15 Japanese Fruit Cake Cheesecake Recipe Unlock Flavor Sensations!

Published on: Mar 26, 2024

The Japanese fruit cake cheesecake is a delicious and unique dessert that combines the flavors of a traditional Japanese fruit cake with the creamy texture of a cheesecake. This recipe is a perfect way to impress your friends and family with a dessert that is both visually stunning and incredibly tasty.

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1 of 20

Frozen Christmas ice-cream cake

Main Ingredients: Fruit Cake, Frozen Mixed Berries, Vanilla Bean Ice
The-night-before Christmas ice-cream cake | Recipe | Xmas desserts ...
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Looking for a unique holiday dessert that will wow your guests? Look no further than this delicious Frozen Christmas Ice-Cream Cake recipe! Combining the creamy sweetness of ice cream with the festive flavors of Christmas, this cake is sure to be a hit at any holiday gathering. Plus, it's a breeze to make and can be prepared ahead of time, giving you more time to relax and enjoy the holidays.
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Fruit Custard Trifle Pudding

Main Ingredients: Milk, Sugar, Custard Powder, Fruitcake, Biscuits
Easy Trifle | Classic British Dessert - TheUniCook Festive-Baking
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If you want to impress your guests with a stunning and delicious dessert, try making this Fruit Custard Trifle Pudding. Layers of sweet custard, fresh fruits, and soft cake come together to create a mouth-watering treat that will have everyone asking for seconds. Perfect for Christmas or any special occasion, this trifle pudding is a must-try for any dessert lover.
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Fruitcake Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Brown Sugar, Large
Jo and Sue: Fruitcake Cookies
Easy Fruitcake Cookies Recipe - Everyday Eileen
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Love fruitcake but looking for a more portable and snackable option? These Fruitcake Cookies are the perfect solution! Packed with all the flavors of a traditional fruitcake, these cookies are soft, chewy, and full of delicious dried fruits and nuts. They're also great for gifting during the holiday season or as a sweet treat to enjoy with a cup of tea or coffee.
4 of 20

Christmas Kiev

Main Ingredients: Turkey Breast, Salted Butter, Garlic, Parsley, Dried
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For a show-stopping main dish that will impress your guests, consider making this Christmas Kiev recipe. Juicy chicken breasts are stuffed with a flavorful mixture of herbs, garlic, and butter, then coated in a crispy breadcrumb coating and baked to perfection. This dish is sure to be a hit at any holiday dinner and is perfect for those who want to try something a little different this Christmas.
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Pina Colada pudding

Main Ingredients: Fruit Cake, Agar Agar, Raw Sugar
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Add a tropical twist to your holiday dessert table with this Pina Colada Pudding recipe. Creamy coconut pudding is layered with chunks of pineapple and crispy toasted coconut for a refreshing and indulgent treat. Plus, it's easy to make and can be prepared in advance, making it a stress-free option for your Christmas celebrations.
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Rum Balls

Main Ingredients: Fruit Cake, Cadbury Dark Chocolate, Rum, Sprinkles
Jo and Sue: Rum Balls
Boozy Holiday Rum Balls - Gemma’s Bigger Bolder Baking
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Rum Balls are a classic holiday treat that never goes out of style. These bite-sized treats are packed with chocolate, nuts, and of course, rum, and are perfect for sharing with friends and family during the festive season. Make a big batch and store them in the fridge for a quick and delicious snack whenever the craving strikes.
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Take a break from the traditional Christmas desserts and try this Japanese 'Cotton' Cheesecake recipe. This light and fluffy cake is a cross between a traditional cheesecake and a sponge cake, with a delicate texture that will melt in your mouth. Serve it with a dusting of powdered sugar and fresh berries for a festive touch.
8 of 20

English Christmas Cake

Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
Traditional British Christmas Cake
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For a truly traditional Christmas dessert, you can't go wrong with an English Christmas Cake. This rich and moist fruit cake is packed with dried fruits, nuts, and spices, and is soaked in brandy for weeks before serving. It's a labor of love, but the end result is a flavorful and indulgent cake that is perfect for the holiday season.
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Easy Fruitcake Cookies

Main Ingredients: All Purpose Flour, Unsalted Butter, Light Brown Sugar
Jo and Sue: Fruitcake Cookies
Fruitcake Cookies - The Seasoned Mom
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If you're looking for a simpler version of fruitcake, try making these Easy Fruitcake Cookies. All the delicious flavors of fruitcake are packed into a soft and chewy cookie, making it a great option for those who want a taste of the holidays without all the effort. These cookies are also perfect for gifting to friends and family during the festive season.
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These Mini Christmas Pudding Truffles are a fun and festive twist on the classic holiday dessert. Rich and indulgent chocolate truffles are topped with a decorative white chocolate holly leaf and berry, giving them the appearance of miniature Christmas puddings. They make a great addition to any holiday dessert table and are sure to impress your guests.
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For those who prefer a more traditional approach, these Traditional Christmas Rum Balls are a must-try. Made with a mixture of crushed cookies, cocoa, and rum, these bite-sized treats are rolled in coconut or nuts for a festive touch. They're perfect for sharing and make a great addition to any holiday cookie platter.
12 of 20

Fruit Cake Cookies

Main Ingredients: Brandy, Fruitcake, All Purpose Flour, Baking Powder
Jo and Sue: Fruitcake Cookies
Easy Fruitcake Cookies Recipe - Everyday Eileen
Chocolate Chip and Nut Fruitcake Cookies Recipe - An Italian in my Kitchen
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Looking for a unique and delicious cookie recipe to add to your holiday baking list? These Fruit Cake Cookies are a great option! They combine the traditional flavors of fruitcake with the convenience and portability of cookies, making them a great option for holiday parties or as a quick and tasty snack. Plus, they're easy to make and can be customized with your favorite dried fruits and nuts.
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Dark Chocolate Rum Truffles

Main Ingredients: Fruit Cake, Dark Rum, Dark Chocolate, Cocoa
Indulge your sweet tooth this holiday season with these Dark Chocolate Rum Truffles. Rich and creamy dark chocolate ganache is infused with rum and coated in cocoa powder for a decadent treat that is perfect for any special occasion. These truffles also make a great homemade gift for the chocolate-lovers in your life.
14 of 20

Fruitcake Fudge or Jeweled Fudge

Main Ingredients: Granulated Sugar, Evaporated Milk, Butter, Miniature
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For a unique and delicious treat that combines the flavors of fruitcake with the smooth texture of fudge, try making this Fruitcake Fudge, also known as Jeweled Fudge. Packed with dried fruits, nuts, and spices, this fudge is a fun and festive addition to any holiday dessert table. Plus, it's easy to make and can be stored in the fridge for weeks, making it a great option for gifting.
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Fruitcake Scones

Main Ingredients: All Purpose Unbleached Flour, Brown Sugar, Fruitcake
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Enjoy the flavors of fruitcake for breakfast with these Fruitcake Scones. Tender and flaky scones are packed with dried fruits, nuts, and spices, giving them a deliciously festive twist. Serve them warm with a dollop of clotted cream and jam for a truly indulgent start to your day.
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Cheat’s Mini Christmas Puddings

Main Ingredients: Fruitcake, Dark Chocolate, Brandy, Nutmeg, All Spice
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If you're short on time but still want to impress your guests with a festive dessert, try making these Cheat's Mini Christmas Puddings. Made with store-bought ingredients, these adorable mini puddings are a fun and easy option for a last-minute holiday treat. Just top them with a dollop of whipped cream and a cherry for a cute and delicious dessert.
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Fruit Cake Bread Pudding

Main Ingredients: Fruit Cake, Milk, Heavy Cream, Eggs, Pure Vanilla
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Take your holiday baking to the next level with this Fruit Cake Bread Pudding recipe. Leftover fruitcake is transformed into a rich and decadent bread pudding, perfect for serving as a dessert or for a special breakfast. Serve it warm with a drizzle of caramel sauce for an extra indulgent treat.
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Mini Christmas Surprise Puddings

Main Ingredients: Fruit Cake, Milk Chocolate, Brandy, Milk, White
These Mini Christmas Surprise Puddings are a fun and creative way to serve traditional Christmas pudding. Made by stuffing a cupcake with fruit and nut filling and topping it with a marzipan layer, these individual-sized puddings are sure to impress your guests. Plus, they're a great option for those who want to try something different this holiday season.
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Rum Balls Thermomix

Main Ingredients: Fruit Cake, Cadbury Dark Chocolate, Rum, Sprinkles
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If you have a Thermomix and want to make your holiday baking a breeze, try making these Rum Balls Thermomix. These bite-sized treats are made with just a handful of ingredients and are perfect for whipping up at the last minute. They're also a great option for those who want to make a larger batch for gifting or for a holiday party.
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Friendship Fruit Cake Starter

Main Ingredients: Pineapple Chunks, Apricots, Sliced Peaches, Maraschino
South Your Mouth: Friendship Fruit Cake {plus Starter Recipe}
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For a unique and homemade gift idea, consider giving your loved ones a Friendship Fruit Cake Starter. This mixture of fruits, sugar, and spices is used to make a delicious fruitcake, and can be passed on to others to continue the tradition. It's a fun and thoughtful gift that is perfect for the holiday season.

The Perfect Combination of Flavors

Japanese Fruit Cake

The Japanese fruit cake, also known as Christmas cake, is a popular dessert in Japan during the holiday season. It is made with a light and airy sponge cake, layered with whipped cream and decorated with fresh fruits such as strawberries and kiwi. The cake is not overly sweet, making it the perfect base for a cheesecake.

Creamy Cheesecake

The cheesecake layer is what takes this dessert to the next level. The creamy and smooth texture of the cheesecake pairs perfectly with the light and fluffy fruit cake. It also adds a rich and decadent element to the dessert, making it irresistible to anyone with a sweet tooth.

A Traditional Japanese Recipe with a Twist

The Japanese fruit cake cheesecake recipe is a modern take on a traditional Japanese dessert. It combines the classic flavors of the fruit cake with the popular American dessert, cheesecake. The result is a unique and delicious fusion of two cultures that will leave your taste buds wanting more.

Simple and Easy to Make

Don't let the fancy name and combination of flavors intimidate you, this recipe is actually quite simple and easy to make. With just a few basic ingredients and some simple steps, you can create a dessert that looks and tastes like it came from a professional bakery.

Impress Your Guests

The Japanese fruit cake cheesecake is not only delicious but also visually stunning. The colorful layers of fruit and creamy cheesecake make for a beautiful presentation that will impress your guests. This dessert is perfect for any special occasion or holiday gathering.

In Conclusion

The Japanese fruit cake cheesecake is a must-try dessert for anyone who loves to experiment with different flavors and cuisines. Its unique combination of flavors and simple preparation make it a standout dessert that is sure to be a hit with everyone who tries it. So why not give this recipe a try and add a touch of Japanese flair to your next dessert?
15 japanese fruit cake cheesecake recipe Unlock flavor sensations!

Frozen Christmas ice-cream cake

yield: 8 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 20 1/2 cups fruit cake square dark
  • 1 3/16 pounds frozen mixed berries
  • 4 1/4 cups vanilla bean ice cream good-quality
  • 2 tablespoons brandy or rum
  • 1/2 teaspoon ground nutmeg
  • 1 1/2 teaspoons mandarin finely grated, or orange rind
  • 1/4 cup roasted almonds dry-, chopped coarsely
  • 10 vanilla flavour mini meringue drops

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 67 grams
  • Cholesterol : 250 milligrams
  • Fat : 31 grams
  • Fiber : 2 grams
  • Protein : 9 grams
  • SaturatedFat : 17 grams
  • Sodium : 470 milligrams
  • Sugar : 16 grams
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