20 Japanese Green Milk Tea Recipe Prepare To Be Amazed!
Published on: Mar 26, 2024
For tea lovers, there's nothing quite like the refreshing taste of a warm cup of Japanese green milk tea. This unique and flavorful drink has been enjoyed in Japan for centuries and has recently gained popularity all over the world. If you're looking to recreate this delicious beverage at home, look no further! We've got the perfect Japanese green milk tea recipe that will have you sipping and savoring in no time.
Main Ingredients: Milk, Green Tea, Heavy Cream, Egg Yolks, Sugar, Honey
Indulge in a refreshing and creamy treat with this Green Tea Ice Cream recipe. Made with matcha powder, honey, and heavy cream, this dessert is the perfect balance of sweet and earthy flavors. Serve it in a cone or as a topping for your favorite fruit pie.
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Green Tea and Lemon Honey Marbled Castella (kasutera)...
Main Ingredients: Large Eggs, White Granulated Sugar, Salt, Cream Of
Looking for a unique and flavorful twist on traditional sponge cake? Look no further than this Green Tea and Lemon Honey Marbled Castella. Matcha powder and lemon juice add a bright and zesty flavor to this Japanese-style cake. Perfect for afternoon tea or as a light dessert.
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Green Tea Cheesecake with Raspberries and...
Main Ingredients: Shortbread Cookies, Cream Cheese, Fromage Blanc, Sugar
Take your cheesecake game to the next level with this Green Tea Cheesecake recipe. The addition of white chocolate and raspberry toppings makes this dessert visually stunning and a sure crowd-pleaser. Plus, the subtle earthy notes from the matcha powder add a unique twist to this classic dessert.
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Japanese Green Tea Cheesecake
Main Ingredients: Mascarpone, Butter, Large Eggs, Granulated Sugar, Heavy
Another take on the classic cheesecake, this Japanese Green Tea Cheesecake is rich, creamy, and full of flavor. The use of cream cheese, matcha powder, and coconut milk makes for a decadent and indulgent treat. Serve it with a drizzle of honey or fresh fruit for an extra touch of sweetness.
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Japanese Soupy Rice Porridge For Colds & Unhappy...
Main Ingredients: Stock, Ginger, Carrot, Sushi Rice, Shiromiso, Large
Feeling under the weather or just in need of some comfort food? This Japanese Soupy Rice Porridge is the perfect dish to soothe your soul. Made with rice, chicken stock, and green tea, this porridge is easy to digest and packed with nourishing ingredients.
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Green Tea Matcha Smoothie (The Redux)
Main Ingredients: Skim Milk, Banana, Frozen Mango, Greens, Vanilla
Start your day off right with this Green Tea Matcha Smoothie. Made with matcha powder, spinach, and banana, this smoothie is full of vitamins and antioxidants. The addition of avocado makes it creamy and satisfying, perfect for a quick and healthy breakfast on-the-go.
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Insanely Delicious Japanese-Style Curry With Cap’n...
Main Ingredients: Apple, Water, Onion, Green Chili, Curry Powder
Craving something hearty and comforting? Look no further than this Insanely Delicious Japanese-Style Curry. The addition of Cap'n Crunch cereal may seem strange, but it adds a unique crunch and sweetness to the dish. Serve it over rice with your choice of protein for a delicious and satisfying meal.
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Seared Salmon & Vegetables with Green Tea Dashi
Main Ingredients: Salmon, Soy Sauce, Honey, Baby Bok Choy, Salt
Elevate your weeknight dinner routine with this Seared Salmon & Vegetables with Green Tea Dashi. The dashi broth, made with green tea, bonito flakes, and mirin, adds a delicate umami flavor to the dish. Serve it with a side of rice for a complete and healthy meal.
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Shungiku Mazegohan | Japanese Mixed Rice with...
Main Ingredients: Japanese Rice, Greens, Light Soy Sauce, Mirin, Sesame
This Shungiku Mazegohan is a delicious and nutritious way to incorporate more greens into your diet. Made with edible chrysanthemum greens, mushrooms, and sesame seeds, this mixed rice dish is packed with flavor and texture. Serve it as a side dish or add your choice of protein to make it a complete meal.
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Pineapple Green Tea Breakfast Smoothie
Main Ingredients: Avocado, Pineapple, Non Dairy Milk, Greens, Iced Tea
Start your day off with a tropical twist with this Pineapple Green Tea Breakfast Smoothie. Made with frozen pineapple, spinach, and green tea, this smoothie is refreshing, energizing, and packed with nutrients. Add a scoop of protein powder for an extra boost.
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Vegan Nabe or Hot Pot with Miso
Main Ingredients: Kombu, White Miso Paste, Soy Sauce, Small Carrot
Cozy up on a chilly night with this Vegan Nabe or Hot Pot with Miso. Made with tofu, vegetables, and miso paste, this dish is hearty, flavorful, and perfect for sharing with friends and family. The addition of green tea adds a unique depth of flavor to the broth.
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Green Hippie Juice {nourishment + detox + energy in 1...
Main Ingredients: Boiling Water, Green Tea Bags, Spinach, Greens, Vitamin
Get your daily dose of fruits and veggies with this Green Hippie Juice. Made with green tea, cucumber, celery, and apple, this juice is packed with nutrients and antioxidants. The addition of lemon juice and ginger gives it a refreshing and zesty kick.
Add a Japanese twist to your breakfast routine with these Japanese Style Pancakes. These fluffy and light pancakes are made with pancake mix, matcha powder, and honey for a subtle and unique flavor. Serve them with your favorite toppings, such as red bean paste and whipped cream, for a truly indulgent breakfast experience.
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Ume ochazuke (rice soup with Japanese pickled plums)
Main Ingredients: Japanese Rice, Green Tea, Nori, Pickled Plum, Wasabi
This Ume ochazuke is a simple and comforting dish that is perfect for any time of day. Made with rice, Japanese pickled plums, and green tea, this soup is soothing and full of umami flavors. Add some salmon or seaweed for a heartier version.
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Bubble Tea
Main Ingredients: Tapioca, Water, Sugar, Tea, Tea Bags, Milk
Satisfy your bubble tea cravings at home with this easy and customizable Bubble Tea recipe. Made with green tea, honey, and pearls, this drink is a fun and refreshing treat. Experiment with different flavors and toppings to find your perfect combination.
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Zaru Soba (Cold Soba Noodles) + Genmaicha Sauce
Main Ingredients: Soba Noodles, Sesame Oil, Tea, Water, Bonito Flakes
Cool off on a hot day with this Zaru Soba (Cold Soba Noodles) with Genmaicha Sauce. Made with soba noodles, green tea, and soy sauce, this dish is light, refreshing, and perfect for a summer meal. Top it with green onions and wasabi for an extra kick.
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Japanese Hot Sake Cocktail
Main Ingredients: Lemon, Sugar Cubes, Sake, Jasmine Tea
Take your cocktail game to the next level with this Japanese Hot Sake Cocktail. Made with hot sake, honey, and lemon juice, this drink is perfect for a cozy night in or for entertaining guests. The addition of green tea gives it a unique twist and adds a subtle earthy flavor.
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Zaru Soba (Cold Soba Noodles) with Genmaicha Dipping...
Main Ingredients: Soba Noodles, Sesame Oil, Tea, Water, Bonito Flakes
If you prefer your soba noodles with a dipping sauce, try this Zaru Soba with Genmaicha Dipping Sauce. Made with green tea, soy sauce, and sesame seeds, this sauce is full of flavor and complements the buckwheat noodles perfectly. Serve it with green onions and wasabi for an extra kick.
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A Japanese twist on masala chai tea
Main Ingredients: Cinnamon Stick, Green Cardamom Pods, Cloves, Star
Get cozy and warm up with this Japanese twist on masala chai tea. Made with black tea, ginger, and spices, this tea is comforting and full of flavor. The addition of green tea and honey adds a unique twist and balances out the spicy flavors.
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Matcha Kasutera (Green Tea Castella)
Main Ingredients: Bread Flour, Matcha Green Tea Powder, Egg Whites, Egg
This Matcha Kasutera is a classic Japanese sponge cake with a twist. Made with matcha powder and honey, this cake is light, fluffy, and full of flavor. Serve it with a dusting of matcha powder and fresh berries for a beautiful and delicious dessert.
The Benefits of Japanese Green Milk Tea
Green tea has been a staple in Japanese culture for centuries and is known for its numerous health benefits. It is packed with antioxidants and has been linked to improving heart health, boosting metabolism, and even reducing the risk of certain cancers. When combined with milk, this tea becomes even more beneficial, as the milk adds calcium and vitamin D to the mix, making it a nutritious and delicious beverage.
A Twist on Traditional Green Tea
While traditional green tea is typically served plain, the addition of milk in Japanese green milk tea adds a creamy and slightly sweet element to the drink. This makes it a great option for those who are not a fan of the bitter taste of plain green tea. The milk also helps to balance out the caffeine content, making it a great alternative to coffee for those looking to cut back on their caffeine intake.
The Perfect Recipe
To make a delicious batch of Japanese green milk tea, you will need the following ingredients:
2 cups of water
2 tablespoons of loose-leaf Japanese green tea
1 cup of milk
Honey or sugar to taste
To start, bring 2 cups of water to a boil in a pot or kettle. Once boiled, remove from heat and let it cool for 2-3 minutes. Then, add 2 tablespoons of loose-leaf Japanese green tea to the water and let it steep for 3-4 minutes. Strain the tea leaves and pour the tea into a cup. Add 1 cup of milk and stir well. Finally, add honey or sugar to taste and stir until fully dissolved. Your Japanese green milk tea is now ready to be enjoyed!
Final Thoughts
Japanese green milk tea is a delicious and healthy beverage that can be enjoyed at any time of the day. Whether you're a tea lover or just looking for a new and exciting drink to try, this recipe is sure to impress. So why not give it a try and experience the unique flavors of Japanese green milk tea for yourself?