and discard the excess marinade.
4. Grill the cutlets for 3-4 minutes on each side, or until they reach your desired level of doneness.
5. Sprinkle sesame seeds over the cutlets and grill for an additional minute.
6. Remove the cutlets from the grill and let them rest for a few minutes before serving.
7. Serve the Japanese lamb cutlets with your favorite side dishes, such as steamed rice, vegetables, or a salad.
8. Enjoy your delicious and flavorful Japanese lamb cutlets!
Now that you have the recipe for these delectable Japanese lamb cutlets, it's time to gather your ingredients and give it a try. This dish is sure to become a favorite in your household and will impress anyone lucky enough to taste it. So why not add a little Japanese flair to your next meal and enjoy these mouth-watering lamb cutlets?
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