17 Japanese Green Tea Jelly Recipe Discover Culinary Perfection!

Published on: Mar 25, 2024

Japanese green tea jelly, also known as matcha jelly, is a delicious and refreshing dessert that combines the unique flavor and health benefits of green tea with a smooth and jiggly texture. This traditional Japanese treat has gained popularity all over the world for its delicate taste and therapeutic properties. With its simple ingredients and easy preparation, this green tea jelly recipe is perfect for anyone looking to add a touch of Japanese cuisine to their dessert repertoire.

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Green Tea Ice Cream

Main Ingredients: Milk, Green Tea, Heavy Cream, Egg Yolks, Sugar, Honey

Homemade Green Tea Ice Cream with Dark Chocolate Earl Grey Fudge Sauce ...

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Green tea ice cream is a delicious and refreshing twist on a classic dessert. Made with the earthy and slightly bitter flavor of green tea, this ice cream is the perfect balance of sweet and savory. It's a unique treat that is sure to impress your friends and family.

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Green Tea and Lemon Honey Marbled Castella (kasutera)...

Main Ingredients: Large Eggs, White Granulated Sugar, Salt, Cream Of

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This Japanese-style sponge cake is a perfect combination of tangy lemon, sweet honey, and the subtle bitterness of green tea. The marbled design gives it a beautiful and eye-catching appearance, making it a great dessert for special occasions or just a tasty treat for any day.

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Ginger Green Tea Ice Cream

Main Ingredients: Matcha Green Tea Powder, Half And Half, Ginger, Egg

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If you're a fan of ginger, this is the perfect ice cream for you. The zingy and slightly spicy flavor of ginger pairs perfectly with the earthy notes of green tea. It's a unique and delicious flavor combination that is sure to become a new favorite.

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Green Tea Cheesecake with Raspberries and...

Main Ingredients: Shortbread Cookies, Cream Cheese, Fromage Blanc, Sugar

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This green tea cheesecake is a decadent and rich dessert that is perfect for any special occasion. The tartness of the raspberries, the sweetness of the white chocolate, and the subtle bitterness of the green tea all come together to create a truly heavenly dessert.

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Berry-Infused Iced Green Tea

Main Ingredients: Water, Raspberries, Strawberries, Green Tea, Honey

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If you're looking for a refreshing and healthy drink, look no further than this berry-infused iced green tea. The antioxidants in the green tea combined with the natural sweetness of the berries make this a delicious and guilt-free beverage.

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Japanese Green Tea Cheesecake

Main Ingredients: Mascarpone, Butter, Large Eggs, Granulated Sugar, Heavy

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This Japanese-style cheesecake is a light and fluffy dessert with a delicate green tea flavor. It's a perfect dessert for those who prefer a less sweet and more subtle dessert option. Plus, it's gluten-free, making it a great option for those with dietary restrictions.

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Yaki Onigiri and Dashi Green Tea Broth – Ochazuke

Main Ingredients: Salmon Fillets, Marinade, Sake, Mirin, White Miso

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Chazuke (or ochazuke), is a simple Japanese dish of hot green tea ...

This traditional Japanese dish is a unique and flavorful combination of grilled rice balls and a savory green tea broth. It's a hearty and satisfying meal that is perfect for a cozy night in or as a comforting dish during colder months.

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Miso Glazed Salmon in Green Tea-Ginger Broth

Main Ingredients: Basmati Rice, Water, Green Tea, Rice Vinegar, Sake

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This dish takes a twist on the classic miso-glazed salmon by adding a flavorful green tea and ginger broth. The green tea adds a subtle and unique flavor to the dish, while the ginger adds a bit of heat and spice. It's a delicious and healthy meal that is sure to impress.

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Ume ochazuke (rice soup with Japanese pickled plums)

Main Ingredients: Japanese Rice, Green Tea, Nori, Pickled Plum, Wasabi

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This traditional Japanese dish combines the briny and tart flavor of pickled plums with the savory and comforting flavors of rice and green tea. It's a perfect dish for when you're feeling under the weather or just need a warm and comforting meal.

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Matcha Kasutera (Green Tea Castella)

Main Ingredients: Bread Flour, Matcha Green Tea Powder, Egg Whites, Egg

This matcha castella (Japanese green tea cake) is fluffy, moderate ...

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This Japanese-style sponge cake is infused with the bold flavor of matcha green tea. It's a beautiful and delicious dessert that is perfect for any special occasion. The vibrant green color and unique flavor make it a stand-out dessert that your guests will love.

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Matcha Green Tea & Green Tea Jelly with Honey

Main Ingredients: Tea, Cream, Turbinado Sugar, Milk, Agar Agar, Vanilla

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Everyday Matcha 100% Japanese Green Tea Powder, 12 Ounce - Walmart.com

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This dessert is a true green tea lover's dream. It combines the rich and creamy flavor of matcha green tea with a refreshing and slightly tart green tea jelly. The addition of honey adds a touch of sweetness to balance out the slightly bitter flavors of the green tea.

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Japanese Chiffon Cake with Sencha (Japanese green tea)

Main Ingredients: Cake Flour, Green Tea, Sugar, Eggs, Vegetable Oil, Water

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This light and fluffy chiffon cake is infused with the delicate flavor of sencha green tea. It's a perfect dessert for those who prefer a less sweet option. Plus, the addition of green tea adds a unique and unexpected twist to this classic dessert.

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Green Tea Weight Loss Smoothie

Main Ingredients: Granny Smith Apples, Cucumber, Celery Ribs, Green Tea

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If you're looking to incorporate more green tea into your diet, this weight loss smoothie is a great option. The combination of green tea and other healthy ingredients like spinach, banana, and almond milk make it a nutrient-rich and filling breakfast or snack.

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Skinny Green Tea Detox

Main Ingredients: Ice, Ice Water, Slices Of Lime, Mint, Green Tea

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This detox drink is perfect for flushing out toxins and helping you feel refreshed and rejuvenated. The antioxidants in green tea combined with the detoxifying properties of lemon and cucumber make this a powerful and effective drink for cleansing your body.

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Green Tea Smoothies

Main Ingredients: Frozen Banana, Honeydew Melon, Green Tea, Honey, Almond

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Green tea smoothies are a delicious and nutritious way to start your day. They are packed with antioxidants and other healthy ingredients like fruits and vegetables, making them a great option for a quick and easy breakfast or snack.

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Mango Green Tea Smoothie

Main Ingredients: Green Tea, Mangos, Bananas, Fresh Spinach, Fresh Lemon

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This tropical twist on a green tea smoothie combines the sweet and juicy flavors of mango with the earthy notes of green tea. It's a refreshing and delicious smoothie that will transport you to a tropical paradise with every sip.

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Green Tea Lemonade

Main Ingredients: Boiling Water, Sugar, Green Tea, Lemon Juice, Cold

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Green tea lemonade is a perfect summertime drink that combines the refreshing flavors of lemon and green tea. It's a healthier alternative to traditional lemonade and is a great way to stay hydrated on a hot day.

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Green Tea Cooler

Main Ingredients: Green Tea, Pineapple Juice, Honey, Fresh Lime Juice

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This non-alcoholic cocktail is a perfect option for those who want a refreshing and flavorful drink without the alcohol. The combination of green tea, lemon, and mint make it a perfect drink for any occasion.

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Iced Green Tea Mojito

Main Ingredients: Fresh Lime Juice, Leaves, Arugula Leaves, Sugar, Green

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This twist on the classic mojito combines the bold flavors of green tea and mint with a touch of sweetness from honey. It's a refreshing and unique cocktail that is perfect for sipping on a hot summer day.

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Green Tea Yogurt Cake

Main Ingredients: All Purpose Flour, Matcha Powder, Baking Powder, Baking

With a subtle hint of green tea, extra flavor and moisture from yogurt ...

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This light and fluffy cake is made with the addition of tangy and creamy Greek yogurt and the subtle bitterness of green tea. It's a perfect dessert for those who prefer a less sweet option, and the addition of yogurt adds a moist and creamy texture.

The Benefits of Green Tea

Green tea has been consumed for centuries in Japan and is known for its numerous health benefits. It is rich in antioxidants, which help protect the body from damage caused by free radicals. Green tea also contains polyphenols, which have anti-inflammatory properties and can help lower the risk of chronic diseases. Additionally, the caffeine and amino acid L-theanine found in green tea can improve brain function and promote relaxation. Incorporating green tea into a dessert like jelly is a creative and delicious way to reap these benefits.

Making the Perfect Matcha Jelly

To make Japanese green tea jelly, you will need gelatin, matcha powder, sugar, and water. First, bloom the gelatin in cold water and set aside. Then, mix the matcha powder and sugar in a separate bowl. Next, heat up water in a saucepan and add the bloomed gelatin. Once the gelatin is fully dissolved, pour it into the matcha mixture and stir until well combined. Finally, pour the mixture into a mold and refrigerate for a few hours until set. This simple recipe allows the unique flavor of green tea to shine through while creating a delicate and bouncy texture.

Adding a Twist to Your Green Tea Jelly

While the traditional Japanese green tea jelly is delicious on its own, you can also add toppings such as fresh fruit, whipped cream, or sweet red bean paste to enhance the flavor and presentation. You can also experiment with different types of green tea, such as hojicha or genmaicha, to create a variety of flavors. This versatile dessert can be served in different shapes and sizes, making it a perfect addition to any special occasion or gathering.

The Perfect Dessert for Green Tea Lovers

In conclusion, Japanese green tea jelly is a simple yet elegant dessert that highlights the unique flavor and benefits of green tea. With its smooth and jiggly texture and endless possibilities for customization, it is a treat that will be loved by both green tea enthusiasts and dessert lovers alike. So why not give this recipe a try and add a touch of Japan to your next sweet indulgence?