17 Japanese Hibachi Teriyaki Sauce Recipe Discover Culinary Perfection!

Published on: Mar 25, 2024

If you love Japanese cuisine, then you have probably heard of hibachi teriyaki sauce. This delicious sauce combines the sweetness of teriyaki with the smoky flavor of hibachi grilling. It's a popular condiment used in many Japanese dishes, from stir-fries to dipping sauces. Making your own hibachi teriyaki sauce at home is surprisingly easy and will elevate any dish you use it in. In this article, we will share a professional and well-organized recipe for Japanese hibachi teriyaki sauce that you can easily replicate in your own kitchen.

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

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If you're a fan of Japanese cuisine, then you've probably heard of teriyaki sauce. This sweet and savory sauce is a staple in many Asian dishes, and it's no surprise that it's a popular choice for beer can chicken recipes. Made with soy sauce, sugar, and other seasonings, this sauce adds a delicious glaze to your chicken and infuses it with tons of flavor.

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Pineapple Teriyaki Sauce

Main Ingredients: Teriyaki Sauce, Pineapple Juice, Peach Preserves, Bbq

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Pineapple Chicken Teriyaki – sweet and tangy homemade teriyaki sauce ...

For a tropical twist on the classic teriyaki sauce, try adding pineapple juice to the mix. The sweetness of the pineapple pairs perfectly with the salty and savory flavors of the sauce, and it adds a tangy kick to your beer can chicken. Simply mix pineapple juice with soy sauce, brown sugar, garlic, and ginger for a delicious homemade sauce that will take your chicken to the next level.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

Yum Yum Sauce is a Japanese Hibachi staple. This delicious sauce is ...

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Authentic Japanese Hibachi Yum Yum Sauce - Cooking with Curls

Yum Yum sauce, also known as Japanese hibachi sauce, is a creamy and tangy sauce that is often served with hibachi dishes. But it also makes a great addition to beer can chicken! Made with mayonnaise, ketchup, rice vinegar, and seasonings, this sauce adds a unique flavor to your chicken and is sure to impress your taste buds.

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Avocado Pizza with Blackened Corn Salsa and Chipotle...

Main Ingredients: Pizza Crust, Avocado, Corn Salsa, Corn, Tomato, Red

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Yes, you read that right – avocado pizza. This unconventional beer can chicken recipe is perfect for those who love to experiment with different flavors. The avocado adds a creamy and rich element to the chicken, while the blackened corn salsa and chipotle add a smoky and spicy kick. It's a unique twist on a classic dish that is sure to be a hit at your next barbecue.

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4-Ingredient Stir-Fry Sauce

Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground

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If you're looking for a quick and easy way to add flavor to your beer can chicken, this 4-ingredient stir-fry sauce is just the thing you need. Made with soy sauce, honey, garlic, and ginger, this sauce is simple yet packed with flavor. Brush it on your chicken during grilling for a delicious glaze that will make your chicken extra juicy and flavorful.

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Bourbon Glaze

Main Ingredients: Water, Pineapple Juice, Teriyaki Sauce, Soy Sauce, Dark

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For a boozy twist on your beer can chicken, try a bourbon glaze. This sweet and smoky sauce is made with bourbon, brown sugar, and other seasonings, and it adds a delicious caramelized layer to your chicken. The alcohol cooks off during grilling, leaving behind a rich and flavorful glaze that will have you going back for seconds.

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Teriyaki BBQ Sauce

Main Ingredients: Sesame Oil, Onion, Garlic, Ginger, Crushed Pineapple In

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Combine two beloved sauces – teriyaki and BBQ – for a mouthwatering beer can chicken recipe. This sweet and tangy sauce is made with teriyaki sauce, BBQ sauce, honey, and spices, and it adds a delicious layer of flavor to your chicken. Brush it on during grilling for a perfect glaze that will have your guests asking for the recipe.

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Basic Teriyaki Sauce

Main Ingredients: Light Soy Sauce, Sake, Water, Brown Sugar, Granulated

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If you're new to cooking with teriyaki sauce, this basic recipe is a great place to start. Made with soy sauce, sugar, garlic, and ginger, this simple sauce is easy to make and adds a great flavor to your chicken. You can also use it as a marinade for your chicken before grilling for even more flavor infusion.

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Korean Teriyaki Sauce (vegan, gluten free)

Main Ingredients: Low Sodium Tamari, Maple Syrup, Mirin, Paprika, Rice

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Easy Vegan Teriyaki Sauce (Gluten-Free) - ZardyPlants

For those with dietary restrictions, this vegan and gluten-free Korean teriyaki sauce is a great option. Made with soy sauce, maple syrup, sesame oil, and other seasonings, this sauce is full of flavor and perfect for adding to your beer can chicken. You can also use it as a dipping sauce for your chicken after it's cooked.

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Simple Homemade Teriyaki Sauce

Main Ingredients: Soy Sauce, Mirin, Garlic Cloves, Fresh Ginger

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If you're looking for a homemade teriyaki sauce that's easy to make and delicious to eat, this recipe is for you. Made with soy sauce, honey, ginger, and garlic, this sauce is a perfect balance of sweet and savory. Brush it on your chicken during grilling for a mouthwatering glaze that will have everyone asking for more.

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Easy Homemade Teriyaki Sauce

Main Ingredients: Mirin, Japanese Soy Sauce, Honey, Sesame Seeds

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For a homemade teriyaki sauce that requires just a few ingredients and minimal effort, try this easy recipe. Made with soy sauce, brown sugar, and garlic, this sauce is simple yet full of flavor. You can also add a splash of pineapple juice for a tangy twist.

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The Best Teriyaki Sauce

Main Ingredients: Mirin, Sake, Soy Sauce, Caster, Cornflour

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Calling all teriyaki lovers – this recipe claims to be the best teriyaki sauce ever, and it's definitely worth a try. Made with soy sauce, sugar, mirin, and sake, this sauce has a more authentic Japanese flavor than other recipes. It's perfect for adding to your beer can chicken for a delicious and flavorful meal.

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Bob's Teriyaki Sauce and Marinade

Main Ingredients: Soy Sauce, Mirin, Sake, White Sugar, Ginger Puree

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For a teriyaki sauce that doubles as a marinade, try this recipe. Made with soy sauce, brown sugar, and other seasonings, this sauce is perfect for marinating your chicken before grilling. It adds a ton of flavor and helps to keep your chicken tender and juicy.

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TGI Friday's Jack Daniels Sauce

Main Ingredients: Minced Garlic, Olive Oil, Water, Pineapple Juice

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If you're a fan of TGI Friday's Jack Daniels sauce, then you'll love this homemade version. Made with Jack Daniels whiskey, brown sugar, and other ingredients, this sauce adds a sweet and smoky flavor to your beer can chicken. It's perfect for those who like a little kick in their food.

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Betsy’s No Garlic Sweet Ginger Teriyaki Sauce

Main Ingredients: Low Sodium Soy Sauce, Rice Vinegar, Hoisin Sauce, Fresh

For those who don't like garlic, this teriyaki sauce is the perfect alternative. Made with soy sauce, brown sugar, and ginger, this sauce is sweet and tangy, with a hint of spiciness. It's a great option for those who want a more mild flavor for their beer can chicken.

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Teriyaki Sauce (照り焼きのたれ)

Main Ingredients: Soy Sauce, Mirin, Sake, Sugar

If you want to try making a truly authentic teriyaki sauce, this recipe is for you. Made with soy sauce, mirin, and sake, this sauce has a more traditional Japanese flavor. It's perfect for adding to your beer can chicken for a delicious and authentic taste.

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Jack Daniels Glaze

Main Ingredients: Water, Pineapple Juice, Teriyaki Sauce, Soy Sauce, Dark

For a simple yet flavorful glaze for your beer can chicken, try this Jack Daniels glaze. Made with Jack Daniels whiskey, brown sugar, and other seasonings, this glaze adds a delicious caramelized layer to your chicken. It's perfect for those who love a little bit of sweetness in their food.

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Salmon Teriyaki

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Rice

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For a twist on traditional beer can chicken, try this salmon teriyaki recipe. Made with salmon fillets, teriyaki sauce, and other seasonings, this dish is perfect for seafood lovers. It's a great alternative if you're looking for a lighter and healthier option for your beer can chicken.

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Homemade Teriyaki Sauce

Main Ingredients: Soy Sauce, Mirin, Sake, White Sugar

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If you're looking for a homemade teriyaki sauce that's versatile and delicious, this recipe is a great choice. Made with soy sauce, sugar, and other seasonings, this sauce can be used for a variety of dishes, including beer can chicken. It's a great staple recipe to have on hand for all your cooking needs.

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Basic Teriyaki Sauce With Dashi

Main Ingredients: Wine, Sake, Japanese Soy Sauce, Dashi, Sugar

For a more complex and flavorful teriyaki sauce, try this recipe that includes dashi, a Japanese broth. Made with soy sauce, sake, dashi, and other ingredients, this sauce has a deep and rich flavor that will make your beer can chicken stand out. It's a great option for those who want to take their teriyaki sauce to the next level.

Ingredients You Will Need

Gather These Items Before You Begin

1 cup soy sauce
1/4 cup mirin
1/4 cup sake
1/4 cup brown sugar
1 tablespoon honey
1 teaspoon sesame oil
1 teaspoon garlic powder
1 teaspoon ground ginger
1/4 cup water

Instructions for Making Hibachi Teriyaki Sauce

Step 1: Combine the Soy Sauce, Mirin, and Sake

Start by mixing the soy sauce, mirin, and sake in a small saucepan. Bring the mixture to a simmer over medium heat.

Step 2: Add the Brown Sugar and Honey

Once the mixture is simmering, add in the brown sugar and honey. Stir until they are fully dissolved.

Step 3: Add the Sesame Oil, Garlic Powder, and Ground Ginger

Next, add in the sesame oil, garlic powder, and ground ginger. These ingredients will add depth and flavor to the sauce.

Step 4: Simmer and Thicken

Let the sauce simmer for about 5 minutes, stirring occasionally. This will allow the flavors to meld together and the sauce to thicken.

Step 5: Add Water for Consistency

If the sauce seems too thick, you can add a little water to thin it out. Start with 1/4 cup and add more as needed, depending on your preference.

Step 6: Remove from Heat and Let Cool

Once the sauce has reached your desired consistency, remove it from the heat and let it cool before using. The sauce will thicken even more as it cools.

Step 7: Serve and Enjoy!

Your homemade hibachi teriyaki sauce is now ready to use! Serve it as a dipping sauce for sushi, a glaze for grilled meats, or as a marinade for vegetables. The possibilities are endless!

In Conclusion

Making your own hibachi teriyaki sauce is a simple and delicious way to add authentic Japanese flavors to your dishes. With just a few ingredients and easy steps, you can create a versatile and flavorful sauce that will elevate any meal. Impress your family and friends with this professional and well-organized recipe for Japanese hibachi teriyaki sauce.