19 Japanese Curry Sauce Recipe Deliciousness Awaits You!

Published on: Mar 25, 2024

Japanese curry is a beloved dish that is packed with intense flavors and textures. Originating from India, this dish has become a staple in Japanese cuisine. The rich and savory curry sauce is a key component of this dish, and it is what makes Japanese curry stand out from other types of curry. In this article, we will share with you a professional and well-organized recipe for Japanese curry sauce that will elevate your homemade curry to restaurant-quality status.

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1 of 20

Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

EASY Teriyaki Sauce Recipe - I Heart Naptime

How to Make Teriyaki Sauce From Scratch

Teriyaki Sauce Recipe - The Gunny Sack

Teriyaki sauce is a staple in Japanese cuisine, known for its sweet and savory flavors. It's a perfect marinade for chicken and adds a delicious glaze when brushed on during grilling. This recipe for teriyaki sauce is easy to make and can be used in many different ways.

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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

Tonkatsu sauce is a thick and tangy Japanese sauce that is commonly used as a dipping sauce for pork cutlets or katsu. This sauce is made with a combination of ketchup, Worcestershire sauce, and other seasonings, giving it a unique flavor that pairs perfectly with crispy chicken. You can also use it as a marinade for grilled chicken for a delicious twist on traditional teriyaki sauce.

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Gyoza Sauce

Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Crushed Red Pepper

How to Make Gyoza Sauce (EASY 4-Ingredient Recipe!) - Platings + Pairings

Recipe: steamed vegetarian gyoza with plum sauce | youareyoungdarling

Gyoza Dipping Sauce - Cooking With Ayeh

Gyoza sauce is a tangy and slightly spicy sauce that is typically served with gyoza, or Japanese dumplings. It's made with a combination of soy sauce, rice vinegar, sesame oil, and chili paste, giving it a fiery kick. This recipe for gyoza sauce can also be used as a marinade for chicken, adding a unique and bold flavor to the dish.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

Yum Yum Sauce is a Japanese Hibachi staple. This delicious sauce is ...

If you are a fan of Japanese Hibachi, then you are probably familar ...

Authentic Japanese Hibachi Yum Yum Sauce - Cooking with Curls

Yum Yum sauce, also known as Japanese hibachi sauce, is a creamy and savory sauce that is commonly served with grilled meats and seafood. It's made with a combination of mayonnaise, tomato paste, and seasonings, giving it a rich and flavorful taste. This recipe for yum yum sauce is perfect for coating chicken before grilling or using as a dipping sauce.

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Japanese Kewpie Mayonnaise

Main Ingredients: Egg Yolks, Rice Vinegar, Apple Cider Vinegar, Lemon

Kewpie Japanese Mayonaise 17.64 Fl Oz. 2-pack – SecretPantryLA

Kewpie Mayonnaise 500g from Buy Asian Food 4U

How to make Japanese kewpie mayo at home Easy Japanese Recipes, Asian ...

Japanese Mayo (Kewpie Mayonnaise) | Pickled Plum

Japanese Kewpie mayonnaise is a sweet and savory mayonnaise that is commonly used in Japanese cuisine. It's made with a combination of egg yolks, vinegar, and seasonings, giving it a creamy and flavorful taste. This recipe for Japanese Kewpie mayonnaise can be used as a base for sauces or as a spread for sandwiches, adding a unique and delicious flavor to any dish.

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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire

Best Yakisoba Recipe (焼きそば) - Japanese Noodle Stir-Fry

Yakisoba sauce is a sweet and tangy sauce that is commonly used in Japanese stir-fry dishes, specifically with yakisoba noodles. It's made with a combination of soy sauce, Worcestershire sauce, and other seasonings, giving it a bold and flavorful taste. This recipe for yakisoba sauce can also be used as a marinade for chicken, adding a sweet and savory twist to traditional teriyaki sauce.

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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice

13 popular teppanyaki dipping sauce ingredients and 6 recipes to try

Homemade Ponzu Sauce ポン酢 | Pickled Plum Food And Drinks

What is Ponzu sauce & how to make or buy it | Japanese cooking, Food ...

Homemade Ponzu Sauce ポン酢 | Pickled Plum | Easy Asian Recipes

Ponzu sauce is a tangy and citrusy Japanese sauce that is commonly used as a dressing for salads or as a dipping sauce for grilled meats. It's made with a combination of soy sauce, rice vinegar, citrus juice, and other seasonings, giving it a refreshing and zingy taste. This recipe for authentic Japanese ponzu sauce can also be used as a marinade for chicken, adding a bright and flavorful twist to any dish.

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Japanese Sesame Steak Sauce

Main Ingredients: Tahini, Soy Sauce, Mayonnaise, Garlic, Ground Ginger

Steak Bites with Sesame Steak Sauce - Food Mamma

Caribbean Steak Sauce Meat Sauce Caribbean Sauce

Steak with Japanese Garlic Steak Sauce | RecipeTin Japan

Japanese Steak Sauce + Stir Fry - Everything Country CA

Japanese sesame steak sauce is a rich and savory sauce that is commonly used as a marinade for steak or as a dipping sauce for grilled meats. It's made with a combination of soy sauce, sesame oil, and other seasonings, giving it a nutty and savory flavor. This recipe for Japanese sesame steak sauce can also be used as a glaze for chicken, adding a delicious and flavorful touch to any dish.

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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin

Sushi Sauce Recipes: Dynamite, Eel, Mango - Celebration Generation

Eel Sauce Recipe (Unagi Sauce) - Cooking Frog

Eel sauce, also known as unagi sauce, is a sweet and savory sauce that is commonly used as a topping for sushi rolls. It's made with a combination of soy sauce, rice vinegar, and sugar, giving it a sweet and umami-packed flavor. This recipe for eel sauce is also great as a marinade for chicken, adding a unique and delicious twist to traditional teriyaki sauce.

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Salmon Teriyaki

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Rice

15-minute Easy Teriyaki Salmon | Spice the Plate

Teriyaki Salmon - The Flexible Fridge

Baked Teriyaki Salmon - The Baker Upstairs

Teriyaki Salmon with Homemade Teriyaki Sauce - Sweet and Savory Meals

Salmon teriyaki is a healthy and delicious Japanese dish that is perfect for weeknight dinners. It's made with a combination of grilled salmon and a homemade teriyaki sauce, giving it a sweet and savory flavor. This recipe for salmon teriyaki is a great way to incorporate chicken into your diet, providing a nutritious and flavorful meal for the whole family.

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Multipurpose Sauce (for Noodles And Tempura)

Main Ingredients: Soy Sauce, Mirin, Rice Wine, Dried Bonito Flakes

My tomato sauce noodles that eat for dinner every time. : Noodles

Whilst these Thai noodles aren't authentic, they sure are tasty ...

This multipurpose sauce is a savory and versatile sauce that is perfect for dipping noodles, tempura, and other Japanese dishes. It's made with a combination of soy sauce, ginger, and garlic, giving it a savory and aromatic flavor. This recipe for multipurpose sauce can also be used as a marinade for chicken, adding a unique and delicious flavor to any dish.

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Korean Teriyaki Sauce (vegan, gluten free)

Main Ingredients: Low Sodium Tamari, Maple Syrup, Mirin, Paprika, Rice

5 Minute Vegan Teriyaki Sauce (Best Recipe!) - Eat With Clarity

Vegan Teriyaki Sauce - Loving It Vegan

Authentic Chicken Teriyaki Recipe (照り焼きチキンレシピ) - Japanese

Easy Vegan Teriyaki Sauce (Gluten-Free) - ZardyPlants

If you're looking for a healthier and allergen-friendly alternative to traditional teriyaki sauce, this Korean teriyaki sauce is the perfect option. It's made with a combination of soy sauce, apple cider vinegar, and sugar, giving it a sweet and savory flavor without any gluten or animal products. This recipe for Korean teriyaki sauce is also great for marinating chicken and adding a delicious and nutritious twist to any dish.

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Shrimp tempura Dipping Sauce

Main Ingredients: Warm Water, Hondashi, Low Sodium Soy Sauce, Mirin

Pin on Homemade Sauces, Dressings and other Condiments

A restaurant favorite made at home! Shrimp and assorted veggies are ...

Shrimp Tempura with Sesame Soy Dipping Sauce | Shrimp tempura, Tempura ...

This shrimp tempura dipping sauce is a savory and spicy sauce that is perfect for dipping tempura shrimp or other seafood. It's made with a combination of soy sauce, chili paste, and ginger, giving it a fiery and aromatic taste. This recipe for shrimp tempura dipping sauce can also be used as a marinade for chicken, adding a spicy and savory kick to any dish.

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Cold Soba Noodles Dipping Sauce (5 Minutes!!)

Main Ingredients: Dashi Stock, Soy Sauce, Mirin, Chopped Green Onion

Japanese Soba Cheapest Outlet, Save 56% | jlcatj.gob.mx

Cold Soba Noodles With Dipping Sauce Recipe | Recipe in 2020 | Soba ...

Zaru Soba (Cold Soba Noodles) with Genmaicha Dipping Sauce | Soba ...

Soba Noodles with Two Dipping Sauces | Recipe | Soba noodles, Soba ...

This cold soba noodles dipping sauce is a savory and refreshing sauce that is perfect for dipping soba noodles or other Japanese noodles. It's made with a combination of soy sauce, mirin, and rice vinegar, giving it a sweet and tangy flavor. This recipe for cold soba noodles dipping sauce can also be used as a marinade for chicken, adding a light and flavorful touch to any dish.

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Katsu Sauce

Main Ingredients: Ketchup, Soy Sauce, Brown Sugar, Mirin, Worcestershire

Chicken Katsu & Sauce | Chicken katsu sauce, Stuffed peppers, Chicken

Chicken Katsu Recipe with Tonkatsu Sauce - Sweet and Savory Meals

Katsu sauce is a sweet and savory sauce that is commonly used as a dipping sauce for Japanese tonkatsu or other breaded and fried dishes. It's made with a combination of ketchup, Worcestershire sauce, and other seasonings, giving it a sweet and tangy flavor. This recipe for katsu sauce can also be used as a marinade for chicken, adding a unique and delicious twist to traditional teriyaki sauce.

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The Best Yakitori Sauce

Main Ingredients: Chicken Wings, Sake, Mirin, Sugar, Shoyu

the BEST YAKITORI (baking, grilling, freeziing instructions)

Vegan Yakitori Recipe - Vegan BBQ - Yum Vegan Blog

Yakitori sauce is a savory and umami-packed sauce that is commonly used in Japanese skewered dishes. It's made with a combination of soy sauce, mirin, and sake, giving it a rich and savory flavor. This recipe for the best yakitori sauce can also be used as a marinade for chicken, adding a delicious and savory touch to any dish.

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Yakitori Tare Sauce

Main Ingredients: Soy Sauce, Brown Sugar, Mirin, Sake, Garlic Cloves

chicken yakitori with tare sauce | Food, Chicken, Home cooking

Yakitori tare sauce is a thick and sweet sauce that is commonly used as a glaze for grilled skewered meats. It's made with a combination of soy sauce, mirin, and sake, giving it a sweet and savory flavor. This recipe for yakitori tare sauce can also be used as a marinade for chicken, adding a sticky and flavorful touch to any dish.

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Tempura Sauce

Main Ingredients: Dashi, Soy Sauce, Mirin, Bonito Flakes, Daikon

Shrimp Tempura Dipping Sauce - Chefjar

Shrimp and Vegetable Tempura - Fashionable Foods

Easy Shrimp Tempura Recipe (Crispy Japanese Fried Shrimp)

Tempura sauce is a savory and umami-packed sauce that is commonly used as a dipping sauce for tempura vegetables or other fried dishes. It's made with a combination of soy sauce, mirin, and dashi, giving it a rich and savory flavor. This recipe for tempura sauce can also be used as a marinade for chicken, adding a savory and flavorful twist to any dish.

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Japanese Ginger Sauce

Main Ingredients: Light Mayonnaise, Fresh Ginger, Low Sodium Soy Sauce

Japanese ginger sauce is a light and refreshing sauce that is commonly used as a dressing for salads or as a dipping sauce for grilled meats. It's made with a combination of soy sauce, ginger, and rice vinegar, giving it a zingy and aromatic flavor. This recipe for Japanese ginger sauce can also be used as a marinade for chicken, adding a light and flavorful touch to any dish.

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Tonkatsu Sauce (Japanese Ketchup)

Main Ingredients: Ketchup, Soy Sauce, Worcestershire Sauce

Easy Tonkatsu Sauce とんかつソース (Only 4 Ingredients!) - Pickled Plum Food ...

Tonkatsu and Homemade Tonkatsu Sauce for Two - This dish is super easy ...

Chicken Katsu Recipe and Video! | CopyKat Recipes | Recipe | Chicken ...

Tonkatsu sauce, also known as Japanese ketchup, is a sweet and savory sauce that is commonly used as a dipping sauce for tonkatsu or other fried dishes. It's made with a combination of ketchup, Worcestershire sauce, and other seasonings, giving it a sweet and tangy flavor. This recipe for tonkatsu sauce can also be used as a marinade for chicken, adding a sweet and savory twist to traditional teriyaki sauce.

Ingredients for Japanese Curry Sauce

1. Curry Roux

The base of Japanese curry sauce is the curry roux, which is a blend of spices and flour that gives the sauce its signature flavor and thick consistency. You can find pre-made curry roux at most Asian grocery stores, or you can make it from scratch using a combination of spices such as cumin, coriander, turmeric, and ginger. Making your own curry roux allows you to customize the spice level and cater to your own taste preferences.

2. Aromatics

To add depth of flavor to your curry sauce, we recommend adding garlic, onions, and ginger. These aromatics provide a strong base for the curry sauce and enhance the overall taste. Make sure to finely chop or grate these ingredients to ensure they cook evenly and release their full flavor.

3. Broth

The broth is what brings all the flavors together in the curry sauce. You can use chicken, beef, or vegetable broth depending on your preference. For a more authentic Japanese curry, we recommend using dashi, a Japanese cooking stock made from dried fish and kelp. This will add a unique umami flavor to your curry sauce.

4. Sweetener

Japanese curry sauce has a hint of sweetness, which helps balance out the spiciness and adds complexity to the flavor. You can use honey, brown sugar, or apple sauce as a sweetener. The amount of sweetness is up to personal preference, so add a little at a time until you reach your desired taste.

Making the Japanese Curry Sauce

Once you have gathered all the necessary ingredients, making the Japanese curry sauce is a simple process. Start by sautéing the aromatics in a pot until they become soft and fragrant. Then, add the curry roux and stir until it is fully dissolved. Gradually pour in the broth, stirring constantly to avoid any lumps. Finally, add your choice of sweetener and let the sauce simmer for a few minutes until it thickens to your desired consistency.

Now that you have a professional and well-organized recipe for Japanese curry sauce, you can confidently make this dish at home and impress your family and friends. Don't be afraid to experiment with different spices and ingredients to create your own unique version of this delicious sauce. Happy cooking!