15 Japanese Fried Banana Dessert Recipe Dive Into Deliciousness!
Published on: Mar 26, 2024
Fried bananas are a popular dessert in many cultures, but the Japanese take it to a whole new level with their unique and delicious twist on the dish. This Japanese fried banana dessert recipe is a must-try for any food lover. The combination of crispy fried batter and sweet, soft banana creates a mouthwatering experience that will leave you wanting more. Whether you're looking for a new dessert to add to your repertoire or simply want to explore the flavors of Japan, this recipe has got you covered.
Main Ingredients: Peanut Oil, Bananas, All Purpose Flour, Cornstarch
Get ready to take your beer can chicken to a whole new level with these delicious and unique coconut banana fritters. The combination of sweet bananas and tropical coconut will have your taste buds dancing with joy. This recipe is perfect for a summer barbecue or a weeknight dinner. Simply stuff the cavity of your beer can chicken with these fritters and let the flavors infuse while it cooks to perfection on the grill.
2of 20
Sushi Rice
Main Ingredients: Sushi Rice, Water, Rice Vinegar, White Sugar, Kosher
If you're a fan of sushi, then you'll love this beer can chicken recipe. The key to the perfect sushi rice is the right balance of vinegar, sugar, and salt. Stuffing your beer can chicken with this flavorful rice will give it a unique and delicious twist. Serve with your favorite sushi toppings for a fun and interactive meal.
One bite of this light and fluffy Japanese ‘cotton’ cheesecake and you'll be hooked. The secret to its airy texture is folding in whipped egg whites. The addition of cream cheese and a touch of lemon juice creates a creamy and tangy flavor that pairs perfectly with beer can chicken. This recipe is a must-try for any cheesecake lover.
4of 20
Japanese Mochi Ice Cream
Main Ingredients: Shiratamako, Water, Caster Sugar, Katakuriko, Ice Cream
If you're looking for a unique and refreshing dessert to accompany your beer can chicken, then look no further than Japanese mochi ice cream. These bite-sized treats are made with a sticky rice dough and filled with ice cream. Not only are they delicious, but they also make for a great conversation-starter at any gathering.
Similar to the ‘cotton’ cheesecake, this Japanese version is known for its light and fluffy texture. However, this recipe incorporates a touch of honey for added sweetness. The result is a delicate and delicious dessert that pairs perfectly with the savory flavors of beer can chicken.
6of 20
Japanese Strawberry Shortcake
Main Ingredients: Large Eggs, Granulated Sugar, Milk, Vanilla Extract
A classic dessert in Japan, this strawberry shortcake is light, airy, and bursting with sweet strawberry flavor. The layers of fluffy cake, whipped cream, and fresh strawberries make for a beautiful and tasty addition to any meal. Serve alongside your beer can chicken for a sweet and savory combination that will impress your guests.
This Japanese style cheesecake is a great option for those who prefer a denser and richer dessert. Made with cream cheese, butter, and sugar, this cheesecake has a smooth and creamy texture that will melt in your mouth. The addition of lemon zest and juice adds a bright and tangy flavor that pairs well with the flavors of beer can chicken.
8of 20
Fried Banana Dessert
Main Ingredients: Semi Sweet Chocolate Chips, Whipping Cream, Vanilla
Satisfy your sweet tooth with this indulgent fried banana dessert. Simply slice bananas, coat them in a batter, and fry until golden brown. Drizzle with honey or chocolate sauce for a decadent treat that goes perfectly with the savory flavors of beer can chicken.
9of 20
Japanese Green Tea Cheesecake
Main Ingredients: Mascarpone, Butter, Large Eggs, Granulated Sugar, Heavy
For a unique twist on the classic cheesecake, try this Japanese green tea version. The addition of green tea powder gives the cheesecake a beautiful green color and a slightly bitter flavor that pairs well with the sweetness of the cheesecake. This dessert is perfect for any green tea lover.
10of 20
Dorayaki(Japanese pancakes with filling)
Main Ingredients: Eggs, Granulated Sugar, Honey, Cake Flour, Baking Soda
If you're a fan of pancakes, then you'll love these Japanese dorayaki. These fluffy and slightly sweet pancakes are filled with red bean paste, creating a unique and delicious dessert. Serve alongside your beer can chicken for a fun and flavorful meal.
11of 20
Fried Bananas
Main Ingredients: Bananas, Oil, Egg White, All Purpose Flour, Cornstarch
For a simpler take on the fried banana dessert, try this recipe for fried bananas. Simply slice bananas, dip them in a batter, and fry until golden brown. These crispy and sweet treats are perfect for snacking on while your beer can chicken cooks on the grill.
12of 20
Healthy "Fried" Bananas
Main Ingredients: Banana, Olive Oil, Honey, Cinnamon
If you're looking for a healthier alternative to fried bananas, try this recipe for "fried" bananas. Simply slice bananas, coat them in a mixture of cinnamon and honey, and bake until golden brown. These sweet and crispy treats are a guilt-free option that pairs well with beer can chicken.
13of 20
Japanese Kushi Dango with Sweet Shoyu Sauce!
Main Ingredients: Glutinous Rice Flour, Warm Water, Water, Sugar, Soy
Kushi dango is a popular Japanese street food made with sticky rice balls skewered on a stick. This recipe adds a twist by glazing the dango with a sweet shoyu sauce, creating a delicious and unique flavor. These skewers make for a great appetizer or side dish to accompany your beer can chicken.
Main Ingredients: Water, Granulated Sugar, Strawberries, Ice, Sweetened
Cool off on a hot day with this refreshing and sweet dessert. Shaved ice is a popular treat in Japan, and this version combines condensed milk and fresh strawberries for a creamy and fruity flavor. Serve alongside your beer can chicken for a refreshing and sweet finish to your meal.
15of 20
Japanese Melonpan
Main Ingredients: Butter, Sugar, Egg, White Flour, Lemon, Powdered Milk
Melonpan, or melon bread, is a popular sweet bread in Japan. This recipe adds a twist by incorporating melon extract for a unique and delicious flavor. These sweet and fluffy buns make for a great side dish to accompany your beer can chicken.
16of 20
Japanese Strawberry Shortcake 日式草莓蛋糕
Main Ingredients: Eggs, Caster Sugar, Flour, Unsalted Butter, Hot Water
This recipe for Japanese strawberry shortcake puts a spin on the classic version by using fresh strawberries and a light and airy sponge cake. The addition of whipped cream and strawberry jam creates a delicious and beautiful dessert that pairs perfectly with beer can chicken.
17of 20
Sugar Rusk (Japanese Sweet Toast Snack)
Main Ingredients: French Baguette, Butter, Granulated Sugar, Almond
Sugar rusk, or Japanese sweet toast, is a popular snack in Japan. This recipe adds a twist by using thick slices of bread and topping them with a mixture of butter and sugar, then toasting until golden brown. The result is a crispy and sweet treat that goes well with beer can chicken.
18of 20
Kasutera Japanese castella cake
Main Ingredients: Eggs, Sugar, Flour, Plain Flour, Honey, Mirin
Kasutera, or Japanese castella cake, is a popular sponge cake in Japan. This recipe adds a twist by incorporating honey and lemon juice for a delicious and unique flavor. This cake pairs well with beer can chicken and makes for a great dessert option.
19of 20
Easiest Tips To Succeed In Making Japanese Cheese Cake...
Main Ingredients: Cheese, Eggs, Milk, Sugar, Butter, Flour, Corn Starch
If you've ever struggled with making the perfect Japanese cheesecake, then this recipe is for you. With easy-to-follow tips and tricks, you'll be able to achieve that light and fluffy texture that Japanese cheesecakes are known for. Serve alongside your beer can chicken for a delicious and impressive dessert.
20of 20
Asian Potsticker Dough (for Jiaozi & Gyoza Dumplings)
Main Ingredients: Unbleached All Purpose Flour, Fine Sea Salt, Water
This recipe for Asian potsticker dough can be used to make both Jiaozi and Gyoza dumplings. These delicious and savory dumplings make for a great appetizer or side dish to accompany your beer can chicken. Customize the filling with your favorite ingredients for a personalized touch.
The Perfect Balance of Sweet and Savory
When it comes to desserts, many people tend to think of overly sweet and indulgent treats. However, the Japanese fried banana dessert offers the perfect balance of sweet and savory flavors. The batter is lightly sweetened, creating a delicate and crispy coating for the bananas. The bananas themselves provide a natural sweetness, complemented by a hint of saltiness from the batter. This unique combination of flavors creates a dessert that is not too heavy or overwhelming, making it the perfect way to end a meal.
Using Local Ingredients
One of the things that make this Japanese fried banana dessert recipe so special is the use of local ingredients. In Japan, bananas are not native to the country, but they have been a part of their cuisine for decades. The bananas used in this recipe are often sourced from nearby countries such as the Philippines or Taiwan, ensuring that they are fresh and of high quality. The batter is also made using local ingredients such as flour, eggs, and sugar, giving the dish an authentic and traditional touch.
A Versatile Dessert
Not only is this Japanese fried banana dessert delicious, but it is also incredibly versatile. It can be served as a standalone dessert or paired with other dishes such as ice cream or mochi for a more indulgent treat. It can also be customized with different toppings, such as a drizzle of caramel sauce or a sprinkle of sesame seeds, to add a unique twist to the dish. This versatility makes it a great option for any occasion, whether it's a fancy dinner party or a casual family gathering.
The Perfect Combination of Texture
Another aspect that sets this Japanese fried banana dessert apart is its perfect combination of textures. The crispy batter provides a satisfying crunch, while the soft and creamy banana inside adds a smooth and velvety texture. This contrast of textures creates a delightful eating experience that will keep you coming back for more.
In conclusion, the Japanese fried banana dessert recipe is a must-try for any food lover. Its unique combination of sweet and savory flavors, use of local ingredients, versatility, and perfect combination of textures make it a standout dessert. So why not give it a try and experience the delicious flavors of Japan in the comfort of your own home?
:max_bytes(150000):strip_icc()/Simiply-Recipes-Sushi-Rice-LEAD-06-b4692fb9a91b44a1a7e49502dac0c33e.jpg)
![[JAPAN EATS] Kakigori At Mamechawan [まめ茶わん] – Recommended Tokyo’s ...](https://farm8.staticflickr.com/7897/46466825841_1529bb7151_k.jpg)
![[Japanese Recipes] Sugar Rusk - Sweet Toast Snack - All Asian Recipes ...](http://1.bp.blogspot.com/-0lyBHF-8fKk/VbmW0KYDchI/AAAAAAAAGOw/KQwuI22qZ1E/s1600/sweet-toast-snack.jpg)
![Easiest Tips To Succeed In Making Japanese Cheese Cake [Video] | Recipe ...](https://i.pinimg.com/736x/7e/f9/9f/7ef99f9415da3ff14b73c51eaa9e94cf.jpg)
 (1) (1) (1) (1) (1) (1).png)
