16 Japanese Dipping Sauce Recipe For Steak Get Cooking And Enjoy!

Published on: Mar 25, 2024

When it comes to indulging in a juicy and flavorful steak, nothing elevates the experience quite like a perfectly paired dipping sauce. While there are many different options to choose from, one of the most beloved and versatile dipping sauces for steak is the Japanese dipping sauce. This delicious sauce adds a blend of sweet and savory flavors to your steak, taking it to a whole new level. If you're looking to impress your dinner guests or simply want to elevate your own steak experience, this Japanese dipping sauce recipe is a must-try.

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

EASY Teriyaki Sauce Recipe - I Heart Naptime

How to Make Teriyaki Sauce From Scratch

Teriyaki Sauce Recipe - The Gunny Sack

For a classic Japanese flavor, try using teriyaki sauce on your beer can chicken. The sweet and savory blend of soy sauce, mirin, and sugar pairs perfectly with the juicy chicken. Marinate your chicken in the teriyaki sauce before roasting it to infuse the flavors even more.

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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

Tonkatsu sauce is a thick, savory sauce commonly used in Japanese cuisine as a topping for fried foods. Its rich and tangy flavor pairs well with the smokey flavors of beer can chicken. Brush the sauce on the chicken during the last few minutes of roasting for a delicious glaze.

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Gyoza Sauce

Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Crushed Red Pepper

How to Make Gyoza Sauce (EASY 4-Ingredient Recipe!) - Platings + Pairings

Recipe: steamed vegetarian gyoza with plum sauce | youareyoungdarling

Gyoza Dipping Sauce - Cooking With Ayeh

Gyoza sauce, also known as dumpling sauce, is a combination of soy sauce, rice vinegar, and sesame oil. This sauce adds a tangy and slightly spicy kick to your beer can chicken. Drizzle it over the chicken before serving for a burst of flavor.

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Shrimp tempura Dipping Sauce

Main Ingredients: Warm Water, Hondashi, Low Sodium Soy Sauce, Mirin

Pin on Homemade Sauces, Dressings and other Condiments

A restaurant favorite made at home! Shrimp and assorted veggies are ...

Shrimp Tempura with Sesame Soy Dipping Sauce | Shrimp tempura, Tempura ...

If you love the flavors of shrimp tempura, you'll love this dipping sauce on your beer can chicken. Made with soy sauce, rice vinegar, and grated ginger, this sauce adds a zesty and refreshing flavor to the chicken.

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Cold Soba Noodles Dipping Sauce (5 Minutes!!)

Main Ingredients: Dashi Stock, Soy Sauce, Mirin, Chopped Green Onion

Japanese Soba Cheapest Outlet, Save 56% | jlcatj.gob.mx

Cold Soba Noodles With Dipping Sauce Recipe | Recipe in 2020 | Soba ...

Zaru Soba (Cold Soba Noodles) with Genmaicha Dipping Sauce | Soba ...

Soba Noodles with Two Dipping Sauces | Recipe | Soba noodles, Soba ...

This quick and easy dipping sauce is perfect for summer beer can chicken recipes. Made with soy sauce, mirin, and grated daikon, this sauce has a refreshing and slightly spicy flavor that pairs well with the chicken.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

Yum Yum Sauce is a Japanese Hibachi staple. This delicious sauce is ...

If you are a fan of Japanese Hibachi, then you are probably familar ...

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Also known as "white sauce," yum yum sauce is a creamy and tangy sauce commonly used in Japanese hibachi restaurants. Made with mayonnaise, ketchup, and rice vinegar, this sauce is a perfect accompaniment to beer can chicken. Slather it on the chicken for a flavorful and creamy coating.

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Fresh Japanese Ponzu Dressing and Dipping Sauce

Main Ingredients: Soy Sauce, Lemon Juice, Lime Juice, Dashi Powder

My Japanese Ponzu Sauce | Fresh Kitchen

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Ponzu sauce is a citrus-based sauce commonly used in Japanese cuisine as a dressing or dipping sauce. Made with soy sauce, lemon juice, and rice vinegar, this sauce adds a bright and tangy flavor to your beer can chicken. Brush it on the chicken before serving for a burst of freshness.

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Japanese Kewpie Mayonnaise

Main Ingredients: Egg Yolks, Rice Vinegar, Apple Cider Vinegar, Lemon

Kewpie Japanese Mayonaise 17.64 Fl Oz. 2-pack – SecretPantryLA

Kewpie Mayonnaise 500g from Buy Asian Food 4U

How to make Japanese kewpie mayo at home Easy Japanese Recipes, Asian ...

Japanese Mayo (Kewpie Mayonnaise) | Pickled Plum

Kewpie mayonnaise, a popular condiment in Japan, is known for its rich and creamy texture and slightly sweet flavor. This mayo is perfect for adding a creamy and tangy element to your beer can chicken. Spread it on the chicken before roasting for a delicious and crispy coating.

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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire

Best Yakisoba Recipe (焼きそば) - Japanese Noodle Stir-Fry

Yakisoba sauce is a thick and savory sauce commonly used in Japanese stir-fry dishes. Made with soy sauce, mirin, and oyster sauce, this sauce adds a bold and tangy flavor to your beer can chicken. Marinate the chicken in the sauce before roasting for an extra punch of flavor.

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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice

13 popular teppanyaki dipping sauce ingredients and 6 recipes to try

homemade ponzu sauce Food Terms, Wine Label Maker, A Food, Good Food ...

For a more traditional flavor, try using authentic Japanese ponzu sauce on your beer can chicken. Made with soy sauce, citrus juice, and bonito flakes, this sauce has a unique and tangy flavor that pairs well with the chicken. Drizzle it over the chicken before serving.

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Japanese Sesame Steak Sauce

Main Ingredients: Tahini, Soy Sauce, Mayonnaise, Garlic, Ground Ginger

Steak Bites with Sesame Steak Sauce - Food Mamma

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Steak with Japanese Garlic Steak Sauce | RecipeTin Japan

Japanese Steak Sauce + Stir Fry - Everything Country CA

This savory and nutty sauce is commonly used as a topping for Japanese steak dishes. Made with soy sauce, sesame oil, and sesame seeds, this sauce adds a rich and savory flavor to your beer can chicken. Brush it on the chicken before roasting for a tasty glaze.

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Sakuru Ponzu Dipping Sauce

Main Ingredients: Sake, Mirin, Yuzu Juice, Katsuobushi, Soy Sauce, Kombu

"Dipping Sauce" nghĩa là gì: Định Nghĩa, Ví Dụ trong Tiếng Anh

This no-cook dipping sauce features ponzu, the citrus- and soy-spiked ...

Ponzu shoyu, or ponzu soy sauce, is a wonderful and flavourful Japanese ...

Ponzu Sauce | Ponzu sauce, nice dipping for Shabu-shabu (Jap… | Flickr

Sakuru ponzu is a citrus-based dipping sauce commonly used in Japanese hot pot dishes. Made with soy sauce, rice vinegar, and citrus juice, this sauce adds a tangy and refreshing flavor to your beer can chicken. Drizzle it over the chicken before serving.

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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin

Eel Sauce (Unagi Sauce) - The Daring Gourmet

The Best Dipping Sauces for Sushi Night - Jen Around the World

Eel sauce, also known as unagi sauce, is a sweet and savory sauce often used in sushi dishes. Made with soy sauce, mirin, and rice vinegar, this sauce adds a unique and delicious flavor to your beer can chicken. Brush it on the chicken before roasting for a tasty glaze.

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Raising Cane’s Dipping Sauce

Main Ingredients: Mayonnaise, Ketchup, Garlic Salt, Worcestershire Sauce

Raising Cane's Sauce Copycat Recipe - Little Sunny Kitchen

Raising Cane’s Dipping Sauce Dipping Sauces Recipes, Sauce Recipes, Dip ...

Raising Cane's sauce is their signature dip. Great for dipping keto ...

Raising Cane's Dipping Sauce | Raising cane sauce recipe, Dipping sauce ...

If you're a fan of Raising Cane's famous dipping sauce, you'll love it on your beer can chicken. Made with mayonnaise, ketchup, and garlic powder, this sauce adds a tangy and slightly spicy kick to the chicken. Slather it on the chicken before roasting for a flavorful coating.

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Spicy Mayo Dipping Sauce

Main Ingredients: Vegenaise, Sweet Chili Sauce, Lemon Juice, Onion Powder

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Spicy Dipping Sauce with mustard and mayo - The Honour System

Spicy Mayo for Sushi (Restaurants Copycat)

For a little extra heat, try using spicy mayo on your beer can chicken. Made with mayonnaise, sriracha, and rice vinegar, this sauce adds a fiery kick to the chicken. Spread it on the chicken before roasting for a spicy and creamy coating.

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Salmon Teriyaki

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Rice

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For a seafood twist on traditional teriyaki, try making salmon teriyaki on your beer can chicken. The rich and buttery flavors of salmon pair perfectly with the tangy and sweet teriyaki sauce. Marinate the chicken in the sauce before roasting for an extra burst of flavor.

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Egg Roll Dipping Sauce

Main Ingredients: Soy Sauce, Rice Wine Vinegar, Brown Sugar, Corn Starch

Asian Dipping Sauces - Easy Peasy Meals

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CHEESEBURGER EGG ROLLS (with dipping sauce) | The Country Cook

Egg roll dipping sauce, made with soy sauce, rice vinegar, and honey, adds a tangy and sweet flavor to your beer can chicken. Drizzle it over the chicken before serving for a delicious and unique twist on traditional dipping sauces.

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The BEST Chicken Dipping Sauce

Main Ingredients: Mayonnaise, Yellow Mustard, Dijon Mustard, Honey, Bbq

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If you're looking for a simple and delicious dipping sauce for your beer can chicken, this is the one. Made with mayonnaise, mustard, and honey, this sauce is creamy, tangy, and slightly sweet. Slather it on the chicken before roasting for a tasty and flavorful coating.

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Spicy Cajun Dipping Sauce

Main Ingredients: Mayo, Sour Cream, Cajun Seasoning, Garlic, Lemon Juice

This spicy and flavorful sauce is perfect for adding a kick to your beer can chicken. Made with mayonnaise, hot sauce, and cajun seasoning, this sauce adds a bold and spicy flavor to the chicken. Spread it on the chicken before roasting for a delicious coating.

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Soba Dipping Sauce

Main Ingredients: Dashi, Hot Water, Mirin, Soy Sauce, Sugar

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Kurumi Soba is a MUST make-- chilled buckwheat noodles with a sweet ...

Zaru Soba (Cold Soba Noodles) | RecipeTin Japan

Soba Noodles + Dipping Sauce - Little Figgy Food

Soba dipping sauce, made with soy sauce, mirin, and bonito flakes, is commonly used as a dipping sauce for Japanese soba noodles. But it also pairs well with beer can chicken, adding a tangy and savory flavor to the dish. Drizzle it over the chicken before serving.

Ingredients you'll need:

1. Soy Sauce

Soy sauce is the star ingredient of this Japanese dipping sauce. It adds a rich and salty flavor to the sauce, making it the perfect complement to a savory steak. Look for a high-quality soy sauce, preferably a Japanese brand, to ensure the best taste.

2. Mirin

Mirin is a type of rice wine that adds a subtle sweetness to the dipping sauce. It also helps to balance out the saltiness from the soy sauce. You can find mirin in most Asian grocery stores or online.

3. Sake

Similar to mirin, sake is also a type of rice wine but with a higher alcohol content. It adds a depth of flavor to the sauce and helps to tenderize the steak. If you don't have sake on hand, you can substitute it with dry sherry or rice vinegar.

4. Brown Sugar

To add a touch of sweetness and give the sauce a slightly thicker consistency, brown sugar is added to the mix. The amount of sugar can be adjusted to your taste preference, but be careful not to make the sauce too sweet.

5. Ginger

Freshly grated or minced ginger adds a refreshing and zesty kick to the sauce. It also helps to balance out the sweetness from the sugar and adds a depth of flavor.

Instructions:

1. In a small saucepan, combine 1/4 cup of soy sauce, 1/4 cup of mirin, and 1/4 cup of sake. Heat over medium-high heat until it comes to a boil. 2. Add 2 tablespoons of brown sugar and 1 tablespoon of grated ginger to the saucepan. Stir until the sugar is completely dissolved. 3. Reduce the heat to medium and let the sauce simmer for 5-7 minutes, until it thickens slightly. 4. Remove from heat and let the sauce cool for a few minutes before serving. 5. Serve the Japanese dipping sauce in a small bowl alongside your steak. Enjoy the delicious blend of sweet and savory flavors with every bite. With this simple and easy-to-follow recipe, you can create a delicious and authentic Japanese dipping sauce to elevate your steak experience. Impress your family and friends with this flavorful and versatile sauce, or simply treat yourself to a restaurant-quality meal at home. Give it a try and see for yourself why this dipping sauce is a favorite among steak lovers.