17 Japanese Furikake Chex Mix Recipe You Must Try Them!
Published on: Mar 26, 2024
Furikake is a popular Japanese seasoning that adds a unique umami flavor to any dish. Traditionally used as a topping for rice, it has now expanded its uses to snacks like Chex Mix. This Japanese Furikake Chex Mix recipe takes the classic snack mix to a whole new level with its savory and slightly sweet flavors. Whether you're looking for a quick party snack or a flavorful snack to munch on, this recipe is sure to become a favorite.
Main Ingredients: Salmon Fillets, Fine Sea Salt, Vegetable Oil, Sushi
One of the most popular and delicious ways to prepare salmon is with the traditional Japanese cooking method known as shioyaki. This simple yet flavorful recipe involves grilling or broiling the salmon with a sprinkle of salt, shio, which brings out the natural flavors of the fish. Serve it with a squeeze of lemon and some steamed rice for a perfect pairing.
2of 20
Browned Butter Furikake Chex Mix
Main Ingredients: Unsalted Butter, Maple Syrup, Soy Sauce, Pure Vanilla
Looking for a unique and tasty snack to enjoy with your beer can chicken? Look no further than this browned butter furikake chex mix. Furikake is a seasoning blend commonly used in Japanese cuisine, and when combined with the rich flavors of browned butter and crunchy chex cereal, it creates the perfect savory snack to enjoy with your meal.
3of 20
Seasoned Japanese Rice with Furikake
Main Ingredients: Sesame Oil, Rice Vinegar, Furikake, Brown Rice, Water
No Japanese meal is complete without a side of rice, and this seasoned Japanese rice with furikake is the perfect accompaniment to your beer can chicken. Furikake adds a burst of umami flavor to the rice, and you can customize it with your favorite toppings such as dried seaweed, sesame seeds, and bonito flakes.
Buddha bowls, also known as nourish bowls, are a popular trend in the health and wellness world. This Japanese-inspired version combines a variety of nutritious ingredients such as brown rice, edamame, tofu, and pickled vegetables, all topped with a flavorful sesame ginger dressing. It's a well-rounded and flavorful meal that pairs perfectly with your beer can chicken.
5of 20
Hawaiian Style Chex Mix
Main Ingredients: Butter, Vegetable Oil, Sugar, Light Corn Syrup, Chex
If you're looking for a snack that's a little more tropical, try this Hawaiian style chex mix. It combines the flavors of coconut, macadamia nuts, and dried pineapple with the classic crunch of chex cereal. It's a sweet and salty treat that's perfect for snacking on while enjoying your beer can chicken.
6of 20
Vegan Japanese Eggplant Dog
Main Ingredients: Japanese Eggplant, Mustard, Soy Sauce, Hot Dog Bun
For a unique twist on the classic hot dog, try this vegan Japanese eggplant dog. The eggplant is marinated in a savory miso glaze and grilled to perfection, then served in a bun and topped with pickled vegetables. It's a delicious and satisfying alternative to traditional hot dogs that pairs well with beer can chicken.
7of 20
Furikake-Topped Salmon with Fresh Edamame &...
Main Ingredients: Scallions, Garlic, Skinless Salmon Fillets, White Miso
This stunning dish is not only delicious but also visually appealing. A fillet of salmon is seasoned with furikake and baked until tender, then served alongside fresh edamame and soybeans for a healthy and flavorful meal. The umami flavors of the furikake perfectly complement the rich flavors of the salmon.
8of 20
Japanese Chicken Udon
Main Ingredients: Chicken, Chicken Thighs, Chicken Broth, Water, Sugar
Udon noodles are a staple in Japanese cuisine, and this chicken udon dish is a hearty and satisfying meal. The noodles are served in a flavorful broth with tender chicken, mushrooms, and bok choy, making it the perfect accompaniment to your beer can chicken.
Deviled eggs are a classic party snack, and these Japanese-inspired deviled eggs are sure to be a hit. They're made with Japanese mayo, soy sauce, and topped with a sprinkle of furikake for extra flavor. They're a fun and tasty appetizer that pairs well with beer can chicken.
10of 20
Creamy Japanese Potato Salad
Main Ingredients: Potatoes, Cucumber, Carrot, Hard Boiled Eggs, Kewpie
Japanese potato salad is a popular side dish in Japan, and for good reason. It's made with mashed potatoes, cucumbers, carrots, and eggs, all combined with a creamy mayo-based dressing. It's a refreshing and flavorful side dish that pairs well with the bold flavors of beer can chicken.
Onigiri, or Japanese rice balls, are a convenient and delicious snack that can be enjoyed with beer can chicken. They're made by shaping rice into balls and filling them with a variety of fillings such as tuna, pickled plum, or salmon. They're easy to make and perfect for snacking on while enjoying your meal.
Main Ingredients: Green Cabbage, Flour, Cornstarch, Eggs, Green Onions
Okonomiyaki, often referred to as Japanese pancakes, are a popular street food in Japan. This Osaka-style version includes juicy shrimp and a variety of vegetables, all mixed together in a savory batter and cooked until crispy. Serve them with a drizzle of okonomiyaki sauce and kewpie mayo for a unique and delicious side dish to go with your beer can chicken.
13of 20
Baked Japanese Sweet Potatoes with Miso Tahini Butter
Main Ingredients: Japanese Sweet Potatoes, Country Crock, White Miso
Sweet potatoes are a popular side dish in Japan, and this recipe takes them to the next level. The sweet potatoes are baked until tender and then served with a flavorful miso tahini butter. The combination of sweet and savory flavors makes it a perfect pairing for your beer can chicken.
14of 20
Okonomiyaki for the Japanese Cabbage Pancake and...
Main Ingredients: Cabbage, Scallions, Yamaimo, Large Eggs, Dashi Stock
Okonomiyaki is a versatile dish that can be customized with a variety of toppings. This recipe includes a classic cabbage pancake base and offers different topping suggestions such as bacon, corn, and cheese. It's a fun and interactive dish to enjoy alongside your beer can chicken.
15of 20
Japanese Tanaga (Omelet) Wrap with Salmon Roe &...
Main Ingredients: Large Eggs, Coconut Sugar, Tamari Sauce, Mirin, Kosher
Tanaga, or Japanese omelets, are a popular breakfast dish in Japan. This recipe takes it a step further by using the omelet as a wrap, filled with salmon roe and cucumber. The combination of flavors and textures makes it a unique and tasty side dish to enjoy with your beer can chicken.
16of 20
Wild Mushroom Wafu Pasta with a Soy Butter Sauce...
Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Shitake Mushrooms
Wafu pasta, or Japanese-style pasta, is a fusion dish that combines Japanese flavors with Italian pasta. This recipe features a soy butter sauce with mirin, a sweet Japanese cooking wine, and is topped with a medley of wild mushrooms. It's a hearty and flavorful dish that pairs well with the bold flavors of beer can chicken.
17of 20
Sushi Bake
Main Ingredients: Sushi Rice, Rice Vinegar, Granulated Sugar, Salt
Sushi and beer can chicken may not seem like a natural pairing, but this sushi bake brings the two together in a delicious and unique way. It's made with a layer of sushi rice, topped with a layer of spicy tuna and creamy mayo, and then baked until crispy. It's a fun and tasty side dish to enjoy with your meal.
18of 20
Miso Beef Onigiri
Main Ingredients: Short Grain Rice, Garlic Cloves, Ginger, White Miso
Onigiri, or Japanese rice balls, can be filled with a variety of ingredients, including meat. This recipe combines ground beef with miso and soy sauce for a savory and flavorful filling. These onigiri are perfect for snacking on while enjoying your beer can chicken.
19of 20
Okonomiyaki
Main Ingredients: Flour, Kosher Salt, Sugar, Baking Powder, Nagaimo
This classic Japanese dish is a must-try for any beer can chicken lover. Okonomiyaki, often referred to as Japanese pancakes, is a savory pancake filled with cabbage and your choice of meat or seafood. It's topped with a variety of toppings such as okonomiyaki sauce, mayo, and bonito flakes. It's a fun and delicious side dish that pairs perfectly with your meal.
20of 20
Dipped Soba Noodles
Main Ingredients: Soba Noodles, Dashi, Soy Sauce, Mirin, Kosher Salt
Soba noodles, made from buckwheat flour, are a popular noodle in Japanese cuisine. This recipe features a dipping sauce made with soy sauce, mirin, and dashi, a Japanese broth. The noodles are served cold and are perfect for dipping into the flavorful sauce. It's a light and refreshing dish that goes well with the rich flavors of beer can chicken.
The Magic of Furikake
The Versatility of Furikake
Furikake is a versatile seasoning that can be used in a variety of dishes. It is made from a blend of dried seaweed, sesame seeds, and other ingredients such as dried fish, bonito flakes, or dried vegetables. The combination of these ingredients creates a unique flavor that is both savory and slightly sweet. Japanese Furikake Chex Mix takes advantage of this flavor and adds it to a classic snack mix.
The Health Benefits of Furikake
Aside from its delicious taste, furikake also offers numerous health benefits. Seaweed, one of the main ingredients in furikake, is rich in vitamins and minerals such as iodine, calcium, and iron. Sesame seeds are also a good source of healthy fats and plant-based protein. By adding furikake to your snack mix, you're not only adding flavor but also boosting its nutritional value.
Creating Your Own Japanese Furikake Chex Mix
Ingredients You'll Need
To make your own Japanese Furikake Chex Mix, you'll need 4 cups of Chex cereal (any flavor), 1 cup of pretzel sticks, 1 cup of Japanese rice crackers, 1 cup of roasted peanuts, 1/4 cup of butter, 2 tablespoons of soy sauce, 1 tablespoon of honey, and 2 tablespoons of furikake.
Instructions
1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix together the Chex cereal, pretzel sticks, rice crackers, and peanuts.
3. In a small saucepan, melt the butter over low heat.
4. Add in the soy sauce, honey, and furikake and stir until well combined.
5. Pour the mixture over the snack mix and toss until evenly coated.
6. Spread the mixture onto a baking sheet lined with parchment paper.
7. Bake for 8-10 minutes, stirring halfway through.
8. Let it cool and enjoy!
Experiment with Different Flavors
One of the best things about this Japanese Furikake Chex Mix recipe is that you can experiment with different flavors. You can use different types of Chex cereal, add in different types of nuts, or even try different flavors of furikake. The possibilities are endless, and you can create a snack mix that suits your tastes perfectly.
In conclusion, Japanese Furikake Chex Mix is a delicious and versatile snack that is easy to make and offers numerous health benefits. With its unique umami flavor, it's sure to become a hit at your next party or a tasty snack to enjoy anytime. So go ahead and give this recipe a try, and don't be afraid to get creative with different flavors and ingredients.
