17 Japanese Chicken Liver Recipe Savor The Mouthwatering Goodness!

Published on: Mar 25, 2024

If you're a fan of Japanese cuisine, then you're probably familiar with the delicious flavors and unique ingredients that make up this popular cuisine. One ingredient that is commonly used in Japanese cooking is chicken liver. Often overlooked, this rich and flavorful organ meat is a staple in many Japanese dishes, including yakitori and pâté. In this article, we'll introduce you to a delicious Japanese chicken liver recipe that is easy to make and sure to impress your taste buds. So, grab your apron and let's get cooking!

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Chicken Liver Pâté

Main Ingredients: Schmaltz, Onion, Chicken Livers, Salt, Freshly Ground

Chicken liver pate - Caroline's Cooking

Chicken Liver Pate - Sweet Caramel Sunday

Chicken Liver Pâté à la Jacques - Pardon Your French

The best ever chicken liver pate | Drizzle and Dip

If you're looking for a rich and creamy appetizer to impress your guests, look no further than this delectable chicken liver pâté recipe. The creamy texture of the pâté pairs perfectly with the crispy skin of the beer can chicken. Simply combine chicken livers with butter, herbs, and a splash of cognac for a flavor explosion that will have everyone asking for the recipe. Serve with a crusty baguette for the ultimate indulgence.

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Chicken Liver Pâté

Main Ingredients: Butter, Garlic, Chopped Onion, Chicken Livers, Dry

If you're a fan of the classic French dish, then you'll love this twist on chicken liver pâté. This recipe adds in roasted garlic and caramelized onions for an extra depth of flavor. The result is a velvety smooth pâté that is perfect for spreading on crackers or toast. And the best part? It's so simple to make! Just combine all the ingredients in a food processor and blend until smooth. It's the perfect addition to your beer can chicken feast.

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Brussels Sprouts With Fried Chicken Liver

Main Ingredients: Canola Oil, Brussels Sprouts, Chicken Livers, Large

Easy Fried Brussels Sprouts - The Almond Eater

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Herbed Roast Chicken with Brussels Sprouts - Ruled Me

Brussels sprouts may not be everyone's favorite vegetable, but when paired with crispy fried chicken liver, they become irresistible. This recipe calls for sautéing the Brussels sprouts until they are nice and caramelized, then adding in the fried chicken liver for a burst of flavor and texture. It's a unique side dish that will have your taste buds dancing. Serve alongside your beer can chicken for a well-rounded and delicious meal.

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Especially Luscious Chicken Liver Pate

Main Ingredients: Butter, Onion, Garlic, Salt, Chicken Livers, Cognac

Chicken Liver Pate Recipe | Especially Luscious | Dishes Delish

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The best ever chicken liver pate recipe Drizzle and Dip | Recipe ...

This chicken liver pâté recipe takes things up a notch with the addition of heavy cream and cognac. The result? A luxuriously smooth and creamy pâté that is perfect for spreading on crusty bread. The flavors are perfectly balanced, with the richness of the chicken liver complemented by the sweetness of the cream and the depth of the cognac. It's a must-try for any pâté lover.

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Crispy Fried Chicken Liver

Main Ingredients: Chicken Liver, Flour, Ground Pepper, Salt, Egg

Perfect Fried Chicken Livers • The Wicked Noodle

Southern Fried Chicken Livers - Julias Simply Southern

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If you're a fan of fried chicken, then you'll love this beer can chicken recipe that uses the livers to create a crunchy and flavorful appetizer. The key is to marinate the livers in buttermilk before dredging them in a seasoned flour mixture and frying until golden and crispy. Serve with your favorite dipping sauce for a game day snack or party appetizer.

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Chicken Liver Pasta

Main Ingredients: Pasta, Olive Oil, Butter, Cippolini Onions, Chicken

Chicken Liver Pasta | Pikchur | Ivan | Flickr

Recipe Pasta: Chicken Liver Ragu - SippitySup

Chicken Liver and Onions (Tips for Tasty Recipe) - Delicious Meets Healthy

Looking for a hearty and satisfying meal? Look no further than this chicken liver pasta recipe. The creamy sauce is made from a combination of chicken livers, cream, and herbs, creating a rich and flavorful sauce that coats every strand of pasta. It's a simple yet indulgent dish that is sure to please any pasta lover.

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Chicken Liver with Bacon Onions & Mushroom Sauce

Main Ingredients: Avocado Oil, Bacon, Onions, Mushrooms, Chicken Liver

The Best Sauteed Chicken Livers Recipe in White Wine Sauce - Munchkin ...

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This recipe takes chicken liver to the next level by adding in bacon, onions, and mushrooms for a savory and delicious sauce. The combination of flavors is unbeatable, and it's the perfect accompaniment to your beer can chicken. Plus, it's a one-pan dish, making cleanup a breeze.

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Dirty Rice

Main Ingredients: Chicken Broth, Bay Leaf, Long Grain Rice, Bacon Grease

Dirty Rice (One Pot) | One Pot Recipes

Dirty Rice Recipe - Sweet and Savory Meals

Dirty rice is a classic Southern dish that is the perfect side dish for your beer can chicken. It's a flavorful combination of rice, ground pork, and spices that is sure to be a hit with your family and friends. And the best part? It's so easy to make! Just cook the rice, sauté the pork, and mix everything together for a delicious and comforting side dish.

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Easy Chicken Liver Pate

Main Ingredients: Coconut Oil, Bacon, Chicken Livers, Powdered Garlic

Easy Chicken Liver Pâté (Keto, Paleo, Whole 30) - Yang's Nourishing Kitchen

Chicken Liver Pate RSG - My Easy Cooking

Easy Chicken Liver Pate | Recipe | Chicken livers, Chicken liver pate ...

If you're short on time but still want to impress your guests, this easy chicken liver pâté recipe is the way to go. It only takes 10 minutes to make and requires minimal ingredients. But don't let the simplicity fool you, the flavors are still rich and delicious. Serve with crackers or veggies for a quick and tasty appetizer.

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Fried Chicken Liver

Main Ingredients: Chicken Liver, All Purpose Flour, Large Onion, Neutral

Easy Chicken Livers Recipe in White Wine Sauce | Chicken liver recipes ...

Crispy Fried Chicken Livers with Caramalized Onions | Community Chickens

For a classic and no-fuss way to enjoy chicken liver, try this fried chicken liver recipe. The livers are coated in a simple seasoned flour mixture and fried until crispy and golden. It's a great way to introduce anyone to the flavors of chicken liver, and it's also a budget-friendly option for a weeknight dinner.

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Easy Chicken Liver - Chicken Liver Cake

Main Ingredients: Chicken Livers, Large Eggs, Avocado Oil, All Purpose

Easy Pan Fried Chicken Livers Recipe - IzzyCooking

Easy Chicken Liver Recipe - The Not So Creative Cook

Easy Chicken Liver Pâté | Recipe | Chicken liver pate, Chicken liver ...

This unique and innovative recipe turns chicken liver into a delicious and savory cake. The livers are blended with cream cheese, herbs, and spices, then baked until golden and fluffy. It's a great option for a party appetizer or a fun twist on a traditional dish.

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Chicken Liver with Onion and Pepper (爆炒鸡肝)

Main Ingredients: Chicken Liver, Shaoxing Wine, Salt, Cornstarch, Chicken

Sautéed Lemon-Garlic Chicken Liver & Onions | Food By Mars

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This Chinese-inspired chicken liver stir-fry is a quick and easy way to enjoy this organ meat. The livers are cooked with onions and peppers in a flavorful sauce, creating a delicious and satisfying dish. Serve with rice for a complete meal that will have you coming back for seconds.

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Romanian Chicken Liver and Onions with Polenta

Main Ingredients: Chicken Liver, Onions, Chicken Stock, Tomato Puree

How To Cook Liver And Onions - change comin

Chicken liver with soft polenta | Food, Chicken livers, Polenta

For a hearty and comforting dish, try this Romanian chicken liver and onions recipe. The livers are cooked with onions, garlic, and tomatoes, creating a rich and flavorful sauce. Serve over creamy polenta for a delicious and satisfying meal.

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Chicken Liver Salad

Main Ingredients: Mixed Salad Greens, Olive Oil, Bacon, Red Onion

Chicken liver and bacon salad recipe | delicious. magazine

Chicken liver salad by Irina Meliukh - Photo 212594141 / 500px ...

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If you're looking for a lighter option, this chicken liver salad is the way to go. The livers are pan-seared and served on a bed of mixed greens, creating a hearty and flavorful salad. Top with a simple vinaigrette for a refreshing and tasty meal.

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Chicken Liver Pâté

Main Ingredients: Onion, Butter, Chicken Livers, Cream Cheese, Chicken

This recipe takes chicken liver pâté to a whole new level with the addition of rosemary and balsamic vinegar. The result is a unique and delicious flavor that pairs perfectly with the richness of the pâté. Serve with crackers or crostini for a tasty and elegant appetizer.

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Rosemary Balsamic Chicken Liver Pate

Main Ingredients: Chicken Liver, Water, Apple Cider Vinegar, Coconut Oil

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the cover of rabbit liver pate with balsamic apricots and rosemary

For a spicy and flavorful dish, try this chicken liver pepper fry recipe. The livers are cooked with onions, peppers, and a blend of spices, creating a delicious and aromatic dish. It's a great way to add some heat to your beer can chicken dinner.

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Chicken Liver Pepper Fry

Main Ingredients: Chicken Liver, Onion, Ginger Garlic Paste, Turmeric

Effortless cooking. Easy baking.: Chicken liver pepper fry

Andhra Chicken Liver Fry Recipe by Archana's Kitchen

Chicken liver pepper fry ala chacha :) Chicken Livers, Ala, Foodies ...

This Cajun-style dirty rice is a must-try for any spice lover. The combination of ground pork, chicken livers, and Cajun seasoning creates a bold and flavorful dish that is perfect for serving alongside your beer can chicken. It's a crowd-pleaser that is sure to become a family favorite.

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Cajun Dirty Rice

Main Ingredients: Andouille Sausage, Bay Leaves, Cajun Seasoning, Dry

Cajun Dirty Rice - melissassouthernstylekitchen.com

Cajun Dirty Rice (Gluten Free, Grain Free, Dairy Free, Whole30, Paleo ...

This Japanese-inspired dish combines chicken thighs and livers with a sweet and savory yakitori sauce for a delicious and unique flavor. The livers add an extra level of richness to the dish, making it a great option for a special occasion or dinner party.

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Chicken Thighs & Livers with Yakitori Sauce

Main Ingredients: Water, Kombu, Bonito Flakes, Sake, Soy Sauce, Mirin

Japanese Yakitori Chicken Recipe l Panning The Globe | Recipe | Chicken ...

Chicken Yakitori (Whole30 - Paleo) - Every Last Bite

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Yakitori (Japanese Skewered Chicken) | RecipeTin Japan

For a simple and delicious way to enjoy chicken liver, try this YaYa's yakitori recipe. The livers are marinated in a flavorful mixture of soy sauce, mirin, and sake, then grilled to perfection. Serve as an appetizer or alongside your beer can chicken for a tasty and satisfying meal.

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YaYa's Yakitori

Main Ingredients: Soy Sauce, Sugar, Sake, Ginger, Japanese Pepper, Unagi

Zo maak je goddelijke yakitori - Culy.nl

Vegan Yakitori Recipe - Vegan BBQ - Yum Vegan Blog

There you have it, 20 mouth-watering chicken liver recipes to accompany your beer can chicken feast. Whether you're a liver lover or trying it for the first time, these recipes are sure to please. So fire up the grill and get ready to enjoy a delicious and unique meal that will have everyone asking for seconds.

Discovering the Key Ingredient: Chicken Liver

When it comes to Japanese cuisine, chicken liver may not be the first ingredient that comes to mind. However, this versatile protein is a staple in many traditional dishes and adds a unique depth of flavor. It is also a great source of protein, iron, and other essential nutrients. In Japanese cooking, chicken liver is often used in yakitori, a popular skewered dish that is grilled over charcoal and served with a sweet and savory sauce. It is also commonly used in pâté, a spreadable meat paste that is typically eaten with crackers or bread.

Benefits of Using Chicken Liver in Cooking

Apart from the delicious taste, there are many benefits of using chicken liver in cooking. For starters, it is a budget-friendly ingredient that is easily accessible in most grocery stores. It is also a great source of vitamins and minerals, including vitamin A, B vitamins, and iron. Additionally, chicken liver is known to have a high concentration of antioxidants, making it a great addition to your diet.

Preparing the Chicken Liver

Before we dive into the recipe, it's essential to know how to properly prepare chicken liver for cooking. Start by trimming the livers and removing any connective tissue or excess fat. Then, soak them in milk for 30 minutes to an hour to help remove any bitterness. Finally, pat the livers dry and they are ready to be cooked. Featured Keyword: Japanese chicken liver recipe

Japanese Chicken Liver Recipe

Now that you know the benefits and how to prepare chicken liver, it's time to try out this delicious Japanese chicken liver recipe. Here's what you'll need: - 1 pound chicken livers - ¼ cup soy sauce - ¼ cup mirin - 2 tablespoons sake - 2 tablespoons brown sugar - 1 teaspoon grated ginger - 1 garlic clove, minced - 1 green onion, thinly sliced (optional) - Skewers for grilling Related Main Keywords: Japanese cuisine, yakitori, pâté, grilling To make the marinade, combine the soy sauce, mirin, sake, brown sugar, ginger, and garlic in a bowl. Add the chicken livers to the marinade, making sure they are evenly coated. Cover and refrigerate for at least 2 hours or overnight. When you're ready to cook, preheat your grill to medium-high heat. Thread the chicken livers onto skewers and grill for about 3-4 minutes on each side, brushing with the marinade as they cook. Once the livers are cooked through, remove them from the grill and let them rest for a few minutes. Sprinkle with thinly sliced green onions for added flavor and serve hot. Featured Keyword: chicken liver

In Conclusion

This Japanese chicken liver recipe is a delicious and easy way to incorporate this underrated ingredient into your cooking. Whether you're a fan of Japanese cuisine or just looking to try something new, this recipe is sure to become a favorite. So, the next time you're craving some Asian-inspired flavors, give this recipe a try and enjoy the rich and unique taste of chicken liver.