20 Japanese Cold Soba Sauce Recipe Savor The Mouthwatering Goodness!

Published on: Mar 25, 2024

Cold soba noodles are a refreshing and popular dish in Japanese cuisine. The simplicity of the dish allows the flavors to truly shine through, making it a fan favorite for both locals and tourists alike. One of the key elements of a delicious cold soba dish is the sauce. While there are many variations of cold soba sauce, one of the most popular and traditional recipes is the Japanese cold soba sauce. In this article, we will guide you through a professional and well-organized introduction to this delicious sauce recipe.

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

EASY Teriyaki Sauce Recipe - I Heart Naptime

How to Make Teriyaki Sauce From Scratch

Teriyaki Sauce Recipe - The Gunny Sack

No beer can chicken recipe list would be complete without the classic teriyaki sauce. This sweet and savory sauce is made with soy sauce, brown sugar, garlic, and ginger for a perfect balance of flavors. Brush it on your chicken during grilling for a delicious glaze that will have everyone asking for seconds.

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Tonkatsu Sauce

Main Ingredients: Mustard Powder, Ketchup, Worcestershire, Soy Sauce

Tonkatsu with Homemade Katsu Sauce - Krumpli

Tonkatsu (Japanese Pork Schnitzel) | RecipeTin Japan

This Japanese-style BBQ sauce is the perfect accompaniment to your beer can chicken. Made with ketchup, Worcestershire sauce, and spices, this sauce is tangy, sweet, and slightly spicy. Use it as a dipping sauce for your chicken or brush it on during grilling for a flavorful glaze.

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Gyoza Sauce

Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Crushed Red Pepper

How to Make Gyoza Sauce (EASY 4-Ingredient Recipe!) - Platings + Pairings

Recipe: steamed vegetarian gyoza with plum sauce | youareyoungdarling

Gyoza Dipping Sauce - Cooking With Ayeh

If you love the flavors of dumplings, you'll love this gyoza sauce on your beer can chicken. Made with soy sauce, rice vinegar, and garlic, this sauce is savory with a hint of sweetness. Brush it on your chicken during grilling for a delicious Asian twist.

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Cold Soba Noodles Dipping Sauce (5 Minutes!!)

Main Ingredients: Dashi Stock, Soy Sauce, Mirin, Chopped Green Onion

Japanese Soba Cheapest Outlet, Save 56% | jlcatj.gob.mx

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Soba Noodles with Two Dipping Sauces | Recipe | Soba noodles, Soba ...

This quick and easy dipping sauce is a must-try for your beer can chicken. Made with soy sauce, mirin, and sesame oil, this sauce is light and refreshing with a touch of umami. Use it as a dipping sauce for your chicken or toss it with cold soba noodles for a perfect side dish.

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Yum Yum Sauce (Japanese Hibachi Style)

Main Ingredients: Mayonnaise, Ketchup, Rice Vinegar, Mirin, Garlic

Yum Yum Sauce is a Japanese Hibachi staple. This delicious sauce is ...

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Also known as Japanese white sauce, yum yum sauce is a creamy and tangy sauce that pairs perfectly with beer can chicken. Made with mayonnaise, ketchup, and spices, this sauce is reminiscent of the sauces used in Japanese hibachi restaurants. Serve it as a dipping sauce or use it as a topping for your chicken.

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Yakisoba Sauce

Main Ingredients: Sake, Mirin, Soy Sauce, Tonkatsu Sauce, Worcestershire

Best Yakisoba Recipe (焼きそば) - Japanese Noodle Stir-Fry

This thick and savory sauce is a staple in Japanese cuisine and is perfect for your beer can chicken. Made with Worcestershire sauce, soy sauce, and honey, this sauce has a rich umami flavor that will enhance the taste of your chicken. Brush it on during grilling or use it as a dipping sauce.

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Authentic Japanese Ponzu Sauce

Main Ingredients: Soy Sauce, Mirin, Kelp, Bonito Flakes, Citrus Juice

13 popular teppanyaki dipping sauce ingredients and 6 recipes to try

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If you're looking for a light and refreshing sauce for your beer can chicken, look no further than ponzu sauce. Made with soy sauce, citrus juice, and mirin, this sauce is tangy, sweet, and slightly salty. Use it as a marinade for your chicken or serve it as a dipping sauce.

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Japanese Sesame Steak Sauce

Main Ingredients: Tahini, Soy Sauce, Mayonnaise, Garlic, Ground Ginger

Steak Bites with Sesame Steak Sauce - Food Mamma

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Japanese Sesame Sauce (Goma Dare) | Recipe | Sesame sauce, Sauce ...

This sesame-based sauce is perfect for adding a nutty and savory flavor to your beer can chicken. Made with sesame seeds, soy sauce, and garlic, this sauce is full of umami and pairs well with grilled meats. Brush it on during grilling or use it as a dipping sauce.

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Japanese Kewpie Mayonnaise

Main Ingredients: Egg Yolks, Rice Vinegar, Apple Cider Vinegar, Lemon

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How to make Japanese kewpie mayo at home Easy Japanese Recipes, Asian ...

Japanese Mayo (Kewpie Mayonnaise) | Pickled Plum

Kewpie mayonnaise is a staple in Japanese cuisine and is a delicious addition to beer can chicken. Made with egg yolks, vinegar, and spices, this mayonnaise is creamier and tangier than traditional mayonnaise. Use it as a marinade or as a topping for your chicken.

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How to Make Eel Sauce for Sushi

Main Ingredients: Soy Sauce, Sugar, Mirin

Eel Sauce (Unagi Sauce) - The Daring Gourmet

Sushi Eel Sauce (Unagi) Recipes - Easy Homemade Sushi

This sweet and savory sauce is a must-try for your beer can chicken. Made with soy sauce, mirin, and sugar, this sauce is commonly used in sushi restaurants and adds a delicious flavor to your chicken. Brush it on during grilling or use it as a dipping sauce.

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Salmon Teriyaki

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Rice

Teriyaki Salmon Recipe - Cooking Classy

If you're looking to switch up your beer can chicken game, try this recipe for salmon teriyaki. Made with a homemade teriyaki sauce, this dish is full of flavor and perfect for summer grilling. Serve it with a side of rice and vegetables for a complete meal.

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Multipurpose Sauce (for Noodles And Tempura)

Main Ingredients: Soy Sauce, Mirin, Rice Wine, Dried Bonito Flakes

The Best Tempura Sauce (Tentsuyu) | Pickled Plum Food And Drinks

My tomato sauce noodles that eat for dinner every time. : Noodles

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This versatile sauce is perfect for adding a burst of flavor to your beer can chicken. Made with soy sauce, sake, and mirin, this sauce is commonly used in Japanese cuisine for noodles and tempura. Brush it on during grilling or use it as a dipping sauce for your chicken.

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Shrimp tempura Dipping Sauce

Main Ingredients: Warm Water, Hondashi, Low Sodium Soy Sauce, Mirin

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If you're a fan of shrimp tempura, you'll love this dipping sauce on your beer can chicken. Made with soy sauce, dashi, and spices, this sauce is savory and slightly sweet. Use it as a dipping sauce for your chicken or serve it alongside some tempura vegetables for a delicious meal.

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Korean Teriyaki Sauce (vegan, gluten free)

Main Ingredients: Low Sodium Tamari, Maple Syrup, Mirin, Paprika, Rice

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Authentic Chicken Teriyaki Recipe (照り焼きチキンレシピ) - Japanese

Easy Vegan Teriyaki Sauce (Gluten-Free) - ZardyPlants

This Korean-inspired teriyaki sauce is perfect for those with dietary restrictions. Made with tamari, maple syrup, and ginger, this sauce is vegan and gluten-free while still being full of flavor. Brush it on your chicken during grilling or use it as a dipping sauce.

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Katsu Sauce

Main Ingredients: Ketchup, Soy Sauce, Brown Sugar, Mirin, Worcestershire

Chicken Katsu & Sauce | Chicken katsu sauce, Stuffed peppers, Chicken

Chicken Katsu Recipe with Tonkatsu Sauce - Sweet and Savory Meals

This thick and tangy sauce is a popular condiment in Japan and pairs perfectly with beer can chicken. Made with ketchup, Worcestershire sauce, and spices, this sauce is similar to tonkatsu sauce but with a bit more kick. Use it as a dipping sauce or brush it on during grilling.

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Yakitori Tare Sauce

Main Ingredients: Soy Sauce, Brown Sugar, Mirin, Sake, Garlic Cloves

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This traditional Japanese sauce is a must-try for your beer can chicken. Made with sake, soy sauce, and mirin, this sauce is rich and flavorful and perfect for marinating your chicken. Serve it with a side of rice and grilled vegetables for a complete meal.

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The Best Yakitori Sauce

Main Ingredients: Chicken Wings, Sake, Mirin, Sugar, Shoyu

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This homemade yakitori sauce is guaranteed to take your beer can chicken to the next level. Made with soy sauce, sake, and sugar, this sauce is sweet, savory, and slightly tangy. Brush it on your chicken during grilling or use it as a dipping sauce.

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Soba-tsuyu (dipping Sauce For Cold Soba Noodles)

Main Ingredients: Sugar, Mirin, Soy Sauce

Zaru Soba (Cold Soba Noodles) | RecipeTin Japan

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If you're looking for a light and refreshing sauce for your beer can chicken, try this soba-tsuyu sauce. Made with dashi, soy sauce, and mirin, this sauce is perfect for dipping cold soba noodles but also pairs well with grilled meats. Use it as a marinade or as a dipping sauce for your chicken.

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Japanese Ginger Sauce

Main Ingredients: Light Mayonnaise, Fresh Ginger, Low Sodium Soy Sauce

This zesty and tangy sauce is a perfect accompaniment to your beer can chicken. Made with ginger, soy sauce, and rice vinegar, this sauce is full of flavor and adds a fresh kick to your chicken. Brush it on during grilling or serve it as a dipping sauce.

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Tonkatsu Sauce (Japanese Ketchup)

Main Ingredients: Ketchup, Soy Sauce, Worcestershire Sauce

This popular Japanese condiment is a great alternative to traditional ketchup and is perfect for your beer can chicken. Made with ketchup, Worcestershire sauce, and spices, this sauce is tangy and slightly sweet. Use it as a dipping sauce or brush it on during grilling.

The Key Ingredients

Soy Sauce and Mirin

The base of the Japanese cold soba sauce is a combination of soy sauce and mirin. Soy sauce adds a savory and umami flavor, while mirin brings a touch of sweetness. The ratio of these two ingredients is crucial in achieving the perfect balance of flavors. It is recommended to use a high-quality soy sauce and mirin for the best results.

Dashi Stock

Another essential ingredient in Japanese cuisine is dashi stock. It is a flavorful broth made from kombu (dried kelp) and bonito flakes (dried fish flakes). Dashi stock adds a depth of flavor to the soba sauce and brings out the natural umami taste of the soy sauce.

Other Flavor Enhancers

To elevate the flavor of the sauce even further, additional ingredients such as sesame oil and rice vinegar can be added. Sesame oil adds a nutty aroma, while rice vinegar provides a tangy and slightly sweet taste to the sauce.

Making the Sauce

Start with the Base

To make the Japanese cold soba sauce, start by combining soy sauce and mirin in a saucepan. The ratio of soy sauce to mirin can vary depending on personal preference, but a common ratio is 3:1. Heat the mixture over medium heat until the alcohol from the mirin evaporates.

Add Dashi Stock

Once the base is ready, add dashi stock to the saucepan and bring it to a simmer. Let it cook for a few minutes to allow the flavors to combine.

Final Touches

To finish off the sauce, add a few drops of sesame oil and rice vinegar. These ingredients will add depth and complexity to the flavor of the sauce. Let the sauce cool before serving it with your cold soba noodles. In conclusion, the Japanese cold soba sauce is a simple yet flavorful addition to any cold soba dish. The key ingredients of soy sauce, mirin, and dashi stock create a perfect balance of sweet and savory flavors. With the addition of sesame oil and rice vinegar, this sauce will take your cold soba noodles to the next level. Try out this traditional recipe and experience the authentic taste of Japanese cuisine.