18 Japanese Chicken Rice Ball Recipe Deliciousness Awaits You!

Published on: Mar 25, 2024

Chicken rice balls, or onigiri, are a popular dish in Japan that can be eaten as a snack or as a meal. These tasty treats are made of sticky rice filled with flavorful chicken and wrapped in a sheet of nori seaweed. They are not only delicious but also easy to make, making them a perfect addition to any meal or bento box. In this article, we will take a closer look at the steps for making this traditional Japanese dish and share some tips for making the perfect chicken rice balls every time.

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Onigiri - Japanese Rice Balls

Main Ingredients: White Rice, Water, Salt, Bonito, Nori, Sesame Seeds

Japanese Rice Balls (Onigiri) | Chopstick Chronicles

Yaki Onigiri (Japanese Rice Balls) | Vegan - Bianca Zapatka | Recipes

Vegan Onigiri - Japanese Stuffed Rice Balls • Green Evi

This classic Onigiri recipe is a must-try for anyone who loves Japanese food. Made with short-grain rice, this simple and authentic recipe is perfect for beginners. All you need is some cooked rice, salt, and your choice of filling.

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Salmon and Black Sesame Onigiri (Japanese Rice Balls)

Main Ingredients: Smoked Salmon, Short Grain Rice, Black Sesame Seeds

Yaki Onigiri (Grilled Rice Balls) | 焼きおにぎり - Okonomi Kitchen

Onigiri (Japanese Rice Ball) - RecipeTin Japan

Onigiri- Japanese Rice Balls おにぎり | Chopstick Chronicles

If you're a fan of seafood, you'll love this flavorful Onigiri recipe. The combination of fresh salmon and nutty black sesame seeds make for a delicious and satisfying snack. It's perfect for a quick lunch or a mid-day pick-me-up.

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Yaki Onigiri

Main Ingredients: Brown Rice, White Rice, Soy Sauce

Vegan Yaki Onigiri (Japanese Rice Balls) - Veggie Anh

Miso Yaki Onigiri :) recipe from Just One Cookbook. They were soooo ...

Mentaiko Mayo Yaki Onigiri - Chopstick Chronicles | Recipe | Onigiri ...

If you prefer your Onigiri grilled, then this Yaki Onigiri recipe is for you. The rice balls are lightly charred on the outside, giving them a crispy texture, while the inside remains soft and fluffy. Serve them with a savory soy sauce glaze for a flavor explosion.

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Onigiri - Japanese Rice Balls

Main Ingredients: Shiso, Salmon, Dried Seaweed, Seasoning, Sushi Rice

This recipe takes Onigiri to the next level by adding crispy bacon and sweet corn to the filling. The combination of salty and sweet flavors makes for a perfect balance in each bite. Plus, the crunch from the bacon adds a pleasant texture to the rice balls.

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How To Make Onigiri (Japanese rice balls)

Main Ingredients: White Rice, Sushi Nori, Tuna Packed In Oil, Mayonnaise

This Ultimate Onigiri Guide that covers how to make them with a variety ...

Onigiri Recipes, Method & Gadgets - Chopstick Chronicles

Onigiri (Japanese Stuffed Rice Balls) | Sushi rice, Rice balls, Recipes

If you've never made Onigiri before, this step-by-step guide will help you make perfect rice balls every time. From cooking the rice to shaping the Onigiri, this recipe will guide you through the process effortlessly. Try it out and impress your friends and family with your Onigiri-making skills.

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Salmon Onigiri (Japanese Rice Balls)

Main Ingredients: Salmon, Extra Virgin Olive Oil, Sushi Rice, Sesame

Japanese Salmon Onigiri Rice Balls - A Spectacled Owl

Simple "Onigiri" (Rice Balls) Without Nori Seaweed | Chef JA Cooks ...

This Salmon Onigiri recipe is bursting with umami flavors. The tender salmon is mixed with savory soy sauce and sweet mirin, creating a rich and delicious filling for the rice balls. Serve them with some pickled vegetables for a refreshing and balanced meal.

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Yaki Onigiri (Japanese Rice Balls) | Vegan

Main Ingredients: Short Grain Rice, Water, Sushi Rice, Rice Vinegar

Cute Food, Good Food, Yummy Food, Delicious, Tasty, Sushi Recipes ...

Tuna Yaki Onigiri - Creamy Tuna Rice Balls - Tiffy Cooks

Vegans, rejoice! This Yaki Onigiri recipe is completely plant-based, but still full of flavor. The rice balls are grilled and then brushed with a homemade miso glaze, giving them a delicious and savory crust. Fill them with your choice of veggies or tofu for a healthy and delicious snack.

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How To Make Onigiri (Japanese rice balls)

Main Ingredients: Short Grain Rice, Water, Nori, Veggie, Seasoning

This recipe is a classic Onigiri recipe with a twist. Instead of plain rice, the rice balls are stuffed with a creamy and cheesy filling made with vegan Parmesan cheese. The crunchy exterior and gooey filling make for a delicious and satisfying snack.

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Onigiri - Japanese Rice Balls (おにぎり)

Main Ingredients: Short Grain Rice, Kosher Salt, Okaka, Salmon, Mushroom

Umeboshi Onigiri (Rice Balls with Japanese Salt Plums) | Love and Olive Oil

How to make onigiri (Japanese rice balls)

This Onigiri recipe is packed with protein and flavor. The filling is made with seasoned tuna and zesty orange zest, giving these rice balls a unique and refreshing taste. They're perfect for a light lunch or a pre-workout snack.

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Vegan Parmesan Crusted Peanut Butter Onigiri (Japanese...

Main Ingredients: Sticky Rice, Water, Salt, Brown Rice Vinegar, Peanut

Namely MarlyDon't give up on having parmesan on your favorite pasta ...

How To Make Onigiri - Tensuke Market | Food, Japanese snacks, Snacks

Vegan Eggplant Parmesan | Minimalist Baker Recipes

Yaki Onigiri (Grilled Rice Ball) with Miso Butter Sauce 焼きおにぎり味噌バター味 ...

This Onigiri recipe is a creative and delicious vegan version of the classic peanut butter and jelly sandwich. The rice balls are coated in vegan Parmesan cheese and grilled to create a crispy crust. The creamy peanut butter filling adds a nutty and sweet taste to the Onigiri.

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Japanese Rice Balls Onigiri

Main Ingredients: Cooked Rice, Umeboshi, Bonito Flakes, Soy Sauce, Mirin

Japanese Onigiri Recipe - Onigiri Recipe Japanese Rice Balls Hungry Huy ...

Yaki Onigiri (Grilled Rice Balls) 焼きおにぎり - Chopstick Chronicles

Onigiri (Rice Balls) Recipe | Food Network

This Onigiri recipe is simple and traditional. The rice balls are stuffed with flavorful and savory ingredients like teriyaki chicken and pickled vegetables. They're great for a quick and satisfying meal on the go.

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Vegan Onigiri - Japanese Stuffed Rice Balls

Main Ingredients: Sushi Rice, Salt, Peanut Butter, Roasted Bell Pepper

Vegan Yaki Onigiri - Japanese Stuffed Rice Balls • Cashewdate.com

Onigiri (Knusprige Japanische Reisbällchen) | Vegan - Bianca Zapatka ...

This vegan Onigiri recipe is perfect for those following a plant-based diet. The rice balls are filled with seasoned tofu and crunchy vegetables, making them a healthy and delicious snack. Serve them with some spicy dipping sauce for an extra kick.

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Onigiri - Japanese Rice Balls

Main Ingredients: Japanese Rice, Umeboshi, Mentaiko, Nori Sheets, Salt

This recipe is a modern twist on the classic Onigiri. The rice balls are filled with a creamy and spicy tuna and mayonnaise mixture, giving them a bold and flavorful taste. They're perfect for a picnic or a snack on the go.

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Yaki Onigiri (Grilled Rice Balls)

Main Ingredients: Short Grain Rice, Salt, Soy Sauce, Mirin, Ground Black

Yaki Onigiri (Grilled Rice Balls) 焼きおにぎり | Recipe | Recipes, Food ...

Yaki Onigiri (Grilled Rice Balls) | 焼きおにぎり - Okonomi Kitchen | Recipe ...

Japanese Street Food, Japanese Food, Recipe For Rice Balls, Find ...

If you're a fan of grilled food, you'll love this Yaki Onigiri recipe. The rice balls are grilled until crispy and served with a spicy and tangy sauce. The combination of crunchy and savory flavors make for a delicious and addictive snack.

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Onigiri (rice Balls)

Main Ingredients: Rice, Nori Seaweed, Salt, Pickled Plum, Bonito Flakes

This recipe is another classic Onigiri recipe with a twist. Instead of plain rice, the rice balls are stuffed with seasoned ground beef and topped with a spicy and tangy sauce. These Onigiri are packed with flavor and satisfying for any meal.

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Miso Yaki Onigiri (Miso-Flavored Grilled Rice Balls)

Main Ingredients: Japanese Rice, Brown Rice, White Sesame Seeds, Miso

Miso Yaki Onigiri (Grilled Rice Balls) 味噌焼きおにぎり | Recipe | Grilled rice ...

Grilled Rice Balls Miso Yaki Onigiri | Salty Sweet Recipes

Grilled Rice Balls Miso Yaki Onigiri | Tahu

This Miso Yaki Onigiri recipe is perfect for those who love savory and earthy flavors. The rice balls are grilled and then brushed with a homemade miso glaze, giving them a rich and umami-packed taste. Serve them with some pickled vegetables for a balanced meal.

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Spicy Tuna Onigiri

Main Ingredients: Rice, Cold Water, Kosher Salt, Albacore Tuna

This Onigiri recipe is perfect for those who love a little heat. The rice balls are filled with a spicy tuna and mayonnaise mixture, giving them a kick of flavor. They're great for a quick and flavorful snack.

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Easy Onigiri (Japanese Rice Balls)

Main Ingredients: Sushi Rice, Water, Furikake Rice Seasoning, Salt

Super Easy Japanese Onigiri Rice Balls Recipe - Mrs5cookbook

This Easy Onigiri recipe is perfect for those who are short on time. The rice balls are simple and easy to make, but still packed with flavor. Fill them with your choice of meat, veggies, or pickled vegetables for a customized and delicious snack.

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Japanese Crispy Fried Rice Balls with Tuna & Orange...

Main Ingredients: Sushi Rice, Spring Onions, Fresh Cilantro, Ginger

Japanese Crispy Fried Tuna Rice Balls with Wasabi Orange Sauce | Recipe ...

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Crispy Fried Tuna Balls - Cooking with Thas - Healthy Recipes, Instant ...

This recipe takes Onigiri to the next level. The rice balls are fried until crispy and then stuffed with a zesty and flavorful tuna and orange filling. Serve them with some sweet and savory dipping sauce for a delicious and crunchy snack.

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Hibachi-Style Japanese Fried Rice

Main Ingredients: Soy Sauce, Apple Cider Vinegar, Maple Syrup, Liquid

Japanese Fried Rice Recipe (Hibachi Style) - i FOOD Blogger

Hibachi Chicken with Fried Rice | Super Easy, Meal Prep Friendly!

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Hibachi Fried Rice Recipe (Step by Step + Video) - Whiskaffair

If you love hibachi-style fried rice, you'll love this recipe for Onigiri. The rice balls are filled with all the classic ingredients found in hibachi-style fried rice, such as chicken, carrots, and peas. They're perfect for a rice-based meal that's packed with flavor.

The Importance of Choosing the Right Rice

When it comes to making the perfect chicken rice balls, the type of rice you use is crucial. Japanese short-grain rice, also known as sushi rice, is the best choice for this dish. This type of rice is sticky and clumps together easily, making it perfect for shaping into balls. Additionally, sushi rice has a slightly sweet flavor that pairs well with the savory chicken filling. It is important to note that using long-grain or jasmine rice will not yield the same results and may result in rice balls that fall apart. So, make sure to use sushi rice for the best-tasting and easiest-to-shape chicken rice balls.

Flavorful Chicken Filling

The filling of the chicken rice ball is what gives it its unique taste. To make the filling, you will need shredded or diced cooked chicken, soy sauce, mirin, sugar, and sesame oil. You can also add other seasonings such as garlic, ginger, or chili flakes to give the filling even more flavor. Using high-quality chicken, such as organic or free-range, will make a significant difference in the overall taste of the dish. When making the filling, make sure to mix all the ingredients well and adjust the seasonings to your liking. This way, you can customize the filling to your taste and make it as flavorful as you want.

Assembling the Chicken Rice Balls

Assembling the chicken rice balls is the final step in this recipe. To make the process easier, it is recommended to wet your hands with water before handling the rice. This will prevent the rice from sticking to your hands and make it easier to shape into balls. Take a small amount of rice and flatten it in the palm of your hand. Add a spoonful of the chicken filling in the center and wrap the rice around it, shaping it into a ball. Make sure to press the rice firmly to ensure that the ball holds its shape. You can also add a small piece of nori to the bottom of the ball to prevent it from sticking to surfaces or your fingers. Repeat this process until you have used up all the rice and filling. In conclusion, chicken rice balls are a delicious and easy-to-make dish that can be enjoyed by people of all ages. By choosing the right ingredients and following the steps mentioned in this article, you can make the perfect chicken rice balls that are sure to impress your family and friends. So, why not give this traditional Japanese recipe a try and add it to your cooking repertoire? Your taste buds will thank you.