16 Japanese Curry Tonkatsu Chicken Recipe You Must Try Them!

Published on: Mar 25, 2024

For those looking to add some variety to their weeknight dinner routine, a Japanese curry tonkatsu chicken recipe is a must-try. This dish combines the crispy goodness of tonkatsu, a traditional Japanese pork cutlet, with the rich and flavorful Japanese curry sauce. This fusion of textures and flavors is a staple in Japanese cuisine and is sure to become a favorite in your household. Not only is this recipe delicious, but it is also easy to make and can be customized to your personal taste preferences. Let's dive into the details of this mouth-watering dish.

Jump to Recipe

1 of 20

Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

Tonkatsu sauce is a must-have for any Japanese-inspired dish, including beer can chicken. This sweet and tangy sauce is made with a blend of Worcestershire sauce, ketchup, soy sauce, and spices. It adds a delicious depth of flavor to the chicken, making it a crowd-pleaser at any gathering.

2 of 20

Japanese Yaki Udon For Beginners

Main Ingredients: Udon Noodles, Sesame Oil, Garlic, Rice Vinegar, Pepper

Yaki Udon with Shrimp (Japanese Stir Fried Noodles) - Chili to Choc

how to stir fry #howtostirfry Yaki udon is an easy Japanese stir fried ...

Easy Japanese Yaki Udon Noodles | Simple. Tasty. Good. | Easy pasta ...

Yaki Udon (Japanese Stir-Fried Udon Noodles) | Season with Spice

If you're new to Japanese cooking, yaki udon is a great dish to start with. It's a simple stir-fry made with thick udon noodles, vegetables, and protein of your choice. For a twist on the classic recipe, try adding beer can chicken to the mix. The juicy and tender chicken pairs perfectly with the savory noodles and vegetables.

3 of 20

Tonkatsu (Japanese Pork Cutlet)

Main Ingredients: Corn Oil, Boneless Pork Chops, Kosher Salt, Ground

Crispy Japanese Fried Pork Cutlet (Tonkatsu) - Couple Eats Food

Tonkatsu (Japanese Pork Cutlets) | Recipe | Tonkatsu, Pork cutlet ...

Tonkatsu Karē (Japanese Pork Cutlet with Curry Sauce) – Annabelle In ...

Tonkatsu is a popular Japanese dish that consists of breaded and deep-fried pork cutlets. The crispy exterior and juicy interior make it a favorite among many. To take this dish to the next level, try using beer can chicken instead of pork. The result is a delicious and unique twist on a classic dish.

4 of 20

Katsu Curry (Japanese Curry with Chicken Cutlet)

Main Ingredients: Onion, Potato, Carrot, Oil, Curry, Water, Cooked Rice

Japanese Pork Katsu Curry *Extra Crispy* - Tiffy Cooks in 2021 | Katsu ...

Chicken Katsu Curry - Jaja Bakes - jajabakes.com

I made Japanese katsu chicken curry. • /r/food | Katsu chicken, Katsu ...

Katsu curry is a beloved dish in Japan, made with a combination of crispy chicken cutlets and a rich and flavorful curry sauce. While traditionally made with pork or chicken, using beer can chicken adds an extra layer of flavor to this already delicious dish. It's a perfect meal for a cozy night in.

5 of 20

Japanese Curry With Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Carrots, Onions, Red

Japanese Chicken Curry - Taste Of Home

Authentic Vegan Japanese Curry - Okonomi Kitchen

Japanese Chicken Curry | Season with Spice

Japanese curry is a hearty and comforting dish that is a staple in many households. It's typically made with a variety of vegetables and your choice of meat, such as beef or chicken. For a unique twist, try using beer can chicken as the protein in this dish. The juicy and flavorful chicken pairs perfectly with the rich and aromatic curry sauce.

6 of 20

Tonkatsu (Japanese Pork Cutlets)

Main Ingredients: Pork Loin Chops, Sea Salt, Freshly Ground Pepper, Egg

Tonkatsu (Japanese Fried Pork Cutlet) | Two Plaid Aprons

some food is on a blue plate with chopsticks

[Homemade] Japanese Tonkatsu pork cutlet Pork Cutlets, Tonkatsu, Tasty ...

Tonkatsu is a beloved dish in Japan, made with breaded and deep-fried pork cutlets. It's typically served with a side of rice and tonkatsu sauce for dipping. For a fun twist on this classic dish, try using beer can chicken instead of pork. The result is a flavorful and juicy chicken that is sure to be a hit at any dinner table.

7 of 20

Japanese Curry from Scratch

Main Ingredients: Chicken Thighs, Salt, Black Pepper, Oil, Garlic

Japanese Beef Curry From Scratch - Much Butter

Easy Japanese Chicken Curry Recipe - Dinner, then Dessert

Japanese Chicken Curry | Marion's Kitchen

While pre-made curry roux blocks are readily available in most supermarkets, making Japanese curry from scratch is a rewarding experience. The aroma of the spices and the rich flavor of the sauce make it worth the effort. To elevate this dish even further, add beer can chicken for a unique twist on this traditional recipe.

8 of 20

Japanese Chicken Katsu Curry

Main Ingredients: Chicken Breast Fillets, All Purpose Plain Flour, Eggs

Katsu Curry (Japanese Curry with Chicken Cutlet) | RecipeTin Japan - My ...

Japanese Chicken Katsu Curry | Katsu curry recipes, Chicken katsu curry ...

Japanese Style Chicken Katsu Curry Recipe by Archana's Kitchen

Japanese chicken katsu curry is a delicious fusion of two beloved dishes – katsu curry and chicken katsu. The combination of crispy chicken cutlets and rich curry sauce is a match made in heaven. For a tasty variation, try using beer can chicken instead of chicken cutlets. It's a flavorful and unique twist on this popular dish.

9 of 20

Tonkatsu Curry (Japanese Curry with Pork Cutlet)

Main Ingredients: Canola Oil, White Onion, Medium Potato, Medium Carrot

Japanese Pork Katsu Curry *Extra Crispy* - Tiffy Cooks | Yemek Tarifi ...

Tonkatsu (Japanese Pork Cutlet) (Video) とんかつ (2022)

Tonkatsu Curry Rice Japanese Deep-fried Pork Cutlet with Curry Rice ...

Tonkatsu (Japanese Pork Cutlets) | Recipe | Pork cutlet recipes ...

Tonkatsu curry is a classic dish in Japan, made with a breaded and deep-fried pork cutlet and a rich and flavorful curry sauce. For a fun twist on this dish, try using beer can chicken instead of pork. The result is a tender and juicy chicken that pairs perfectly with the savory and aromatic curry sauce.

10 of 20

Yakitori (Japanese Grilled Chicken)

Main Ingredients: Skinless Chicken Thighs, Soy Sauce, Pure Maple Syrup

Scrumpdillyicious: Japanese Yakitori: Grilled Chicken & Scallion

Japanese Yakitori Chicken Recipe l Panning The Globe

Yakitori (Japanese Grilled Chicken) - Scratch Eats

Yakitori is a popular Japanese dish made with bite-sized pieces of chicken skewered and grilled over charcoal. It's a favorite among many, and for a good reason – the juicy and flavorful chicken is hard to resist. For a unique twist on this dish, try using beer can chicken instead of chicken skewers. It's an easy and delicious alternative that will still satisfy your cravings for yakitori.

11 of 20

Tonkatsu, Japanese Fried Pork

Main Ingredients: Boneless Pork Chops, Salt, Pepper, All Purpose Flour

Japanese Tonkatsu Pork Steak Stock Photo - Image of photograph, food ...

Tonkatsu, or Japanese fried pork, is a beloved dish in Japan and around the world. It's typically served with a side of rice and tonkatsu sauce for dipping. For a tasty variation, try using beer can chicken instead of pork. The result is a flavorful and juicy chicken that is perfect for any occasion.

12 of 20

Japanese Ramen with Chicken

Main Ingredients: Chicken Breasts, Salt, Pepper, Unsalted Butter, Sesame

23 Ramen Recipes to Prepare for the Cool Weather | Recipes, Chicken ...

Spicy Chicken Ramen - EXTRA CRISPY Chicken - Tiffy Cooks

My first ramen! Chicken tonkatsu, with green onions, soft eggs, and ...

The Best Chicken Ramen Noodles [Of All Time] | Savory Bites Recipes - A ...

Ramen is a popular dish in Japan, made with noodles, broth, and various toppings. While it's traditionally made with pork or chicken, using beer can chicken as the protein adds a unique twist to this dish. The tender and flavorful chicken pairs perfectly with the rich and savory broth, making it a delicious and satisfying meal.

13 of 20

Pork Katsu (Tonkatsu) with Japanese Barbecue Sauce...

Main Ingredients: Pork Loin, All Purpose Flour, Salt, Black Pepper, Large

Tonkatsu Pork Chop - Mikha Eats Japanese Tonkatsu Recipe, Pork Tonkatsu ...

Pork katsu, also known as tonkatsu, is a staple in Japanese cuisine. It's typically served with a side of rice and tonkatsu sauce for dipping. For a tasty variation, try using beer can chicken instead of pork. The result is a juicy and flavorful chicken that is perfect for any day of the week.

14 of 20

Japanese Spicy Miso Ramen

Main Ingredients: Ramen Noodles, White Miso Paste, Seasoning, Chicken

Spicy Miso Ramen (Easy Homemade Miso Ramen Recipe)

I had spicy miso ramen : r/FoodPorn

If you're a fan of spicy food, then you'll love this Japanese spicy miso ramen. It's a delicious and hearty dish made with ramen noodles, a spicy miso broth, and various toppings. For an extra kick of flavor, try adding beer can chicken to this dish. The juicy and tender chicken will take this ramen to the next level.

15 of 20

Homemade Japanese Curry Rice

Main Ingredients: Butter, Flour, Garam Masala, Cayenne Pepper, Ground

[Homemade] Japanese Curry : r/food

Make Your Own Japanese Curry Roux Bricks — La Fuji Mama

Japanese Beef Curry Rice ビーフカレーライス | Chopstick Chronicles

Peng's Kitchen: Homemade Japanese Curry Part II

Japanese curry rice is a popular dish in Japan, and it's easy to see why. It's a simple and comforting dish made with a flavorful curry sauce and served over a bed of rice. For a unique twist, try using beer can chicken as the protein in this dish. It's a delicious and easy way to add a new flavor to this classic dish.

16 of 20

Japanese Street Food - Chicken Karaage

Main Ingredients: Chicken Leg, Sake, Soy Sauce, Ginger, Potato Starch

Fiona's Japanese Cooking: Japanese street food recipe - chicken karaage

Popular Chicken Karaage | Japanese street food, Japan food, Food

Chicken Karaage Recipe (Japanese Fried Chicken) - Hungry Huy

Japanese Fried Chicken (Karaage Chicken) - RecipeTin Japan

Chicken karaage is a popular street food in Japan, made with bite-sized pieces of chicken marinated and deep-fried to perfection. It's a delicious snack or meal that is hard to resist. For a fun variation, try using beer can chicken instead of bite-sized pieces. The result is a flavorful and tender chicken that is perfect for any occasion.

17 of 20

Japanese Chicken Udon

Main Ingredients: Chicken, Chicken Thighs, Chicken Broth, Water, Sugar

overhead shot of hoisin chicken udon noodles in a blue bowl garnished ...

Yaki Udon | Stir Fried Udon Noodles | Recipe | Udon noodles, Udon stir ...

Udon Noodle Soup with Chicken & Mushrooms - The Woks of Life

Udon is a type of thick Japanese noodle, often served in a warm and savory broth. It's a popular dish in Japan, and for a good reason – the noodles are soft and chewy, and the broth is rich and flavorful. For a unique twist, add beer can chicken to this dish. The tender and juicy chicken will elevate the flavor of this already delicious meal.

18 of 20

Shoyu Ramen

Main Ingredients: Dried Kombu, Cold Water, Reduced Sodium Soy Sauce

Traditional Shoyu Ramen - Wok & Skillet

Easy & Light Shoyu Ramen Soup - Couple Eats Food

Shoyu Ramen with Chicken. : r/tonightsdinner

Shoyu ramen is a classic dish in Japan, made with a soy sauce-based broth and topped with various toppings such as pork, green onions, and bamboo shoots. For a tasty variation, try adding beer can chicken to this dish. The juicy and flavorful chicken will add a new layer of depth to this already delicious meal.

19 of 20

Japanese Fried Chicken (Chicken Karaage) Bento

Main Ingredients: Boneless Chicken, Ginger Juice, Mizkan Bonito Flavored

Shio Koji Karaage Bento 塩麹唐揚げ弁当 • Just One Cookbook

Chicken Karaage (Japanese fried chicken) - Kwokspots

Bento boxes are a popular Japanese lunch option, consisting of a variety of small dishes served in a compartmentalized box. One of the most beloved dishes to include in a bento box is chicken karaage – bite-sized pieces of chicken marinated and deep-fried to perfection. For a twist on this classic dish, try using beer can chicken instead of bite-sized pieces. It's a tasty and unique addition to any bento box.

20 of 20

Karaage Chicken (Japanese fried chicken)

Main Ingredients: Boneless Chicken Thigh, Potato, Plain Flour, Lemon

Chicken Karaage | 唐揚げ Recipe | Leite's Culinaria

dailydelicious: Karaage Fried Chicken: Delicious Japanese style fried ...

Karaage chicken, or Japanese fried chicken, is a beloved dish in Japan and around the world. The bite-sized pieces of chicken are marinated and deep-fried to perfection, resulting in a crispy and flavorful snack or meal. For a fun twist on this dish, try using beer can chicken instead of bite-sized pieces. The result is a juicy and flavorful chicken that is sure to be a hit at any gathering.

Ingredients:

1. Tonkatsu Chicken

The star of this dish is the tonkatsu chicken, a breaded and fried chicken cutlet. To make this, you will need boneless chicken breasts, panko breadcrumbs, flour, eggs, and oil for frying. The chicken is seasoned with salt and pepper and then coated in flour, egg, and panko breadcrumbs before being fried to golden perfection. This creates a crispy outer layer that pairs perfectly with the creamy curry sauce.

2. Japanese Curry Sauce

The Japanese curry sauce is what ties this dish together and gives it its unique flavor. This sauce is made with a blend of spices, including turmeric, cumin, coriander, and ginger, as well as vegetables such as onions, carrots, and potatoes. The spices are first cooked in oil to release their flavors and then mixed with water or broth to create a thick and velvety sauce. The vegetables are then added and cooked until tender. The end result is a rich and savory sauce that complements the tonkatsu chicken perfectly.

Customization Options:

One of the best things about this dish is that it can be easily customized to your liking. If you prefer a spicier curry, you can add more chili powder or red pepper flakes. For a thicker sauce, you can mix in some cornstarch or flour. You can also add in your choice of vegetables, such as bell peppers or mushrooms, to make it even more nutritious. Serve it with a side of steamed rice or noodles for a complete meal.

Conclusion:

In conclusion, the Japanese curry tonkatsu chicken recipe is a delicious and versatile dish that is sure to please your taste buds. With its crispy tonkatsu chicken and creamy curry sauce, it offers a unique fusion of textures and flavors that is characteristic of Japanese cuisine. Whether you are a fan of Japanese food or looking to try something new, this recipe is a must-try. So gather your ingredients and give it a try today, and you won't be disappointed.