17 Japanese Fried Chicken Tenders Recipe Unlock Flavor Sensations!
Published on: Mar 26, 2024
Fried chicken is a beloved dish all over the world, but in Japan, they have taken it to a whole new level with their japanese fried chicken tenders. This recipe is a perfect combination of crispy and juicy, making it a crowd-pleaser for any occasion. Whether you are new to Japanese cuisine or a seasoned fan, this dish is sure to become a favorite. Let's dive into the recipe and learn how to make these delicious chicken tenders in the comfort of your own home.
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Sake, Granulated
Chicken karaage, also known as Japanese fried chicken, is a popular dish that is loved by many. It is made by marinating bite-sized pieces of chicken in a mixture of soy sauce, ginger, garlic, and sake, then coating it in a light batter before deep frying it to crispy perfection. The result is tender and juicy chicken with a crispy outer layer that is bursting with flavor.
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Homemade Fried Chicken Tenders
Main Ingredients: Chicken Fingers, Buttermilk, Self Rising Flour, Salt
If you're a fan of fried chicken tenders, then you'll love this homemade version. These tenders are made with a simple buttermilk marinade and a flavorful coating of flour and spices. They are then fried to golden perfection, resulting in crispy and juicy chicken tenders that are perfect for dipping in your favorite sauce.
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Crispy Fried Chicken Tenders
Main Ingredients: Chicken Tenders, All Purpose Flour, Salt, Black Pepper
Craving some crispy fried chicken tenders, but trying to keep things on the healthier side? Look no further than this recipe for air fried chicken tenders. These tenders are coated in a mixture of panko breadcrumbs and spices, then air fried to crispy perfection without the added oil and calories of traditional frying methods.
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Best Air Fried Chicken Tenders or Chicken Strips
Main Ingredients: Chicken Tenders, Breading, Large Eggs, Kosher Salt
Looking for a healthier version of chicken tenders without sacrificing taste? These air fried chicken tenders are here to save the day. They are coated in a mixture of almond flour and spices, then air fried to crispy perfection. These chicken tenders are not only delicious, but they are also keto-friendly, making them the perfect guilt-free indulgence.
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CRISPY FRIED CHICKEN TENDERS
Main Ingredients: Chicken Tenders, Minced Garlic, Juice, Salt, Pepper
If you're a fan of crispy fried chicken tenders, then you'll want to give this recipe a try. These tenders are coated in a mixture of flour and spices, then fried to golden perfection. The result is crispy, juicy, and flavorful chicken tenders that are perfect for any meal or snack.
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Low Sodium Fried Chicken Tenders
Main Ingredients: Half And Half, Vinegar, Cayenne, Garlic Powder, Smoked
If you're trying to watch your sodium intake but still want to indulge in some fried chicken tenders, this recipe is for you. These tenders are coated in a mixture of almond flour and spices, then air fried to crispy perfection. They are low in sodium but still bursting with flavor, making them a healthier alternative to traditional fried chicken tenders.
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Country Fried Chicken Tenders
Main Ingredients: Chicken Tenders, Eggs, Milk, Flour, Salt, Paprika
Take your taste buds on a trip to the countryside with these delicious country fried chicken tenders. These tenders are coated in a mixture of flour and spices, then fried to crispy perfection. The result is a classic Southern-style dish that is sure to be a hit with the whole family.
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Hibachi-Style Japanese Fried Rice
Main Ingredients: Soy Sauce, Apple Cider Vinegar, Maple Syrup, Liquid
If you're a fan of hibachi-style fried rice, then you'll love this recipe for Japanese fried rice. It's made with a mix of rice, eggs, vegetables, and protein (such as chicken or shrimp) and seasoned with soy sauce, garlic, and other spices. The result is a flavorful and satisfying dish that is perfect for a weeknight meal or a dinner party with friends.
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Japanese Garlic Fried Rice
Main Ingredients: Short Grain Rice, Garlic, Spring Onions, Eggs, Salt
Garlic lovers, this one's for you. This Japanese-style fried rice is loaded with garlic and other flavorful ingredients, making it the perfect side dish or main course. It's quick and easy to make, and the end result is a delicious and aromatic dish that is sure to become a family favorite.
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Japanese Fried Chicken (Chicken Karaage) Bento
Main Ingredients: Boneless Chicken, Ginger Juice, Mizkan Bonito Flavored
Upgrade your lunch game with this Japanese fried chicken bento box. It's filled with bite-sized pieces of chicken karaage, steamed rice, and vegetables, making it a well-rounded and satisfying meal. Plus, it's a great way to use up any leftover chicken karaage from the night before.
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Chicken Karaage (Japanese Style Fried Chicken)
Main Ingredients: Chicken Thighs, Soy Sauce, Sake, Ginger, Garlic, Eggs
Chicken karaage is a versatile dish that can be enjoyed in many ways. This recipe takes it up a notch by adding a delicious Japanese-style glaze made with soy sauce, sake, and mirin. The result is a sticky and flavorful coating on the crispy fried chicken that is sure to have you going back for seconds.
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KETO FRIED CHICKEN TENDERS
Main Ingredients: Chicken Tenders, Pickles, Almond Flour, Salt, Pepper
If you're following a keto diet, you don't have to give up on fried chicken tenders. This recipe uses a combination of almond flour and spices to create a crispy coating for the tenders, then they are air fried to perfection. These keto fried chicken tenders are the perfect guilt-free indulgence for anyone watching their carb intake.
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Gyoza (Japanese Pan-fried Dumplings)
Main Ingredients: Gyoza, Oil, Water, Ground Pork, Cabbage, Ginger
Looking to add some variety to your fried chicken recipes? These Japanese pan-fried dumplings, known as gyoza, make the perfect side dish or appetizer to accompany your meal. They are stuffed with a savory pork and vegetable filling and pan-fried to crispy perfection, making them a delicious addition to any meal.
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Buttermilk Fried Chicken
Main Ingredients: Chicken Tenders, Buttermilk, Self Rising Flour, Salt
There's something about buttermilk that takes fried chicken to the next level. This recipe uses a buttermilk marinade to give the chicken tenders a tender and juicy texture, then they are coated in a flavorful mixture of flour and spices and fried to golden perfection. This classic Southern-style dish is sure to be a hit with the whole family.
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Buttermilk Fried Chicken Tenders
Main Ingredients: Chicken Tenders, Buttermilk, Seasoned Breadcrumbs
Upgrade your fried chicken game with these buttermilk fried chicken tenders. The tenders are marinated in buttermilk, giving them a tender and juicy texture, then coated in a mixture of flour and spices and fried to crispy perfection. They are perfect for dipping in your favorite sauce or enjoying on their own.
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Parmesan Air Fried Chicken Tenders
Main Ingredients: Chicken Tenders, Salt, Black Pepper, Large Egg, Flour
If you're looking for a healthier alternative to fried chicken tenders, these parmesan air fried chicken tenders are the perfect option. They are coated in a mixture of parmesan cheese and spices, then air fried to crispy perfection. The result is a delicious and guilt-free dish that is perfect for any meal or snack.
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Tonkatsu, Japanese Fried Pork
Main Ingredients: Boneless Pork Chops, Salt, Pepper, All Purpose Flour
Tonkatsu, or Japanese fried pork, is a popular dish in Japan that is often served with rice and a tangy tonkatsu sauce. The pork is coated in a mixture of panko breadcrumbs and spices, then fried to crispy perfection. It's a delicious and satisfying dish that is sure to become a family favorite.
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Bacon Wrapped Fried Chicken Tenders
Main Ingredients: Chicken Tenders, Bacon, Salt, Pepper, Garlic Powder
Take your fried chicken tenders to the next level with this recipe for bacon-wrapped chicken tenders. The tenders are coated in a mixture of flour and spices, then wrapped in bacon and fried to crispy perfection. The result is a mouthwatering combination of flavors and textures that is sure to have you coming back for more.
Looking for a comforting and flavorful meal? This recipe for Japanese ramen is the perfect option. It's made with a rich and savory broth, ramen noodles, and topped with a variety of toppings such as sliced pork, soft-boiled eggs, and vegetables. It's a delicious and satisfying meal that is perfect for any day of the week.
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Easy Pan-Fried Chicken Tenders
Main Ingredients: Chicken Tenders, Garlic Powder, Onion Powder, Smoked
If you're short on time but still want to enjoy some delicious fried chicken tenders, this recipe is for you. These easy pan-fried chicken tenders are coated in a simple mixture of flour and spices, then pan-fried to crispy perfection. They are a quick and easy option for a delicious weeknight meal.
Ingredients:
Marinade:
Chicken tenders - 1 pound
Garlic - 3 cloves, minced
Ginger - 1 tablespoon, grated
Soy sauce - 2 tablespoons
Sake - 2 tablespoons
Mirin - 2 tablespoons
Brown sugar - 1 tablespoon
Batter:
All-purpose flour - 1 cup
Cornstarch - 1/2 cup
Salt - 1 teaspoon
Baking powder - 1 teaspoon
Egg - 1, beaten
Ice-cold water - 1 cup
Vegetable oil - for frying
Instructions:
In a large bowl, mix together the minced garlic, grated ginger, soy sauce, sake, mirin, and brown sugar to make the marinade. Add in the chicken tenders and marinate for at least 30 minutes or overnight for maximum flavor.
To make the batter, in a separate bowl, mix together the all-purpose flour, cornstarch, salt, and baking powder. In another bowl, beat the egg and add in the ice-cold water. Slowly pour the wet mixture into the dry mixture and stir until the batter is smooth.
In a deep pot or deep-fryer, heat vegetable oil to 350°F (180°C).
Take the marinated chicken tenders and coat them in the batter, making sure to shake off any excess. Carefully place the battered chicken in the hot oil and fry until golden brown and cooked through, about 5-6 minutes.
Remove the chicken tenders from the oil and place them on a paper towel-lined plate to drain off any excess oil.
Serve hot and enjoy your homemade japanese fried chicken tenders with your favorite dipping sauce.
Tips:
For extra crispy chicken tenders, double coat them in the batter before frying.
Make sure the oil is at the right temperature before frying to prevent the chicken from becoming greasy.
Feel free to add your own twist to the marinade by adding spices or herbs of your choice.
With just a few simple ingredients and some easy steps, you can recreate the delicious japanese fried chicken tenders at home. These crispy and juicy chicken tenders are perfect for a quick weeknight meal or as a fun appetizer for a party. So why not give this recipe a try and add some Japanese flair to your next meal? Your taste buds will thank you.
![[Homemade] Fried Chicken Tenders : r/food](https://i.redd.it/sp39uysrud611.jpg)
