15 Japanese Hard Boiled Egg Recipe Ignite Your Passion For Cooking!
Published on: Mar 25, 2024
For those looking to try a new and delicious dish, look no further than the Japanese hard boiled egg recipe. This simple yet flavorful dish is a staple in Japanese cuisine and is perfect for a quick and easy meal or snack. With just a few ingredients and some basic cooking techniques, you can create a mouth-watering dish that is sure to impress your friends and family. In this article, we will take a closer look at the steps and ingredients needed to create this tasty Japanese dish.
This Japanese twist on a classic sandwich is sure to be a hit at your next picnic or lunch gathering. The addition of creamy kewpie mayonnaise and tangy umeboshi paste gives this egg salad a unique flavor that will have your taste buds dancing. Serve it on crustless white bread or with a side of edamame for a complete Japanese experience.
2of 20
Japanese Soy Flavored Eggs
Main Ingredients: Hard Boiled Eggs, Soy Sauce, Rice Vinegar, Sake
If you're looking for a quick and easy breakfast or snack, these Japanese soy flavored eggs are the way to go. Simply boil your eggs and then marinate them in a mixture of soy sauce, mirin, and sugar for a burst of umami flavor. These eggs are great on their own or served over rice for a protein-packed meal.
3of 20
Creamy Japanese Potato Salad
Main Ingredients: Potatoes, Cucumber, Carrot, Hard Boiled Eggs, Kewpie
Potato salad gets a delicious Japanese twist with the addition of kewpie mayonnaise, rice vinegar, and mirin. The result is a creamy and flavorful side dish that pairs well with any grilled meat or fish. Don't be surprised if this becomes your new go-to potato salad recipe.
Karaage is a popular Japanese dish of bite-sized, boneless chicken pieces that are marinated and fried to perfection. The key to this recipe is using potato starch instead of flour for a light and crispy coating. Serve with a side of ponzu sauce for dipping and enjoy this delicious and easy Japanese dish.
5of 20
Nibuta (Japanese Simmered Pork Shoulder)
Main Ingredients: Pork Shoulder Roast, Leeks, Fresh Ginger, Soy Sauce
Nibuta is a traditional Japanese dish of simmered pork shoulder that is tender and full of flavor. The pork is first braised in a mixture of soy sauce, mirin, and sake, and then slowly cooked until it falls apart. This dish is perfect for a cozy night in and is best served over a bed of steamed rice.
6of 20
Oden (Japanese One-Pot Fish Cake Stew)
Main Ingredients: Hard Boiled Eggs, Daikon Radish, Carrot, Konjac
Oden is a popular Japanese winter dish that consists of a variety of ingredients, such as fried tofu, fish cake, daikon radish, and konnyaku, simmered in a flavorful broth. This one-pot wonder is perfect for a cold winter night and can be enjoyed with a side of Japanese mustard for an extra kick of flavor.
7of 20
Hard Boiled Egg Breakfast Casserole
Main Ingredients: Ciabatta Loaf, Hard Boiled Eggs, Ham, Butter, Flour
This hearty and delicious breakfast casserole is perfect for feeding a crowd. With layers of crumbled bacon, diced bell peppers, shredded cheese, and hard-boiled eggs, this dish is sure to be a hit at your next brunch. It's easy to make and can be prepared the night before for an effortless morning meal.
8of 20
HARD BOILED EGG BREAKFAST TOASTS
Main Ingredients: Bread, Ripe Avocados, Hard Boiled Eggs, Salt, Pepper
For a quick and easy breakfast on the go, try these hard-boiled egg breakfast toasts. Simply mash a hard-boiled egg with your favorite toppings, such as avocado, tomato, and feta cheese, and spread it on a slice of whole grain toast. It's a nutritious and satisfying breakfast that will keep you fueled for the day ahead.
9of 20
Hard-boiled Egg Toast With Chermoula
Main Ingredients: Cilantro, Flat Leaf Parsley, Garlic, Olive Oil, Lemon
Chermoula is a flavorful Moroccan herb sauce that pairs perfectly with hard-boiled eggs. Simply mix together olive oil, cilantro, parsley, garlic, and lemon juice to create this delicious condiment. Spread it on toast and top with sliced hard-boiled eggs for a unique and tasty breakfast option.
10of 20
Hard Boiled Egg Chocolate Chip Cookies
Main Ingredients: Challenge Butter, Light Brown Sugar, Vanilla, Hard
Yes, you read that right – hard-boiled eggs in chocolate chip cookies! These cookies may sound unusual, but the addition of hard-boiled eggs makes them soft, chewy, and extra moist. Give this recipe a try and you may never go back to regular chocolate chip cookies again.
11of 20
Asparagus with Hard-Boiled Egg Vinaigrette
Main Ingredients: Kosher Salt, Scallions, Red Wine Vinegar, Hard Boiled
This elegant and simple side dish is perfect for springtime. Blanched asparagus is topped with a tangy vinaigrette made with hard-boiled eggs, Dijon mustard, and white wine vinegar. It's an easy and flavorful way to elevate your asparagus game and impress your dinner guests.
12of 20
Peanut Butter Hard Boiled Egg Pudding
Main Ingredients: Hard Boiled Eggs, Coconut Milk, Swerve, Collagen
For a unique and protein-packed dessert, try this peanut butter hard-boiled egg pudding. This creamy and decadent pudding is made with hard-boiled eggs, peanut butter, and milk, and is perfect for satisfying your sweet tooth. Top it with some chopped peanuts for an extra crunch.
13of 20
Hard-boiled Egg Toast With Harissa Butter
Main Ingredients: Unsalted Butter, Harissa, Kosher Salt, Lemon Juice
Harissa is a spicy North African condiment that adds a kick of flavor to any dish. Mix it with softened butter and spread it on toast for a delicious base for your hard-boiled eggs. Top it off with some fresh herbs for a tasty and satisfying breakfast or snack.
14of 20
Easter Leftovers Hard-Boiled Egg Pea Salad
Main Ingredients: Red Onion, Chopped Celery, Mayonnaise, Mustard, Hard
If you have leftover hard-boiled eggs from Easter, try this delicious and refreshing pea salad. Simply combine frozen peas, chopped hard-boiled eggs, diced red onion, and a creamy dressing for a tasty side dish that's perfect for any springtime meal.
15of 20
Basil, Chicken and Hard Boiled Egg Macaroni Salad
Main Ingredients: Elbow Macaroni, Rotisserie Chicken, Red Onion, Frozen
This macaroni salad is a hearty and flavorful meal on its own or can be served as a side dish. Loaded with chicken, hard-boiled eggs, bell peppers, and fresh basil, this salad is tossed in a creamy dressing made with mayonnaise, Dijon mustard, and lemon juice. It's a perfect dish for a picnic or potluck.
16of 20
Avocado Toast with Tomato and Hard Boiled Egg
Main Ingredients: Whole Wheat Bread Toasted, Butter Oil, Avocado, Medium
Avocado toast gets a protein boost with the addition of hard-boiled eggs and sliced tomatoes. This simple and nutritious dish is perfect for breakfast, lunch, or a quick snack. For a little extra flavor, drizzle some balsamic glaze over the top.
17of 20
Arancine With Asparagus, Hard-boiled Egg And Taleggio
Main Ingredients: Water, Saffron, Onion, Butter, Arborio Rice, Salt
Arancine, or stuffed rice balls, are a popular Italian snack that can be filled with a variety of ingredients. This version is filled with asparagus, hard-boiled eggs, and creamy taleggio cheese, and then fried to golden perfection. Serve with a side of marinara sauce for dipping.
18of 20
Barley, Smoked Paprika Red Potatoes, and Hard Boiled...
Main Ingredients: Potatoes, Red Potatoes, Garlic, Smoked Paprika
This hearty and flavorful dish is a great way to use up leftover hard-boiled eggs. Barley is cooked with smoked paprika red potatoes, sautéed onions, and diced hard-boiled eggs for a filling and delicious meal. It's perfect for a meatless Monday dinner option.
19of 20
Summer beetroot soup with flageolet beans & hard...
Main Ingredients: Beans, Beetroots, Butter, Rock Salt, Black Pepper, Bay
This colorful and refreshing summer soup is loaded with beets, flageolet beans, and diced hard-boiled eggs, and can be served hot or cold. The addition of apple cider vinegar gives this soup a tangy and flavorful kick. Top it off with some fresh dill for a beautiful presentation.
These thick and fluffy Japanese-style pancakes are a must-try for any breakfast lover. The secret to their height and fluffiness is using cake flour and baking powder in the batter. Serve with a pat of butter and a drizzle of maple syrup for a delicious and indulgent breakfast treat.
Ingredients and Preparation
What You'll Need:
6 large eggs
1/4 cup soy sauce
1/4 cup mirin
1/4 cup water
1/4 cup sugar
1 tsp salt
Before we begin, make sure you have all the necessary ingredients. The key to this recipe is the marinade, which consists of soy sauce, mirin, water, sugar, and salt. These ingredients can be found at any local grocery store or Asian market.
Preparation:
In a small pot, bring water to a boil and carefully add in the eggs. Make sure the water covers the eggs completely.
Let the eggs boil for 7 minutes, then remove from heat and place in a bowl of ice water to stop the cooking process.
Peel the eggs and place them in a sealable plastic bag.
In a separate bowl, mix together the soy sauce, mirin, water, sugar, and salt until well combined.
Pour the marinade into the plastic bag with the eggs and seal it, making sure the eggs are fully covered in the marinade.
Place the bag in the refrigerator and let the eggs marinate for at least 3 hours, or overnight for best results.
The Secret to Perfectly Boiled Eggs
Now, you may be wondering what makes this Japanese hard boiled egg recipe so special. The secret lies in the marinade. By marinating the eggs in soy sauce, mirin, and sugar, the flavors are able to fully infuse into the eggs, giving them a deliciously savory and slightly sweet taste. Additionally, the salt in the marinade helps to draw out any excess moisture, resulting in a perfectly boiled egg with a firm yet creamy texture.
Serving Suggestions
Once the eggs have marinated, they are ready to serve. You can enjoy them as a snack on their own, or use them as a topping for your ramen or rice dishes. They also make a great addition to bento boxes or as a protein-packed snack on the go. The possibilities are endless with these flavorful Japanese hard boiled eggs.
Now that you know the steps and ingredients needed for this tasty dish, it's time to give it a try for yourself. Impress your friends and family with this simple yet delicious Japanese recipe that is sure to become a new favorite in your household.
/Simply-Recipes-Smoked-Paprika-LEAD-05-4dddba47a3ed4f5d9dd47de712f6605e.jpg)
